shurpanita
Igrig, did not remember the name of the material, too lazy to rummage through the catalog
Oroma
shurpanita, Marin! Ebonite
Igrig
Quote: shurpanita
did not remember the name of the material, too lazy to rummage through the catalog
It doesn't matter at all! Go to the pages on April 10, cheer yourself up!
Ketsal
Quote: Tag

Victorinox is still such. Cool, I really like it.Kitchen little things (2)
Such a Victorinox cleans only in one direction, I have both this and a little different similar to yours both super!
notka_notka
Yura, buy a Victorinox vegetable peeler, people praise her. I also only have Victorinox in my favorites

Igrig
I go to this topic solely to gain wisdom on kitchen trifles.
notka_notka
I went to Chikiriki and looked at Joseph. It can be seen, of course, that the plastic is gorgeous. But the prices are great !!! Are these really sale price tags or are they cheaper where? I liked the assortment very much

Mirabel
Girls! In my opinion, someone praised such small grains, microplains or something called. These are the types of
🔗
and which of them are the most convenient and functional?
julia_bb
Quote: notka_notka
Yura, buy a Victorinox vegetable peeler, people praise her. I also only have Victorinox in my favorites
I also have a Victorinox peeler, very cool!
They are different on Ozone, if anything)
notka_notka
Vika, I have something like a grater, only Taperverovskaya - hanging idle. Do you need to rub micro portions on them? As it turned out - cheese, carrots and chocolate are much more convenient to grate on the BabyGrater Berner's.
Belka13
Mirabel, I have different ones. Suitable for chocolate, cheese, garlic, zest. It is long and narrow. Sharp, neat, do not slip in the hand. With large holes - I rub beets and carrots. I'm also happy.
Mirabel
Natalia, I have a little simple, chocolate rub on it. I thought maybe I could buy some others if they are comfortable
Olga, Olya! which ones from my link are suitable for beets and carrots
Belka13
Vika, I find it inconvenient to open links from my phone. In the evening then I will open and write
Deana
Quote: julia_bb
I also have a Victorinox peeler, very cool!
This is some kind of massive psychosis. After all, I went today and bought a peeler. Why is she to me? I never used it. But of course, everyone does!
Ilmirushka
Quote: Deana
Never used
it's so convenient!
julia_bb
Dina, and sho to do, who is easy?)))
Deana
Ilmirushka, nina, I somehow tried it for a long time, it didn't work, it was more convenient with a knife, and I abandoned this business, but here they advertise it like that, I could not resist, I really like the Victorinoksovsky knife.

julia_bb, oh I don’t know, Yul, oh I don’t know ... we are not looking for easy ways
dopleta
Quote: Deana
This is some kind of massive psychosis.
It's just common sense to use something that makes your job much easier. But if all her life she peeled potatoes with a knife, then, perhaps, it is too late to get used to it.
Cirre
And today I accidentally came across such a video and I thought. All my life I have been cleaning with a knife, and suddenly it is necessary

dopleta
Quote: julia_bb
Victorinoksovsky knife I really like.
Well, then you will get a buzz from the cleaner! Chessword! It will soon be ten years since I here inspire everyone about its consummateness!
Wildebeest
I bought my first vegetable peeler for 15 kopecks when I was 14. Then I had three Berner's. There were some stupid ones between them. And, thanks to Larochka's recommendations, she acquired Victorinox. Since then, even for the sake of interest, I have not bought any
Yarik
Larissa, and we do not get tired of thanking you for such a wonderful advice about a vegetable peeler from Victorinox, also on your advice purchased it about three years ago, this is where the search ended))) this is the Thing! And also the bread knife of this brand. Thank you!
vatruska
Hmm ... but I'm bringing up my aunt, I bring up - nothing happens! It's more convenient for me to use a knife and that's it! Even the giant didn’t go - it doesn’t work.
Anchic
Svetlana, why educate? Well, it's more convenient. I also clean with a knife. It's more convenient for me. I have not tried Victorinox - the toad chokes to buy for a try.But I clean quickly with a knife, I like it. In general, I scrape carrots with a knife, I don't cut off the skin.
Song
Quote: Anchic
I clean quickly with a knife, I like it
Or maybe because they haven't tried another ...
Belka13
Mirabel, for carrots I have this grater:

🔗.


I like. And in general, I really like all their graters, both wide short, and narrow long, and in the form of a glass.
vatruska
Anchic, but we have a mutual upbringing ... She told me:
- why do you need such a thing, a knife is better
- why do you need another frying pan - I have only one and I have enough
I am horrified in advance from what will happen when she sees the egg cooker !!!
dopleta
Quote: Anchic

But I clean quickly with a knife, I like it.
I get Victorinox faster than an electric potato peeler. Well, of course, when potatoes are not peas.
eye
Quote: Cirre
All my life I have been cleaning with a knife, and suddenly it is necessary
in the first 17 seconds it is clear that it is not necessary: ​​to cut off the nose-tail like this.
a far-fetched idea, an entire bulb is usually not needed, what's the point of scratching the equator on it?
chop in half - and pry it over the edge.
but, in principle, I am not a supporter of the fact that for the goose-goose, for the hens, the chicken-coop, and for the blackbirds, the blackbird (c)




Quote: Tag

Victorinox is still such. Cool, I really like it.Kitchen little things (2)

oooh! I will not forget how in my student years I had to peel potatoes in someone else's kitchen ... with a knife ... for the first time in all 17 years ... I suffered ...
and I was given such a cleaner as in the first grade, so I got used to it and did not try to use a knife, but it turned out that I did not know how to peel potatoes.
since then the current knife. acute.
susika
I do not cut the tail of the onion. When with a shredder (or knife) (into half-rings), I hold it by the tail.
I don't like to use the fruit-holder.
Vesta
In 1996, a fifth-grader son was going on a trip on a training ship, they were warned that they would serve themselves to the maximum, he knew how to peel potatoes with a peeler and asked her to take it with him, it turned out that he was the only one who could peel potatoes normally, other guys made a knife from potatoes cube.
Deana
Quote: dopleta
Well, then you will get a buzz from the cleaner! Chessword!
Already, damn it. I bought two currents on a grand scale, one with a stick, the other with a slingshot, and now I don't know what else to clean, both work so fervently! True, the hands did not reach the potatoes. And I cleaned all the carrots. Now we need to think where to put it, cleaned, urgently
Well, who knew that this was such a great thing?
Cirre
Quote: Deana
peeled all the carrots

Salad, cutlets
Deana
Cirre, I've already gone to the salad, the cutlets have already been fried, I still need to think of something else. Or to catch up with the juice, and to take up the potatoes herself. It can be an ambush with her, to clean all these eyes. But we are not looking for easy ways
Vesta
Quote: Deana
And I cleaned all the carrots. Now we need to think where to put it, cleaned, urgently
Grate and freeze.
Deana
Vesta, a good idea, there is no place for current in the freezer, I have it small. Now I'll see if I can push it with my feet and it will fit ...
Vesta
Dina, make the bag flat, then it's even easier to use, and you can shove it somewhere flat.
Marpl
Make Korean carrots from carrots.
Deana
VestaThe light, of course, is flat, there are just these flat ... invented, you have to eat ice cream. There will be places right away ...

Quote: Marpl
Make Korean carrots from carrots.
And what, too an idea! I won't sleep on the way today ...
Irgata
Quote: Deana
Now we need to think where to put it, cleaned, urgently
- salt with allspice and salt, like salt cabbage, stand in the refrigerator, not a bag of carrots, go, clean it up, in soups, in pilaf, in stew
- dry until the batteries are disconnected, vegetables dry on them perfectly in winter, spread out in a thin layer on anything that becomes on the battery
Olga VB
Quote: Deana
who knew it was such a great thing?
We knew it! what, they would deceive you
Deana
Irsha, it’s probably good to dry, but I’m not a fan, but with pepper and salt it’s interesting ... no, of course I didn’t clean the bag, but somehow unexpectedly I got carried away with the process. Exactly, we must remember the Korean one with salt.And go for a new carrot

Quote: Olga VB
We knew it! what, they would deceive you
I knew that this topic should be bypassed! I knew! Here I got into!

If I'm not mistaken, it was in this topic that the girls advised the ozone thing to dump cottage cheese from kefir. We must give them a special thanks. Super weight turned out to be.
Masha Ivanova
Deana, Dina! You can fry the shabby and put it in the freezer in this form. It will take many times less space. In a half-liter jar, in a container, in a cellophane bag. I and the onions are overcooked, from which then the excess oil will drain, and I put the carrots made in the same way in small plastic bags and shove them into the freezer. When I cook something, I take out one bag of onions and carrots and put them in soup, pilaf and other main courses. Do not waste extra time at the time of the next cooking.
Helen
Quote: susika

I do not cut the tail of the onion. When with a shredder (or knife) (into half-rings), I hold it by the tail.
I don't like to use the fruit-holder.
here I am, just the same .... !!!
Anchic
And I insert the onion into the fruit-bearer with the roots, then it does not crumble.
dopleta
Quote: Deana

take up potatoes Here with it there can be an ambush, to clean all these eyes.
Look: there is a small sharp metal bow on the side of the cleaner - just right for removing eyes! I picked it up and threw it away!
Twig
Yesterday I bought a couple of kg of carrots, it was good, I like to buy a dirty one, clean everything at home at a stroke, then I wrap each carrot with cling film. The month is kept quiet.
Children sometimes like to take a carrot and have a light meal.
Anchic
Veta, but does not it get dark? Sometimes I come across a carrot that darkens quickly. I will clean it, while the rest is peeling / slicing, it begins to darken.
Jiri
Girls, please give a link to such a wonderful cleaner!
Wildebeest
Anchic, I thought, darkening carrots only come across to me. I wonder what is wrong with her.

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