Annutka
But my first pancake is really lumpy. She finally waited for her ice cream maker, but she categorically refuses to lower the temperature. The initial one was 20 degrees. After 5 minutes, 22 degrees, then it seemed to start to fall a little, by the 50th minute it became 3 degrees, then 4, 5 and then I did not wait and turned it off. The case is hot. She stood with me for 3 hours, tried to turn it on again, but nothing new, the temperature dropped to 3 degrees and then again 4, 5 ..... What to do?
COGT
Annutka, it was not necessary to turn it off, the temperature would then drop. I kept -1 until the 15th minute, then another 5 minutes. -2, only at the last minute it began to fall intensively. Try to wait until the end of the program. It seems to me that these ice cream makers are all individual, like people))
Annutka
Olya, the whole point is that the temperature never dropped to zero. When I turned it on for the second time, after 50 minutes, the temperature began to rise very quickly 4, 5, 6, 7, 8 .... What should we wait next?
COGT
Mistletoe, made a take of 2, this time chocolate almost according to Sanadora's recipe, only did not put starch and instead of cocoa melted dark chocolate in milk. I got exactly what I wanted, real ice cream! And this time the temperature dropped faster (although at first it even increased by 2 degrees, which frightened me). Thank you for support!
Chef
Anna, by the 50th minute for a long time already -8aboutC should be. Most likely marriage
Annutka
Quote: Chef

AnnaMost likely marriage
So I think so, we must take it to the service. It's a shame, I just got it.
COGT
I had -8 and didn't have it at the end of the program. Both times -7. Soft for my taste, freezing in the freezer
Annutka
And I did not fall below +3, but began to grow.
Omela
Quote: KOGotok
I got exactly what I wanted, real ice cream!
Olya, hurray !!

Quote: KOGotok
Soft for my taste, freezing in the freezer
This, as I understand it, is a feature of this model, in 3811 it turns out colder.

Quote: Annutka
after 50 minutes, the temperature began to rise very quickly 4, 5, 6, 7, 8 ...
Anya, did the mixer rotate?
Annutka
Olya, does the case get warm?
Annutka
Quote: Omela

Anya, did the mixer rotate?

Yes, the stirrer is rotating.
Omela
The case heats up a little, yes. Most likely you have a marriage then.
Omela
Maybe try again .. we can come to your senses.
Annutka
Yes, for today I will not do it anymore, I got very hot, and tomorrow in the morning I'll try again, suddenly I'm lucky.
Omela
Pull it out of the socket.
COGT
Quote: Annutka
Does the case get warm?
Anya, the casing has warmed up quite a bit in the place where the compressor is. Probably, after all, you should show it to the masters
Annutka
Alas, the miracle did not happen. Today in the morning I turned it on, the initial temperature was 16 degrees, at 35 minutes even a temperature of 1 degree flashed and began to rise to 3 degrees, at 55 minutes the compressor turned off, the temperature immediately began to rise. The case got pretty hot. I called the service indicated in the instructions, but they have not been working with Brand for three years already. I wrote to their website, in the forum, maybe they will answer what to do.
Omela
But do not worry, they will change the unit for you .. of course it will take time.
COGT
Quote: Omela
insulting
Indeed, it's a shame! Anya, I hope everything will work out for you, the unit will be changed, and the new one will delight you with delicious ice cream
Sonadora
All the same, Brandovtsy are great! Not all manufacturers have such feedback from users of their equipment. We are always ready to understand and help if there are any problems during operation.
Annutka
I myself did not expect that they (the Brand people) would react so quickly. Many thanks to them for that! Ksenia, special thanks!
Merri
Quote: Omela
in 3811 it turns out colder

And in 3813? Does anyone have this model?
COGT
Merri, the Brand Ice Cream Maker theme has branch about 3813
COGT
And today for the first time my ice cream maker at the end of the program showed -19 degrees. !! It used to be from -5 to -8, but here it is! True, the ice cream in the area of ​​the shoulder blade was still soft. Girls, did anyone have such a temperature? What does it depend on? There was nothing special in my ice cream - 35% cream, cherry and sah. powder
Annutka
Girls, but I have joy! Thanks to Brands! An ice cream maker came to me! The service center tested, called back and said that they were sending a new one. And now I have it. We have already tried it, it perfectly lowers the temperature, so now I will experiment!
Omela
Anna, Congratulations!
* Tanya *
Girls, I'll come to you soon! We ordered an ice cream maker, it’s already on its way. So unexpectedly we bought it that we didn’t expect it ourselves. It so happened that at first we bought an ice cream maker from Metro, but for some reason we got a defective one, did not freeze it, they already handed it back. But my husband was already in the mood for ice cream and was so angry with these left-wing companies that he said, that's it, now we'll take only branded things. Moreover, we have a Brandovskaya multicooker and bought another 5 pieces for friends. As a result, we settled on this model of Brand 3812 ice cream maker. So soon I will try all your beauty and deliciousness too
nut
Virgo, and if you say when buying that I am from a bread machine and call my nickname - does Vadim give discounts for an ice cream maker or not? Here we were given discounts on the smokehouse
nut
URAAAA, I with an ice cream maker I put my first ice cream, on the display 14 min. until the end of the program, temperature -10 *, while everything is spinning
Omela
Ira, congratulations!
nut
Girls , Ksyusha, Manechka and Ksenia - I am so grateful to you for the photos and recipes of your ice cream delights, I decided to buy an ice cream maker for myself, although I am indifferent to ice cream, if it is, it’s good, but it’s not necessary. Now my ice cream is ready, I didn't wait 60 minutes, because the scapula inside groaned and the pace. -13 *, stopped the program and took out the finished product, licked the spatula and with pleasure
zksuwa
Girls, good night)! I have been living on the forum for 2 years already, and I registered only now. I have an ice cream maker 3813 and always the temperature during cooking is -30, sometimes -29. Here's the question, does everyone have a temperature of at least -14 at 3812?
nut
Good afternoon Ksyusha I have 3812 - the temperature varies from -7 * to -13 *, apparently it depends on the composition of the mixture, but mostly I have -8-9 * and it suits me - you can give the child right away and not have to pick out ice cream from bucket
zksuwa
nut, thanks for the answer. Strange, I, too, is not too frozen (although -30), in shape such that the MIXTURE stops moving, and the scapula can still move. I will find a photo, throw it off (you just need to read how to insert an image until I understand). But I usually cook for about 2 hours.
nut
I did not understand - the mixture in the bucket rotates for about 2 hours I have 20-30 minutes, only once it reached the end of the cycle in 60 minutes
Chef
Quote: nut
apparently depends on the composition of the mixture
And maybe from the ambient temperature. In any case, in winter, the temperature dropped below.
Quote: zksuwa
I'm not too frozen too (although -30)
Maybe something with a thermal sensor? I very much doubt this temperature
Olesya425
FSE! My strength is no more! I ordered Brand3813. We have a big family, we need a lot. Girls, this site of ours made me a cook. The husband brags about everything. Children, too, when friends come to visit, say: "And our mother cooks in such a way that not everyone is served this in restaurants."
The question is off-topic: do we have an organization of tours at the Bread Maker, when you study there to cook (master class) to Italy, France, Germany? I would go. I apologize for the question not in the subject.
Manna
Quote: Olesya425
Ordered by Brand3813
Why then in this thread? Topic about 3813 HERE
zksuwa
Quote: Chef
Maybe something with a thermal sensor? I very much doubt this temperature
I will definitely take a photo when I make ice cream.
Quote: nut
I did not understand - the mixture in a bucket is spinning for about 2 hours
I can do it for 40 minutes, but I have 1 liter of liquid, an almost full bucket (3813), only 3 yolks, and I am trying to ensure that the mixture has a shape so that it does not mix anymore.
Sonadora
Quote: nut
I have 3812 - the temperature varies from -7 * to -13 *, apparently it depends on the composition of the mixture, but mostly I have -8-9 *
Whoa! I had -9 * only once, when making fruit and berry ice cream. Usually -4 * -5 *, and for some reason it seems to me that this is the temperature below, at the bottom of the bucket, and on the "surface" it is higher.
Olesya425
Mnna, thanks for the direction. I read it with pleasure.
Omela
Quote: Chef
And maybe from the ambient temperature.
As I understand it. that this is one of the main factors. I once had -5C, and always -1C. In the kitchen in winter + 26 + 28C.

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