gala10
Tatyana, be stunned!
I wish her health and strength for many years to come!
vedmacck
No, it won't work long, unfortunately. Almost does not see, but there are no signs of insanity. Serves itself. Great-great-grandson waited and is very happy about it.
Scarecrow
Quote: vedmacck

No, it won't work long, unfortunately. Almost does not see, but there are no signs of insanity. Serves itself. Great-great-grandson waited and is very happy about it.

You can't take away her garden. This is practically the meaning of her life. This is her toy, her entertainment, the feeling of being needed. No matter how much she sighs that it is hard for her and everything is bad. I know from my mother-in-law.

And for some, this garden is always high. People like to grow. They get moral satisfaction. My mom is thrilled exactly from the fact that she came out in the morning in a dressing gown with a cup of coffee, kicked herself onions / cucumbers and painted a salad on svezhachka))). To each his own. She is also engaged in educational programs for her grandchildren: this is how potatoes, apples, beets and so on grow. They water it with her, pick berries, dig and so on. It's good. And they learn to work, and learn a lot of new things. After all, many children really do not know now how a tomato grows or a bulb.
vedmacck
Scarecrow, no one takes away. She herself can no longer poke around in it.
Scarecrow
Quote: vedmacck

Scarecrow, no one takes away. She herself can no longer poke around in it.

Oh, I confused you with Iriska. I apologize. She wrote about her mother, who could hardly walk.
vedmacck
Scarecrow,
NataliARH
Galina, thanks for the spring salad, I adore wild garlic, we also call it a flask
gala10
Natasha, to your health! I would be very glad if the recipe comes in handy.
Florichka
Excellent salad, I like both celery and wild garlic. And wild garlic is already on sale, in Teply Stan the market is cheap. Oh, yes, with young cabbage!
gala10
Quote: Florichka
yes with young cabbage
Yeah, with a young cabbage ... ooo ...
Rada-dms
I look forward to a salad with the appearance of young cabbage !!! Checkmark, thanks a lot! I'll put in some more quail eggs and make a dressing, but first yours, dear, option, of course!
Crochet
Quote: Rada-dms
I look forward to a salad with the appearance of young cabbage !!!

Olga, so it appeared already !!!
gala10
Olga, Innochka, thanks for stopping by. Cook for your health, and let you and your families enjoy it.
Olya, do not forget to share the recipe for your dressing.
Rada-dms
gala10, Check mark! are you not offended that I mentioned her here? We just love her very much for all green salads.

It's simple. Dilute mayonnaise a little with kefir or a little more sour cream, a little salt and sugar, lemon juice or wine (apple cider vinegar), everything to taste. I put it in a bowl, each one adds to himself, usually not enough ...) Quail eggs in halves. Chicken coarsely and without mixing with them.


Galya, your salad is the first on the list for Easter, if I get to the market! So you want greenery not from greenhouses.




Quote: Krosh

Olga, so it appeared already !!!

And I haven't bothered yet, I'll have to look. Rarely do I go to shops, buy for a week, or even go out for two.
gala10
Quote: Rada-dms
are you not offended that I mentioned her here?
What are you? What to be offended at? On the contrary, thanks, I will try with your gas station. And the cabbage is young - yes, we have it in Pyaterochka, take as much as you want.
Cvetaal
Checkmark, I really liked the salad, recorded as a favorite)))
Green salad with wild garlic

Decorated with tomatoes and romano peppers.
gala10
Svetul, thanks for the report! You have a beautiful salad.
Rituslya
Check mark, thanks for the recipe!
Ramson is already growing in full in the garden, but we can't depict a salad with it.
And I really like the taste with the smell, but there are no ideas in my head. Well ...
Checkmark, thanks!
gala10
Ritus, it's great that we have our own wild garlic. For its own sake, everything is much tastier.
Scarecrow
I piled in a lot while we rode the quad. I already froze it))). I will put the stew in cabbage soup / borscht / meat in winter. This is wild garlic.
gala10
Quote: Scarecrow
I picked it up
Class!
We must also freeze it while it is there.

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