Bavarian salad with mashed yolk

Category: Cold meals and snacks
Kitchen: german
Bavarian salad with mashed yolk

Ingredients

egg 4 things
pickled cucumber 4 things
boiled sausage 100 g
for refueling:
mayonnaise 2 tbsp
mustard 1 tsp
sour cream 2 tbsp
lemon juice 1 tsp
salt, pepper, herbs taste

Cooking method

  • Boil water, boil eggs for 5 minutes, cool. Grind the yolks and add to the dressing, and chop the whites and mix with chopped cucumbers and sausage. Refuel.

The dish is designed for

2-3 servings

Time for preparing:

10 min

Cooking program:

plate

Merri
All people are brothers! Boiled eggs, pickled cucumber and sausage - what else is needed for happiness!
Seven-year plan
Agree!!!!
Favorite combination! What could be better !!!
And then boil carrots, potatoes !!! Well them !!! It's tastier without them !!!
One refueling is worth it !!!
To bookmarks!!!!
NataliARH! Thank you! For simplicity, speed and deliciousness !!!
NataliARH
Salad, of course, couldn't be easier! An ordinary salad in the German spirit, I like our complex ones more.
Seven-year plan
NataliARH, complicated - it's on holidays!
And this one for every day is something !!!
He came running, shredded, ate hearty !!!
Moreover, it seems to me that any sausage can be found lying around!
NataliARH
Svetlana, I didn't think about everyday life

All recipes

New recipe

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers