Homik
Yes, on health If you decide to take it, then be sure to write what kind of device and how it works
MarinaK
Quote: Homik

Yes, on health If you decide to take it, then be sure to write what kind of device and how it works
Of course, I'll try to order now. If you come, I will definitely unsubscribe!
MarinaK
But I once visited this site, they all sent me advertisements and I saw this grill there. But I completely forgot about him! Because then there was no need
Homik
You see how everything turned out well, but don't I go to see a rectangular pizza today .......... fate ba
MarinaK
Quote: Homik

You see how everything turned out well, but don't I go to see a rectangular pizza today .......... fate ba
Yeah! That one pizza is enough for me, I did it yesterday in a silicone mold in the microwave. But for 2-3 people it will not be enough. Husband in the microwave does not recognize pizza as pizza at all
Galinka-Malinka
🔗

Here are the pits baked in the Ferrari oven.
Tanyulya
Gal, I haven't seen you for a hundred years
How many minutes does pita bake?
Galinka-Malinka
Tanyulya Yes, I live here, I can't live without you as without coffee.
Oh, I did not look at the clock, I looked at the eye, pouted the pita, turned a little yellow and I immediately pulled it out.
And in the oven I tasted tin. did not rise and hard ... uh
Irina Kalush
Quote: Galinka-Malinka

Tanyulya Yes, I live here, I can't live without you as without coffee.
Oh, I did not look at the clock, I looked at the eye, pouted the pita, turned a little yellow and I immediately pulled it out.
And in the oven I tasted tin. did not rise and hard ... uh
Tanyulya has a separate website

I can’t live without both pages, indeed, like coffee, if I don’t look, then something’s not right
Galinka-Malinka
so trimati!
Trendy
Quote: win-tat

You try to heat the oven to 240-250C and put pizza there, hardly 5 minutes will be enough.

Yesterday I tried to bake pizza in the oven in 5 minutes. I don't know how many degrees it heats up, because on the built-in thermometer there are just numbers from 1 to 6. He warmed up to the maximum and baked for exactly 5 minutes. Baked, baked normally. Baked on a special baking sheet with holes.
Pizza ovenPizza oven

I do not diminish the merits of pizza ovens and Ferraris in the least, since it is very hot with the oven. It was just an experiment.
IRR
Quote: Trendy

Yesterday I tried to bake pizza in the oven in 5 minutes. I don't know how many degrees it heats up, because there are just numbers from 1 to 6 on the built-in thermometer.

Julia!
What kind of oven do you have? full-displacement? or desktop?
in the tabletop, everything heats up and bakes sooo quickly too. And not to say that it was very hot with her, she quickly heats up and cools down just as quickly.
Trendy
IRR, I baked it in an ordinary oven from a gas stove. There is also a tabletop oven-oven, a favorite and an assistant! This is me, I occasionally indulge, because the baking sheet with holes is too big for a table stove, but so cool.
IRR
Quote: Trendy

a baking sheet with holes is too big for a table stove, but so cool.

yes, yes, I do. baguettes are tastier on this, I baked in a pizza maker, they reminded me of rustic bread, completely different than on a regular baking sheet, and even more so in KhP.
Svetlana_80
Quote: Trendy

Yesterday I tried to bake pizza in the oven in 5 minutes. I don't know how many degrees it heats up, because on the built-in thermometer there are just numbers from 1 to 6. He warmed up to the maximum and baked for exactly 5 minutes. Baked, baked normally. Baked on a special baking sheet with holes.
Pizza ovenPizza oven

I do not diminish the merits of pizza ovens and Ferraris in the least, since it is very hot with the oven. It was just an experiment.

in ovens with a digital scale (if it is not older than 5 years) 200 degrees is between 4 and 5, so to speak 4.5
if you bet on 6 and warmed it up well, then really 5 minutes is quite enough, but this is more than 200 degrees
look on the Internet for the stove model or in the instructions

take it into your ranks - I'm a wrapper of household appliances, that's it. what I will list later - I read the forum regularly, but after purchasing (thanks to all of you) a pizza maker, I decided to join
Sneg6
What can you say about these stoves? *** 🔗
***
Vei
About both they write that it will bake in 5 minutes, but about 400C and the timer they write only about the second, while it is cheaper. It is not clear whether the second one is baked on a stone or not, the first photo with a stone has the same power, and the second is twice cheaper ...
Find out about the cost of delivery and find out which will come out cheaper, I think they are both good.
When I wanted to order a Ferrari for myself (in Italy), only the delivery was announced to me 250 euros, and the stove itself cost 80 euros!
Ksyushk @ -Plushk @
Quote: Trendy

Yesterday I tried to bake pizza in the oven in 5 minutes.

I read the last few pages of the topic, about the temperature in Ferrari and other pizza makers and ovens. And I want to support Yulia. Indeed, in the oven it is possible to bake pizza with a diameter of 28-30 cm in 5 minutes. My oven has a special Pizza mode. Including it at 230 gr. pizza is baked for 5-7 minutes (depending on the thickness of the dough). And if you heat it up to 250 (and the maximum temperature with the upper grill mode is generally 275 *), then even less.
But I still want to periodically pezzsepech. It's so good that it is not easy to buy it
Svetlana_80
I ordered my pizza maker in Germany, 95 pizza maker myself and 30 euros delivery. I tried it on Friday - it's worth it!
there is an oven - I have a gas oven and pizza, with my experience of pizza yola, turns out to be tasty - but the real taste of the dough, well-baked, soft and with an amazingly tasty crust on the bottom, did not work.
The pizza maker turned out to be simply delicious pizza and really in 5 minutes.

the fact is that the gas "eats" oxygen during combustion and the dough turns out, although tasty, but not as it should be

I am very pleased with the purchase - I will continue to experiment with bread, buns, pies and khachapuri in it

Vei
Well, we are really looking forward to delicious recipes, especially the dough!
I have a pizzeria not far from my house, and so there is an amazingly delicious pizza, it is the dough that is delicious. But the dough recipe is not shared (of course))). And I am most interested in dough.
Ksyushk @ -Plushk @
Quote: Vei

And I am most interested in dough.

Lizun, in my opinion, any pizza lover interests, including me. Here are how many pizza dough recipes I have already tried - everything is delicious, but ... something is a little wrong. I would like to directly "Ah!" -.
How will you find, share? Well, and I, respectively, too, if I find it.
Galinka-Malinka
Svetlana_80Congratulations on your purchase. Mandatory about unsubscribe about their experiments.
sima12
Girls, I also received my pizza oven the day before yesterday, just like Lyalya Toy's https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=457.0
The third day I play with pastries, I like it very much. The pizza turns out to be excellent, and in fact differs from the oven. Here are just the dimensions of the stove itself are large. She seemed ready for the fact that she was not small, but in fact turned out to be even very big.
Olyusya75
Svetlana_80, please discard the link where you ordered, otherwise I'm still looking ...
Vei
Quote: Ksyushk @ -Plushk @

How will you find, share? Well, and I, respectively, too, if I find it.
Ksyusha, be sure! I just don't know which goat to drive up to our pizzeria so that they can share the recipe and they will lose a regular customer in my face if I find out their secret)))
By the way, Masha Masinen also checked out their pizza, almost from the other end of Moscow, then she stopped by)))
Lyalya Toy
Quote: sima12

Girls, I also received my pizza oven the day before yesterday, just like Lyalya Toy's ...

Sima Congratulations And I was told that they are no longer produced
Vei
Svetlana_80, what kind of stove did you order in Germany? What is her temperature there?
sima12
Quote: Lala Toy

Sima Congratulations And I was told that they are no longer produced
Thanks for the congratulations
I took on Slando as used, but in fact it is completely new. As the owner said, they gave it to my mother, and she baked the pizza twice and that's it, the oven was still in the package (apparently it stood a lot): girl_haha: It was sent to me in its original packaging and in perfect condition for 230 UAH in total. I'm glad-happy
Lyalya Toy
Girls who Rolsen was looking for. Look at here 🔗 and still here 🔗
Lyalya Toy
I just baked a cottage cheese pie in the oven.

🔗

🔗
sima12
Beauty
How long does it take? I baked cakes in mine, like lavash, I'm very good. liked. Much faster than oven and does not dry.
Lyalya Toy
Thank you. Only 40 minutes.
Galinka-Malinka
With mushrooms and chicken
Pizza oven
With tuna, onions and olives
Pizza oven
Olyusya75
Quote: Homik

Marin, I've been climbing 6-in-1 multi-grills and look at which one I came across
🔗 may fit

Thank you, Homik-Lisa, for the link to the site. I ordered this multigrill and received it today, but I haven’t tested it yet. According to the instructions, this is not a multi-grill at all, but Pizza Maker model PM60476 by abc HOME electric. The device is made in China for Germany. There is no Russian in the instructions. The seller provided the translation.
Options:
Power: 1000-1200 W
Temperature: 180 - 235 С
Stone tiles (rotates) d 30.5 cm
Timer for 30 minutes.
Pizza oven
Pizza oven

Pizza oven

Pizza oven
valushka-s
Quote: Olyusya75

Thank you, Homik-Lisa, for the link to the site. I ordered this multigrill and received it today, but I haven’t tested it yet. According to the instructions, this is not a multi-grill at all, but Pizza Maker model PM60476 by abc HOME electric. The device is made in China for Germany. There is no Russian in the instructions. The seller provided the translation.
Options:
Power: 1000-1200 W
Temperature: 180 - 235 С
Stone tiles (rotates) d 30.5 cm
Timer for 30 minutes.

Congratulations on your new unit!
I hope you will be satisfied with it! and share your impressions with us! waiting for tasty and fast reports!
Lyalya Toy
Olyusya75 Congratulations! Rollsen is very similar to mine.
Homik
And I wonder how the device will work
Olyusya75
valushka-s, Lala Toy, Thank you for your congratulations. Today I will bake ...
Stafa
One to one our Rolsen, only gray and 2 times more expensive.
Quote: Homik

And I wonder how the device will work
Will bake delicious pizza, I bake once a week all the time, more often I won't get in the door.
MarinaK
Quote: Homik

Yes to health If you decide to take it, then be sure to write what kind of device and how it works
Liza, my device came to me. Glad to be glad. Straight to my professional holiday. All is well, I am happy with everything. One BUT - you need a pizza net, otherwise it sticks to the stone. I found the net on the Internet, agreed with the seller, it remains only to pay for the preliminary order. While cooking on foil. It turns out delicious too. Not as dry as in the oven. The husband is happy. I do not have time to take a whole picture, it diverges. I want to try with a different test And so that I do without you, Liza, I don't know right
Olyusya75
Accept the report:
Pizza oven

Baked with tomatoes and cheese, baked for 13 minutes. - dried. She rolled the dough out not very thinly - she was afraid that she would stick to the stone.
dopleta
Quote: MarinaK

One BUT - you need a pizza grid
Do you have a Metro? There are these nets !!! Various diameters!
MarinaK
Unfortunately, I do not live in the city, and in the city, too. I already found it in the online store, they promised to send
Olyusya75
The dough did this:
Quote: Rainbow

I am making dough from an English bread site linked to by Gypsy.
0.5 tsp dry yeast
0.5 tsp salt
300 gr. flour
180 g of water
3 tbsp. tablespoons of vegetable oil.
Me and all of mine really like this recipe.

It turned out 2 pizzas, rolled out not very thinly, baked on a stone.
MarinaK
The stone was heated, right? And it didn't stick?
Olyusya75
Warmed up for 15 minutes. by 3. It's okay !!!
MarinaK
And how long did it take to prepare? I cooked for 2.5
Olyusya75
The first - for 3-13 minutes. - dried, the second for 2 - 15 minutes.
MarinaK
I'll try your dough recipe. My husband loves pizza as I do. There is a chain of pizzerias in his hometown. When we arrive, we go to try different ones almost every day.
Olyusya75
Try it! This was my first. Next time I'll try something else.What have you already baked in this pizza oven? Share? You can come to me.

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