Kitchen little things (2)

And why bother if there is such a vibrating sieve, on batteries - Dekok UKA - 1801

Now I also have such a sieve! Hurrah! Is there a lot for the SCHCHASCHA over the SITECHKO! Everyone said that we have nowhere ... FOUND! New

Congratulations! Indeed, lucky, Decok has not produced them for many years. Other manufacturers have such, but not ours. I have a long handle and a short handle, each with its own advantages. This sieve can be left switched on in the bucket of the bread machine, freeing your hands.

Other manufacturers have such, but not ours.

Laris, do they not exist in Finka? In Lidl, Raya-market, in Prism?

I've never seen it there, Anya.

I've never seen it there, Anya.

So do I. But just in case, she clarified. I don't need it painfully, but since everyone wants it, then I, too, involuntarily begin to think

[Larissa]

This sieve can be left switched on in the bucket of the bread machine, freeing your hands.

Larissa, now I’ll go to put the bread, I’ll experience all the happiness! Moreover, remembering at what price I found it, so three times happier

[Ilmira]

Ilmira, congratulations, this is a wonderful thing. I didn't find it, I ordered it on eBay, I took two at once. I use one all the time, while the other is new, never worn! And let it lie in reserve!

[Elena]

another new one lies, never worn! And let it lie in reserve!

Elena, I also want a reserve, but I'm with eBau ... no way ... no way at all. I went in, walked, looked at this FSE And the prices are there, and the most there is to faint - the amount for the shipment

Girls, but nothing better than a spoon and fingers for stuffing peppers ?? Maybe I missed something

Why not?
You can use a cooking bag or a pet milk carton. Very convenient and fast!

I ordered a Turkish Sozen manual coffee grinder on Ebay and ordered a spice grinder with a gift spoon, it turned out to be so cool, the height is only 11 cm, the millstones are metal, it costs only 500 = (delivery is free). Photo on the phone

[win-tat]

Photo on the phone

win-tatwhat a lovely little thing! I can't ..... I'm on Ebay

[win-tat]

win-tat, Tan, and link

[Ilmira]

Ilmira, but what is there to be able to, the main thing is that there is a card with which you can pay.

Added Wednesday, 16 Nov 2016 2:17 pm

Tan, and the link

People, here

🔗

[win-tat]

win-tat, Tatiana, cool miller!
Ilmira, and what can you do, nothing complicated, everything is like everywhere else, only now it became more difficult to find delivery at adequate prices. This is not Taobao, there really is a Chinese letter ...

[Yul]

cool mill!

Yul, yeah, and the price is good, the package took 4 weeks.

Girls, to re-read the whole topic in 1618 pages ... a lot of time, and so, maybe someone will respond. I endure all kitchen procedures stoically, even peeling potatoes and peppers does not cause such despondency as washing just bought eggs. We eat eggs ... well, decently, sometimes a couple of cells in a week go away, and each time wash them, each ... carefully with a sponge Maybe someone has their own secrets to quickly deal with this issue?

I brush my. Everything is fine. And you don't have to be careful.

each ... carefully with a sponge

You can wear cotton gloves for summer cottages and wash them in.

[Ilmirushka]

Ilmirushka, do you wash all your eggs at once? It seems like it is not necessary to do this.
Here is information from the internet.
"You should not wash the eggs right after the purchase, as you will erase the invisible thin protective layer on the shell, and the shelf life of the freshness will be significantly reduced because of this. How many washed eggs are stored in the refrigerator - the answer is simple: unwashed - 4-5 weeks, washed - no more than 4 days. Important! Eggs must be thoroughly washed immediately before use. This will protect you from the salmonella bacteria, which may be on the surface of the shell. "

[Ilmira]

Ilmira, I washed eggs at one time, now I have stopped and do not worry. Maybe I am doing wrong. And for what reasons do you wash?

[Ilmira]

Ilmira, well, after all, the egg then undergoes heat treatment, boiled or fried. Everything also perishes.
However, everyone decides for himself.

[Ilmirushka]

Ilmirushka, do you have a sponge specifically for eggs, or dishware?

In "Izbyonka", I saw on sale a product specifically for washing eggs, like this:

My eggs are always ...

Do you think that the eggs in the store are NOT washed, lie right from under the chicken?
You haven't seen the "live" eggs, so

You haven't seen the "live" eggs, so

I saw ... Dirty ...

Added on Wednesday 16 November 2016 04:15 PM

product specially for washing eggs

I have never seen such a thing in our foreign lands ..

do you think the eggs in the store are NOT washed lie, right from under the chicken?

I am.

I ordered a Turkish Sozen manual coffee grinder on Ebay and ordered a spice grinder with a gift spoon, it turned out to be so cool, the height is only 11 cm, the millstones are metal, it costs only 500 = (delivery is free). Photo on the phone

And how is he doing? How does the spice grind and what? Is there a grind adjustment?

I washed eggs at one time, now I have stopped and do not worry. Maybe I am doing wrong.

I began to wash eggs before laying them in the hall,

after my child was hospitalized with severe poisoning

the doctor advised me. I had never washed before.

However, everyone decides for himself.

Of course.

I wonder what is there in the liquid for washing eggs? And after this remedy, how many minutes do you need to rinse the eggs under running water in order to wash this composition from them? Minutes for 2 each?

Added Wednesday 16 Nov 2016 04:42 PM

We have an enterprising industry! Why don't they make money!

I buy eggs in substrates covered with food wrap, which I also store in the refrigerator on the side shelf. Do not wash them before use, only hands immediately after use. True, and they are not broken with a knife on a stainless steel sink. And at poultry farms now everything is very tough with unsanitary conditions, dysenfection is normal there. We do not eat raw eggs, I fry the eggs completely. In my opinion, salmonella passes through the pores of the shell, but I could be wrong

The most popular egg is “select”, this is the largest egg. It is the most precious thing. But it was carried away by the "old" chicken. It has fewer useful elements than "younger" eggs. More is not always the most useful.

The younger the laying hen, the smaller the egg and the "lower" its grade. The smallest eggs are of the C3 and C2 varieties, while these are the most useful eggs, since they were laid by young animals.

I started reading about eggs and this is what I found

The younger the laying hen, the smaller the egg and the "lower" its grade. The smallest eggs are of the C3 and C2 varieties, while these are the most useful eggs, since they were laid by young animals.

We have a kiosk from a factory where you can buy such eggs from pullets. But to me they are completely tasteless, I stopped buying them.

[svetta]

svetta, Sveta, but lately I don't like all eggs. Household ones are twice as expensive.

[svetta]

And further. I read the composition of this remedy and the fact that it also kills staphylococcus (moreover, it is not clear which one - they are actually different ... and not only they), and both. ... Well, well, I thought. And I didn't really believe it.

Added Wednesday 16 Nov 2016 4:55 PM

svetta, I took this information on the website of one of the poultry farms

[Olga]

Olga, I buy homemade eggs only in the summer, since chickens eat grass. In winter, they eat mixed feed with the addition of corn, etc. Therefore, in terms of nutritional value, eggs do not differ from factory eggs; in factories, they still more monitor the balance of feed. IMHO

Ekaterina2, but I don’t argue, I know it myself and see it from the sales of eggs. But here's an egg from a pullet to my taste is completely different. IMHO

Well, well, I thought. And I didn't really believe it.

I will subscribe.)

No, you can believe, of course, that we wash this very salmonellosis into the sink, qualitatively seeding it and leaving no sticks on the egg itself. But it is worth reading a little about this disease, as it turns out that it is as easy to pick up from milk, meat or sausage as from an egg. ((

[from milk, meat or sausage it is as easy to pick up as from an egg. ((]

I will subscribe.)

No, you can believe, of course, that we wash this very salmonellosis into the sink, qualitatively seeding it and leaving no sticks on the egg itself. But it is worth reading a little about this disease, as it turns out that from milk, meat or sausage it is as easy to pick up as from an egg. ((

Gold words!!! But for some reason everyone is fixated on eggs.

[svetta]

svetta, here we are nasty skeptics, huh?

[svetta]

svetta, here we are nasty skeptics, huh?

I'm with you .

I also breathe exactly for this.

Virgo, I think that if there was a real threat of contracting salmonella by holding an egg from a poultry farm in your hands, then, at least on a box with eggs, it would be written - my egg before eating! This is my IMHO

Never washed an egg in my life. Mom too.

we wash this same salmonellosis into the sink, qualitatively seeding it

By the way, this is why it is recommended not to wash the chicken before cooking.

But what about the poop on these eggs and the fluff stuck

I rarely come across such eggs. Well, frankly dirty - I'll wash it. And so they are mostly pretty clean.

Selena, Nadezhda, about clean hands and get into a public bath, right? Because there the priest is clearly not in contact with sterile surfaces (just do not be offended, if that).

You can go to the bathhouse, I take a felt mat to the steam room, where we drink tea, there are sheets, I wash while standing