Loksa
Franky, In general, I think the freezer is big, the most necessary in the house VESCH!
Kara
Quote: Franky

373 pages of discussion are doing their dirty work - I read and read and realized that my third form has matured (it's a shame even to admit that they will probably be kicked out of the ward :-)). But then immediately big - Anniversary Bundt pan Platinum, 10-15 Cups (2.4-3.5 liters)
Here it is in comparison with Bavaria. I didn’t even expect that much more. And the color is also different:
Bakeware Nordic Ware: purchase, features, reviews, recipes

Wow, how huge she is! I didn't even look in her direction, but now I want
Rada-dms
And I still only baked in one form, so I'm thinking, with which recipe to start from the ones presented in the topic?
Kara
Ol, there is on the first page - one recipe is better than another!
Barmamam
Today I was in Noffe at Avtozavodskaya. There is a Hive for 1700 rubles, and large Nordic shoulder blades (I don't remember the price) Maybe someone needs it.
Kara
Where is such a store?
A.lenka
Quote: Loksa
Flax, and the cupcake is rushing, then look over the top will go!
Yes, Oksan, it fits well. There is also soda, and baking powder, and kefir ...
At the beginning of the test I had a little more than half in Bavarz, the finished cupcake had grown to a whole. Oksan, will you soak in a frying pan? How is the bottom soaked there, is it flat?
A.lenka
Quote: Kara

Where is such a store?
Irina, for some reason I think that this is Hoff - Hoff - at Avtozavodskaya.
🔗
thrift
Girls, yesterday I baked Budapest cupcake for Maida Heatter coffee in Bovar form, the bottom stuck very strongly.

I was upset, like I missed everything well with special grease, all the beauty
Kara
Aaaa I'm a brake I think what a noff ...
Pchela maja
Franky, this is a size !!!!)))
Franky
Quote: Armeria
Girls, yesterday I baked Budapest cupcake for Maida Heatter coffee in Bovar form, the bottom stuck very strongly.

in-in. Almost a similar case, the same cupcake, the same shape. Not that it stuck at all and everywhere, but the filling crawled out at the bottom and the cake came out quite "tousled" in many places (this did not affect the taste :-))
The only explanation for this is that I put too little dough in the first layer. I did not find other reasons.
Franky
Quote: Pchela Maja
Franky, this is a size !!!!)))
that's for sure. Healthy like that, now he needs to look for a separate garage :-) But he is cool, because he has such a pattern that continues along the entire height, which allows making cupcakes of different sizes and they do not look "unfinished" if they have not risen to a certain level.
And it also seems to me that bread should turn out well in it (but I'm not special in this).
The first trials are scheduled for tomorrow (Maida's Marbleized Spice Cake) If possible, I will report back with all the details
Loksa
All while I'm there in the bathroom, there is nothing! Impregnated right in the form! I thought I could cut it with a spatula in a mold, but it didn't stick too much, only candied fruit in two places! Everything worked out, but I must admit that Budapest tasted better to me, I am indifferent to citrus fruits in baked goods.
kolobok123
Girls today baked hearts, roses twice, a quartet, flowers, and one more flowers. It all took 6 packs of cottage cheese. Double portions of the dough twice kneaded airy curd. Well, they ate everything. 9 people to the people. I didn't even have time to photograph.
She greased the molds with oil. Everyone jumped out easily.
SmoroDinka
svetlana--, I kneaded the dough exactly according to the recipe, but then I added kefir to the consistency I needed. How many I can't say for sure, because I poured it directly from the bag under the mixer blades.
Mikhaska
sola19, Natus! And, from what curd did you bake your real estate ??? !!! Throw in exile, pliiizochki! I, even, dull already in recipes. I also want to try my Hut!
Mikhaska
Dinochka! You have pens ... from the right place, in short, pens grow, what can you say! And a talent for the test! Always beautiful pastries! What is in primitive forms, what is pretentious!
Mikhaska
Irzhik! Irus, beautiful and seductive heart! Share the link, girlfriend!
Sails
Girls and me, please, a link to the curd dough, otherwise the curd urgently needs to be attached
Jiri
Quote: bukabuza
Jiri, Irin and the hearts themselves are not very big, if, for example, a sand tartlet is not too big to bake in them?
Lena, I haven’t baked in them yet, but now I’ll measure them with a ruler, you’ll estimate for yourself what and how. Heart depth 4 cm, width at the widest part -7 cm, length -6.5 cm
Cvetaal
Quote: Sails

Girls and me, please, a link to the curd dough, otherwise the curd urgently needs to be attached

Lena, maybe my recipe will work?
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=398294.0
Cvetaal
Mikhaska, Irisha, what beautiful cupcakes you have, awesome HORN, so textured!

We'll have to start wanting him too[color =] the son is going on a business trip to South Korea, I will ask you to look there, so that it comes out cheaper [/ color]

Cvetaal
svetlana--, squash butterflies are very appetizing!

SmoroDinka, Dina,
, baked so much beauty !!!

Cvetaal
Masinen, Masha, well done, the idea with bread is super! Very original and elegant!

Jiri, great heart!

Yesterday I had a curd cake with raisins and candied fruits in Lily

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Nataliwave
Quote: Franky
... large - Anniversary Bundt pan Platinum, 10-15 Cups (2.4-3.5 liters)
Here it is in comparison with Bavaria.
I didn’t even expect that much more. And the color is also different:
Bakeware Nordic Ware: purchase, features, reviews, recipes
Franky, and I'm also waiting for this form, ordered a few days ago. I looked at a big cupcake at Maida, called "Big Daddy's Cupcake", my hands are itching, I want to bake. I walked around the uniform for a month, licked my lips, finally decided to order
bukabuza
Jiri, Irina, thanks, the size is good, I went to order, at the same time I will use up the points.
Mikhaska
Cvetaal, Svetlanka! He is awesome! I was so afraid to be disappointed in him in terms of baking ... Oh, he, well done! He was probably also afraid to fly out the window! And the cupcake itself, by the way, is much smaller than the shape. It still has a not narrow strip of metal around the perimeter, instead of handles.
Cool casserole! Here you are - guess! And I am a natural dullness! I never thought about it!

I can't stick a thank you to you yet, only in an hour. But definitely!

Jiri
Cvetaal, Sveta, great casserole! And how well it keeps its shape, looking at such beauty, now I don't think that I don't really need de lis. I need a FSE here ..
Cvetaal
Girls, thank you, de-lysis is very good for such baking, the casserole is baked faster by the pipe.

Irinka, and here's what thought came to me looking at your HORN, but what if you put different fillings in each fruit compartment in the dough: nuts, raisins, dried fruits, Lemon, etc., you get an ASSORTED ROG
Mikhaska
Good thinking Svetlanka! Ah, I also want to voice mine ... Now, if you divide the dough and paint it with different dyes and pour it in different colors in the bulge, and pour it neatly on top of the unpainted one .. It would probably be cool to get a Horn with multi-colored fruit - berries!
So far, I have no dyes, but as soon as they appear, I will probably try to bring the idea to life ...
Fofochka
Mikhaska, Ira and you try to make natural dyes. beets, carrots, cherries, spinach.
al2

Oksana, give me a recipe for custard dough, please.
Yesterday I had dances with tambourines and spells with baskets, while I got them out of shape. I made a cupcake with chocolate and cherries from Yutan, Tatiana. I jumped out of the gifts with a bang, and I had to conjure with baskets, but I managed to get 5 without loss.
sola19
Mikhaska, I read the curd cake somewhere and wrote it out. 200 g cottage cheese 200 flour 200 sugar 150 g plums. butter, melt 3 eggs a teaspoon of baking soda or baking powder. Well, then vanillin .. cinnamon .. coconut ..
Mikhaska
Quote: Fofochka
try to make natural dyes. beets, carrots, cherries, spinach.
Thank you, Lena! But, you, probably, have not yet heard about my outstanding laziness ?! You can already make legends about her! Therefore, I will not even undertake this thankless task! I've heard a lot about how much fuss with him, and the exhaust color is more than modest ... And I am forty! I need, super - bright so that everything is!
Masinen
Mikhaska, Irin, buy dyes at the store. For sale in the baking department))
Loksa
al2, Alla, I'll look now! girls threw me.
A.lenka
Girls, to continue the conversation about the glaze.

Here is a recipe for glaze offers Elena Bo to your Butter Kulich.
Quote: Elena Bo
Glaze - icing sugar + warm milk little by little (literally in drops), stirring actively until you get a thick mixture. Apply to a warm cake.

Quote: Elena Bo


Bakeware Nordic Ware: purchase, features, reviews, recipes

The same recipe for icing (icing sugar + hot milk) gives Maida to Budapest cake. The glaze is cool, but not white and white, but pearl. But it doesn't pour in.

There, Elena Bo also has a whole list of different glazes.
Butter cake
Reply # 32 Apr 24. 2008, 17:41
Loksa
Alla, Choux pastry: Boil 300 ml of water, add 100 g of butter or margarine (I have butter), wait until the butter melts, remove from the stove and add 190 g of flour, stir well, drive in 4 Eggs one at a time, stirring the mass thoroughly each time. I made according to this recipe, Eggs medium, 60 grams. I also wanted with cheese, but has not yet implemented it.
Pony
Quote: sola19

Mikhaska, I read the curd cake somewhere and wrote it out. 200 g cottage cheese 200 flour 200 sugar 150 g plums. butter, melt 3 eggs a teaspoon of baking soda or baking powder. Well, then vanillin .. cinnamon .. coconut ..
Bakeware Nordic Ware: purchase, features, reviews, recipes
This is also my duty, the easiest recipe. Only I most often add a dark chocolate bar, cut into small cubes. Yes, and I don't heat oil, I throw everything into the blender in turn.
Loksa
Pony, Tulips and buttercups are in no way inferior to small XE! Beautiful cupcakes.
Cvetaal
Pony, very nice cupcakes ALL !!!
Pony
This portion of the dough (from 200 g of cottage cheese) is put into a tube in these 2 forms. And we all have beautiful cupcakes, girls, patamushta WE HAVE ARE BEAUTIFUL FORMS!
Emilia +
Ponyand I liked it. Neat and refined!
bukabuza
Cvetaal, Svetlana, the casserole is very beautiful, I really like DeLiz, so versatile, suitable for any occasion.

Pony, Tatyana, Heriki and Flowers are good. I love small curd casseroles.
bukabuza
I brought you more cookies, I'll draw up the recipe in the evening. That's just the photo, something didn't work out for me, it's much darker in vivid color, but in the photo they look white.
Cookies "Pina Colada"
Bakeware Nordic Ware: purchase, features, reviews, recipes
Cvetaal
Helen, what a delicious cookie, I will look forward to the evening!
Mikhaska
Quote: bukabuza
in vivid color is much darker, but in the photo they look white.
So why, I'm lazy! Pina Colada is almost white in a glass - that ... Everything is normal, therefore! Waiting for a beauty recipe!
Mikhaska
Masinen, Masha! You mean the ones sold for Easter? Are they suitable for baking too ?? !! I've never used them ...
Mirabel
Well, they just mocked their Nordic.
I bought additional silicone molds and small ones too, although I don’t like to bother with trifles and carry your recipes.
Thank you!

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