Zhanik
Thanks for the recipe!
really liked it!
vernisag
To your health Natalya!
Liubov_Liubov
Is it possible to make such pita bread in a Ferrari pizza maker, on a stone? Or the principles are different and Ferrrari will not work?
vernisag
Liubov_Liubov, I don't know, but I think you can. They are baked in an ordinary frying pan.
kseniya D
Irisha, take the report. I baked lavash in the morning, wrapped the chicken boiled the day before. grated mozzarella, herbs and tomatoes. And fried there on both sides. It was a wonderful breakfast!
Thin lavash (in Pizza Maker Princess 115000)
Vic odin
Is it possible to put everything together with boiling water into a bread maker and mix it?
Thank you in advance!
vernisag
kseniya D, Ksyushenka is cool! To your health! Very appetizing!
vernisag
Quote: Vic Odin

Is it possible to put everything together with boiling water into a bread maker and mix it?
Thank you in advance!
I think you can, why not
Vic odin
Quote: vernisag
I think you can, why not
Thank you! I will try!)))
Lorrys
Irina thank you very much for the recipe. For the first time I cooked such a dish myself. But my husband and father really respect homemade shawarma. And lavash has recently become completely rubbery and tasteless. I did 1.5 norms. The most difficult thing was to roll out. More or less beautiful, of course I turned out the last, when I learned. It turns out that you need to roll out the edges from the center. But I did not quite understand the process of storing rolled out under a wet towel. Please explain in more detail. I moistened a large and a small cloth. The big one folded in half. Between him she put several rolled ones. Then a few on it and covered with a small one. But by the time I got to baking the bottom, they had already stuck together. Please explain how to fold them correctly rolled out. Baking them turned out to be the simplest and most interesting thing. The lavash itself turned out to be incredibly tasty. And when they were fried, then the crust turned out to be simply incredibly beautiful and tasty. Thanks again for the recipe.
Kokoschka
An interesting recipe, you must try it in the chapatnitsa!
vernisag
Lorrys, Larochka, honey, you just didn't read the recipe carefully
I wrote that ready-made, already baked lavashiks can be moistened and folded under a towel. And simply rolled ones that are waiting in line for baking can be covered or shifted with cellophane so that the dough does not dry out.
To your health! I am very glad that the recipe came in handy and liked
Elena Bo
I baked lavashiks. The dough seemed cool, maybe that's how it should be? I had to knead in a bread maker on dumplings. At the end of the batch it became elastic. They rolled out well. Baked on a crepe maker at the highest heat.
Thin lavash (in Pizza Maker Princess 115000)
It turned out pretty, but I realized that I love yeast. But there is something with which to go to a friend today.
vernisag
Helen, what beautiful lavashiks turned out!
And I didn’t see the message in the summer I had a rush at work
Lagri
And today I will bake pita bread in Prinessk. So simple, great! Irina, thanks for the recipe! And what delicious lavash rolls with fillings in the recipe on the pictures!
vernisag
Thank you Mashenka!
Quote: Lagri
And today I will bake pita bread in Prinessk.
Then I'll sit here, wait
Lagri
Sit down, Ira, I've already gone to knead the dough. We have already cooked and ate Shurpa from Tatiana-Admin. Now you can take pita bread too. And then I still drag lavash from the store, but they are something like rubber steel - you break your teeth. Their own will be better.
auntyirisha
vernisag, Irina, I want to thank you for a wonderful recipe! I did it several times, at first I tried it in "Princess", but because it was not "nuclear" for me, but calmly baking, the dough was drying out. Then an excellent Kukmar frying pan was used (I bought fish for frying, the diameter is decent), here on it - just a song! Excellent tasty pita bread! Thank you so much!
vernisag
Quote: auntyirisha
I want to thank you for a wonderful recipe!
Even I don’t remember when we switched to "you" like we were always on "you"
To Ira's health! I am very glad that the recipe came in handy
auntyirisha
Quote: vernisag
when we switched to "you"
: oops: fix it
Lagri
auntyirisha, Irina, and on what heat (medium, high) are you baking in a frying pan?
auntyirisha
Lagri, Maria, I warm it up and on average (a little more), but in general I regulate in the process, if I don't have time to roll it out, I decrease it, then I increase it. Cast aluminum frying pan thick-walled (5-6 mm walls, bottom), I like that it warms up evenly.
Lagri
auntyirisha, Irina, thanks, understood.
vernisag, Irina, I've already baked pita bread and brought you a report. Dough from 200 g flour, 2/3 recipe. It turned out 4 pita bread. While the 3rd was preparing, I already tried the first. Tasty, fast, I really liked it - both the lavash and the cooking method. Thank you!
Thin lavash (in Pizza Maker Princess 115000)
Thin lavash (in Pizza Maker Princess 115000)
vernisag
What pretty !!! Thanks for the report. Health Mashul
Lagri
Irin, made a roll: smeared lavash with mayonnaise sauce, put pieces of canned mackerel on top, crumbled an egg and sprinkled with green onions. It turned out very tasty. Tomorrow, for breakfast, I'll wrap the rolls with a different filling and fry them, maybe on grilled plates. Thank you!
julia_bb
Irina, and in Ferrarka on the stone you will get lavashiks, what do you think? And at what power?
vernisag
julia_bb, Yul, so just do it in a frying pan, and everything is quick and simple
I did that in the princess, just because of the size it was comfortable. Otherwise, you can quickly fry in any frying pan
I don’t have a Ferrari, I don’t know


Added Wednesday 07 Dec 2016 06:36 PM

Quote: Lagri
rolls with a different filling
Very tasty with sprats Fresh vegetables (tomato, cucumber, pepper) greens (a lot), some mayonnaise and whole sprats Do you know how tasty it is? Like this
julia_bb
Quote: vernisag
julia_bb, Julia, make it so easy in a frying pan, and everything is quick and easy
I did that in the princess, just because of the size it was comfortable. Otherwise, you can quickly fry in any frying pan
Irish, thanks! I'll try to make it in a pancake pan on gas, it's heavy enough for me.

In general, I again wanted chapatnitsa


vernisag
Quote: julia_bb
In general, I again wanted chapatnitsa
good thing, yeah, I want it too
Marina22
What a cool recipe, I also want.
Natalia K.
vernisag, Irinka, thanks for such a cool recipe (and how I missed it).
Now I will always bake lavashiks, because purchased steel is simply disgusting.
Hell in Klatrosh
Here is a report of ready-made lavashiks
Thin lavash (in Pizza Maker Princess 115000)
vernisag
Nataliya, to your health! Wonderful lavashiks turned out!
Natalia K.
Quote: vernisag
Wonderful lavashiks turned out!
Thank you very much again
Irina.A
Thanks for the recipe, I made lavashiks, baked on a pancake maker, it is also 30 cm in diameter, it turned out great, just not round I have them, I need to train, I have a photo, but only then I considered that I was waving a brush with water so intensively that all the wallpaper was splattered , not aesthetically pleasing in general, wrapped envelopes with mayonnaise, green onion and several potato pancakes, and warmed it up a little on a contact grill and with butter on top, yummy.
Thin lavash (in Pizza Maker Princess 115000) here are my lavashiks (here I made a double rate with spelled flour, and the dough lay in the refrigerator for two days)
Marina22
vernisag, thanks a lot, so I did it.
I made 1d1 from wheat and spelled whole grain. It took a little more water. Added to the eye. The dough is very elastic and pleasant to work with.
Baked in a frying pan on a gas stove.

Thin lavash (in Pizza Maker Princess 115000)
Inside there are cucumbers, tomatoes, mayonnaise, herbs and sprats. Thanks for the stuffing.
vernisag
To the health of the girl! I am very glad that I liked it!
Marina, amazing photo! Thank you!
anavi
vernisag, Irina, I want to make your lavashiks for the New Year - I have 2 questions: knead the dough with knives or whisk? What do you have in the "bowl of the combine"? I just don't have a combine, so I'm thinking about what to knead ... And the main question: how many days of lavash and where can I store it? Just 1-2 days before the New Year there will be a park, I would like to prepare them early. How many questions!
vernisag
Olenka, yes, I kneaded with knives in a food processor. Whiskers probably won't work, if only there are whisks that, I think, can be kneaded for kneading the dough. You mean an ordinary hand mixer, right?
Boiling water is also needed there, it probably won't work with your hands.
If lavashiks are well moistened, well packed in a bag, then in the refrigerator you can store for several days
Irina.A
the dough is kneaded well in the bread maker (if there is one)
vernisag
Ahhh, exactly! Thanks Ira
Irina.A
I just never tried kneading dough with mixer knives
vernisag
I kneaded the dough in Orson (analogue of the thermomix), on the dough program, there any dough turns out great
kseniya D
And I keep pita bread in the freezer. Then I take it out, put a large frying pan, pour a little water, on top of a spray grid and pita bread on it. The water boils quickly and after, literally, a minute the lavash is completely soft and plastic.
anavi
Thanks, girls, I understood everything. Now I baked them - 5 pieces turned out, they were just inflated, like chapatis! (judging by the pictures ... I have never seen chapatis) I think that the peasants are going to play this game at once. For a holiday, I need to do a double porch, I feel ... But I wanted to buy, such a bastard! Thank you, Irisha, for the recipe, right on time ... And I kneaded the dough just like I do your lean one - in a blender with knives.
vernisag
To your health!
Stafa
Irin, thanks for the recipe. I baked in a tortilla today. Since it is small in diameter, it turned out 8 pieces of lavash. Thin lavash (in Pizza Maker Princess 115000)

Thin lavash (in Pizza Maker Princess 115000)
vernisag
Quote: Stafa
thanks for the recipe.
To health Svetik!
Quote: Stafa
it turned out 8 pieces.
Whoa! I look and you rolled them cool, very thin, I can't get it so thin
Stafa
I turned the blank on a silicone mat and rolled it again. I roll it out with a piece of plastic water pipe. Although there are wooden rolling pins, it is more convenient to roll with a pipe. I just thought it was rolled out thickly, the rug was not very transparent.
And here is the mini shawarma.

Thin lavash (in Pizza Maker Princess 115000)
vernisag
Quote: Stafa
I roll it out with a piece from a plastic water pipe
Ahhh, won’t it mean I’ll go look for a pipe
Marysya27
vernisagik, Irochka, I'll come back with lavashiks And today I congratulate everyone on the Holiday! Well, "brags" based on prescription dough
Samsushki from Samsushnitsa Princess:
Thin lavash (in Pizza Maker Princess 115000)
Thin lavash (in Pizza Maker Princess 115000)

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