Choosing a slow cooker, pressure cooker, rice cooker (2)

And how much is the real price, and can you somehow order it to Ukraine or Rostov?

I can help order to Rostov-on-Don (free of charge)
multicooker-pressure cooker-slow cooker Steba DD 1 ECO price 5 370 rubles

Maniaaaaaaaa !!! I love you!
Opening the topic?))))

Yeah, sick, but mind you, I ordered more of it for hot chocolate and for sauces you can, although I think semolina will come out there sincere.
My husband laughs, and I say: don’t laugh ... I won’t give you any kakava.
Well, you can open the Temko as soon as it comes. She only to Lena on Wednesday for delivery, and then to me at Chelyabinsk. Still slow to go for 3.5 liters

I ordered more of it for hot chocolate and for sauces you can, although I think semolina will come out there sincere.

How can I not understand how to wash it? Ruciami? And watch, so that it does not flood where not?

[Yul]

Shaw for Lena ???! what is Lena ??? WHY NOT ME ??? !!!!

Taaa ... you never know in our century priblud (devices), next time I'll ask you for help.

How can I not understand how to wash it? Ruciami? And watch, so that it does not flood where not?

Yulwhen it comes, wash it and tell it all

This? Written by a multicooker-blender ...

There are a dime a dozen such "teapots" in the Chinese open spaces ... of all sizes and colors

There are a dime a dozen such "teapots" in the Chinese open spaces ... of all sizes and colors

In the Chinese vastness, without a grinding function like.

[Lizavetaaa]

Lizavetaaa, I ordered it. That is, girls in Moscow will buy and send it to me, for 2200

I am waiting too!!! Would rather Wednesday and a little more (I hope for our mail)

[why]

Dear multi-owners, hello!
I have been reading the forum for a long time, but I have just joined. Thank you for being!!!
I am a longtime (since 2007) owner of the Panasonic TMH18 multicooker. The first model (there were no others in our market then), 4.5 liters. To this day, the multicooker regularly prepares food for us, but time is running forward, I wanted a more perfect model (with a pressure cooker function) to help my cartoon. She (an old cartoon) will stay with me while she works, because everything suits me.
And now the question of choice arose.
I liked the cuckoos - but the price "bites", in the near future I will not master it, but I have no strength to save for a long time
I read all the reviews for all the multicooker for a long time - as a result, I came to the conclusion that I am interested in 2 models: Oursson 5015 and Brand 6051. I can buy these models in the near future, but I can’t choose yet, although I tend to Orson more.
Yes, I have a simple daewoo multicooker in my dacha, I'm happy with its work. I am posting a photo of a summer cottage breakfast from it (if this topic is impossible, I apologize).

But the main question is what and why will you advise of the two models mentioned?
Thanks in advance for any answers!

I would recommend Brand 6051. The essence of both CBs you are considering is the same, only Brand's price is better, post-sales support and service are, in principle, the best for the buyer that exists today. Possibility to purchase an additional bowl (I am sure that in the very near future they will appear on sale). And they are either the same in functionality, or Brand even wins. So this is from all sides the most optimal option IMHO!

And throw a link pliz.

Pictures for example

I would recommend Brand 6051. The essence of both CBs you are considering is the same, only Brand's price is better, post-sales support and service are, in principle, the best for the buyer that exists today.Possibility to purchase an additional bowl (I am sure that in the very near future they will appear on sale). And they are either the same in functionality, or Brand even wins. So this is from all sides the most optimal option IMHO!

Vei, thank you very much for your consultation! Now my husband has connected to his thoughts, in general, I hope I will soon share my joy ... now I will take a walk on recipes for both.

[Taichka,]

Taichka, Brandosha has a little more functionality, baking is better and a separate button for Milk Porridge, which makes me so happy.
Although I love the same Oursonchik and continue to cook in it, but each soon-mullet has its own dishes.

[Mannochka,]

Mannochka, not bad "teapots", but ours is easier to buy and I see more power from us.

[Taichka,]

Taichka, Brandosha has a little more functionality, baking is better and a separate button for Milk Porridge, which makes me so happy.
Although I love the same Oursonchik and continue to cook in it, but each soon-mullet has its own dishes.

Tanyulya, thank you very much! We think, I hope I will soon join (I already want both, and the third ....) to the owners of some of the devices.
Now I'm going to put in my technique, which I have ...

[Tanyulya]

Tanyulya, thank you very much! We think, I hope I will soon join (I already want both, and the third ....) to the owners of some of the devices.
Now I'm going to put in my technique, which I have ...

Good luck in choosing

[Mannochka,]

Mannochka, not bad "teapots", but ours is easier to buy and I see more power from us.

Tanyush, "our" has another significant plus - the availability of service.

Hello! Please take pity on the newbie, advise smart! I choose the first multicooker, I drowned in details and descriptions and models. What interests you - stewing, casseroles, cereals, all sorts of pancakes, pancakes, yogurt and frying. At the same time, the budget is up to 5000. The husband, according to the descriptions, was inspired by Brand 502. And today I accidentally came across Lacucina eb f47. read the reviews - everywhere positive, sheer magic. What do you say?

Well, you shouldn't make pancakes and pancakes in a slow cooker ... And so, both models are very worthy!

Well, you shouldn't make pancakes and pancakes in a slow cooker ... And so, both models are very worthy!

And I made pancakes on the frying, it turns out quite well. Ches word!

And I made pancakes on the frying, it turns out quite well. Ches word!

I have no doubt that it will work out, but it is still inconvenient to somehow do it in a high saucepan ...

Hello! Please take pity on the newbie, advise smart! I choose the first multicooker, I drowned in details and descriptions and models. What interests you - stewing, casseroles, cereals, all sorts of pancakes, pancakes, yogurt and frying. The budget is up to 5000. The husband, according to the descriptions, was inspired by Brand 502.

Why 502? Due to the temperature range? Or a multi-stage manual mode (by the way, about it ... just don't throw slippers at me ... it seems to me that this is just a toy for the first time, and then you will constantly use the programmed modes - it's faster, it's easier)? If you like fried, then 37501 is better (although it is more expensive, it fries very intensely). Of course, about pancakes in a slow cooker ... It's very inconvenient. Cutlets, cheesecakes, thick pancakes are still possible, but pancakes ... it will be impossible to turn them over ... It's like in an ordinary saucepan on the stove ... is it possible to turn a pancake in a saucepan? In a slow cooker, you can only fry already stuffed pancakes, but it is better to bake them in a pan.

I have no doubt that it will work out, but it is still inconvenient to somehow do it in a high saucepan ...

Why? I took a scoop from a multi, spread it to them. Then she turned it over carefully, and if you still cover it with a lid, they become so plump ... But there is no spray on the stove. I also fried the whites there ...

If you need milk porridge, then it will not work in Lakuchin, except perhaps with dancing.

Why 502? Due to the temperature range? Or a multistage manual mode (by the way, about it ... just don't throw slippers at me ... it seems to me that this is just a toy for the first time, and then you will constantly use the programmed modes - it's faster, it's easier)? If you like fried, then 37501 is better (although it is more expensive, it fries very intensely). About pancakes in a slow cooker - this is, of course ... It's very inconvenient. Cutlets, cheesecakes, thick pancakes are still possible, but pancakes ... it will be impossible to turn them over ... It's like in an ordinary saucepan on the stove ... is it possible to turn a pancake in a saucepan? In a multicooker, you can only fry already stuffed pancakes, but it is better to bake them in a pan.

Oh, you frighten me with such terrible words now! 502 was chosen not by me, but by my husband, for sure he had something in mind when he concluded "it suits us". I just categorically do not understand all these things, and "temperature range" and "multi-stage manual mode" are not yet completely meaningful terms in practical application. I looked at the descriptions, saw the words "yes-no" opposite the functions of interest to me, the rest remained a dark forest - what is it and whether I need it. Well, this is the kind of teapot I am. As for the pancakes - yes, of course, here I also confused the plump pancakes, I meant, but rather even cheesecakes. Thin pancakes still remain for me unattainable heights of skill even in a frying pan

If you need milk porridge, then it will not work in Lakuchin, except perhaps with dancing.

If by dancing we mean greasing the bowl with oil before laying food, then I am not confused

Thank you very much for your feedback, I'll wait a bit more!

Hello! Please take pity on the newbie, advise smart! I choose the first multicooker, I drowned in details and descriptions and models. What interests you - stewing, casseroles, porridge, all kinds of pancakes, pancakes, yogurt and frying. At the same time, the budget is up to 5000. The husband, according to the descriptions, was inspired by Brand 502. And today I accidentally came across Lacucina eb f47. read the reviews - everywhere positive, sheer magic. What do you say?

Lakuchina has a poor saucepan, everything will stick to her very quickly, she herself had one.

[Catwoman]

Catwoman

Thank you, already understandable. Can't you change it to another one? A cup in the sense.

If by dancing we mean greasing the bowl with oil before laying food, then I am not confused

Thank you very much for your feedback, I'll wait a bit more!

Oil did not help someone, it is better not to risk it. There is no Milk Porridge mode in Lakuchin.
Of course, you can buy ceramic bowls for Maruchi, but it will not be 5000, but more expensive. Better Brand 37501.

[Catwoman]

Catwoman

Thank you, already understandable. Can't you change it to another one? A cup in the sense.

I don’t know, I don’t have it already, but why? Now there are a lot of decent multicooker to buy a multicooker with a not very good quality saucepan and change it right away? Take a better Brand, the quality is decent, the ability to buy additional pots. Go to their topic, read, ask the girls about the functions you are interested in. When you ask questions, it is better to immediately write what dishes you prefer to cook, and they will help you to decide on a specific model.

While I was writing, Vasilika was ahead of me.

Better Brand 37501.

Clear. Watching this model. And where you can see more reviews about her - can you tell me? Is it better than 502? Than?
Thank you very much for your specific comments!

The 501 has a higher frying temperature. And there are sensory programs. And the 502 is good in all respects, only the frying temperature is lower and there are no touch programs.
The 501 has one drawback - it is discontinued.

Well, sensory programs are not the main thing, but the frying temperature is, yes, important information. Thank you!

Well, sensory programs are not the main thing, but the frying temperature is, yes, important information. Thank you!

touch programs are very convenient! this is when the program runs until the liquid boils away. and these programs are not in all cartoons.
By the way, 502 doesn't have these programs, and I miss them! and in my other cartoon baby, I also lack these modes, although I like mine and I do not regret buying them.
I use 37501 every day, and 502 occasionally, it seems to be on the hook. for me, my favorite 37501 is so easy and convenient to use that I can't even imagine how I would manage without it! and my son sometimes cooks for himself (when I’m not).
this is a very good option.

A-a-a! And I was a fool thinking about touch controls! I say - a kettle ...
Yes, what you are writing about is very relevant and convenient! Thank you very much You practically convinced me

Squirry! Why don't you want a pressure cooker? It seems to me that today this is a more relevant option. Schaz multi-owners will throw me .... with slippers or shoes. 🔗
In a pressure cooker, they cook faster and faster and such beautiful broths ... I would now gladly exchange my 2 multi for one pressure cooker. Well, this is purely my opinion. IMHO.

[albina1966]

albina1966

To be honest, at first I considered this option, but I was confused by the fact that you cannot interfere with the cooking process - there is pressure there. It means that nothing can be turned over, nothing can be hindered in the process. Let's say the frying for the soup is ready - how do you add everything else? Or not to fry - let everything be stewed by itself? Well, here are some thoughts about everything else. Maybe I am wrong? Reassure me, I'll listen with pleasure, really!

Albina, hello
Girls, on behalf of myself and Albina, I ask you to help us make a choice between SV Saturn ST-MC9184 and Redmond RMC-PM4507.
Maybe someone has personal experience, otherwise it's time for us to buy SV ...

To be honest, at first I considered this option, but I was confused by the fact that you cannot interfere with the cooking process - there is pressure there. It means that nothing can be turned over, nothing can be hindered in the process. Let's say the frying for the soup is ready - how do you add everything else? Or not to fry - let everything be stewed by itself? Well, here are some thoughts about everything else. Maybe I am wrong? Reassure me, I'll listen with pleasure, really!

there are no problems with frying. First, it is done, at this time the SV is not blocked, then everything else is laid, salt, fill with water, and then pressure is already accumulated and the lid is blocked.

Albina, hello
Girls, on behalf of myself and Albina, I ask you to help us make a choice between SV Saturn ST-MC9184 and Redmond RMC-PM4507.
Maybe someone has personal experience, otherwise it's time for us to buy SV ...

I read, in my opinion a few pages earlier, that this model Redmond RMC-M4504 is better.

I read, in my opinion a few pages earlier, that this model Redmond RMC-M4504 is better.

I fully confirm Redmond RMC-M4504 is a very good model And baked goods and broths turn out very well, in pressure cooker mode it cooks quickly, the bowl is solid, nothing sticks And in the Redmond RMC-M4507 model there seems to be no delayed start

but I really like my mulychki and am not going to give them up at all!
and in general it seems to me better to have both !!!
I have (and not only) an inexpensive pressure cooker, but I really like it!
but the mule is our everything!
maybe, if possible, take both a cartoon and an inexpensive pressure cooker ?!
For many years (20+ years) I had (and is, in the wall. cabinet) a pressure cooker, used it with pleasure, but I did not refuse pots.
it's more comfortable for me! but in fact it is as anyone. Someone is a fan of mulek, and someone prefers pressure cookers.
both are wonderful our assistants!
the choice is yours! good luck and make friends with your new assistant faster!

[valushka-s]

valushka-s
And tell me, what is the fundamental difference between a multicooker and a pressure cooker? Well, it is clear that the second one cooks faster, because under pressure, but how is this practically expressed? How is it prepared? At least a couple of examples, please!
Thank you!
I have almost made a choice, but additional information is always good! Again, I still have to master this technique

[valushka-s]

If you buy MV Dex-60 and SKV Comfort, it will be slightly more expensive than Redmond. But there will be this and that ... Comfort is also praised.I am glad that I bought both a slow cooker and a pressure cooker.

valushka-s
And tell me, what is the fundamental difference between a multicooker and a pressure cooker? Well, it is clear that the second one cooks faster, because under pressure, but how is this practically expressed? How is it prepared? At least a couple of examples, please!

The difference is that it is faster, especially meat. In SLE, it turns out so tender.
You will not be able to look only during the cooking process, because the lid is blocked. And you don't need it. I didn't have such a need.
Pressureless baking and frying.

[valushka-s]

valushka-s
And tell me, what is the fundamental difference between a multicooker and a pressure cooker? Well, it is clear that the second one cooks faster, because under pressure, but how is this practically expressed? How is it prepared? At least a couple of examples, please!
Thank you!
I have almost made a choice, but additional information is always good! Again, I still have to master this technique

In a pressure cooker, dishes are cooked under high pressure, in a multicooker they are not.
The ingredients are put into the pressure cooker at the same time, you can gradually add them to the slow cooker.
The speed of cooking food in a pressure cooker is faster than in a multicooker.
in a pressure cooker, you always need to have enough water to create pressure.
A multicooker is like a saucepan on the stove, only the lid fits better and it is programmable, that is, any dish that you cook on the stove can be easily cooked in a mule. you don't need to get used to it.
and the pressure cooker has its pluses. I like to cook pea soup in it, sometimes broths, meat, jellied meat ...
it is better of course to have both on the farm!
just everything is individual. if possible, take both units, and you will be happy! they make our life a lot easier!

[valushka-s]

valushka-s

I have almost made a choice, but additional information is always good! Again, I still have to master this technique

Start mastering with a multicooker, to which you can really get used to and appreciate all the advantages very quickly. And then there will be a desire to buy a pressure cooker, and not even one. It's still difficult to start with a pressure cooker

[valushka-s]

valushka-s
And tell me, what is the fundamental difference between a multicooker and a pressure cooker?

I'm not Valyushka, but before deciding what to buy a cartoon or a pressure cooker, you need to decide what you will cook in it.
My family prefers meat, side dishes, vinaigrette, soups, borscht ... And no yogurts, milk, pastries. Therefore, I prefer pressure cookers. Here she rules.
I myself have been using the paid SLE for several months, and the multi modestly stand aside, bored idle. Therefore, I was already able to appreciate the dignity of food cooked under pressure. Fast and tasty.
Maybe here they are correctly advised that you need to start with multi. But it seems to me that after using the cartoons, you yourself will think about buying an SLE.

Sorry to interfere. I myself am in the choice. Although I have already ordered Shteba for a start, now I am thinking if I still need a cartoon. You all say here that a huge advantage of multicooker is that you can look into it, interfere with it, etc. But I just can't figure out what is the advantage over a regular pan / frying pan? If there is a need to look in, stir, add ingredients, then cooking on the stove is no more difficult and it does not take longer. And if you drop everything and put it to cook, then the pressure cooker will cook everything much faster.
And why fry in a slow cooker, I do not understand at all. I think a good frying pan is much more convenient ..?
Or am I wrong about something?

Sorry to interfere. I myself am in the choice. Although I have already ordered Shteba for a start, now I am thinking if I still need a cartoon. You all say here that a huge advantage of multicooker is that you can look into it, interfere with it, etc. But I just can't figure out what is the advantage over a regular pan / frying pan? If there is a need to drop in, stir, add ingredients,then cooking on the stove is no more difficult and does not take longer. And if you drop everything and put it to cook, then the pressure cooker will cook everything much faster.
And why fry in a slow cooker, I do not understand at all. I think a good frying pan is much more convenient ..?
Or am I wrong about something?

The multicooker is very convenient in that there are individual programs, laid it down, closed it, when it is ready, it will turn itself off, and at this time you can do something else. You can even go out with the children for a walk at this time. There is an excellent "delayed start" function, that is, you are sleeping, or at work, and the mule will prepare everything herself by the appointed time. Can you do all this in an ordinary saucepan?
By the way, don't be alarmed necessity constantly look there and interfere! Nothing burns there (if the saucepan is of course of high quality). And you can lay everything at the same time. It's just that they wrote here for beginners that it can be done in a multicooker, but it won't work in a pressure cooker.
You say it is better to fry in a skillet? And you try it in a cartoon, and you will see how convenient it is, and I am already silent about the fact that everything around is clean and the stove is not stained. Start cooking, and after a few days, re-read your post again and smile.

You say it is better to fry in a skillet? And you try it in a cartoon, and you will see how convenient it is, and I am already silent about the fact that everything around is clean and the stove is not stained. Start cooking, and after a few days, re-read your post again and smile.

And it will be tastier!

Good day everyone. The girls need your help. I am looking for a multicooker as a gift to my goddaughter. She is going to become a mom, I think it will come in handy. I did not master all 264 pages, I read it selectively, but the discussion of Orion OR-MT01 did not catch my eye. What can you say or poke about her, please, where has already been discussed.