Sivana
NadinAn, I was also saddened by this moment (After a careful study of the cause of this smoke, I came to the conclusion that it is not what flies upstairs, but, on the contrary, what flows down to the pallet. a napkin (thin, not mesh) all over the place, I put a grill pan or basket on top. Try this)
Tanyulya
Marina, Vika, I already have nowhere to put the comedians. Although she looked at Dilonzhik ... tempting
Song
Quote: NadinAn
Fried the wings
Even the wings smoked? It's strange ... I have wings, and other chicken parts, even my son cooks himself ... and never smokes anything.
Pichenka
Quote: Mirabel

But crumbsTanyulya, fly, so I stopped drying crackers there.
When I fry crackers, I insert a piece of grill mesh into the container from above. Cut precisely along the inner contour.
And also - here you are Tanyulya threw away her deep fryer. And I threw out the deep fryer, and left the net, it can be inserted upside down into this form.
(or left too?)
Sergey Kornilov
Can you put a lot (up to the top of the basket) and the fat gets on the heating element?
I do not smoke anything at 180 degrees, but if you put 200, then fat splashes from the chicken and there is a smell of burnt fat, and there is not much smoke
ksyusha1997
Sivana, I do not really understand about the napkin, is it not a mesh one? Tell us in more detail, please!
NadinAn
Yes, I'm interested too. Thanks for the advice !!! Delongy turned me on too ... and doesn't smoke. Her shadows are protected, I think that's why. I was already eager to put Phil up for sale.
Sivana
ksyusha1997, I buy reusable Toro napkins, similar are Freken Bock and others)

Air fryer
NadinAn
Sivana, thanks for the advice!!! Today I fryed my wings, laid a wet kitchen terry towel plus a net on the bottom - and there is practically no smoke !!! though the towel dried up around the edges in ten minutes, I just splashed with water and everything was perfectly fried and the bowl is clean.
mur_myau
It turns out there are two modifications of HAAN
HAAN AF-1000 with stirrer
HAAN AF-1001 without agitator (cheaper by about 2500 rubles)

And I unscrewed the mixer with a bunch of difficulties.
I'm a wild caveman!
mur_myau
For those who have not decided yet. Very comfortable and budgetary Redber airfry with mechanical control. I ordered another friend, received it, she is happy as an elephant. She doesn't have enough money and patience to wait for HAAN, and redber came rushing in 10 days. It cost 7 thousand rubles.
I opened old photos on a flash drive. The first thing I tested was french fries and dumplings with sour cream. Result in about 10-15 minutes. Bread - 10 minutes one side, 5-7 minutes flip the bottom side.
Air fryer Air fryer
Air fryer Air fryer
Air fryer Air fryer
Air fryer
Air fryer Air fryer
Air fryer Air fryer
Air fryer Air fryer
Air fryer Air fryer
mur_myau
About bread, if necessary - I bake wheat-rye, slightly changing the recipe of my bread machine. Kneading the dough in a bread maker.
Sergey Kornilov
And dumplings?
mur_myau
Sergey Kornilov,
See the pictures above (before and after). Dried in sour cream, spices-herbs-pepper-salt, baked quickly. 10 minutes at maximum temperature, there to see how they are doing. I added another 5 minutes, did not turn it over. Crust on top, juicy below. There's a bit of juice in the pallet.
Dumplings from the freezer.
The stove was warmed up 5 minutes in advance.
Sneg6
mur_myau, Elena cook potatoes at what temperature? Something I can't make friends with Redber yet.
mur_myau
Sneg6,
200C (maximum), in one or two layers 500 g approx.
It can be thicker, then you need to stir once in the process with a spatula and add another 5 minutes.
Doused in oil, but not salted (salt at the end).

I also have a recipe for potatoes with mushrooms, right?

Redber is a great help to me, although there is gas at home. Phillips gave it to my mother, did not take root.
Haan Korean is great for quickly roasting whole chicken. But the bread was not baked in the middle (and the crust was ready).
The bread turned out well in the form of rolls in redber. Make friends with him!
Sneg6
mur_myau, Elena potatoes with mushrooms are NECESSARY. I tried the whole chicken, the top began to burn, and the inside was raw. I also have gas, but I cook little on the stove and try to make friends. Maybe the chicken was like that.
mur_myau
Sneg6,
For gas, I advise the grill-gas pan, if in chunks. But there is nothing entirely there. There is a separate topic, look there.
https://Mcooker-enn.tomathouse.com/in...ption=com_smf&board=591.0
Completely with a coup (first the breast, then the back) turned out in the HAAN aerofray, but there is also a basket volume of 3 liters. The price was inhumane even before the ruble fell.

Potatoes with mushrooms in redber. Empirically, I found out that it is better to put mushrooms at the end, they do not dry so much. But I cannot correct the recipe.

Fried potatoes with mushrooms in the Redber AF-4010 Air Fryer (mur_myau)

Air fryer
Sergey Kornilov
Quote: mur_myau
But the bread was not baked in the middle (and the crust was ready).
The bread turned out well in the form of rolls in redber. Make friends with him!

And I usually do pita in AF. Just a big pita is one piece in the net, if you cut it in half, you get two "Normal pockets" for the filling.
Mirabel
Sergey Kornilov, Can you get a more detailed recipe for pita?
Anna1957
Quote: Sergey Kornilov

And dumplings?
Sergey, I want to say thank you for the chickpea crunch in AF. It turned out tough and tasteless in the oven, but here - real crunches
Sergey Kornilov
Anna1957, I am very glad that we liked it. I often make - myself spicy for beer, salty to my wife for work, children - sweet. Chickpeas seem to be useful and there are few calories in it.

Mirabel,
The recipe is very simple:
210 ml water
1 tablespoon olive oil
350 gr bread flour
1 tsp salt
1 tsp sugar
1 tsp dry yeast
Kneading in HP on the program is the usual dough.
Then we roll out the cakes with a rolling pin.
We set 200 degrees and bake: 5 minutes on one side and 3 minutes on the other. They swell like cakes (empty inside).
We put it in a container with a lid so that it softens a little and deflates. Then we cut each pita in half and stuff it with the filling (meat, fish, sausage, cheese, cottage cheese, herbs, sprouts, peanut butter ...).
Bon Appetit!
marinastom
Quote: Anna1957

chickpea crunches in AF
And somehow I missed it ... Could you repeat it.
Mirabel
Sergey KornilovThank you very much for the recipe! so is it proportions per tab? And put it on a warmed-up mesh, something greased in advance?
Anna1957
Quote: marinastom

And somehow I missed it ... Could you repeat it.
I boil the chickpeas without salt after soaking with soda, pour them onto a large sieve, after a little dries up - in AF, I select the time empirically until a pleasant crunch is achieved.
mur_myau
Quote: Sergey Kornilov
And I usually do pita in AF
Thanks for the recipe. And I wonder if this can be done in chapatnitsa? Or only in the aerofray?
Quote: Anna1957
chickpea crunches
No need to salt? Is chickpea from a can good? (I have a few pieces left).
Anna1957
Quote: mur_myau
No need to salt?
Usually not salted when cooking. And when drying in AF, you can add spices, salt or sweeten. I have a dietary option - only spices.
I haven't tried it from the can.
Seven-year plan
Anna, and what spices do you add to chickpeas?
Anna1957
Quote: Seven-year

Anna, and what spices do you add to chickpeas?
Yes, what are at hand - I love hops-suneli. For a kind of sweet version - cinnamon.
Seven-year plan
Oh! Anna, hops-suneli I also adore! I put them everywhere! I didn't even think that they would make friends with chickpeas !!!
Thank you!!!
And about cinnamon, it's also great !!!!
Anna1957
Quote: Seven-year
that they will make friends with their gut!

And with gut too
Seven-year plan
Oops .... Fixed !!! ...
Apparently the tablet knows better what I want to say !!!
Anna1957
Quote: Seven-year

Oops .... Fixed !!! ...
Apparently the tablet knows better what I want to say !!!

So the funny pun turned out
Sergey Kornilov
Mirabel,
It turns out 4-6 pieces. Depends on the size.
mur_myau,
In chapatnitsa - I don't know - try it. Or better in the oven then.
A strong heat is important for pita so that they swell quickly.
Bes7vetrov
Girls, on Avito sell a white mechanical afchka for 3500, write that they were purchased in 2012 and were rarely used. Tell me, is it worth bothering? I can't think of why I need it and where to put it ...
Perhaps I have a banal pre-born exacerbation of a hamster.
gala10
Elizabeth, I bought this AF here on the forum. I have never regretted it. Now this is one of the most demanded devices for me.Some dishes are only in it.
Bes7vetrov
And in Sergiev Posad, a black one for 2000 ...
gala10
Quote: Bes7vetrov
black for 2000 ...
It’s for nothing.
Bes7vetrov
Aaaaaa, haaaachuuuu
I threw links to my husband in isq ... Silent, radish
And I have only 1100 in my stash ...
Bes7vetrov
Dadadadadaaaaaaa !!!!!! Agreed next Sunday I'll take the black one for three!
Sergiev Posad didn’t pick up the phone .... I didn’t call Moscow about the little white girl .. The links are still open, I can share with anyone! White with all documents and a recipe book 3500
Black for 2000, sold by a company, a description of the trip from an ordinary deep fryer ...
gala10
Elizabeth, may everything work out and may she please you and your family for a long time!
Anna1957
Quote: Bes7vetrov
description of the trip from a conventional deep fryer ...
Not an air fryer, but a conventional deep fat fryer?
Bes7vetrov
Yeah, usual, something about the volume of the oil tank ... Although the photo is worth the air fryer. They didn't pick up the phone at once, I didn't call back the second.
Anna1957
Quote: Bes7vetrov

Yeah, usual, something about the volume of the oil tank ... Although the photo is worth the air fryer. They didn't pick up the phone at once, I didn't call back the second.

I read it inattentively - I decided that you would take it. I wanted to warn
Bes7vetrov
Urrrah! I took it! I'm taking home))) I have all the documents, the recipe book is not broken, there are no chips or scuffs))) the hostess can see how worried about her, gave her as a puppy to a new family, with parting words))) warned that the button should not be on the weight clicked and in general .. Nice to meet such people!
gala10
Elizabeth, Congratulations! Let it serve for a long time and please!
marinastom
Lisa, how great! It's really nice to read this, let alone meet such people, in general! Congratulations on your excellent helper!
anna_k
Elizabeth, Congratulations! Let it serve for a long time!
I bought mine from Khabarovsk through Avito. A new one, but with a tiny defect (though I didn't even find it right away).
The device works great, pleases
And as I bought a frying pan, so in general beauty! True, the husband finished a little with a file, otherwise some kind of bulge on her was unnecessary
marinastom
Yeah, and I "modernized" my second frying pan with boron at work. Now snaps in perfectly.

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