Multicooker Delfa DMC-02

and I'm a fan of rice in delph 02,

It turns out, and I'm a fan of rice in a cartoon ... I dream about cabbage ... and about other different things, too

Allow me to boast of my first cartoonish serious achievements - chicken stew. It just faded, fell apart, but it suits me very much. 40 minutes on the "quenching" program, then turned it over and another 40 minutes. She stewed the carcass, greased with pepper, salt in the evening, before putting it in the cartoon, I supplied it with garlic, a little ginger and ... two tablespoons of homemade dry white wine.

Let me show you my first cartoonish major achievements

Did you cook this in 02 or 50?

Did you cook this in 02 or 50?

At 02, and 50, I look forward to giving it to my sister-in-law and sister.

50s I look forward to

I'm also waiting, already picking up recipes

By the way, this wakes up my first multicooker, before that I used a double boiler)

All the same, I gave my mother such a cartoon for the New Year .... She fell in love with her, closed the stove with a lid and is now cooking in Delphi! And also 3 women work with my mother in the office, my mother praised them so much that they went and bought three of the same

Today I took the multi-toys (50s), for my own. Haven't handed in yet. But she could not resist, she said. Are waiting...

Delfa is such a brand that it works for three months. My iron was changed three times in a year under warranty. As a result, I changed to another brand.

Delfa is such a brand that it works for three months.

My meat grinder has been working for the third year, the multicooker has been working since July - the flight is normal. A blender almost every day and also from the summer. Mom took the airfryer, so she drives it with might and main, she forgot when she turned on the oven. No problem.
Maybe I'm just so lucky ...

They called. that the package arrived! Now let's eat and take away !!

Delfa is such a brand that it has been working for three months.

My bread maker of this brand has been plowing for two years without days off, a meat grinder for three years - it also works without problems, a multicooker has been working since summer, all the equipment works. And we bought the harvester a fancy mulinex, I was tortured to run around the warranty workshops, as a result, after the spent nerves and time, it was written off and the money returned, and the factory defect was recognized. So, as anyone is lucky. In general, I began not to mess with brands. In general, I bought a bread maker and a cartoon for shares, practically for a penny, in order to determine whether I need them in the kitchen, if it had not taken root, I would have given it to one of my own, and they serve with faith and truth for a long time. The first bread maker Deh (also China), has been working for five years now, I bought a big one, since the dex is 900 grams., It is not enough for my family, and it is convenient to cook yeast dough in two bread makers at the same time, there is a large baking sheet at once, Easter cakes are baked in general the beauty...

Took a multi 2pcs. And you can't say that I paid UAH 213 for one. They look good! now it will heat up, otherwise it is completely cold from the warehouse and will I try? Is it necessary to boil it with lemon or is it possible with citric acid, or just boil the water?

I was advised to boil with lemon skin, so the saucepan's coating suffers less, I boiled water with lemon skin once on the Soup prog.

Yes, that's right, and that's quite enough.

Yes, Delfa, despite its cheapness, is a pretty good technique. For example, I have a microwave oven, a mixer, a blender and a Delph dishwasher and everything has been working for many years and works great. And in general, in our time, equipment, even very expensive, is a lottery, maybe an expensive defective one will get caught and the cheapest China, such as Delphi, work great.

And now on the topic: Girls, please post at least a couple of live photos of the new cartoon! 3-4 people have already bought something, they are already brewing something in it and not a single photo! Yes, and Temka probably better open a new one for it.

List of questions to the owners of the new Delphi 50:
1. Is the insert on the lid removable?
2. Does the "Bake" mode work well, is one cycle enough?
3. What is the temperature on the "Yogurt" program, does it overheat?
4. How do sensory programs work out before liquid evaporation (judging by the instructions, they are there)?
5. How is the "Cake" mode different from the "Bake" mode?

Thanks in advance to everyone who answered.

In the 50th, unlike 02, the following functions were added - Cake and Milk porridge. The recipe book is of course tiny, but you can make something out of it!

[Pingvinus]

Pingvinus, I still can't get to the new Delfa-50, while I'm cooking everything in 02-model. I plan to test it on the weekend. I can say that the cover, as in 02, is non-removable. As for yoghurt, I can’t answer anything, I make it in a yogurt maker (the old fashioned way), although I probably should try it in a cartoon, and give the yogurt maker to relatives with a small child. It's time to do a little revision in the kitchen, otherwise there is nowhere to put everything.

What is the temperature on the "Yogurt" program, does it overheat?

On the 50th I don't know, but on the 02nd the yogurt is excellent. BUT! It is necessary to control, that is, to be next to her by the time the program ends. If you do not turn it off in time, it will switch to "heating", and there the temperature is higher and the yogurt will curdle.

I turned it on with lemon on the soup, and it began to soar and stink ... from the beginning it was strong, after 10 minutes. less ... is it supposed to be?

I don't remember anymore, but it seems I also had a strong smell, but for the steam, something was also a little.

I made pilaf, it turned out delicious! According to the recipe from the booklet, it is written to fry the onions and carrots on the DRYER for 5-7 minutes, I did so, but the saucepan was heating up for a very long time and I switched to the FRYER, 15 minutes were automatically set for frying, but the timer did not budge for a long time. The pot warmed up well, added garlic, rice, salt, spices, water. I switched to Plov (30min). Time also stood for a long time at 30 minutes, probably, so at 27 minutes. the pilaf was ready. it's good that I came to have a look in time! At the bottom, the rice was slightly fried, not dry. The husband ate two plates of pilaf at once and said that it was very tasty!

No, no, then unsubscribe about the 50th. May ask admins to add a comma to the topic title. After all, this is essentially the same multicooker. She went with a bang on Ukoain, they decided to continue it in a different performance. I wonder, really, how she bakes the cake. I baked it twice, the dough rose very badly, I put it on the second cycle, by the end of the first cycle the dough was almost "alive". It seems to me that due to the fact that it languished for a long time, therefore, it did not rise well. Or maybe I chose an unsuccessful recipe, but now I am somehow afraid to bake some dough there or try some new recipes. Well, give me a completely proven recipe for a biscuit in our 02-nd cartoon, I'll check on it if the problem is in the recipe or in the "baking" mode.

I looked at the 50s on some sites, the pictures are different !!!
At 5ok - 🔗
Here is our 02nd in the photo and the unit is called an electric cooker 🔗
Here is a pretty girl, similar to our 02, but prettier 🔗
In general, everywhere the signature DELFA DMC-50, but all 3 photos are different !!!

By the way, in the 50th the power is 900W, and in the 02nd -700W, the new girl will be more powerful, maybe the cake should come out better. Here I am sitting, I think, I hurried, probably having bought my 02-ku, almost the last snatching it from the hands of 5OK-a.

And I, with a sense of accomplishment ... I handed out the 50s I received, did not even look closely at their "muzzles", because I was preoccupied with studying the integrity of the bowls and checked for on / off. Now I will wait - they will thank or scold. (Sister and daughter-in-law, everything is very serious). And I myself dream of baking something in my zero second on the weekend.

[Shamsi]

Shamsi,
In numbers. yua on photo 02 Delph, and about the other two tomorrow I'll unsubscribe, too lazy to get up, go down to the 1st floor to the kitchen and unpack the box, according to my plan, this process is left for tomorrow.

Girls, what kind of spoons do you use, those that go to the cartoon, or silicone or wooden?

50th in real life such as 5ok!

Photo not very good, from the phone!

What kind of spoons do you use?

I have in my arsenal for a long time there are wooden spoons and shovels. So they came in handy for the cartoon now.I just liked them - "tasty". And I bought a large wooden spoon as gifts for cartoons. A new wooden spoon-spatula, like a wooden board, must first be smeared with vegetable oil (if they are not covered with some kind of varnish, but you need to take simple wooden ones to the kitchen). I have read a lot of advice on CF, and "native" spoons are not advised to use, since their plastic is hard.

for a very long time there are wooden spoons and shovels

I also have a lot of wooden ones, used for Tefal pans. So now they will be useful for multi!

[Amadinka]

Amadinka... Well, a beautiful girl, I like her more and more and I am sure that she will serve faithfully as well as girls 02-I serve. And the paddles - so I use the silicone one, I still haven't unpacked my own one and bought a silicone spoon, but I haven't used it yet, it's so ... huge that it only interferes with jam in a 5-liter cadier ..))) Although maybe I'm exaggerating. Here, I'll start using and praise, maybe.

There is also a wooden one, but somehow it is not very convenient for me to use them in a multicooker. especially if something needs to be turned over. In a silicone spatula, the spout bent at the right angle, forged what is being fried / stewed and turned it over, and try to crawl up with a wooden spatula. But maybe it's a matter of habit ...

Here is about a scapula. bought in a joint venture, I like it. 🔗

And as I understand it, the cartoon starts counting down when it heats up to the required temperature, or why does the time on the timer, when you just turn on the mode, stand still for a while?

I also have my own spoons still in the package, but I use a large silicone one, it is very convenient, it has a large handle, if you need to mix something in a multitude, it is very convenient. There are also a lot of wooden ones, left over from Teflon pans, but I liked the silicone better. I wanted to test the 50th cartoon today, but there was no lemon at home. My son promised to go buy to cook the first "lemon soup", and then I want to try the pastries right away, I'll unsubscribe in the evening.

Here is about a scapula. bought in a joint venture, I like

Yes, I look at these! Need to buy!

[Amadinka]

Amadinka, in the 02nd multitude the countdown starts immediately, in the 50th I have not tried it yet.

I have not, in the 02nd the countdown immediately starts, but I read about some cartoon, I don't remember that there is such nonsense as counting down the time after heating. It seems to me that it will just be necessary to get used to it, because in fact nothing changes. Both that and that need time to warm up, only in the 50th you know when it happened, and in the 2nd you know approximately and only then you calculate how long it takes to cook.

Amadinka, in the 02nd the countdown starts immediately, in the 50th I haven't tried it yet.

How can you try to unsubscribe immediately? otherwise, after frying, on the pilaf for 30 minutes, they stood still for a long time, that by the cartoon clock at 27 minutes the pilaf was ready!

spoons are still in the package, but I use a large silicone one, it is very convenient, it has a large handle, if you need to mix something in a multitask, it is very convenient.

Aggaaaa, it means a good spoon, we will try.

I wanted to test the 50th cartoon today, but there was no lemon at home.

I ... not limonil, maybe I missed a moment in the instructions, but I missed this procedure. But I’m not saying that it’s right, I don’t know how it can turn out for me later ...

try baking right away, unsubscribe in the evening.

I will wait especially for this report, and even more especially if it is a cake)))

[Shamsi]

Shamsi, there is no lemon soup in the instructions, I'm just to remove the unpleasant smell, but somehow I don't want to go to the store in 15-degree frost for one lemon, my son left for work, asked to buy on the way back - I'm waiting ... It's all according to the law meanness, then you will not force anyone to increase immunity, lemons are in the refrigerator all the time, and when they were needed, then no, yesterday they ate everything with tea. And I plan to use boiling water for baking. She was already worn out herself.

there is no lemon soup in the instructions,

Or maybe an unconcentrated mixture of citric acid? Although, I didn't have any smell, maybe a couple of minutes.

Okay, it's better to wait for a lemon, and not experiment, otherwise as advise ...

[llarisav]

llarisav, just try to run the device for a couple and that's all. pour water - not much needed - and turn on the steam for 15-20 minutes.
I had no scent at all, I washed the bowl and started cooking right away.
Girls, I'm sorry, I'm not climbing to the wrong advice

[Shamsi]

Shamsi, in order not to especially injure the coating of the pan, I throw only the peel and set the soup mode.

in order not to particularly injure the coating of the pan, I throw only the peel and set the soup mode.

OK, got it. If I fantasize a new one for myself in the kitchen, then I will use sevet.

Oh !!!, girls, I wanted to ask, at my bottom, under a saucepan, it seems like it’s starting to darken, you also?

Maybe I'll take a photo later, but I don't know how to insert a photo yet