Toasts "SpreewaldgruВ"

Category: Cold meals and snacks
Kitchen: german
Toast Spreewald greetings (SpreewaldgruВ)

Ingredients

toasted black bread slices 4 things.
oil
fish sticks or herring pieces
mayonnaise 3-4 tbsp. l
horseradish 1 tbsp. l
1/2 grated apple
lemon juice 1 tsp

Cooking method

  • This recipe from eastern Germany attracts with its simplicity and at the same time interesting fish serving.
  • For toast, you can use fish sticks or herring fillets. I used lightly salted herring.
  • Toast Spreewald greetings (SpreewaldgruВ)
  • Toast the bread lightly.
  • Spread with butter.
  • Put pieces of herring on top.
  • Mix mayonnaise with horseradish and put on top of fish.
  • Top with grated apple and a little lemon juice.
  • Garnish with pickled cucumbers and parsley.
  • Toast Spreewald greetings (SpreewaldgruВ)
  • The toasts were delicious! I did a few things, I thought they would stay. Disappeared in minutes!

Note

The second time, when I made toast, I added a little mustard to the mayonnaise with horseradish. Also very tasty.

Tumanchik
Oh, how I would be so chichas with a spicy killer to the ambassador! And I got slobbering!
Ludmil_a
Ira, your comments are so delicious. I also wanted sprat
Gata
Ludmila, I always make such buters, I didn't even know that they were German. I confirm, it's very tasty. I just do not do it with herring because I don’t like it, but I don’t like it with another fish!
Ludmil_a
Gata, no doubt, and other fish will be delicious With sauce - simply incomparable!

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