Stafa
No, not left, half of the virgins have such AF
Quote: marinastom
By the way, it has one more difference: the temperature decreases counterclockwise.
so there are just two modifications of them ... it was
marinastom
They did not suspect that we would be combining the late Phillips designs with the early ones.
marinastom
Hurray-ah! The iPad has been updated and I can finally show the differences.
Here is a basket from my Fili. A smooth ledge is visible under the handle.
Philips HD9231 and Philips HD9235 multi-ovens
And here is a frying pan. Under the handle, on the plastic part, there is an additional latch projection.
Philips HD9231 and Philips HD9235 multi-ovens
Sorry I can't highlight the details.
(And why were these Apples updated? Such an ambush to insert pictures ...)
RepeShock
Quote: marinastom
And why were these Epples updated?

Disable automatic updates and only download / update what you need
Anastasenok
Girls, and Phillips Excel can be ordered with someone? To cut delivery. I still need a frying pan.
irman
Marish, I don't have such a protrusion for the frying pans.

Philips HD9231 and Philips HD9235 multi-ovens
Manna
Quote: Irman

Marish, I don't have such a protrusion for the frying pans.
Similarly
gala10
Girls, I looked at it for a long time, but I still did not understand which ledge we were talking about ...
Manna
Bottom metal
Philips HD9231 and Philips HD9235 multi-ovens Philips HD9231 and Philips HD9235 multi-ovens Philips HD9231 and Philips HD9235 multi-ovens
gala10
Ahhh, well, now I understand. Thank you, Mannochka!
Shaman
I went and checked my frying pan, it became interesting, some have it, others do not. On mine there is a ledge, I would call it a latch, when you press a button on the frying pan, he (she) hides. In short, I got confused in these protrusions. In my opinion, the wrong ledge is highlighted in the photo, but just opposite it, a small plastic ledge.
Manna
It's about this entry
Philips HD9231 and Philips HD9235 multi-ovens
He is not in other photos
Philips HD9231 and Philips HD9235 multi-ovens Philips HD9231 and Philips HD9235 multi-ovens
Shaman
It, just opposite, there is a small plastic protrusion, like a "dash", 6mm long, a couple of mm thick. In the first photo he is not, in the second he is.
Manna
These?
Philips HD9231 and Philips HD9235 multi-ovens Philips HD9231 and Philips HD9235 multi-ovens
Shaman
Exactly
Manna
So we have already found two ledges
RepeShock

From the photo I realized that we are talking about a latch, it is different. The one on which Manna drew the first arrows. This is not a protrusion, a latch.
marinastom
Quote: Shaman

It, just opposite, there is a small plastic protrusion, like a "dash", 6mm long, a couple of mm thick. In the first photo he is not, in the second he is.
Thank you! This is exactly what I meant. Simply, I do not know how to put arrows on the iPad on the photo.
igorechek
Well, well done bourgeois. They do the same thing with minor changes under a different name. Whatever you call it: air fryer, airfryer, aerospace - there is only one principle.
I remember that at the beginning of Hotter's sales there was a lure - about 15 functions it can do. Wow, I bought the same. As a result, it does 2-3 functions on the strength. So here, well, for example, never will this miracle make a full-fledged french fries or deep-fried wings. Well, never. It's like selling vegetable-based "dairy" butter to people. Yes, they will buy, but that one. who knows that butter should be made from milk, not butter, they will understand that. Well, you don't have to pass off what you want as valid. Bourgeois sellers are sensitive to this and when the people "try" another trick, they change the NAME of their equipment. Well, it's all bullshit. The same 20-year-old Hotter Airfryer "with a new sauce".
Anastasenok
igorechek, a couple of pages ago there was already a similar stuffing of opinions about anything. Read
Lenusya
, asked in another topic
Sergey Kornilov
I have been looking at the airfryer for 5 years, but did not buy it, because:
1. Large
2. It is difficult to wash
3. It is difficult to store.

AF - all this is deprived, so I bought it.
1. The size is adequate for my family. We don't eat a lot of meat, potatoes are also enough
2. Dishwasher safe
3. Not so big (stood on the shelf next to HP)
Anastasenok
Sergey Kornilov, I shove the airfryer brand into the dishwasher. I have a narrow one. And the lid is shumanite.

But I also look at Phillips.
marinastom
I can't imagine how this basin, which I have (the ancient Cuisine Express), can be shoved into the PMM, albeit a full-size one. That's why I'm so glad Phillips.
Anastasenok
marinastom, I promise to take a picture of how to wash and measure everything. Glass bucket for 12 liters. I washed my hands once. Well nafig.

I and the shelves from the refrigerator in the lower tier, one at a time slightly diagonally. On top of the usual dishes.
Ksyushk @ -Plushk @
Quote: Manna

These?
Philips HD9231 and Philips HD9235 multi-ovens

And on my basket (though in 9240) there is a ledge, but not vertical, as in the photo of Marina's frying pan, but horizontal. Will such a frying pan suit me?
marinastom
Ksyusha, I think so.
And a little later I will buy another frying pan and grind this ledge off. That is to say, a forced revision.
Ksyushk @ -Plushk @
Marina, and where did you buy yours: in Philips or because of the hillock? Choi I ​​forgot.
marinastom
On our Philips. I want a second one from Ozone, but something is missing.
pulkeria
My Filipok has arrived !!!! I threw a chicken there and about the horror: the whole apartment is in smoke !!!!! This is normal? By the way, the chicken came out sooooo juicy and tasty !!!
Sergey Kornilov
no, not normal.
Did you throw the whole chicken? Maybe she stuck skin to the heating element?
Or what kind of smoke: food or plastic?
pulkeria
Sergey Kornilov, I threw chicken thighs. The whole apartment is in smoke. Now I made a potato - everything is clean. Maybe due to the fact that the new one was burned during the first cooking?
Sergey Kornilov
Maybe the basket or the insides or the heating element was covered with something?
Well, if there is no smoke now, then thank God!
pulkeria
Sergey Kornilov, I want to fry the pork in the evening, then we'll see how it behaves
Sergey Kornilov
Do not overdry! The first time I got the sole, but the second - already a juicy piece
pulkeria
Sergey Kornilov, I could not resist, threw two pieces of pork cutlet. Again the whole apartment is in smoke. BUT, the meat is juicy tasty, my husband appreciated it !!!!
Sergey Kornilov
What kind of smoke is this coming? fat splashes on the ten probably. But why? - I don't have that!
koctill
Tired of catching the degree of readiness, bought a thermometer, a probe on a flexible, thin wire, it does not interfere with closing, now it’s a completely different matter, set the temperature, and wait!Philips HD9231 and Philips HD9235 multi-ovens
pulkeria
Sergey Kornilov, looked at the ten, there really were splashes, apparently they smoked ... Maybe because I greased the butter a little bit for the crust?
koctill
Quote: Sergey Kornilov
What kind of smoke is that

high temperature, it was also like that, by 180 - it smokes, I put 170 - everything is fine, now I cook almost everything at 140-160, the habit of airfryer - 250 and that's it
Sergey Kornilov
Quote: pulkeria

Sergey Kornilov, looked at the ten, there really were splashes, apparently they smoked ... Maybe because I greased the butter a little bit for the crust?

I don’t grease meat and chicken at all.
Only if they are dry in the sprinkle, then first we will prepare half the time so that the crust grabs, and then we smear it with a silicone brush.
Or I do sprinkling "butter" (flour / crackers + spices + vegetable oil spoon, I rub it with my fingers like crumble) and I brew in it, then you don't need to lubricate with anything.
kseniya D
Chicken parts without breading at 170 I do not smoke, although everything is in the marinade, but the pork chops had to be lightly powdered after the marinade with breadcrumbs, my husband liked it even more in this form.
marinastom
Quote: koctill

Tired of catching the degree of readiness, bought a thermometer, a probe on a flexible, thin wire, it does not interfere with closing, now it’s a completely different matter, set the temperature, and wait!
And where is this miracle sold?
Masinen
marinastom, sold on Ozone, by Gefu. I also bought one for myself, only Gefu.
koctill
Masinen, On Ozone (electronic "Tempere"), the price is some kind of horse, I ordered with ebey, somewhere around 500 rubles per pair - a switch and an electronic one.
Masinen
koctill, everything is expensive for Gefu.
But the steel case and made in Germany)
And it costs 1300 kopecks.
pulkeria
Found on FB a blog of Filipina roofing felts, Vietnamese roofing felts (did not look), she makes eggs in Filpke there. So in the morning I put eggs and sausages there at 160 degrees for 8 minutes. I was afraid that the eggs would burst, but no, they baked just great !!!!! I love Philip Afrikanovich !!!
marinastom
Quote: pulkeria
I love Philip Afrikanovich !!!

PPKS!
Masinen
Girls, I'm broke on a frying pan and a baking dish!
And all Galya is to blame, she seduced me yesterday))
Now I will try the frying pan !!
gala10
Maria,
Congratulations! These are very useful acquisitions!

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