Vegetable soup with semolina dumplings in a multicooker Brand 502

Category: First meal
Vegetable soup with semolina dumplings in a multicooker Brand 502

Ingredients

chicken bouillon 3 l
boiled chicken meat
onion 2 medium heads
carrot 1 medium
parsley root
celery root
cauliflower inflorescence
ginger 2 cm
celery stalk 1 PC
potatoes 3 medium
greens
cream or sour cream
salt taste
pumpkin
egg 1 PC
sl. oil 1 tsp
semolina 3-4 tbsp. l.
salt 1/4 tsp

Cooking method

  • I always cook broths in advance. I remove the foam, when ready - filter and cut the meat into pieces.
  • It is difficult to write the proportions for the soup, because someone loves it thinner, someone thicker. Such a soup can be cooked from a different set of vegetables ... - which is currently in the refrigerator.
  • So, the broth is cooked, strained, the meat is separated from the bones and cut into pieces.
  • Cut the onion and ginger into small cubes (ginger - well, very small) Carrots, parsley root, pumpkin and celery root three on a coarse grater. The ratio of chopped-shabby vegetables in terms of the size of the "slides" I got this, (if the number of onions is counted as a unit):
  • bow - 1
  • carrots - 1
  • pumpkin - 0.5
  • parsley root - 0.5
  • celery root - 0.5
  • The ratio of vegetables, of course, can vary ... I wrote this approximately ...
  • Pour a little grow into the bottom of the pan. butter, put the chopped onion there and turn on the Baking mode for 30 minutes. The lid is closed. While the onions are fried - three vegetables. Do not forget about the onion, stir it a couple of times so that it does not burn. As soon as the onion turns golden brown, add grated roots and pumpkin to it. Let it all be stewed on Baking. As soon as the cartoon picks up, add chicken meat, potatoes cut into small cubes, and cauliflower disassembled into small inflorescences into the saucepan. Fill with broth and turn on the Soup mode. The default program time is one and a half hours. This soup is a bit too much, so using the timer button we set the time - 1 hour. When it is 20 minutes before the end of cooking, we will do the dumpling dough.
  • Dumpling dough:
  • My dumplings recipe comes from Sakharova's children's book "Academy of House Wizards" I've been using it all my life!
  • "In a cup, grind a raw egg (yolk and white) and 1 teaspoon of butter. It's good that the butter was taken out of the refrigerator earlier, it is soft, just what you need. Rub quickly and quickly with a spoon and slowly pour 2.5 tablespoons of semolina , rubbing and beating all the time to make the dough, like a very thick sour cream, add about a quarter of a teaspoon The dough should not stand for a second, otherwise the dumplings will turn out to be stone.
  • We reduce the fire. Take small pieces of dough with the edge of a teaspoon and throw into a slightly boiling broth. Fast, one by one. All. This amount of dough should make 25-30 dumplings. We carry a large spoon along the bottom of the pan so that some dumpling does not stick, and cover it with a lid, let it boil slowly. After 10 minutes, we look into the pan - the dumplings from small ones, no more than 1/4 spoon, turned into huge ones, larger than a spoon, and floated up. Lush and delicious. The vegetable broth brightened and turned pink. "
  • It's like on the stove ... And, of course, I didn't reduce any fire, but just opened the lid of the multicooker and threw in the dumplings. Together with the dumplings, the soup was prepared for another 13 minutes before the end of the program.
  • All! The soup is ready!
  • Vegetable soup with semolina dumplings in a multicooker Brand 502
  • Pour the soup into bowls and add finely chopped herbs. You can drip cream or put sour cream ... Please go to the table!
  • Vegetable soup with semolina dumplings in a multicooker Brand 502


IRR
Yaya-i-i-i-i-i-i -... i make such dumplings and soup by Ganin recipe for the second year
Gasha
Quote: IRR

Yaya-i-i-i-i-i-i -... i make such dumplings and soup by Ganin recipe for the second year

Yes, zhezh ... let me, I think, put the soup, - the girl has been cooking for the second year without a visual aid !!!
IRR
Quote: Gasha

Yes, zhezh ... let me, I think, put the soup, - the girl is cooking for the second year without a visual aid !!!

Well, yes ... on a whim and verbal perception ... with a hearing loss of 5 baloffs via skype. And very controversial, not 100% vision.
Inusya
: yahoo: Gan, you are on time as always! Do you know that another girl is racking her brains to make a new one from the first courses for the next morning? And then there is also 1.5 liters of ready-made chicken broth and I don’t know what to do with semolina ... and pumpkin ... and everything is on the list! Urrrya! I love you! ... If I don’t disgrace, tomorrow I can take a picture.
Gasha
Quote: inusha

If I don’t shame, tomorrow I can take a picture.

Try not to take a picture of the current !!!
Inusya
Gash, I'm stupid, so lope of semolina, in the recipe: 3-4 p. l., and in the description of the test: 2.5 s. l .. So how long does it take to do it, otherwise I'll make you ... semolina porridge ...
Gasha
Inn, here, after all, the size of the eggs and the capacity of the spoon play a role ... I've always put exactly 2.5 according to the recipe, well, three maximum ... and I came to my mother, and it turned out 3.5 In short, thick sour cream ... But not so that the spoon stood ... thinner than the pancakes ...

Look at the video ... only flour dumplings in the video, but the thickness of the dough is similar ...



lelishna
I didn't know that dumplings can be made from semolina, I always use flour. : girl_claping: I will definitely try, I like to add dumplings to chicken broth, though I also knead greens into dumplings.
Inusya
Ganechka, don't hit me in the arms for this phone photo, give me a discount for repairs and lack of a camera, what you could do. No, you don’t even have trouble in your taste, everything is as the doctor prescribed, I’m blaming for the appearance of the photo. I clicked a couple of minutes before the end of the program in the cartoon. The dumplings turned out to be small, because I threw in tiny pieces half a spoon.

Vegetable soup with semolina dumplings in a multicooker Brand 502

One decent place in the apartment, it's near a computer in a corner, and I had to try it here ... at 10 am ... soup.
Now I know where to spend the semolina ... Instead of tsv. cabbage went asparagus beans from the freezer, and the stalks of onion-garlic (I don't know how this hybrid is called correctly), the smell of ginger is ... mmm. We will be delicious. Thanks for the dish!
Gasha
Innus, it's great to see everything! Vooon they look so round! I'm very glad that I liked the recipe. Well, how many tablespoons of semolina did you get?

P. s. And semolina is still needed for chicken chops
Inusya
Quote: Gasha

P. s. And semolina is also needed for chicken chops
Oops! Exactly! Well, what would I do without you all! (damn sclerosis, I probably was born with it! ...)
There will also be a turkey ordered the other day, (for 16 kg), so there will be enough breast for the whole village, and what will I invent, I'll pick up the chops, let them grind ... Gash, thanks, that's what it means to coordinate correctly!
Little Raccoon
Quote: Gasha


Look at the video ... only flour dumplings in the video, but the thickness of the dough is similar ...


Tell me, what is added there for taste? I hear some "marakka"
Gasha
Little Raccoon, sorry, but I don't know what is added there for taste ... The recipe is completely different, and I inserted this video solely for clarity of the thickness of the dough ...

I wanted to write that the questions in my opinion for the soup - for me, questions about the aunt's soup - for the aunt ... On YouTube, you can also ask questions in the comments ..., but in the comments on YouTube, such a question has already been asked ... Here is the answer : "Marak of - slang, Hebrew words.
In Russian, like, dry powder of chicken broth. "
IRR
Quote: Gasha

Little Raccoon, sorry, but I don't know what is added there for taste ... The recipe is completely different, and I inserted this video solely for clarity of the thickness of the dough ...

Gan, duc, it is - marrakka soup: girl_cleanglasses: ahh ... yes. and forgot from
Gasha
Quote: IRR

Gan, duc, it is - soup with marrakka



nope ... I have - with dumplings ...

and from
Marunichka
Girls, everything is correct. Morak ov chicken broth. But he is as chicken as I am a girl. At least "tomorrow" -63. We add this morak to everything that is not laziness. It tastes good and is not very expensive.
Igor Sevastyanchik
Hello!!! I have an OCTAVO multicooker. model wasps - 502. Lost a book on how to cook on a multicooker. I can't find on the Internet how to cook with it. I can only find my slow cooker from the photo, But I can't find the recipes! HELP WHO CAN !!!

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