Antonovka
Scarecrow,
Almost)) We went home for lunch)
Ptah
Quote: Antonovka
We went home for lunch

Yes Yes Yes. I confirm. Vkuuuussssnnnneer it was ........
mowgli
oh, haven't cooked for a long time! need to do!
Scarecrow
Who would take me to his home for lunch with a cake ...?))) On the contrary, everyone strives to eat me!)
Antonovka
Scarecrow,
You will be in our area
marina-asti
Quote: Scarecrow

Who would take me to his home for lunch with a cake ...?))) On the contrary, everyone strives to eat me!)

Come! I cooked fish soup (quick from canned pink salmon), now I will pickle mustard schnitzels named after you, I’ll probably cook rice for them, I wanted to refrain from sweets, but I can try and master choux pastry for you!)))

well, or in extreme cases, potatoes, herrings, and with you so be sauerkraut!
and we will taste good!
Lady's Finger Cake
Scarecrow
marina-asti,

Marin, I also have canned pink salmon fish soup.))) Thoughts converge among ... the prettiest girls in the world!)))

Why are you far away? ... I would come to you eat for free I went to eat as if by accident ...
marina-asti
Yeah, METRO - canned food, restocking is convenient, quick to cook, my husband loves, but it's not difficult for me)))
Scarecrow
Marin, moved from here to the blog, otherwise we are in the neck)))

Right here: https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=9932.0
Irene
Delicious ! Straight indecently tasty, almost all of it myself))) Thank you for the recipe!
annnushka27
Girls, is it delicious with custard? I want to bake, but I don't want to go for sour cream. It was baked with sour cream many times, delicious.

I already found in the comments that it's not ice! I’ll think differently with custard.
mowgli
and I like with custard
annnushka27
Thank you Natalia! So you have to try! This is my son's favorite cream, and there is always homemade milk at home. Moreover, sour cream needs to be whipped, but I don't have a mixer. And with a custard and a whisk from a blender will cope.
Today I baked another one with custard, by the way, also changing our traditional habits, tastes, tomorrow we will try.
Scarecrow
annnushka27,

Sour cream does not need to be whipped. Just mix it with sugar until dissolved.
annnushka27
Nata, well, with my "dying" blender it turned out ... to mix. I have already prepared it several times, there is a photo in the subject. A must for the New Year!
Allegra
It is a pity that the pictures on the first page have already disappeared, I want to do it for a test, the straaaaashna didn’t do anything crap before
Scarecrow
Quote: Allegra

It is a pity that the pictures on the first page have already disappeared, I want to do it for a test, the straaaaashna didn’t do anything crap before

They periodically appear, it depends on the work of the radical))).
toffee
Natus, and fold your fingers like a palenitsa (one row along the other across) or just lay one on top of the other and not bathe?
Scarecrow
Quote: iris. ka

Natus, and fold your fingers like a palenitsa (one row along the other across) or just lay one on top of the other and not bathe?

No, I do not put across, but all the rows in one direction. But there are no rules - put as you want.
Ant
I have been friends with custard dough for a long time .. my mother really loves little profiteroles with custard poured with chocolate .. sometimes I spoil her (and of course myself) ..
when I didn't have enough strength to fill everything (and I bake small ones, no more than 5 kopeck Soviet coins), I dumped all the leftovers in a heap and filled it with custard .. so I already had a version of your cake with custard in my practice ..
BUT!!! it cannot be compared with the miracle that I just did !!
Sensing with my gut, I mixed a double portion! Baked 5 trays!
True, I poured only half with sweet sour cream, I thought to smear the second part in two days, as we eat the first cake .. fig ..tomorrow I will make the second portion!
delicious!
Thank you for your wonderful ability to share good and good mood with others!
Happy New Year!
a special thank you from my five-year-old daughter - she VERY liked dipping her sticks into sour cream and putting everything on a dish ..
only she said that the cake is called "wood in a snowdrift"
GTI Tatiana
Nata, Great ....... very ..... Thank you.
These are my first eclairs in my life. Did something like that at school In a past life... It all worked out the first time
... The truth was not whipped sour cream, but cream (which is for whipping) with frustose.
Scarecrow
GTI Tatiana,

It's good when the first try. This is very very good! Because it's important. Courage appears)).
toffee
And I'm still thinking how to replace the pastry bag? Someone wrote about milk bags. It's so dense, not transparent right?
Scarecrow
iris. ka,

Yes. they. Thick and dense polyethylene.
eye
Quote: iris. ka

And I'm still thinking how to replace the pastry bag? Someone wrote about milk bags. It's so dense, not transparent right?
I was once helped by MAKFA pasta packages, strong, did not break
GTI Tatiana
Quote: iris. ka
I keep thinking how to replace the pastry bag?
I used a P / E freezer bag. Great sachet.
k @ wka
So I also used a plastic bag from milk (kefir). It turns out very convenient, I like it even more than a pastry syringe. And you don't need to wash, threw it away and that's it.
In addition, the thickness is very easy to adjust, just made a bigger hole in the corner of the bag, and squeeze out any thickness. These bags are very elastic and durable, so they are reliable.
Many thanks to the author for the recipe. New Year will be with a cake of our own production. Fed up with something like a store. It seems to be tasty, but the feeling that you are eating is not clear what. One owl E ..... And as I read the composition, there are only E. Happy New Years, girls !!!
kil
Natasha, otechik New Year's snowdrift with Santa Claus, Christmas tree and snowmen
Lady's Finger Cake
Lady's Finger Cake
Lady's Finger Cake
toffee
Hey! It's not fair. Well, I don’t play like that. (In the voice of Carlson) I’m going to do it, and kil already brought with the report. And with such a wonderful report. Where were you in a hurry? I have that NG will come earlier.
Scarecrow
The idea is really healthy. I really like it, I didn't think of it, although I constantly make it for the New Year!
kil
Thanks, girls !!! I love you!
toffee
And right now, my report. Of course I lose a hundred points kil, but I'll show you anyway.
Lady's Finger Cake
Happy New Year!
kil
iris. ka, Very beautiful, you can make chocolate drops ...

Lady's Finger Cake
toffee
Beautiful Only I went to work at night. And in the morning there will be no drops. If only drip into a glass.
kil
iris. ka, to work well hold on then. May you not need to work on holidays in the New Year, good luck Irish!
Matanya
Oh, Natusik, having somehow spun off from the sofa and the festive program on TV, I barely satisfied you with thanks! For some reason, there is always time for myself, and my family was destined to celebrate the holiday and my husband's birthday without a cake ... But! Praise to our friendly forum and to you! Quickly, between times, I baked my fingers, soaked them in sour cream with boiled condensed milk and voila! Delicious dessert is ready !!! And most importantly, they swept him away instantly! There is a tiny piece left for today! It is delicious! It's not too sweet! It's not greasy! I still want this !!!!!
That's how he was ...
Lady's Finger Cake
and inside
Lady's Finger Cake
Thanks for the recipe !!! Happy New Year!!!
Scarecrow
Matanya,

My favorite cake ... How bake! Hold me seven!))
mowgli
Nata, I've been making this wonderful cake for the third year now. the cream is such that God sent to the table - and sour cream with sugar and condensed milk, boiled milk mixed with custard ... and every time it's delicious Thank you!
CurlySue
And I baked the fingers and round profiteroles (it seems so right?), And we eat a bite of cream, because I have a slightly different cream.
Thanks for the recipe!
In the next. since I will definitely make it according to the original recipe, like a cake!
fish
Dear culinary girls, I want to make this cake with Bavarian cream ...Do you think it will turn out tasty? The presence of gelatin in the cream confuses me a little ... Maybe someone did this? Share your experience and advice!
mylik.sv
Natasha, thanks for the great recipe!
The cake was baked on NG. Everyone loved it! This is the first time I've made choux pastry, but thanks to your detailed explanations, everything worked out great the first time! Cream - sour cream with boiled condensed milk and added a little fried walnuts between the layers.
My report:

Lady's Finger Cake Lady's Finger Cake

Cake refused to pose decently, so how did it happen. He is much prettier alive.
Scarecrow
mylik.sv,

And in my opinion it is beautiful. Every time I try something else and come back to it. This year my husband approved "Broken glass", but for Christmas the ladies' fingers were going to bake again))).

mylik.sv
Sa-a-am ?!
Scarecrow
mylik.sv,

No, with me. But he clearly does everything that is entrusted to him: the dough crushes out of the bag (we play with four hands), dips the finished products into sour cream and puts them. He modestly calls his "creation" a masterpiece of constructivism!))).
mylik.sv
Bravo! Straight family in a row!
Taia
Today I was preparing a cake, another thanks to Nate for the recipe.
I have already posted photos of the finished cake here. Today I decided to show those. preparation is for those who ask questions: how? Disposable air cond. she put the bag in a tall glass, twisted the edges of the bag outside the glass, filled the bag. In this way, you fill several such bags. It is not necessary to fill the bags with full, about a little more than half, otherwise it will be inconvenient to squeeze out. Cut off the tip of the prepared bags about 1 cm and forward. Completely hassle-free and fast.
Lady's Finger Cake
Baba Valya
Nata, the promised photo and a tremendous THANKS. We made a double portion - 2/3 was spent on the cake, 1/3 with the pate went sooooo good.
Lady's Finger Cake
Scarecrow
I, che, have something for this vacation. We must now figure out Fingers. So appetizing in the photo, contagious !!
vedmacck
I made one for the New Year, and the second later for guests. Ate and asked for supplements)))
Easy and tasty.
Scarecrow, Nata, Thank you!
Sindi
Expensive Nata!Thank you for the wonderful recipe: a-kiss: I also cooked for the New Year. Very delicious, fabulous and easy to make!
Lady's Finger Cake

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