Trishka
And Frosya and I bake everything (then we knead)
Yesterday was Nevsky Pie

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Today for breakfast cottage cheese pancakes.

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Help yourself while it's fresh!
SoNika
🌼Ksyusha🌻, thank you! Mono I will give this yummy to my wife my ass soon in the PC the chair is not vleze
Trishka
You can both your spouse and yourself a little
SoNika
🌼Ksyusha🌻, thank you horror ...
velli
Yesterday I was kneading minced meat for sausage. First, at 1st speed, then at 2nd, everything was scattered along the walls of the bowl and the hooks rotated free from minced meat. This business began to strain me, and I think now we need to shift the minced meat into the bowl of the Bosch combine and knead it with a hook. I used to knead there. I turned it on from anger at 4 and lo and behold! the minced meat began to separate from the walls of the bowl and fall under the hooks of the kneader. Amazing business! Mixed for 10-15 minutes until the desired pull for minced meat. Kneaded perfectly, which was glad and the kneader was rehabilitated right before our eyes. I stuffed the sausage meat into a casing and put it in the refrigerator for fermentation and compaction, hanging the bars on the shelf in the refrigerator door. Now I will knead the yeast dough for pies with cabbage.
SoNika
valentineurrah! I'm interfering on the 3rd.
Zamorochka
Quote: velli
First, at 1st speed, then at 2nd, everything was scattered along the walls of the bowl and the hooks rotated free from minced meat. This business began to strain me, and I think now we need to shift the minced meat into the bowl of the Bosch combine and knead it with a hook. I used to knead there. I turned it on from anger at 4 and lo and behold! the minced meat began to separate from the walls of the bowl and fall under the hooks of the kneader
valentine, I wrote about this in the subject, that minced meat is smeared on the walls at low speed, but at 4-ke it is excellent! In general, I realized that speeds of 1-2 are generally about nothing for such a voluminous bowl.
Trishka
Quote: Zamorochka
nothing at all
I think so too, if only for overclocking, with rotating whisks, I just can't add ingredients at all, I stop, add and go ..
Zamorochka
Quote: Trishka
if only for overclocking
Well, yes, you can't immediately turn on, for example, 4 speed
Trishka
Well, I'm sorry for the "animal"
SoNika
Girls, to each his own - wrote that dough Mesh for 2-3, with beating at high speed at the end and middle of the process. And that's enough for me. Moreover, in production at high speeds, the dough is not kneaded.
Trishka
No, well, I don’t use sausage for thick dough either, I twist it at low speeds, but cream or charlotte Mona and drive a little.
SoNika
Girls, good day, I want to share my mood

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Svetlana201
Nika, how lovely, thanks
Zamorochka
SoNika, Virineyushka thank you
SoNika
Svetlana201, Galina, so you want good emotions and smiles on people's faces ..., otherwise we are all in a hurry somewhere ... we are angry .. yesterday there was a joke mood

and the lines were born:
Wake up common sense!
Take the curlers out of your mind.
They will not add convolutions,
Stubborn curl will not fix.
The soul is light or dark.
Your deeds do it.
Curls will not hide problems,
And cats hide, dig, dig ...
What's buried inside?
Wake up! Wipe your eyes and moS!
Drive all black cats away!

Trishka
SoNika, Nikush, class!
Balm for the soul ...
SoNika
🌼Ksyusha🌻thank you




Good day
Frosya and I have kneaded wheat bread and pancakes today. Everyone is happy
Irina09
I ordered a mixer in a meleon. Now I looked there, and this device costs 7590 already ... I took it for 3735. She went nuts, that's what demand did)))
Trishka
Demand creates supply




Girls, good day everyone!
Today Frosya and I, we prepared the Chuchelkina's tupes, coped with 5+.
Here is a report, the dough came up in a bowl, pastries in Gfochk and pancakes.
Help yourself!

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Pysy. Kneading as much at 5 speeds, at 3 did not want to mix well, there were lumps, and at 5 everything was done!
SoNika
🌼Ksyusha🌻, yummy
Svetlana201
Trishka, what a beauty. I went and looked at the recipe. I’m still not going to bake your cake, but here it’s biscuits, pancakes, some kind of horror, and when to have time for everything: pardon: And also a report on work attacked me
Trishka
Quote: Svetlana201
attacked me at work
And you feed him delicious, he will lag behind

Girls, thanks for the praises, help yourself!
SoNika
PP and I are baking today ... kats, naans or Ossetian ... whatever you want to call, help yourself - filling of -3 kinds of cheese, potatoes, dill spices ...Mixer-kneader First FA-5259-2 the working process is going on and for the first time I make toast, I do not roll it thin.
Tatalo4ka
Girls, tell me please: here I’m going to bake Easter, I have a small electric desktop oven for 30 liters, all the dough for baking will not fit right away, where do I put the rest of the dough? cover, let it stand, will not ferment ???, can put it in the refrigerator?
I used to bake in gas "with dancing", but now it does not work at all ...
So the question arose, what about the dough before the next batch of baked goods? (this applies not only to pasta, but also to pies, cheesecakes, etc.).
I would be very grateful for the information
SoNika
Natalia, the yeast dough will ferment and sour. In the cold, you can freeze it, but I don’t know how it will behave with eggs ..... I didn’t freeze the butter ...
Tatalo4ka
SoNika, thank you very much.
Probably, I will immediately knead the dough and bake for half a portion, I will make two passes, my family is big and they love the pasta very much.
SoNika
Natalia, is there a MV?
Tatalo4ka
SoNika, there is a 5-liter cartoon, for sure, you can bake a big Easter in it ... I have experience in baking in a multicooker, and I also baked Easter in it, thank you very much.
Rituslya
Ahh ...
These are my vatrusheniya !!!
I'm happy like a couple of elephants.
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Natalia K.
Quote: Rituslya
These are my vatrusheniya !!!
Ritulya, the night is already on the street, and you exhibit such masterpieces
Well, very tasty
Oroma
Rituslya, Ritochka! Very pretty cheesecakes! So plump. Feels very tasty. Well done!
SoNika
Rita, where are you bored?




Natalia-Tatalo4ka, in MV mono, bake 2-3 small ones at once or take turns large
Smile
Ritulyahow delicious!
Trishka
Quote: SoNika
Help yourself
Nikush, pies, give me a kusmanchik.




Quote: Rituslya
I have a spell !!!
What kind of cheesecakes, Ritusik still has a thread left, no?
Where have you disappeared, baking cheesecakes on the sly?
Elena_Kamch
Girls, everyone is so good
Frosya and I also worked yesterday. Found a recipe for bread with cheese in the dough, I was interested. I did it yesterday. Interesting aroma of Wheat-rye. Delicious Barely Stopped
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Trishka
Elena_Kamch, Lenus, what bread, let us sharpen the kusmanchik!
And I keep looking at your bread, which is on liquid yeast, and I want it, and it pricks, I'm afraid of them ...
Elena_Kamch
🌼Ksyusha🌻, why be afraid of them! Do not bite! Just get started! They are simpler than leaven. You don’t lose anything .. Well .. pour it out .. if anything .. But you will definitely succeed. I believe in you!
I've been baking cakes on mine for two years. The dough is raised very well
Trishka
I need to gather my courage and, only now I’m oklemu a bit, even we are completely unstuck with my husband ... then the little one was sick, now we are a paravoz ...




I will go (not lie down) until the theory
Anyutok
Girls, will he knead the dumplings dough? Mother-in-law in the DR decided to give a kneader, otherwise it's hard to knead with your hands.
Trishka
Yes, I mixed, for a test, for 500 gr. flour, kneaded better than in HP, and faster
Anyutok
Trishka, Thank you. Then we will give this
Elena_Kamch
Anna, according to Elena's recipe Tim mantyshnoe kneaded well
Rituslya
I'm with fried pies like whites. Krugli coped with his work remarkably.
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Trishka
Rituslya, Rituel, wonderful pies, Frosya drives!
Rituslya
Oh, Ksyushik, it turned out very well. Deliciously incredible. Well done round!
Instead of starting off, I sit and chew and gain kilograms.
Anyutok
Quote: Elena_Kamch

Anna, according to Elena's recipe Tim mantyshnoe kneaded well
Thank you! Ordered on Ozone, will arrive exactly on the birthday of the mother-in-law
vatruska
Rituslya, and what recipe did you use to sculpt? It looks very attractive ...
SoNika
Girls, I am glad about your culinary goodies!
Today Frosya kneaded bread, added speed (beat it), the lid fell off, everything (I added more liquid) scattered around the kitchen at first I got angry, well, no work goes on for 3 days ..., then wiping everything, laughed Fix the lid more tightly
Zamorochka
Quote: SoNika
well 3 days no work going
SoNika, Virinethe full moon is coming
thanks for the advice

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