Aero grills Kitfort

Yes, Irina, I was wrong. 2204 - mechanics. Sensor 02 and 03. I will wait a little longer, maybe they will appear in our Minsk. A week ago there were all the models, today they are not ((If I’m completely unbearable I’ll take 2204. I’ll study on it))) Ribs just ah

Girls don't think 2202 will be on sale anymore? Take 2204?

I'm also looking for 2202 for my daughter, not yet. I myself am very pleased with 2202. The choice is yours .

Girls want a kitten 2202, but I look no where it is on sale (((can you tell me where you can see?

Recently I saw, I was looking for something else. Model 2207 was released, the functionality and volume are the same as in 2202, see their website. And another 2208 for 5.2 liters, also with programs, but already a little expensive.

Thank you very much. Went to watch

Looked at the new Kitiki. I liked it: there is a "bump" in the bowl at the bottom near the back wall - it means that the basket has a support, and the basket will not "fall through". I didn’t like it: the front controls (it seems to me that the top is still more convenient). Well, the price ...

it is more convenient from above

Not a fact, or rather not always. I have a redber mechanic, front control, now it is conveniently located deep under the corner cabinets (earlier Kuzina stood there). And it would have to move from above.

I also want to tell everyone who chooses that I am very glad that I bought the 2205 mechanic (at that time only this model had a large bowl). It's just a slight twist of the knob (even without looking), and not tying tyk tyk 20 times, it's much more convenient. The temperature for all recipes is usually 180 °. The instructions for baking 160 °, so this is not enough, I bake at 180. And even my son, he has 2202 on his campus, agreed that the mechanics are more practical. Anyway, he switched to manual input (many pokes), since the "Chicken" program does not bother him, for example. While the 2202 looks stylish, it does. And the new models are also very attractive.

Looked at the new Kitiki. I liked it: there is a "bump" in the bowl at the bottom near the back wall - it means that the basket has a support, and the basket will not "fall through". I didn’t like it: the front controls (it seems to me that the top is still more convenient). Well, the price ...

If the stove is constantly on the dining table, like mine, then the front control is convenient. And if on the work surface, then you are right.

2207 do not see for sale

2207 do not see for sale

on the website kitfort ru look

[Dina]

Dina, the Kitfort website does not sell things, they only link to the stores they do. And there are no links there now, just an introduction to new models.

[Dina]

I recently tried to make a cake and pita in my whale


The dough is the same. Only a cake in the center was pricked with a fork. And the pita was bloated to the maximum. This is probably wrong. Dough: flour (whole grain), water, salt, yeast.

Dina, on the Kitfort website they do not sell things, they only make a link to the stores. And now there are no links, only familiarization with new models.

it is clear, probably, will soon appear on sale in stores.

mechanics are more practical

I can't argue with that, I also like the mechanics better!
Once I tried to bake a bun from bread dough. I decided not to experiment anymore, I had my own technique for baking!

Each sandpiper praises its swamp! I praise mine! It is convenient for me that the device chooses the temperature for me on each program, and I don’t guess how many degrees I need to set in order to bake a chicken or potatoes. I'll press once and that's it, and then I look at the type of baked product. If I need to turn it over, I'll put the basket in and the process went on, and if it's done, then I turn off the Kit by simply taking out the socket.I don't take out the chicken or steak right away, I let it sit for 10-15 minutes in the switched-off Kit so the bones go straight out in the legs. I turn the pies over, they swell strongly when baking, the mold is specially more authentic, otherwise they look like koloboks. I like to bake them, they are cool looking and more luxurious than in a regular oven.

[Valyusha, Galina]

Valyusha, Galina, I have a question for you a little off topic, but about Kitiki. How long does the Kitfort KT-1321 shredder last? How good is it? I like it for a long time, but for now I thought - he disappeared in all stores. She managed to snatch the slow, maybe shredders will appear.

[Irishka]

Irishka, Hi! from where do you know that I have a chopper Kit ah? Irish, the chopper is not so often in my work. Onions, vegetables, chicken meat but: the lid on which the motor unit is inserted, I do not like the fact that it is difficult to clean it afterwards from the particles adhering to it. It is not flat, but with a ledge towards the center, forming a narrow space between the edge and this very ledge. A narrow groove, but I clean the crumbs with a narrow spatula from the Element blender. A large jug with a knife attachment is generally irrelevant, because there is no need for it, I grind the fruits in another device (Ves-soup cooker-blender). I often use an old 400 W Brown blender for grinding, it is easier and faster to wash and remove it from sight. Sometimes I use the Leben blender. Here I like to use them and wash it conveniently and there are no plates between the bowl and the motor unit. You immediately put it on the bowl and everything is like in Brown. Two speeds (pulse and normal), which is very convenient, in Kitfort only by pressing from above. Of all the arsenal of my shredders (out of the count), this is my favorite. I do not impose my opinion, it may not coincide with others. But the blender is not bad, it grinds normally, I just wrote a minus for me, maybe someone is not bothered by this lid and its washing. Read the reviews for this shredder on the internet. Slow appeared on Ozone and I put it in the basket and began to think about buying, not buying, while I thought they were gone. I do not know until now I need it or not, and why they are better than multicooker-pressure cookers with the Simmering function. Tell me honestly in a personal!

[Novaya-Dina]

Dough: flour (whole grain), water, salt, yeast.

Novaya-Dina, do not tell (please) the proportions of ingredients for these cakes (as well as how to knead (on a food processor?), baking time and temperature).
Thanks in advance !

And by the way, thanks, Novaya-Dina, for information on new models of Kitenok models!

Tell me honestly in a personal!

In a personal laziness, I'll just be brief: the main thing for me, plus a slow one, is the absence of gaskets => easy to wash.

easy to wash

and is not impregnated with odors!

[Novaya-Dina]

Novaya-Dina, do not tell (please) the proportions of ingredients for these cakes (as well as how to knead (on a food processor?), baking time and temperature).
Thanks in advance !

And by the way, thanks, Novaya-Dina, for information on new models of Kitenok models!

Here I copied it from my instagram
Like pita, or yeast dough made from whole grain flour in an air-fired oven (it was kneaded with a new DEXP bread maker, which bakes bread poorly, not enough time for proofing, but copes with the dough). It was necessary to knead by hand, but I love optimization. On the left is a "flat cake" - the middle is pricked with a fork before baking, so it is flat, with voids only at the edges. On the right, the perfect pita has already turned out. She rolled both as thin as possible on a silicone mesh, and baked on it for 7-10 minutes at 180 ° in preheated minutes for 3 at 200 ° aero. 7 minutes is enough for baking, but I wanted to brown it a little (although it seems like it's not according to the rules). Later I will make it without yeast and experiment with other types of flour. I recommend to everyone such bread for breakfast, for "take away", for travel ..

Note. I'm not sure if this is all according to the rules, just my experiment. The guests liked it, they said bread as in childhood, where did they eat this in childhood, I don't know ..

[Novaya-Dina]

Here I copied it from my instagram
Like pita, or yeast dough made from whole grain flour in an air-fired oven (kneaded with a new DEXP bread maker, which bakes bread poorly, not enough time for proving, but copes with the dough).
It was necessary to knead by hand, but I love optimization. C. She rolled both as thin as possible on a silicone mesh, and baked on it for 7-10 minutes at 180 ° in a preheated minute for 3 at 200 ° aero. 7 minutes is enough for baking, but I wanted to brown it a little (although it seems like it's not according to the rules).

Novaya-Dina, Thank you !
And on occasion, do not scribble how many grams (flour (whole grain), water, salt, yeast)?

And on occasion, do not scribble how many grams (flour (whole grain), water, salt, yeast)?

Something like this: a glass of water, 450 g flour, 1.5 tsp. salt, 4 g (tsp) dry yeast. But look, more or less depends on flour.

[Novaya-Dina]

Quote: bang from Yesterday at 11:42 pm
And on occasion, do not scribble how many grams (flour (whole grain), water, salt, yeast)?
Something like this: a glass of water, 450 g flour, 1.5 tsp. salt, 4 g (tsp) dry yeast. But look, more or less depends on flour.

Novaya-Dina, Thank you !

Quickly made cupcakes with cherries. Very tall, with a sugar crust. The only thing is that I just can't get them out of these old Soviet molds, even though I can pick them out with a fork. And modern non-stick and silicone muffin molds, I have 6-9 pieces, inseparable, do not fit into the basket.

But in general, I'm happy with the baking. She baked English scones, also very high. Much fluffier than in the oven.

[Coffeeberry]

Coffeeberry, I cut out muffin molds from silicone molds with scissors. The son loves to bake them))))

[Oleg]

Oleg, with scissors - too radical for me)) I'd rather buy silicone ones, not connected by 9 pieces. Well, or some disposable.

Good evening everyone. While I was reading all the topics about aerogrills, I was choosing, comparing .. I fell in love with Kittek)) And they generally disappeared from sale. It was before the new year (I wanted a Christmas tree gift). In general, I flew by. But I want to ... I began to look at the endeavor (everything that is in Minsk). The eyes look, but the heart: this is not yours, not yours)). I went into the topic of mini-ovens. I read, but somehow without much enthusiasm. I click on the buttons, my fingers are dialing kitfort to buy .... and what I see ... Here he is dear, there is, appeared on sale. In general, I quickly ordered the 2203 model, though only for January 29th. I hope everything works out))

[Julia]

Here he is dear

Julia, Congratulations! So this is yours! and not in vain waited!

I also have metal cupcake tins. I grease these molds abundantly with butter (this is essential). At the bottom I put a piece of baking paper. Helps.
And it is best to put disposable paper cupcake cups in a metal mold and there will be happiness. This is how I bake in the airfryer.

Apple chips.

A little too dry - I like jerky, and these are crispy, like real chips. Next time I'll set the temperature lower. But how quickly and easily any crunches are prepared here!

Elena, it's very beautiful and tasty)) And on the contrary, I love chips. I dry them in the dryer and eat them like seeds (do not stop))). When they bring Afochka, I will dry it for once and I will be happy))

[Julia]

Julia, I just don't have a dryer, so I'm happy that Kit replaces it in everything. On NG, oranges dried to hang on a Christmas tree.

Girls, I really wanted this shaitan machine! The hotel was a long time ago, but the size of the basket was too small. Tanya showed GFGRIL GFA-5000 on YouTube, but the price tag ... And then an excuse appeared to buy herself a present (DR soon), found a discount and already wanted to order, but decided to look at Kitford again and "Oh, a miracle!" agrigatic Aerogrill KT-2208, Kitfort. All parameters are similar to GFA-5000 and cheaper! I'm waiting for delivery on January 25! Take to your ranks!

[Smila]

Smila, it is better to remove the advertising link to the store, this model is perfectly googled by the name.

[Smila]

Smila, Elena, what a cool one! All such electronic with a bunch of functionality!
Congratulations! ZdOrovsky!

[Rita]

Rita, and, most importantly, also 5 liters. If I get tired of my mechanical I will look towards the electronic one. Previously, electronic only small were ((

Hello everybody!
I have GFGril 3500. His bowl, which is with holes, is completely peeled off. In operation for 1.5 years. Soaps are always gentle ... But that's not the point. I look at Kitik. I want to ask you how the bowl is coated? Anyone. Or, after all, there are differences in quality between the models? For example Kitik 2203 - the basket is very, very similar to the GF. How is her coverage?
Buying a new AF from behind a bowl is not at all budgetary. But, if necessary, Keith is cheaper. So I'm interested
PS I wrote to GF, asked about the purchase of a bowl (basket) - silence.

Hello! Since August, the coated whale 2202 is fine, I use it often. In Eldorado, I looked at gf coverage, I did not like it and bought Kitik.

[greenmama]

greenmama, well, in general, Keith is also complained about in terms of coverage. It won't climb it yet, but I only bought it in November, I still need to watch. In the reviews, I have seen that the cover of the basket will peel.

I look at Kitik. I want to ask you how the bowl is coated? Anyone.

At my whale 2205, the basket began to peel off, but it is not critical for me, I cook on a grid or in forms.

[Dina]

Dina, and what kind of grid?

[greenmama]

greenmama, I have a kitty 2202 since August last year, I do not use it very often, but the basket peels off, although I often cook in forms

Girls! Thank you very much for the info. This means that I will not twitch with the purchase yet. I will also monitor
Happy cooking everyone! =)

Girls, my Kitusya has come to me! Brought in in the morning! And then it began! French fries (I bought a ready-made one yesterday, sliced ​​in bags. I used to look at it and think: who are they selling it for ?!), then meat, then fried fish, at the end, squid rings in breaded! I would have thrown at the table, but my husband begged for mercy! What a super car it is! Only positive emotions about her. Cooking quickly, the program potatoes - itself stops the mode 2 times for mixing. The bowl is of the most necessary size (5 liters) and is easy to clean (fat from meat, so in general I collected it with a napkin and in a bucket), beauty! The spouse checked it out, otherwise he whined: Why would you want it, you have grills, and pressure cookers, and what not ?! But the most interesting thing is that the matter did not end with this, I began to tell him that the girls from the site still bought slow cooking, but I still did not understand their meaning, they are slow! And he says to me, they say you are a bastard, dear, and we urgently need it for homemade milk and all kinds of cereals (milk is brought to us good, right after milking, and the spouse very much respects porridge). In general, another saucepan will arrive after the weekend! Temka has already studied about slow cookers, it turned out to be a very useful thing.



I still had to write a pleasant moment of this car, it picks up the set temperature in 2 minutes, so no preheating is needed!

[Smila]

Smila, Congratulations! It reminds me very much of my own emotions after the purchase)) No, I knew that AF would greatly simplify my life (timer, instant heating, accurate temperature), but that everything would taste five times tastier! Only here I have such awesome potatoes in a country style.

[Smila]

Smila, Lena! With a girl you! And then all of them have boys and boys! Let it be a good helper!

Thank you for your wishes! And I, for sure, have a girl! So it seems to me.

Dina, what's the net?

I ordered it on Ali, it cost 100 rubles, it says that it was silicone.
In the process of using the grid is no longer white, I pour a lot of spices. Turmeric alone paints everything mercilessly ..

Girls, I want to complement my impressions about electronics, suddenly someone will come in handy. So, earlier I wrote that when cooking potatoes, Kitusya turned off twice, I thought that it was programmed like this, it flew on the E2 scoreboard, this error is not written anywhere in the papers. It turned out that this was triggered by moisture sensors (excess steam), you need to open the basket to release moisture and the program will resume work.How long the fan will expel moisture on its own, I have not yet checked (it is possible that it will not start automatically), I just, on a whim, pulled out the basket myself, sat next to it - admiring it!

It turned out that moisture sensors are triggered.

Something I don't really want electronics anymore ... My mechanical one does not have such jumps, I bake a lot in it with water (the apples are the same), and after washing it dries itself with hot air. And how, then, in electronic, to make such a type of baking that is baked in a container with water?

I ordered it on Ali, it cost 100 rubles, it says that it was silicone.

Thank you!