Stern
Chicken rolls with potatoes in foil

3 chicken breasts
a slice of hard cheese
50 gr soft butter
50-70 gr bacon
dry or fresh herbs
12 small potatoes
salt, pepper to taste
sour cream, vegetable oil for lubrication
foil

Cut the chicken breasts in half horizontally.
Chicken rolls with potatoes in foil
Beat through the foil with a non-spiked hammer or a ladle. Pepper, salt.
Prepare the filling. Mash butter with herbs, add finely grated cheese, finely chopped bacon. You can add a tough egg grated on a fine grater.
Place a portion of the filling on each slice of meat and roll the meat into a roll. Squeeze the meat around the filling.
Peel the potatoes and cut into rings about 0.5 cm thick.
Cut 6 squares from foil. Grease the foil with vegetable oil.
Put 2 potatoes on the foil, on top - twist. Shrink the foil.
Put the bags on a baking sheet and bake in an oven preheated to 180 ° for 45 minutes. Remove the baking sheet from the oven, open the foil, grease the croutons with sour cream and the rest of the filling (if any), return to the oven and bake until golden brown.
Do not be surprised that in the photo the twirls are pale! The husband so "sniffed" the aroma from the oven that he shouted in a bad voice: "Come on already!" - I had to get the pale ones.

Chicken rolls with potatoes in foil

Chicken rolls with potatoes in foil
luchok
Yesterday I ran through the nearby shops, I didn't find good meat, I had to buy a chicken fillet, I was upset, because my husband does not really respect chicken ...
but then I remembered that Stella had a recipe for baked pies with bacon, bought a piece of it too
I charged everything according to the recipe - it turned out great and the potatoes and meat were saturated with the spirit of bacon, my husband diminished, only squeaked behind his ears
and today for lunch I made peppers baked in halves, somehow it did not occur to me that they could be stuffed SO, but very simple and convenient, for the filling I had the same chicken fillet with porcini mushrooms, I almost swallowed my tongue - good so
THANKS THANKS to our main Chef !!!!
Sonadora
Stеrn, for a good person, but for such recipes nothing is a pity!
Today I cooked "Chicken Krucheniki with potatoes in foil" - this is not
just delicious, but very tasty!
Tender chicken breast, potatoes with bacon ... Delicious!

Chicken rolls with potatoes in foil
Thank you!!!
aynat
Quote: Stеrn


Cut the chicken breasts in half horizontally


Good people, help me (flatters me), horizontally, how is it?
metel_007


Good people, help (crushes me), horizontally it's like
So at the beginning you can see everything in the photo
Stern
Tanya is like a biscuit for two cakes.
nut
aynat, I don't have a breast now - instead of it there is a crust of bread: DA cut horizontally like this
Chicken rolls with potatoes in foil
oh, while taking a photo, Stella has already popularly explained And there are no "delete" buttons
Stern
Nut, let it hang, I'm pleased! Then I'll delete it.
aynat
Stеrn, Nut,
qjl
Dear, Stеrn, could you re-upload the photos of chicken buns, I really want to try to cook this dish, but unfortunately my photos do not open.
Kisena
Yes, and I was interested in the tormentors
Stern
Girls, I'm sorry, but since I am deprived of the opportunity to edit my recipes, the photo will not be.

All recipes

Random recipes

More random recipes

New recipe

© Mcooker: Best Recipes.

map of site

We advise you to read:

Selection and operation of bread makers