vernisag
Come on, youyyy, nothing terrible, I'm cooking now and I don't feel any great inconvenience
lobacheva
Good morning to all! ... I cooked pilaf sutra. I fried a little onion with carrots, sprinkled 2 cups of BASMATI rice, poured 4 cups of hot water and chopped 2 tomatoes, turned on the RICE. Since Basmati must cook quickly, after 30 minutes vague doubts took over me, and I opened the lid. The rice was completely ready, there was no liquid at all, and the MULE fried the bottom layer at full speed for me. Hence, what is the conclusion? Something is wrong with her. It can be seen also does not turn off in time. I cooked before work and because of that with Basmati. I usually make it from steamed. Next time I'll do it normally and won't turn it off, I'll take a look. The bottom layer will lay the meat, not fried with onions and carrots, let them fried in the process.
vis
Quote: lobacheva

Good morning to all! ... I cooked pilaf sutra. Fried a little onion with carrots, poured 2 cups of BASMATI rice, poured 4 cups of hot water and chopped 2 tomatoes, turned on the RICE. Since Basmati must cook quickly, after 30 minutes vague doubts took over me, and I opened the lid. The rice was completely ready, there was no liquid at all, and the MULE fried the bottom layer at full speed for me. Hence, what is the conclusion? Something is wrong with her. It can be seen also does not turn off in time. I cooked before work and because of that with Basmati. I usually make it from steamed. Next time I'll do it normally and won't turn it off, I'll take a look. The bottom layer will lay the meat not fried with onions and carrots, let them fried in the process.

Exactly my situation.
Then someone wrote that at first the cartoon was frying the bottom, and then stopped. So I think, maybe this heating element began to heat less, due to the fact that the layer has already burned on it?
Ksyushk @ -Plushk @
Quote: vis


Exactly my situation.
Then someone wrote that at first the cartoon was frying the bottom, and then stopped. So I think, maybe this heating element began to heat less, due to the fact that the layer has already burned on it?

I wrote. But only I did not understand what kind of layer could burn on it?
vis
Quote: Ksyushk @ -Plushk @

I wrote. But only I did not understand what kind of layer could burn on it?

Do you have a clean heating element? My condensation flows down and burns.
Just what else could it be connected with?
Ksyushk @ -Plushk @
Not pristine, of course, but I can't call it soot either.
Vadim Solynin
Quote: vis

Do you have a clean heating element? My condensation flows down and burns.
Just what else could it be connected with?

Outside a bowl at operating temperature, by DEFINITION, there can be no condensation.
The only option for the appearance of condensation is if you took it cold from the refrigerator and put it in a warm kitchen. In this case, the bowl must be wiped clean before starting work.
Ksyushk @ -Plushk @
Quote: SVP

Outside a bowl at operating temperature, by DEFINITION, there can be no condensation.
The only option for the appearance of condensation is if you took it cold from the refrigerator and put it in a warm kitchen. In this case, the bowl must be wiped clean before starting work.

, well, in the sense I agree 100%.

Sometimes you load the bowl with frozen products, including condensation, but I always wipe the bottom (the bottom, not always the walls, even) and everything is fine.

And yet, so that there is no overflow of condensate from the inner plate over the enclosing side, you do not need to pull the lid back and forth 100 times. In this case, moisture may overflow over the side. Where else can she go, tell me? But I have never had this.Even the front panel does not reach the liquid, only the lid opening mechanism has a certain amount (when a little more, when a little less) and that's it.
Manna
Quote: SVP

As we were explained, China has tightened safety requirements for manufactured products.
I'm shocked. Well, first of all, the factory shouldn't have informed Brand that they changed the matrix? Secondly, other factories did not change the matrix, as she said Elena Br, which means that not all of China has tightened safety requirements (by the way, with some dubious tests ... the pressure on the lid is 5 kg? and why not 10 at once?). And thirdly, Phillips has the right to interfere with the matrices of products manufactured by the Brand, because the same multicooker is produced not by Phillips, but by Brand, even at the Phillips plant? That's exactly a sabotage
Something I have today some kind of fighting spirit
Vadim Solynin
Manna, I fully share your indignation. The plant should have warned us about the changes!

As for the rest of China, we'll wait and see. Maybe the other serious (!) Factories have not yet had time?
And not serious factories, maybe they won't do anything at all!
Manna
Quote: SVP

As for the rest of China, we'll wait and see. Maybe the other serious (!) Factories have not yet had time?
And not serious factories, maybe they won't do anything at all!
Well, yes, that's also true Then questions may arise with 37502
vis
Quote: SVP

Outside a bowl at operating temperature, by DEFINITION, there can be no condensation.
The only option for the appearance of condensation is if you took it cold from the refrigerator and put it in a warm kitchen. In this case, the bowl must be wiped clean before starting work.

I have already asked this question. Then I will repeat. From the first day I thoroughly wash and wipe dry the outside of the bowl, and wipe the heating with a clean dry cloth. element. And yet, on the second day, small dark spots appeared on it. Which are gradually growing. I assumed it was condensation dripping off during cooking. If this is not so, then explain, Vadim, why the stains?

And why can the MV first fry the bottom of the dish, and then stop?
Just don’t talk about "many factors" again. The voltage in the network in Russia seems to be the same for everyone - 220 V.
And the amount of water should not affect the quality of the cereal.

I understand this: in the automatic mode, if I pour little water, the cereal will be undersupplied, but the MV should turn off as soon as all the water has evaporated. If there is a lot of water, the cereal will be digested, but the MV will turn off only after the water has evaporated. In fact, it turns out that there is no more water, and the MV continues heating. This has already been confirmed by 2 more people besides me in the last 2 days. And before, there were many questions about the crust on rice. So I see no reason to change MV. But I want to get to the bottom of the truth.

If I misunderstand the principle of the mode, correct me.
vis
Quote: SVP

Manna, I fully share your indignation. The plant should have warned us about the changes!

As for the rest of China, we'll wait and see. Maybe the other serious (!) Factories have not yet had time?
And not serious factories, maybe they won't do anything at all!

Or maybe other multicooker pass this stability test, and only 501 cases failed the rollover test. And the developers (I, by the way, do not quite understand where these multi are developed, at the factory?) Went the simplest way - how to make changes to the case, they just tilted the lid.

By the way, who do Vadim and Elena represent at this forum? Seller? Developer? Both?

It seems strange to me that everyone is satisfied with such an explanation, they say, "we did not know anything, it was a bad Phillips factory that changed the cover, and we have nothing to do with it .."
JIucu4ka
Vadim and Elena, please tell me, if you order a cartoon 502 from the site's office, how much will the delivery cost? Krasnoyarsk
Vasilica
Here I read, I observe, and there were some conclusions. It seems to me that a lot of condensation flows down precisely because the lid does not open completely and therefore part of the liquid that should be retained in the rubber rim isjust overfills the plastic storage (sides) and flows down inside. I almost always (especially if I cook soups) a lot of condensation, of course I catch it when I open the lid (and risk getting scalded by the steam) with a napkin, but I still have a little time to leak out. Then, when I take out the bowl, there are always droplets on the wall, I also wipe it with a napkin. And please do not confuse the condensation that drips from the lid with condensation on the cold bowl. I personally never put the bowl in the refrigerator, after washing, I always wipe it dry and put it back in the cartoon (I don't have much extra space in the kitchen).
They also gave advice to check the level of the table, I already wrote that Brandik put it in the same place where the lacuchin used to be. But I decided to check, put a napkin under the front legs and when I poured oil, it became clear that now the level had shifted (the oil was glass closer to the far wall of the bowl), but the condensate was really not so fast trying to fill the saucepan.
Here are my observations and conclusions, perhaps I am mistaken, but in my opinion it is quite logical. And why it was necessary to change the angle of the lid, there are so many reviews about condensation drainage and not a single one about turning the multicooker back. It seems to me that many of them stand with their backs to the walls, so they are unlikely to be overturned.
JIucu4ka
Quote: vis

Or maybe other multicooker pass this stability test, and only 501 cases fail the rollover test. And the developers (I, by the way, do not quite understand where these multi are developed, at the factory?) Went the simplest way - how to make changes to the case, they just tilted the lid.

By the way, who do Vadim and Elena represent at this forum? Seller? Developer? Both?

It seems strange to me that everyone is satisfied with such an explanation, they say, "we did not know anything, it was a bad Phillips factory that changed the cover, and we have nothing to do with it .."
but does it really matter what position they hold in the company if they really help the buyers of Brand multicookers? I will not list what and how, if you read the forum, you yourself would understand. honestly, I don't understand you! you were offered to RETURN the multicooker to the manufacturer, but in the first place you are rejecting, and secondly, you are also trying to denigrate the company why such torments? handed over the pot and forgot about this topic as a bad dream

but this is no comment at all
Quote: vis
It seems strange to me that everyone is satisfied with such an explanation, they say, "we did not know anything, it was a bad Phillips factory that changed the cover, and we have nothing to do with it .."
could have kept silent at all and everyone would still be satisfied with everything and the Brandovskie multicooker continued to take further
vis
Quote: JIucu4ka

but does it really matter what position they hold in the company if they really help the buyers of Brand multicookers? I will not list what and how, if you read the forum, you yourself would understand. honestly, I don't understand you! you were offered to RETURN the multicooker to the manufacturer, but in the first place you are rejecting, and secondly, you are also trying to denigrate the company why such torments? handed over the pot and forgot about this topic as a bad dream

I don't care what position they hold. I just asked who they represent - the developer or the seller. The plant only produces, it cannot make changes.

I am not trying to denigrate the company. And I'm not going to return the multicooker. I already wrote that it suits me, with the exception of a few points that I am trying to clarify. And there is no point in changing it, since the problem is not only with me.
I am trying to figure out how the mode should work. I haven't received a clear answer yet. I am not satisfied with an answer like "many factors affect the operation of the multicooker ...".


could have kept silent at all and everyone would still be satisfied with everything and the Brandovskie multicooker continued to take further

And they will continue to take them anyway. They have many advantages. But there are also disadvantages. And potential buyers should know about them. Personally, knowing about the cover, I would rather choose the 37502 model.
RepeShock
Quote: Vasilika

It seems to me that a lot of condensation flows down precisely because the lid does not open completely and therefore part of the liquid that should be retained in the rubber rim simply overflows the plastic reservoir (sides) and flows inside.
It is quite logical.
It is a pity, of course, that such jambs went to such a good MV.
The explanation of the representatives looks a little strange, sorry.
Ksyushk @ -Plushk @
Quote: vis

By the way, who do Vadim and Elena represent at this forum? Seller? Developer? Both?

Elena Br and Vadim (SVP) are representatives of Brand LLC. Taken from the official site 🔗

"About company

We are located in Moscow. Our organization specializes in the import of audio-video and household appliances and wholesale in the territory of the Russian Federation. Today we are working in two main areas:

1. Manufacture and import of home appliances under our own Brand. The priority in this area is the rate of turnover with a minimum margin. Under this scheme, the bulk of the goods are sold before coming to Russia at special prices.

2. Production and import of household appliances according to the "PRIVAT LABEL" scheme. Under this scheme, our partners fully determine what kind of product they want to receive, how it will be decorated, its appearance and under what Brand it will be delivered to Russia. This scheme gives our partners the opportunity to fully control the process from ordering to delivery of goods, plan and calculate the conduct of promotions, use their own Brand to achieve maximum commercial effect.

Our household appliances fully comply with the requirements of Russian legislation. The entire range has state customs declarations and all the necessary quality certificates. Packaging and accompanying documentation are completely in Russian, with a detailed technical description and the presence of EAN-13 barcodes.

I would like to emphasize that we are ready to consider any counter-proposals from our potential partners in terms of importing audio-video and household appliances. We are interested in you making money with us.
"

In my opinion, it is very comprehensive. And if you had bothered to go to the company's website, you would have seen it all with your own eyes. Brand company never hid from anyone. On the contrary, everything is very open.
vis
In my opinion, it is very comprehensive. And if you took the trouble to go to the company's website, you would see it all with your own eyes.

The company's website says that Elena and Vadim are representatives of Brand?

Production and import of household appliances under our own Brand "Brand".

The manufacturer may have no idea about the changes in the multicooker design? Does it just seem strange to me?
Ksyushk @ -Plushk @
Quote: vis

The company's website says that Elena and Vadim are representatives of Brand?

This I did not understand to whom the question? Please clarify.

Quote: vis

The manufacturer may have no idea about the changes in the multicooker design? Does it just seem strange to me?

Employees of the company do not sit in a factory in China all year round. And if possible, they monitor the production process. And China, there is China, there are a bunch of their own problems. And I can imagine how difficult it is to establish partnerships with a country like China. In addition, the owner of the plant has changed. And the new broom, you know, sweeps in a new way. In general, the existence of this multicooker was under threat. But Philips agreed to still produce it. So let's not get personal and ask "who is who." And with all your "incorrect" modes, both forum users and representatives of Branda will help you figure it out. Just show a little patience, please. Elena is also a person, and she does not always have time to find answers to all questions in three minutes. If it seems to you that your question was forgotten or ignored, write to her in the PM. As far as I know, Elena has never refused to help anyone, on any issue, on any problem.
Luysia
Quote: JIucu4ka

Vadim and Elena, please tell me, if you order a cartoon 502 from the site's office, how much will the delivery cost? Krasnoyarsk

JIucu4ka, you contact the office. the site there the girls (Nadezhda and Natalya) will calculate the delivery and if they resist you, then make an order.

JIucu4ka
Quote: Luysia

JIucu4ka, you contact the office. the site there the girls (Nadezhda and Natalya) will calculate the delivery and if they resist you, then make an order.
I have already found 37501 in Krasnoyarsk, and at the same price as on the official website, but 37502 is more expensive than on the official website
Luysia
Quote: JIucu4ka

I have already found 37501 in Krasnoyarsk, and at the same price as on the official website, but 37502 is more expensive than on the official website

Do not bother with the price ratio, 37501 and 37502 could have been purchased at different times, but the price has increased slightly.


vis
Quote: Ksyushk @ -Plushk @

Employees of the company do not sit in a factory in China all year round. And if possible, they monitor the production process. And China, there is China, there are a bunch of their own problems. And I can imagine how difficult it is to establish partnerships with a country like China. In addition, the owner of the plant has changed. And the new broom, you know, sweeps in a new way. In general, the existence of this multicooker was under threat. But Philips agreed to still produce it. So let's not cross

Neither the owner of the plant, nor the plant, CANNOT make changes to the design. The plant only produces. The Chinese stand on the conveyor and collect. They don't even care about the lid. If Brand develops a MB, only Brand can make changes.
But apparently, this is not so, and Brand only orders the production of multicooker under the brand name in China and imports them. And sells in Russia.

And in general, I asked the company representatives a question. The principle of operation of the mode. I want to figure it out, I have the right.
The aggressive attacks of the "defenders" are incomprehensible to me. Elena or Vadim are able to answer themselves, it seems to me.

vis
Quote: JIucu4ka

I have already found 37501 in Krasnoyarsk, and at the same price as on the official website, but 37502 is more expensive than on the official website

In Ozone now 37502 - 3990 rubles.
RUB 37501 - RUB 4901

And shipping is free in September.
Elena Br
Good day.
Representatives of the "Brand" company, represented by the General Director Vadim Petrovich and the brand manager of the company (me), are on this forum to consult and provide informational support to users in the selection and operation of Brand equipment, as well as in cases of questions regarding the warranty and post-warranty repair.

vis , as I understand it, the problem with burning croup in automatic modes has not disappeared. So why don't you accept the offer to test the multicooker in a service center or in our company. Cereals should not burn. As far as I understand correctly, the problem is not only with you, but also with two users. But in fact - not a single photo with a burnt dish on the forum. If there is a problem, let's face it! Three multicooker from a batch may well be defective.

While on the site, we also collect information about our products. We are interested in the opinions and suggestions of Brand users. Here is an offer to complete with two steamers, we have implemented. It is necessary to change the intervals of possible settings for the cooking time in the "Yogurt" mode, and we will do it. It's just that we can not implement your proposals so quickly, and some of them are beyond our power.
As a rule, we do not make changes to the design of devices, only in extreme justified cases.

In my opinion, when choosing a multicooker, you need to pay attention to the operation of the cooking modes and the durability and quality of the bowl coating. In this forum thread, all the nuances of this multicooker model are sounded so that the user does not buy a "pig in a poke".

Ksyushk @ -Plushk @
Quote: vis

If Brand develops a MB, only Brand can make changes.
But apparently, this is not the case, and Brand only orders the production of multicooker under the brand name in China and imports them.And sells in Russia.

What do you generally understand by the term "development"? In a context applicable to multicooker? Take the trouble to read all the topics related to Brand products and you will see for yourself how and with what the Brand multicooker began. This time.

Second.
Quote: vis

And in general, I asked the company representatives a question. The principle of operation of the mode. I want to figure it out, I have the right.

And in general, I already wrote about the request to wait a little. And you will receive all the answers.

Third.
Quote: vis

The aggressive attacks of the "defenders" are incomprehensible to me.

Wake to stoop to insults, or anything you will not burn out on this forum.

And fourth and last.

Quote: vis

Elena or Vadim are able to answer themselves, it seems to me.

Vadim is just now in China, at the same plant, and is trying to figure everything out. And given the time difference, I am not able to answer you online. Yes, Elena still has a job to work with.
Elena Br
Quote: vis

....
And in general, I asked the company representatives a question. The principle of operation of the mode. I want to figure it out, I have the right.
The aggressive attacks of the "defenders" are incomprehensible to me. Elena or Vadim are able to answer themselves, it seems to me.
Of course you have the right.
Here I answered about the automatic modes in this multicooker
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=147299.0
Luysia
vis, everyone here is WELCOMINGLY trying to help you figure it out!

Therefore, I ask you, in turn, to refrain from caustic and sometimes even offensive statements!

This does not mean at all that they are not ready to discuss various problems and problem situations here. This is what the theme was created for!

But I want this topic to remain as comfortable for communication for ALL as it was before!
Ksyushk @ -Plushk @
Ludmila, I wrote in my posts correctly, kindly, and even very calmly asked to be patient a little and even wrote "please". And she even conducted an experiment with buckwheat. So what else do they want from me? For me to shut up? If YouAs a moderator, tell me about it, I'll shut up. But there is no need to write that I am a "defender", and even aggressive. (This only provokes me.) I think you know that I am not aggressive and I always try to help if I can.

PySy I only FOR a comfortable, friendly atmosphere in the topic in particular and on the forum in general.
Luysia
Ksyushk @ -Plushk @, I think I wrote to whom my remark applies!
Manna
Hey, girls, calm down !!! It was not enough for us to start to get emotional too !!! Vis, as it seemed to me, no longer knows what she wants. There were so many offers of help both from us and from Brand representatives, and in response only messages with the general meaning of "you are all wrong." Well, if they are wrong, then they are wrong
Ksyushk @ -Plushk @
Luysia, no, no, I understood everything. I am for the future, that only you can shut me up.
Luysia
Let's better about recipes!

Yesterday I cooked without any recipe! There was a piece of lean pork, cut it, fried it on the Fry, then there eggplants in large cubes and onions. I fried a little more, on top of bell peppers and tomatoes in slices. Spices and the rest of sour cream in a quantity of two spoons, Stewing for 1 hour. In short, I cleaned the refrigerator .... but it turned out to be a delicious dish.
Manna
Quote: Luysia

In short, I cleaned the refrigerator .... but it turned out to be a delicious dish.
yeah, that's how it usually turns out.You can cook without a recipe from what is lying around in the fridge, but you get a delicious dish
Ksyushk @ -Plushk @
Quote: Luysia

In short, I cleaned the refrigerator .... but it turned out to be a delicious dish.

Hee hee. This is a first-class pork roast, like the best houses in London. I'm sorry the eggplant ran out
vis
Quote: Luysia

vis, everyone here is WELCOMINGLY trying to help you figure it out!

Therefore, I ask you, in turn, to refrain from caustic and sometimes even offensive statements!

This does not mean at all that they are not ready to discuss various problems and problem situations here. This is what the theme was created for!

But I want this topic to remain as comfortable for communication for ALL as it was before!

one.I don't think that statements like: "And if you had bothered to go to the company's website, you would have seen it all with your own eyes." And I didn’t start all this polemic.
2. Please give at least one example of OFFENSIVE statements on my part.
vis
Quote: Elena Br

Good day.
Representatives of the "Brand" company, represented by the General Director Vadim Petrovich and the brand manager of the company (me), are on this forum to consult and provide informational support to users in the selection and operation of Brand equipment, as well as in cases of questions regarding the warranty and post-warranty repair.

vis , as I understand it, the problem with burning croup in automatic modes has not disappeared. So why don't you accept the offer to test the multicooker in a service center or in our company. Cereals should not burn. As far as I understand correctly, the problem is not only with you, but also with two users. But in fact - not a single photo with a burnt dish on the forum. If there is a problem, let's face it! Three multicooker from a batch may well be defective.

While on the site, we also collect information about our products. We are interested in the opinions and suggestions of Brand users. Here is an offer to complete with two steamers, we have implemented. It is necessary to change the intervals of possible settings for the cooking time in the "Yogurt" mode, and we will do it. It's just that we can not implement your proposals so quickly, and some of them are beyond our power.
As a rule, we do not make changes to the design of devices, only in extreme justified cases.

In my opinion, when choosing a multicooker, you need to pay attention to the operation of the cooking modes and the durability and quality of the bowl coating. In this forum thread, all the nuances of this multicooker model are sounded so that the user does not buy a "pig in a poke".

Elena, how can I test the work of the regime in your company, I'm not in Moscow.
I don't want to give a new MV for repair to the service.
As for the exchange, I already wrote, in Ozone you can only return, and this is a very long process, so I have not yet decided whether I will bother with the return or not. I can be left without a multicooker at all, but in other modes it suits me. Maybe I'll adapt manually to replace this mode. My groats do not burn, but sticks to the bottom, and on the rice there is a crust, only pilaf is burnt.
Yes, two still have such a problem, but no one else has unsubscribed from the owners of the last batch, except for one girl, who also has something to stick with, but it suits her.
Elena, and explain more on this issue, you probably missed it in such a number of posts:

From the first day I thoroughly wash and wipe dry the outside of the bowl, and wipe the heating with a clean dry cloth. element. And yet, on the second day, small dark spots appeared on it. Which are gradually growing. Why is this happening? I thought it was condensation, but Vadim wrote that he could not get there.

I'll make a reservation right away, this is not a big problem, I'm just wondering, otherwise I'm already afraid to ask something on this forum.
Luysia
Quote: vis

1. I do not think that statements like: "And if you had bothered to go to the company's website, you would have seen it all with your own eyes." And I didn’t start all this polemic.
2. Please give at least one example of OFFENSIVE statements on my part.

vis, I told you everything I wanted! I do not intend to continue to arrange a showdown! I really hope that you too!
JIucu4ka
Quote: vis

In Ozone now 37502 - 3990 rubles.
RUB 37501 - RUB 4901

And shipping is free in September.
sotmarket
RUR 4490 37502
4900 rubles 37501, waiting for the second on September 30
Luysia
JIucu4ka, so which one did you buy 37502 or 37501?
Manna
Quote: Luysia

JIucu4ka, so which one did you buy 37502 or 37501?
Ludmila, JIucu4ka Well he writes that the second, that is, 37501. I understand that
JIucu4ka
Quote: Luysia

JIucu4ka, so which one did you buy 37502 or 37501?
37501, it is the second in the text with prices, that's what I meant
Luysia
I see, then you are at the right place! Prepare for now theoretically!
Elena Br
Quote: vis

Elena, how can I test the work of the regime in your company, I'm not in Moscow.
I don't want to give a new MV for repair to the service.
As for the exchange, I already wrote, in Ozone you can only return, and this is a very long process, so I have not yet decided whether I will bother with the return or not. I can be left without a multicooker at all, but in other modes it suits me. Maybe I'll adapt manually to replace this mode. My groats do not burn, but sticks to the bottom, and on the rice there is a crust, only pilaf is burnt.
Yes, two still have such a problem, but no one else has unsubscribed from the owners of the last batch, except for one girl, who also has something to stick with, but it suits her.
Elena, and explain more on this issue, you probably missed it in such a number of posts:

From the first day I thoroughly wash and wipe dry the outside of the bowl, and wipe the heating with a clean dry cloth. element. And yet, on the second day, small dark spots appeared on it. Which are gradually growing. Why is this happening? I thought it was condensation, but Vadim wrote that he could not get there.

I'll make a reservation right away, this is not a big problem, I'm just interested, otherwise I'm already afraid to ask something on this forum.
The master tests the board with a special device. Therefore, you are unlikely to succeed in conducting such testing at home. But in my practice, there were no cases of failure in the work of only one or two programs. The entire control unit (board) fails.
I suggest you post a photo of an imperfect side dish after the full cycle of the automatic program has been run. But when cooking, you should not open the lid of the multicooker.

During operation of the Brand 37501 multicooker, dark spots form on the heating element. They do not affect the operation of the device in any way. And these are not traces of condensation. The surface of the heating elements changes color due to exposure to high temperatures.
Vasilica
Quote: Elena Br


During operation of the Brand 37501 multicooker, dark spots form on the heating element. They do not affect the operation of the device in any way. And these are not traces of condensation. The surface of the heating elements changes color due to exposure to high temperatures.
Mine has no stains on the heating yet, mmm

Elena, but if the condensate drains, won't it damage the multicooker? Is there a possibility of a short circuit, fire or something else (sorry, if I wrote something wrong, with an electrician for you)? Why do I ask, when I open the lid myself, as I already wrote, there is always a napkin at the ready. But sometimes there are situations when I am not at home and the children pour themselves soup. Here I am already worried.

Now I put one multi-glass of rice to cook, I'm waiting ... But, unfortunately, I cannot insert a photo, since I write from the iPad: hi: I will describe it in words.
Manna
Quote: Vasilika

I will describe it in words.
Girls, good. In words, we are all already reading several pages ... We would like to see photos of what exactly is wrong with cereals, if you prepare it the way we describe everything here. And then we talk about everything that we ourselves have not seen. Objectively somehow. I absolutely didn't want to offend anyone with my message. I'm just trying to get to the bottom of it.
Ksyushk @ -Plushk @
Vasilika, but on it (iPad) you can not take a picture and show it? Or do you have it without a camera?
Vasilica
Quote: Vasilika



Now I put one multi-glass of rice to cook, I'm waiting ... But, unfortunately, I cannot insert a photo, since I write from the iPad: hi: I will describe it in words.

: lol: The experiment failed, my husband asked if the rice was ready, opened the lid (I wrote the previous message and did not have time to stop it). I tell him,: wow: Why did I open it, I'm setting up an experiment !!! And he told me what an experiment, rice is already ready and fried there with you.
I don't even know if I should cook it again for the purity of the experiment.

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