A.lenka
Yes, it's not about saving. It's strange to save 70 rubles on a uniform costing thousands. If it is covered by captivity, nothing will happen to the coating.
Oksana, please send my form by a parcel post and don't worry.
Svetlana62
Bakeware Nordic Ware: purchase, features, reviews, recipes
Here, I found it. Called Presto dosage bottle. There are 250ml. and there is 500 ml. I have 250ml. Cool stuff!
Emilia +
Girls, today I sent a parcel to Svetlana. If she doesn't mind, then we will share our invention ...
Loksa
Emilia +what against! Share a secret, a magic word: quickly !!!!
Please, one more magic. word. I didn’t write because of the price, I also think 90 r is not the same money, if it’s safer in a box, then I’ll send it in a box. I'll just wait for a secret!
You can look for a film or foam rubber! Svetlana62, and what is this fufyrik? Such.
Tanyulya
Quote: Emilia +

Tanyulya, Tatyana the cupcake is beautiful! And what did they decorate with?
Gel pencils have an expiration date, so it was perverted
Svetlana62
Quote: Emilia +
If she doesn't mind
Irishka, I'm only "for"!
Thank you so much!
Svetlana62
Quote: Loksa
Svetlana62, what is this fofirik? Such
Oksan, decorate a bottle of cupcake. That's it, I ran to the ATM.
Loksa
Emilia +, Irina, Svetlana - agreeing to Usyo can be declassified
Kara
Oksanochka, I'm FOR the box! I once worked at the Russian post office, though I was an office plankton, but I saw such a thing at the checks of departments and sorting points! Pack in a box and a lot of all kinds of cellophane newspapers inside. To bend it will not bend, but it will get scratched - completely.
Loksa
Well then wait for the box, and I will wait Secretik uuu
Kara
Girls, and today I needed something tasty, fast and without unnecessary problems (I don't feel well). Stopped at Omelkin Shrimati For large forms of dough, of course, it is not enough, you need to take 1.5 servings. Well, I thumped as many as 3 apples instead of one, then I was shaking that I would not pull out the finished pie. But it turned out gorgeous!

Bakeware Nordic Ware: purchase, features, reviews, recipes

Dark spots are apples that are baked.

And that's how it was torn apart

Bakeware Nordic Ware: purchase, features, reviews, recipes

Well, cutter

Bakeware Nordic Ware: purchase, features, reviews, recipes

Baked for 45 minutes at 180 degrees, bottom + fan
Cvetaal
Kara, Irina, my daughter has just phoned Begova, bought me a little dick, there is one more left, there are large -2pcs, honeycomb -nesk, gifts, little men, a zoo

The cupcake is beautiful and very appetizing!
Svetlana62
KaraIrina, glorious Srimati!
Mikhaska
Kara, Irishka! How good the Bavarian baked goods are! For me, the sight of the finished cake in it evokes a sense of aesthetic satisfaction! I sit now and grunt softly from the surge of feelings!
Kara
Quote: Cvetaal

Kara, Irina, my daughter has just phoned Begova, bought me a little dick, there is one more left, there are large -2pcs, honeycomb -nesk, gifts, little men, a zoo
Didn't I find my zastanka drin in the stack? I'll go tell her to go to the ophthalmologist

Svetlana62, Cvetaal, mikhaska, thanks for the praises, girls

Irish, and I have a little one sitting grunting, already cracking behind my ears
Cvetaal
maybe looking in the wrong place
Anise
Kara, Ira, the cupcake is gorgeous! Beautiful! Highly!
It seems to me that in these forms it is also tastier than in the usual ones.
Yutan
Quote: Svetlana62

Yutan, Tatiana, congratulations! How great it is that there are such sincere, sympathetic people! Low bow to them! Thanks to them, it is believed that we will get out of the crisis and we are not afraid of any capitalists!
Thanks to Oksana! Fulfilled my dream. I was looking for them. And unsuccessfully followed the trail - everything has already ended.
Thank you, Oksanochka !!!!!
Loksa, Oksana, if possible, send me a box too, please!
kirch
Irinawhat a delicious pie. Did you take the portion according to the recipe or did you increase it?
Yutan
Kara, Irina, Shrimati struck down on the spot! What a beauty! Now I have to want this form too.
A.lenka
Kara, Irina, what a handsome Bavarian cupcake you've got!
Such a gorgeous relief, crust and even color! It's just a sight for sore eyes !!!
bukabuza
Loksa, Oksana, you can send me the form in the box.
Oktyabrinka
Kara Irina, a great pie turned out, very beautiful.
Emilia +
Quote: Loksa

Well then wait for the box, and I will wait Secretik uuu
Initial data . Garland form, Sberbank mail.
I went to the post office and found out that the Garland form fits only in one box. The box is large and the shape "flies" over it. At the post office, they could only offer me ... newspapers from a sealing material. This uniform is so dear to me that I could not cover it with newspapers.
Since Svetlana wanted a few more things from the fixprice, I carefully examined the store shelves to find a suitable package for the parcel. To be soft, light, fill the entire box and not expensive. My choice was: packs of napkins (100 each), packs of toilet paper (4 rolls per pack) and light pillows 40x40 cm.
We discussed it with Svetlana and settled on the pillows.
I bought two pillows.
Everything fits very well. At the bottom is a pillow, then a mold (I wrapped it in four sheets of brown paper and wrapped it in a bag), on top of a pillow. There is little room left on the side of the box.
In my presence, the post office workers sealed the box with tape, twisted it in different directions, and from there I did not hear any extraneous sounds.

The amount for sending the parcel. Postal box 90 rubles, two pillows 41x2 = 82 rubles, delivery of a parcel weighing 2405 grams to the addressee 254.40 rubles.
On the parcel post employees (at my request) wrote in a pink felt-tip pen "Caution". They have no "Glass" or "Caution" stickers.
Bakeware Nordic Ware: purchase, features, reviews, recipes
Bakeware Nordic Ware: purchase, features, reviews, recipes
Bakeware Nordic Ware: purchase, features, reviews, recipes
Bakeware Nordic Ware: purchase, features, reviews, recipes
https://Mcooker-enn.tomathouse.com/gallery/albums/userpics/117398/IMG_20150128_152040.jpghttps://Mcooker-enn.tomathouse.com/ga...8/IMG_20150128_151620.jpg
Bakeware Nordic Ware: purchase, features, reviews, recipes
Bakeware Nordic Ware: purchase, features, reviews, recipes
Bakeware Nordic Ware: purchase, features, reviews, recipes
A.lenka
Emilia +, Irina, great idea with pillows !!!
sola19
Lord! The girls give !!! What are these cool pillows for 41 rubles ??? Fixprice? Always useful on the farm!
well done! Bravo!!!
Yutan
And they threaten us with sanctions !!!
Emilia +
Quote: sola19

Lord! The girls give !!! What are these cool pillows for 41 rubles ??? Fixprice? Always useful on the farm!
well done! Bravo!!!
So the mailbox is good too! Paste it over with gift paper and use it in household chores!
Emilia +
A.lenka, Helen, thanks
A.lenka
Quote: Yutan

And they threaten us with sanctions !!!
Oh, this is an empty occupation !!!
"Everything in life that does not kill me makes me stronger."
Friedrich Nietzsche
Yutan
It was in the evening, there was nothing to do .... I decided to experiment with gingerbread. I wanted to make it with filling. Made the dough. Divided it in half. I rolled the first part of Teskom's wonderful gurney. I put a couple of spoons of apple jam in the middle of the square. There was little jam in my opinion. The second part of the dough, pre-chilled on the balcony, was placed on top of the jam and rolled again with a rolling pin. The jam came up from the sides. Take a look. otherwise there will be nothing to show. "Jackals" are already hovering around!
So I have a question - what to do so that the jam is thick and does not leak out? Add starch, gelatin or agar? I wanted to make jam like in Tula gingerbread. But I didn't succeed. You can still see the jam along the edge, but in the center it seems to be absorbed. The taste is very tasty (I am still writing this here and insert a picture, they are already shouting to me that the gingerbread is awesomely tasty. We started eating it).
Bakeware Nordic Ware: purchase, features, reviews, recipes
Bakeware Nordic Ware: purchase, features, reviews, recipes
Bakeware Nordic Ware: purchase, features, reviews, recipes
Cvetaal
Tatyana, the gingerbreads are good !!! I usually make jam from frozen berries for baking, boil them with jellix, it turns out to be a rather dense consistency, or, if I don't want to mess around, I just sprinkle the berries with starch, and can I add jadfix to the finished jam too?
Yutan
Cvetaal, Svetlana, thank you. Next time I'll try to add something binder. Yes, there you need a couple of spoons in total! I went and tried it from the leftovers. Indeed, very tasty.
Mikhaska
YutanAs far as I remember, they put jam in Tula gingerbread. And it is thick due to the evaporation of the liquid during boiling. Or you can put a very thick jam, it seems to me.
al2
In Maxidom on Leninsky there are forms of Lily, Lemon, small roses, stamps for cookies. Cheaper than ENTER and Ozone on sale.
Yutan
Quote: mikhaska

YutanAs far as I remember, they put jam in Tula gingerbread. And it is thick due to the evaporation of the liquid during boiling. Or you can put a very thick jam, it seems to me.
Thank you Irina! I read somewhere on the internet how gingerbread is made. They write that they put the jam in the middle of the gingerbread, which then spreads itself over all surfaces. And for me it just absorbed into the bottom layer in the middle. Some, apparently, heat-resistant jam, which does not spread much in 12 minutes of baking.
Cvetaal
Tatyana, by the way, I saw a thermostable jam on the Metro
A.lenka
In our village, they also sell such "thermostable" jam !!! As you put it in a bun in a cube, it remains in a cube after baking. Here's the question. Can this be without chemistry?
To be honest, I’m afraid to use it ... And the pets demand !!! Pirozhkov with jam ...
Yutan
Yes, that's it, that I once tried to bake with such jam. I also have a square of jam remained a square. Actually, you are right. We make homemade cakes. The main thing is tasty, and thanks to the forms and beautiful. I have never baked gingerbread before. Only my husband bought. And now I'm baking gingerbread. They taste no worse than store-bought ones. Very tasty. Even with jam soaked in.
Loksa
Emilia +, Thank you! send everyone in boxes, just in case! Proceeding from the fact that they may disappear less. To whom in pillows - write in a personal!
TatyanaLook at the apple jam in the microwave, Lyudmila posted the recipe. I'll show you a photo of my gingerbread Bakeware Nordic Ware: purchase, features, reviews, recipes here recently I looked into the fridge - it is not moldy as cute. And you can cook at any time. The gingerbread itself is also her recipe: "gingerbread on a burnt"
Loksa
Yutan, Tatyana, can grease with protein so as not to be absorbed and powder with starch?
panarino
Yutan, Tanechka, how did you get such a cool relief? I also made gingerbread cookies on a burnt (and what is your recipe)? And she rolled it with a Teskomovsky roller, but the drawing is practically invisible, let alone the relief. And you just have a lovely sight.
Loksa
panarino, I also have a weak pattern. Maybe girls have a different dough? True, I didn’t roll much.
Anise
Quote: Emilia +

So the mailbox is good too! Paste it over with gift paper and use it in household chores!
... and use it to store forms!
Emilia +, Irina, very well thought up with pillows!

Loksa, Oksana, these gingerbread !!!!! How I like them!

Yutan, Tanya, your gingerbreads are good too! What recipe did you bake? Are they chocolate?
And I confirm Oksana's words about apple jam from the microwave according to Lyudmila lapp1's recipe, it turns out good, thick, it doesn't come out of pies and gingerbread. I haven’t made such a form yet, I’m just going to, but piece by piece the gingerbread cookies with this jam were successfully baked.
Emilia +

That's right in the subject! Today I am already racking my brains, but where to keep my wealth? So that it does not take up space and at hand. How to organize the space? I also thought about the box!

In general, let's think together, maybe we will buy something together! What thoughts and suggestions are there?
But on the Internet there is no information from Nordic Ware on the recommendation to store their forms? Nobody has seen?

Oh yes! I store my molds from this company, silicone, detachable, and a rolling mat in a large closed shelf in the kitchen. When you need to get some, and it, as luck would have it, lies at the very end, you have to shift the part to the table, and then put it back and forth!

In general, collective thinking is needed and we will find a solution! And we will be proud to consider and demonstrate our wealth! And we will pass it on by inheritance!
Kara
Quote: kirch

Irinawhat a delicious pie. Did you take the portion according to the recipe or did you increase it?

I took a single serving as in the recipe.But it will not be enough, for large forms 1.5 servings - just right!
Albina
Irina, the gingerbread cookies are wonderful. Is it from a square flat shape?
panarino
Quote: Loksa
Panarino, I also have a weak pattern. Maybe girls have a different dough? True, I didn’t do much.
Ksyusha, so I see that the gingerbread looks completely different from mine (and it looks very much like yours, we did it according to the same recipe, on burnt), that's why I'm asking about the recipe. And the last time I rolled a roller sooo well, but nothing has changed. So that's definitely not the point.
Mist
Well here is my first mold
A little donkey, made the dough runny, but these are trifles ..
I jumped out of the form without any problems.
My daughter said it's even a pity to cut

Bakeware Nordic Ware: purchase, features, reviews, recipes
Anise
Mist, Irina, with a start! Great gifts were baked!
The bows are beautiful!

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