LenaV07
iris. ka,
All my life my grandfather ate cottage cheese exclusively with salted fish, any. I don't know about milk, but cottage cheese interacts normally with herring.
PS this is just a replica, not related to the forshmak recipe.
toffee
Quote: MariV

Who is speaking? There was nothing like that in a real forschmak ...
So I did without it, but maybe I did not do it right all my life. By the way, I don't like onions in forschmak.
MariV
The topic has an option from Mani-Schumacher - this is the most correct, yes!
toffee
Vinegar 70%?
SchuMakher
iris. ka, not vinegar essence, but vinegar 6%
toffee
I suspected that, but I think we can be apple or some other ... Oh, we'll eat tomorrow !!!!
SchuMakher
Apple or some other kaneshna is better than chemical
Albina
I have never made a forshmak, I just heard Kaka, it's great that all the recipes of varieties in one topic have been collected. I will have to choose and try some
MariV
Forshmak is a thing! Previously, they did not know the real name, they did it like a fake.
Albina
And what is the recipe for the most delicious forshmak? Although a stupid question, I guess.
toffee
Albina, be sure to do it. The most optimal composition: Fish, oil, eggs, mustard. The rest is as you wish. I don't like it with onions, someone doesn't like an apple. Do it, and then decide. But it's worth a try !!!
MariV
Albina, the most delicious? According to Manin, of course, because he is as close as possible to the present. And he is real. Boris Burda is exactly the same, like?
SchuMakher
iris. ka, without an apple, this is not forshmak, but some kind of herring oil .... Thank you Mary Vanna
toffee
Here is my favorite forshmak
Herring forshmak
What a yummy it is. Hmm! Thank you SchuMakher and MariV.
SchuMakher
Bon appetit and Happy New Year !!!

🔗
Summer
Quote: MariV

The topic has an option from Mani-Schumacher - this is the most correct, yes!
Definitely the most delicious! My conservative husband, who brings herring only under a fur coat or with an onion, looked suspiciously at the sandwich offered to him, then, puzzled, grinded a second, then began to find out what I was feeding him. I enlightened him with the name yummy, and with a part of the ingredients, our herring horizons expanded
I chopped everything in a blender, only chopped the onion very finely, grated the eggs and butter, it took no more than 15 minutes to cook.
Thanks Manechka, thanks to MariV for the recipe!
SchuMakher
Song
Little girls, come on ... I want a forshmak! At night ...
SchuMakher
Yeah ... gotta do ...
Song
Quote: ShuMakher

Yeah ... gotta do ...
For the night ?! 🔗
SchuMakher
Do not do it tomorrow, but eat at night
Franky
oh, the topic is what. Forshmak is our everything!
In my forschmak everything is very simple (herring, onion, egg, apple and sunflower oil to taste), but there are 2 iron rules:

1.Grate the sweet and sour apple separately on a coarse grater and add to the already ground herring with onions. It turns out fluffier, lighter and more aromatic

2. let stand overnight in the refrigerator (during this time the apple "shavings" will dissolve, and the onion will "connect" with everything else)

My forshmak is eaten even by those who usually don't like it
toffee
But does not the oil settle from the herring?
Franky
Quote: iris. ka
But does not the oil settle from the herring?

no. well, he (forshmak) gives, of course, a little "juice" - with such ingredients it is no wonder. But just stir in a bowl and you're fine.
MariV
Forshmak, forshmak - just reading, you already want to eat!
Nikitosik
Well, that's it ..., came across a recipe foreschmack... and ... worn out ... choked ... !!! : nyam: And cooked it! True, my apple was not sour enough and I sprinkled it with lemon juice. Never tried forshmak, but heard a lot about it. Bottom line: I will do it more than once !!!
Herring forshmak
Thanks for the recipe !!!
SchuMakher
Nikitosikdelicious, right?
Nikitosik
SchuMakher, Yes, what a delicious ...- delicious !!!
MariV
Quote: ShuMakher

Nikitosikdelicious, right?
Tasty, tasty, tasty!
radalina3
my forshmak, suitable for the ducan diet (without an apple), and mine with an apple

Herring forshmak

Herring forshmak
wave
Do not tell me, can anyone do it, can you add caviar from herring or will it not be so?
MariV
Not necessary.....
wave
Olga, thank you!
MariV
You're welcome!
OlgaGera
I made it. According to Masha's recipe SchuMakher.
It's good that I made a double norm right away. By the evening friends arrived, nothing would have been left.
How am I tasty?
SchuMakher
OlgaGera, Poor friends

Lelk, is the photo beautiful?
OlgaGera
Quote: ShuMakher
Lelk, is the photo beautiful?
Masha, I confess, there are no pictures. FSE gobbled up even a plate was licked
SchuMakher
Quote: OlgaGera
no pictures. FSE ate licked even a plate

this is the highest recognition of the dish
kolobok123
Well, vseeeee such recipes that would just get home !!!
I want forshmaaaak!
SchuMakher
kolobok123, a herring to help you !!!
SvetaI
Oh, both my grandmothers and my mother did this. Only instead of a roll soaked in milk, they put boiled potatoes. As a child, it was always funny to me that this dish is considered a herring dish.
And my peasants didn't like the forshmak, I once tried to cook ... Well, okay, I'll do it on NG and eat it myself!
toffee
MariV, Olga, oh, what a Temka !!!! Oh, how many options !!!!
Thanks everyone !!!!

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