Anna1957
And I have a frustration: my Caso10 does not suck the air. Tomorrow I'm going to take it. And so I counted on him
Mila1
Quote: Anna1957

And I have a frustration: my Caso10 does not suck the air. Tomorrow I'm going to take it. And so I counted on him
Anna, maybe you are saving the bag and not putting it deep enough? I also have it so badly when I tried it in the beginning, and wanted to save a bag.
Natalishka
Ludmila, just about it was so with me too.
Anna1957
Quote: Mila1

Anna, maybe you are saving the bag and not putting it deep enough? I also have it so badly when I tried it in the beginning, and wanted to save a bag.
The instructions say that the bag should not be on the suction nozzles. I looked again at the picture in the instructions: the package covered the first row of silvery squiggles (marked with the letter A). I tried again - the same bullshit: the package was sealed, when pressed, the air moves inside.
A.lenka
Ludmila, Natalia, I don't know, girls ... I packed a chicken leg with my Kaso10 - 2 cm from the leg to the seam (I didn't calculate a little). And the air was perfectly pumped out and the seam was sealed.
Apparently all the same, Anna has nothing to do with saving packages. Moreover, her packages are standard.
Natalishka
Anna, I didn’t understand: girl_pardon: Anya, just take a big bag and vacuum something small.
Anna1957
All lights out. As my son says in such cases: RTFM (read the fucking manual) The instructions in Russian in white say: place the end of the sleeve on the BLACK rubber seal. And I just put it on a gray rubber band. Everything was evacuated. thanks for the help
Mila1
Quote: Anna1957
Everything was evacuated. thanks for the help
Well, that's nice! Let it please and not disappoint!
natushka
Girls, bought a Redmond 021 with 3 containers, runs quiet, packed. I tried to pack chicken breast on Su Vid, squeezed it great and glued it evenly. Banks are also convenient, I liked them. The price of the issue is 5800, the warranty is 2 years, it seems to be expensive (for me), on the other hand, the products will be better stored and take up less space in the refrigerator. In general, I am very satisfied. I chose the price, at first I wanted CASO 10, but I needed containers, so I ordered it. Thanks for the help in choosing.
Lera-7
natushka, congratulations on your purchase!
Quote: natushka
At first I wanted CASO 10, but I needed containers, so I ordered it.
Likewise! I am very happy so far.
A.lenka
Quote: natushka
but containers are needed,
Quote: Lera-7
Similarly

Natalia, Svetlana, and how do you plan to use containers? I can't understand why containers are so special and what cannot be done in packages?
natushka
Quote: A.lenka
I can't understand why containers are so special and what cannot be done in packages?
Elena, I often have products left open in jars, which I rarely use and they grow moldy. You can also vacuumize liquid products or which need to be opened and closed for use - no bags will be bought. Maybe then I'll figure out what else
natushka
Svetlana, thanks, if only I served for a long time.
Lera-7
Quote: A.lenka
and how do you plan to use containers?
The smallest one went straight to work: I cut the homemade ham, left it for a couple of days to "eat", and vacuumized the rest of it. If necessary, I open the container, take out the required amount, and vacuum the rest again. It's more convenient for me, and saving bags And I was also impressed by Manna's video about vacuuming a glass jar
Mirabel
I also love and often use containers, I have a Zepter. It is very convenient to fold the leftovers, marinate meat, and salt vegetables.
And the bags are only for making sous vide.
somehow it is more convenient for me
natushka
Quote: Lera-7
And I was also impressed by Manna's video about vacuuming a glass jar.
this especially seduced
marlanca
Quote: Mirabel

I also love and often use containers, I have a Zepter. It is very convenient to fold the leftovers, marinate meat, and salt vegetables.
And the bags are only for making sous vide.
somehow it is more convenient for me
Vikul, sister ...... ...., I also do one to one, I use bags for sous-vide only, the rest is in containers, I got as much as I need, if the meat, for example, 2 pieces of everything should be thrown on the grill, then I sucked air and mustache ...., very good. conveniently.....
Dana15
Natushka, good evening. And where did you buy Redmond for 5800, about 8000 on the official website
Lera-7
Dana15, on Ozone it is for 6260 🔗
natushka
Dana15, I ordered in the DNS online store, delivered within 3 days. Delivery to the store address is free of charge. Type through a search engine. I don’t know how to insert an inactive link
A.lenka
Here is a link to Redmond 21 on CSN.
🔗
Only they gave me the price - 7.890 !!!
A.lenka
Thank you very much everyone for the recommendations on containers !!!
I’ll think ... Or buy a pipe with containers to Kaso. Or a second vacuum sealer.
irman
Here I took 🔗, you just need to indicate your city to find out whether there is a delivery or not.
natushka
Quote: A.lenka
Only they gave me the price - 7.890 !!!
Yeah, bent, just a few days have passed
Pchela maja
On Amazon there are containers for Caso (about 30 euros for 3pcs + a tube), it will be cheaper than buying a second packer
Mila1
Quote: Pchela Maja

On Amazon there are containers for Caso (about 30 euros for 3pcs + a tube), it will be cheaper than buying a second packer
Marinochka, will you give me a reference?
Pchela maja
🔗

Probably, you can order through Tatiana or cooperate with someone and order directly, and share the delivery
Mila1
Quote: Pchela Maja

🔗

Probably, you can order through Tatiana or cooperate with someone and order directly, and share the delivery
Marinochka, thanks! Is the delivery expensive?
A.lenka
Quote: Lera-7
And I was also impressed by Manna's video about vacuuming a glass jar.
Explain, please ... I do not quite understand ... that is, the glass jar is evacuated through the screwed lid, is that so?
A.lenka
Quote: Pchela Maja
On Amazon there are containers for Caso (about 30 euros for 3pcs + a tube), it will be cheaper than buying a second packer
Of course, tube containers will be cheaper than a second packer. But for now I will wait to order from Ozone. I compared the prices - we now sell small Caso equipment at almost the same prices as on Amazon. It seems to me that the official representatives will soon have containers with a pipe. Moreover, Kaso has already declared such a position.
🔗
Well, maybe they will cost a little more expensive than on Amazon. But still, you can save on delivery.

I'll wait for now ...
Pchela maja
Quote: A.lenka
Well, maybe they will cost a little more expensive than on Amazon. But still, you can save on delivery.
I'll wait for now.
it means that over time they will bring
But if I order a Ferrari pizza oven from Amazon, I will probably order containers right away
A.lenka
Pchela maja, Marina, of course, in this case it makes sense to order everything at once - the delivery of several devices will be more profitable.
Lera-7
Quote: A.lenka
that is, the glass jar is evacuated through the screwed lid, right?
Yes exactly. It is necessary to tighten the lid without fanaticism. The video clearly shows how Manna closes the lid.
Webmaestro
No fanaticism, but not much effort. I recommend using new covers, they have fewer defects than used ones. The day before yesterday I rolled up 20 jars of jam in a vacuum, rejected 3-4 roofs, they did not want to be evacuated. And many of the used covers were opened with knives to let the air in, thereby violating its integrity.

I bought myself a pro cook without containers, I ordered containers and a pipe in China. IMHO, it turned out more expensive than 8000 rubles. (per packer, plus containers and tube). Take for 8 k. And cheaper and faster.

P.S. It does not pour into jars to the brim, when vacuuming, several jars of jam overflowed over the edge.
kirch
Dmitriy, tell us how you adapted the straw in the Pro Cook.
Webmaestro
Quote: kirch

Dmitriy, tell us how you adapted the straw in the Pro Cook.

Cut off the tip on one side ... and that's it. The pipe itself is put on by Hurray in the vacuum apparatus.

Today I saw a Redmond vacuum cleaner, one to one pro cook, only the inscriptions on the buttons in Russian, the price in the office. store 6100+, without containers. Models with containers were not available, they said it was necessary to order via the Internet. But, IMHO, even 7000 r. with containers is cheaper than ordering containers from China, and faster. I would have known about him before, I wouldn’t mess with China, I would have known the buy-in - I would have lived in Sochi (s)

Lyudmila (and not only), you can visit me!
Manna
Dmitriy, when ordered from China, these redmonds were not yet available. And from China, you can order exactly those containers that are needed, and not what the standard equipment offers. For example, I only need a container for 2 liters.
kirch
Dmitriy, Thank you. All ingenious is simple. I will cut off tomorrow
Webmaestro
Quote: kirch

Dmitriy, Thank you. All ingenious is simple. I will cut off tomorrow

Not thanks to me, Manna suggested, thanks a lot to her!
f @ nt @
Quote: A.lenka

Thank you very much everyone for the recommendations on containers !!!
I’ll think ... Or buy a pipe with containers to Kaso. Or a second vacuum sealer.
So while I was looking for containers for the Caso packer, I decided that it was more profitable to buy Redmond RVS-M021. I bought it in the Online Trade, with discounts for registration it cost 5000, as if I bought some jars. Only I haven't bought Caso-200 yet, at that time they were not available, but now I think that maybe I don't need it anymore
InnaVega
Friends, I choose between Pro-Cook and Redmond. Can you tell me whether it is possible to use in them a smooth film for evacuation or only structured film in rolls?
natushka
Quote: InnaVega
only structured in rolls?
Only, but you can not only rolls but also packages.
A.lenka
Quote: InnaVega
is it possible to use a smooth film for vacuuming
They wrote that they also use smooth, but only for packaging WITHOUT vacuuming. For example, frozen berries are packaged for storage in the freezer.
InnaVega
Thank you!
qliuka
Girls, I choose a packer. I didn’t understand the difference between Pro Cook and Redmond .. Outwardly the same thing. In general, I choose between them and Gosha, I read the reviews here. Someone here can collect the pros and cons in one heap? Everyone praises his ...
Kroin
Girls, there is no more room in the kitchen at all, so I decided to order myself a manual Hotter vacuum unit with an adapter. I found few reviews in the topic, share your reviews, please.
Selena S
Kroin, Svetlana, he needs special packages (they can be washed and reusable) and Hotter containers. I have had this vacuum cleaner for over a year while everything is working. Only one container no longer creates a vacuum (the reason, I think, is that the lid with a valve for vacuuming the soap in the dishwasher). Although more often I use Proficuk, because it's lazy to wash and dry hotter bags. By the way, Hotter has packages and containers of different sizes, there are round cans and bottle caps. On a friendly forum there was a special topic about this packer.
Kroin
Quote: Selena S
Kroin, Svetlana, he needs special packs (they can be washed and reusable) and hotter containers. I have had this vacuum cleaner for over a year while everything is working.

Elena, thank you. I understood about the packages. I need it to freeze berries for the winter, and meat .. But the place is sorely lacking for a normal vacuum cleaner, and so the airfryer and multicooker live on the balcony
InnaVega
Ladies, what is the effect of freezing berries for the winter in vacuum bags? I freeze and then store regular tight bags in the freezer. Maybe there is a secret
Kroin
Quote: InnaVega
Ladies, what is the effect of freezing berries for the winter in vacuum bags? I freeze and then store regular tight bags in the freezer. Maybe there is a secret

Simply frozen ones freeze out and then become tasteless, especially raspberries. It turns to mush.

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