Oatmeal cookies according to GOST according to the recipe of Irina Chadeeva (Princess 115000 pizza maker)

I tried it, it's very tasty !!! Svetlana, thanks for the recipe! Next time, I'll reduce the sugar even more and try not to add flour. It turned out so interesting for me, as if there is a thinnest layer of sugar glaze outside, you bite it and crunch

[Nastya]

Nastya!!! Cookies are a delight !!!
Very good idea with nuts!
Thank you! I will do the same next time !!!
I really respect walnuts in baking !!!

Irina, very glad that you liked it !!!
I also always bring the dough to the required condition on the table! That would keep the shape well!
There, even in the recipe, it is written in the book that 50-75 ml of water should be used for liquids, and the flour should be left for dusting ... that is, the state of the dough should be regulated ...
And I also have too much sugar ... we don't like too sweet pastries ... I also reduce the rate ...
And with me on "you" ...

Look, what miles!

Well, yes, you can't compare with my "pancakes" Good

[Aenta]

Aenta, I specially tried to knead the dough strictly according to the recipe, and you were right - the dough was moist and sticky! I had to add a little more flour so that the cookies could be rolled into balls.
The past times I got cookies higher than today! Then I took the plum. oil 82%, today 72, and today she ground the rolled oats in a blender, not into flour in a coffee grinder as last time - the hygroscopicity of such oatmeal differs from that of oat flour - this also influenced.
The taste was not affected at all!

I forgot to write that instead of raisins I put my apple marshmallow, cut into cubes - delicious! Among the sweet oat dough, there is Antonov's sourness! Mmm!

[Nastya]

Nastya! And I have a marshmallow! I also prepared it !!!
Here's an idea too !!!!
I will definitely do it !!! Sour here in the subject will be !!!!
Thanks again !!!

Svetochka, I'm with a report! The cookies are delicious! It did not brown on top, like yours, but it did not affect the taste)))
Thanks for the recipe

[Tatyana]

Tatyana!!! What cookies !!!! The beauty!!!!
Very ruddy!
Glad I liked the recipe !!!
Today I once again baked ... now my granddaughter lives with me, and she loves these cookies!
So you have to try! Making them is even easier than running to the store! (and for these cookies, almost everything is always at home!)

Thank you so much, for the first time in my life I baked oatmeal cookies, I liked it very much, I bake it for three days in a row, I can't stop) I don't have oatmeal flour, but I grind oatmeal (the cheapest) on a coffee grinder, add 45g water, be sure to strictly follow the cinnamon (like and everything else is exactly according to the recipe) to your (for me this is your recipe) wonderful recipe. Also in the Princess for 10-12 minutes each bookmark, without substrates, without smearing anything. Again

[Martina @]

Martina @! Such good news !!!!
I am very glad that I have pleased you !!!!!
I hope these cookies will become regular guests of your family!
We can’t live without them!
And cinnamon gives them an indescribable aroma!
Here, each component is in its place!
100% successful recipe !!!
And with water, yes ... you have to try ...
The original generally says 50-75 ml ...
I can imagine if I add 75 !!! In general, the dough will turn out to be liquid!
Strange ...

[Seven-year plan]

Seven-year plan, baked again, reduced sugar to 140g, added baking powder instead of soda, water turned out to be 50g. About the amount of water, I think so that since I grind the rolled oats instead of finished flour, then because of this discrepancies are obtained with the water.The first time I added 60g, the dough was very sticky to my hands, and now with 45-50g like plasticine, very obedient, but the finished cookies are much drier and harder, very tasty!

[Martina @]

Martina @, I am very glad that the cookies have taken root in your home !!!!
I make it with flour - and still there is a problem with water! A different amount each time!
Most likely it depends on the moisture content of the flour ...
And there's a lot of sugar for me too! Every time I decrease it a little!

Svetlana, it’s even inconvenient to report back, I do it so often. I baked this wonderful cookie three times again. I'm already kneading it for memory, and once I forgot to put sugar, I baked salty, I had to sculpt * potatoes * from it, it also worked out fine.

[Martina @]

Martina @! I am very glad that these cookies have settled in your house !!!!
They are one of those sweets that should almost always be at home! ... when you just wanted a tea, and they are already in the box!
We also have these cookies permanent!
Here you cook something once or twice ... and that's it!
And these, like soup, or pasta, or mashed potatoes ... always!
And they don’t get bored !!!
I have a pair of cottage cheese casserole with these cookies, which is almost always in the fridge !!!

I bake a second time! Delicious! And they eat the baby: girl-yes: Indeed, the very same from childhood!

[Marina]

Marina, how glad you are that you have got accustomed and liked!
And the feeling that I was not trying in vain! ...

my daughter once again requires oatmeal cookies according to this recipe. tried other cookie recipes - she says it's not right! A very successful and delicious recipe! Baking in Delongey's Multikusine, the same turns out 2 bookmarks. Thank you! I will probably bake many more times ...

[barmamam]

barmamam, I am very happy!
Children cannot be fooled! they are the most truthful tasters !!!!

My daughter is already big, 21 years old, but she cooks only for her young man, and so is my mother. And these oatmeal cookies are her favorite.

[barmamam]

barmamam, with a young man she is already an ADULT !!!
And with her mother she is still a CHILD !!!
My 26 ... and already my mother herself ... but when she visits me at home, she turns on such a child !!!

Thanks for the delicious cookies!
Instead of oatmeal, I put oatmeal, moreover, not instant. It turned out very well, not hard at all. Sugar can be less, but then, most likely, this crunchy caramel crust will not be.

[Irina]

Irina!
I am very glad that I liked and liked the recipe !!!
I hope not for the last time !!!

Definitely not the last one. Then I want to add peeled seeds instead of raisins, I wonder what happens.

[Irina]

Irina, I can't even imagine with seeds ...
But I would not do it INSTEAD, but also with seeds!
After all, raisins there also give a certain taste ...
This is still a mystery to me ... the soda is not extinguished there, but in the finished product it is not felt!
Maybe just raisins perform this function? ...

To be honest, I put out the soda. So, just in case

[Irina]

Irina! I have never extinguished ... and it is not felt! I'm surprised myself !!!

This means that I will not extinguish it next time. And in general, it is very interesting to experiment!

[Irina]

Irina, then gave in to experiments !!!

Svetlana, I have another thank you. I just baked your cookies. Vkuuuuuusno!

[Nina]

Nina, I am very happy!!!!!
Compatriots pulled up !!!!!
You must also bake ... otherwise you overeat and didn't bake for a long time ...
And now you reminded me and wanted to !!!!

Thank you! Delicious. Instead of oatmeal, I took chopped raw flakes, those crusty quickly cooked, everything worked out.

[erena]

erena! It is very pleasant that they paid attention to the recipe !!!
It turns out and with flakes you can get out of the situation !!!
Take note! ...

Literally the day before yesterday I baked their youngest to school for tea ...
(I added 40 ml of water ... it turned out perfect! Every time it turns out differently! ...)
She says that they snapped them up in a moment, everyone liked them very much ...
But when she said that they were homemade, no one believed them ... they look very similar to the store ...
So I don't know - whether to accept a compliment, or vice versa ...

Seven-year, only compliments.I recently finished eating. probably it was necessary to bake two portions at once. well, very tasty;

Yes! One portion is not enough !!!!
Exactly one baking sheet comes out ... 20 pieces ... for one clove ...

Cookies became the most popular in the family !!! I doubled the raisins and replace some of the oat flour with oat bran. The child takes with him to school and does not even know that his mother is feeding him oatmeal

[Antonina]

Antonina!!! How pleased I am !!!!
I also always put more raisins ... as much as my palm will scoop ...
What to waste on trifles ...

Oh-oh, why did I miss such a wonderful recipe for oatmeal cookies?
Svetlana, I urgently need to improve, I will bake one of these days, and I will return with a report

[Julia]

Julia! Be sure to bake !!!
Autumn is a simple cookie !!! And what a delicious !!!!
This is one of the favorites in our family!
And how fast! ...
The other day my youngest declares in the evening - And we have tea at school tomorrow !!! ...
Fine! She would have told me about it in the morning!
Well ... I quickly mixed it and it's done ...
But I want to say that I'm the only one who does something myself ... it's usually easier for everyone to buy !!!
What mothers are lazy !!!
I already taught my granddaughter in kindergarten that we only bring home made products!
And it's even faster than getting dressed and running to the store!

Svetik, I understand, I have already read the whole Temka)
I hope my daughter will like it, I will also give it to school))

[Antonina,]

I replace part of the oat flour with oat bran

Antonina,an interesting solution, they probably do not need to be ground
discovered, just, small deposits. They are denser with flour, so I usually prefer flakes, but I need to attach purchased oatmeal flour, therefore, I just mix it with flakes 1: 1 from the store and I forgot when I bought it.
Seven-year plan, Svetlana,thanks for the reminder of your beloved, from childhood, cookies

[Catherine]

Catherine! To your health !!!
It is from childhood - delicious and without any chemical additives!

[Svetlana,]

Svetlana, thank you, already baked ... yesterday As it happens, often something is prepared, then replaced by new products, forgotten ... and leafing through thousands of recipes from the collection is simply impossible ... and here, HP comes to the rescue

As it happens, something is often prepared, then replaced by new products, forgotten ... and leafing through thousands of recipes from the collection is simply impossible ... and here, HP comes to the rescue

So I have the same story !!!
How many delicious dishes have been forgotten and lost !!! And I don't even remember where I got them !!!
What makes the Bread Maker convenient - I sent it to bookmarks and if I liked it very much, I made a note there and it will definitely not be lost anywhere, and even with my own explanations !!!

[Seven-year plan]

Seven-year plan, Svetochka, thanks for the recipe. Yummy!!! Made in a waffle iron supra on a panel kurabye turned out to be harsh, but today I decided not to experiment and did it in the oven. It turned out very tasty

[Anna]

Anna! Great !!!
All the same, GOST - it is GOST ... and there is no need to deviate from it! Everything has already been verified and measured! ...
And then you get a masterpiece !!
And such seductive cracks on it are obtained in the oven !!! The beauty!!!
The crust is crispy ... but soft inside ... oh ... just run and bake !!!
She teased herself !!!

do not deviate from it!

Light, well, I'll fix it! Chessword!

[Lena]

Lena!!! Only with a report !!!!!

And then!

Something my cookies did not work out very well, I did everything according to the recipe, only there was no cinnamon. In my princeska they need to bake longer, they turned out pale, and there was no oatmeal aroma. Apparently it's about oatmeal: I was grinding the flakes, maybe they have been with me for a long time ... All the same, I need to buy oatmeal flour.
I will try again

[Seven-Year Plan, Brightwing]

Seven-Year Plan, Brightwing, I'm back with oatmeal cookies!
There was no oatmeal at all, as usual, the flakes took 0 minutes of cooking. Therefore, the pechenyugs are lumpy. Reduced sugar, oatmeal took 2 times more than flour, raisins in general 200 grams! The gag is complete, but the report is to you - the ideological inspirer!