marlanca
Masinen,
Mashunkin, great how ..... congratulations ....., tell me later how they differ .....
Svetlana62
Girls, and I also received my stem today. I will test it tomorrow, because I was brought to the pick-up point earlier than promised, and I was not prepared. I unpacked it, looked at it all, I sit admiring it - it is a solid, high-quality thing, but I have no doubt about the pies - while I waited, I threw myself some bookmarks, I look forward to it in advance.
Congratulations to everyone on your purchase!
Linadoc
Girls, I still made little bits, very tender and lush - here: meatballs
Sandwich makers Steba
Song
Quote: Masinen
And tomorrow I will also have 40 staff!
Finally, Mashunya is ripe! Uryayaya!
I envy ...
Linadoc
Elena Tim, Len, appreciate how I distract attention from you to bits. Maybe they won't eat
Matilda_81
Quote: Masinen
And tomorrow I will also have 40 staff!
Mashenka, well, she couldn't resist this pie-making!
Omela
To you here only in this form it is necessary to go .. Schaub is not an infectious !!!!!!!

Sandwich makers Steba

eva10
Am I the only one left without pies? It seemed that I completely convinced myself that I would wait for the 55th model, and I was not the only one like that. And now they all broke away, they did not wait, they bought the 40th model. With the last bit of strength I convince myself that the panels in it are not removable, the oil under them leaks, I have nowhere to put it, but something does not help. Buy what?
Matilda_81
eva10, I wait!!!! Hope dies last!!!
kirch
Natasha, let's wait together. And then I too: now for the white, then for the red. As I see enough of the local beauty, I think that's all - I order 40.
eva10
Why drag us, we are holding on with the last of our strength. There would be no help to hold out to model 55, but no ...
Lerele
And the 55 model on our Amazon has bad reviews. Out of 9 reviews, 4 are completely negative, per unit
Elena Tim
Quote: Lerele
Out of 9 reviews, 4 are completely negative, per unit
Well that's what I said!
Lerele she is, she won’t lie for nothing! Knows what he says!
So sho, here's the cards in your hands!
And today I finally managed to make sandwiches. It's half past three, and we just fell off the table! Oh, and delicious! Crispy on the outside, juicy on the inside ... mmm ...
kirch
Elena Tim, Lenok, you still need to wait and 40. It is profitable and convenient for me to buy at Ozone or Sotmarket, because there is self-pickup.
louisa
so, attempt number 2, Shtebochka appeared on ozone, ordered again, who needs it, fly in until they disassembled
Biryusa
Quote: eva10
With the last bit of strength I convince myself that the panels in it are not removable, the oil under them flows
Natasha, do you think that in sandwich makers "3 in 1" oil flows only under removable panels? Recently, the jam ran away into the latch and under the plates between the heating element and the body that I had to disassemble the whole sandwich maker almost to the screw, rinse and dry - first on the battery, and then with a hairdryer. True, I have a Klatronic, maybe Shteba's design is somewhat different.
Manna
I told how I poured oil from the body under the plates in the 40th Shtebe. Absolutely all sandwich makers are susceptible to this - they are not airtight.
julifera
It's just one thing to remove the plate at the touch of a button, and it's another thing to unscrew the screws back and forth with a screwdriver, there is still a difference
And apparently, the fruit filling will always leak over the little things, even the starch did not help me, it still leaked.
irysikf
Quote: julifera on Apr 23. 2014, 15:27
Therefore, the choice fell on the Belgian Domo 9055

Julia, and the quality of the coating differs from the inexpensive ones (unless, of course, you had the opportunity to compare with what)? And then I have BOMANN 3 in 1 and something really covers me ... More: https://Mcooker-enn.tomathouse.com/in...on=com_smf&topic=380783.0
julifera
Quote: irysikf
Julia, and the quality of her coverage is different from inexpensive
Ira - very, very different!
It looks reliable - not smooth, so slightly heterogeneous, absolutely nothing sticks even without additional lubrication of the plates with oil.
And in general, the reviews about Domo sandwich makers on the German Amazon were very good, that's why I chose this company.
Although I wanted Steba at first, the one who is 55.
Kara
Girls, I have one hotzza, so that the recipe table of contents is on the first page?
Even in the bookmarks you will not immediately find it, because all the masterpieces from different categories.
Moderatorsyyyyy, please! (in the sense of sooo please)
anna_k
On ozone, the bars appeared again, I hope this time the order will not be canceled
louisa
anna_k, we will wait together: girl-yes: otherwise I'm already tired of chasing her
win-tat
Well, persuade the dead ... I held on, held on, persuaded myself - I don’t need it, I couldn’t stand it, I ordered it, they’ll bring it on Monday
Natalishka
And the pies from Shteba are delicious the next day: girl-yes: Shteba is a THING
Elena Tim
Quote: Natalishka
And the pies from Shteba and the next day delicious
I have never lived until tomorrow!
Look, what kind of sandwiches yesterday turned out ... mamadaragaya! Well, just awesome! Today I ate cold food, now I don't know which one I liked better. Otpadnaya is shorter at us Shtebochka !!!
Natalishka
Len, what did you do?
Elena Tim
Quote: Natalishka
Len, what did you do?
Yes, in principle, the simplest. At first I wanted to make a roast turkey, but we ate it so!
In short, I did it in this order and with the following composition: bread + beaten egg + boiled sausage + cucumbers + tomatoes + a little mayonnaise + cheese + bread. Baked for 6 minutes. It turned out crispy on the outside, but juicy inside! And today the crust has softened and the bread has become tender, tender, and all the juiciness inside is preserved! I'm finally out!
Natalishka
Just about the meat pie in the morning turned out to be just as tasty.
Elena Tim
Listen, every time I cook something in it, I think - how could I have lived for forty years without her ?! By God, I don't understand in any way ?!
Well, the whole thing!
Slastena
It looks like I will not reach 55 models, especially after such a description
Biryusa
Quote: Elena Tim
did it in this order and with the following composition: bread + beaten egg + boiled sausage + cucumbers + tomatoes + a little mayonnaise + cheese + bread.
Flax, but about the beaten egg in more detail: did you pour all the ingredients with it, or did you just spread it on the bottom piece of bread, and then put everything in layers? Why then the top piece without an egg? A?
Elena Tim
Quote: Biryusinka
Flax, but more about the beaten egg:
Yes mine yesterday clung, I want, they say, there were eggs inside the inside! I wondered how to shove them there so that they would not leak out. Well, I just beat one large egg and poured it right with a tablespoon onto the lower breads and spread it. It was immediately absorbed and did not run away anywhere. One egg was enough for all the sandwiches. I would have taken more eggs, but the other filling was in bulk, even Shteba did not close, I had to hold it with my hand.
Do you know what I thought? Next time, I will dip the bread in a beaten egg before putting it into the Shtebochka. You will get toast sandwiches with any filling! Lord, while I was writing, I spit out!
Natalishka
And I, as the instructions say, one side of the bread, which lies on the plate and the other, which on top of the buffet thinly greased the drain. oil. Also very tasty.
Kara
Girls, tell me how well the spirit. If I will make a raw turkey chopped thigh in the dough, can I raw? It seems like I've seen it .... Will the meat be raw? Will it be baked?
nut
I’m wondering - before laying the bread, you first need to cut it into triangles by hand, or immediately splash a chunk there and let it cut or break itself
Elena Tim
Ir, chopped, I mean, ground?
Natalishka
Yes, I have two books, in Russian and English. languages. Ozone sent. You lay down the bread in a piece, and then on it. will split. Or you can help him split up.
Elena Tim
Quote: nut
I'm wondering - before laying the bread, you need to manually cut it into triangles or immediately splash a chunk there
Just a hunk! He will then divide into triangles himself. Then, when ready, drag the whole thing onto the board and hook it up a little with a knife and you get triangles!
Kara
Quote: Elena Tim

Ir, chopped, I mean, ground?

Nah, chipped into cubes with a knife
Elena Tim
Quote: Kara
Nah, chipped into cubes with a knife
If it's finely popped, then yes, it will.
nut
In, that's exactly what I did - it turned out to be such a shame, so I, until they saw mine, swallowed all this crap - I thought I'll give it up, oh it was hard
Elena Tim
What did you do, Ir?
nut
I decided to make such sandwiches - I cut white homemade bread thinly, laid it out, on it a s / c sausage and mozzarella cheese with plastic, so this filling poured into all the cracks, but did not want to stay between the breads - I think that all this is from being pinched by triangular ribs - of course, the Vidocq was still the same, but it was a pity to throw it away
Elena Tim
And I laid it out at once, as it were, in two halves. And it turned out: where it should be squeezed - only bread, and the filling - in each separate cell.
nut
Now I understand the system
Elena Tim
Quote: nut
Now I understand the system
Yes, I myself, purely intuitively, laid out everything in triangles. It was only later that I realized that I did everything right!
Natalishka
filling - in each separate cell. Lenka, you are a genius! This is how, together, we will learn how to use the Shteba. And I have all the filling in the middle rectangular. piece. Nothing came out, but the filling was in the middle
Masinen
Well girls, I brought my Steba home !!

Sandwich makers Steba

While in the box, just fell home!
gala10
Cheese dough pies:

Sandwich makers Steba

Girls, made today yummy and pretty according to this recipe, only without the sausage. Baked for 10 minutes. It turned out 16 pieces.

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