Admin
Time taken to cook different foods in a pressure cooker

Larger foods or cuts naturally take longer to cook, smaller foods faster

Time is counted from the momentwhen the normal amount of steam starts to come out regularly and the internal pressure decreases slightly.

The figures below are approximate.
Depending on the size and quality of the food, as well as the intensity of heating, they may vary.

This "Time Waste" can be applied to COOK mode for cuckoo, but taking into account the fact that in some cases cuckoo cooks faster than conventional pressure cookers.
In addition, control yourself by looking at recipes for ready-made dishes on the forum, prepared in cuckoo.

Having information on the time spent for pressure cookers, you can choose for yourself the cooking time in cuckoo in the Multi-cook mode
Admin

MEAT, Poultry, RABBIT

Chicken 15-20 minutes
Medium chicken 20-30
Duck 20-25 min.
Frozen poultry 10-12 min.
Meat roll 20-30
Pork piece 25-50
Beef piece 30-50
Veal piece 25-35
Lamb piece 30-40
Rabbit 25-35
Beef tongue 30-40
Pork tongue 30-40
Beef (pre-fried) 8-10 min.
Lamb (pre-fried) 10-12 min.
Pork or veal (pre-fried) 12-15 min.
Liver 5 min.
Cherry soaked buds - 5
Partridge in sauce - 10
Meat balls - 12
Lamb - 12
Giblets - 30
Pork shanks - 30
Admin

FISH, SEAFOOD

River fish 6-15 minutes
Hake 15
Octopus 30
Octopus 3-6
Octopus 9-10
Frozen fish 4-5 min.
Fresh fish 4-6 min.
Steam oysters - 2
Cod - 4
Cuttlefish - 6
Snails - 16
Admin

SOUPS, MEAT DISHES, SECOND COURSES

Meatballs 10-12
Garlic soup - 4
Onion soup - 4
Ham soup - 5
Noodle Soup - 5
Fish soup - 5
Vegetable soup - 6
Rice soup - 6
Chicken soup - 5
Tomato soup - 3
Bordeaux sauce - 4
Spanish sauce - 8
Stew - 15
Beef steak - 15
Beef stew - 20 rub.
Roast beef - 22
Rice with chicken - 7
Tuna steak in tomato sauce - 8-10
Admin

VEGETABLES

Whole young beets 10-15
Large old beets 20-35
Young carrots 3-5
Old carrots 6-9.
Sliced ​​carrots 3-4
Young small potatoes 5-7.
Young medium potatoes 8-10.
Potatoes, cut into quarters 4-5.
Potatoes, cut into halves 10-12.
Jacket potatoes 15 min.
Corn on the cob 15-20
Tomatoes 10-12
Tomatoes 6-10
White cabbage 10-20
Cauliflower 5-20
Spinach 4
Eggplant 8-10
Turnip 10-12
Capsicum 8-10
Frozen vegetables 1 min.
Broccoli - 1
Brussels sprouts - 4
Artichokes - 6
Asparagus - 7
Admin

CEREALS

Beans 2-4 minutes
Green beans 6-8
Red beans 5-6
White beans - 15
Young beans 15-30
Green beans 10-15
Fig 10
Peas 10-15
Whole chickpeas (chickpeas) 30-40
Split peas and chana-dal 25-30
Lentils - 12
Admin

PASTA

Spaghetti - 7
Pasta - 7
Admin

DESSERTS

Plums in wine - 2 minutes
Banana Pie - 2
Apples in apple wine - 3
Caramel cream - 5
Apple compote - 7
Admin

FRUITS, BERRIES
Apricots, cherries, peaches, apples 1 minute
Plum, rhubarb, pear, raspberry 3-5
Lita
Thank you very much, I am just a beginner user of a pressure cooker and the numbers in 2-7 minutes are very surprising to me.
as I understood, this is the time that I should set in the Multi-cook mode of the Kuko pressure cooker? Or is it real cooking time and I need to add time to heat up the pressure cooker?
Admin

This time must be set in the Multicooker mode, on the multicooker display.
Kuku will calculate how long she needs to cook.
Nagira
AdminThanks a lot for your timing schemes

I have not known Kukushechka for so long, one might say, at the beginning of research-tests ... Basically, cereals and pastries

And regarding Multipovar, the question immediately arose: I have the minimum time that I can set - 10 minutes, and not 2-7
I thought it was logical - after all, the Kukushechka still needs to warm up, but in 2 minutes it will not work ... Am I wrong?
Admin
Quote: Nagira


I thought it was logical - after all, the Kukushechka still needs to warm up, but in 2 minutes it will not work ... Am I wrong?

Nagira, you are mistaken, if I may say so from your words

General time and active, real the cooking time of the dish that we display on the board is a different time and a different meaning.

I set the time on the scoreboard even for 1 minute, if, for example, I need to boil noodles in ready-made soup.

Read about time here Cooking speed, total and active time in CUCKOO 1054 https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=89205.0

This scheme - to set the REAL, ACTIVE time on the display board applies to models 1054, 1010

Master the cookie - success!
Nagira
Admin, thanks to your link, very useful.
I realized that I need to verify everything with a notebook myself, write it down for Kukku 1010, then I can ask more specific questions
The conversation is not even about the REAL or ACTIVE time, but just about setting it - I, I repeat, the time on the Multipovar on the Min button after decreasing to 10 minutes immediately jumps by 90 minutes (well, in a circle like)

The problem is when steaming cauliflower: I really don't want to interrupt the program, but I can't set it for a shorter time ... and the cabbage in 10 minutes is softer than I like ...
Tanyulya
Quote: Nagira

Admin, thanks to your link, very useful.
I realized that I need to verify everything with a notebook myself and write down for Kukku 1010, then I can ask more specific questions
The conversation is not even about the REAL or ACTIVE time, but just about setting it - I, I repeat, the time on the Multipovar on the Min button after decreasing to 10 minutes immediately jumps by 90 minutes (well, in a circle like)

The problem is when steaming cauliflower: I really don't want to interrupt the program, but I can't set it for a shorter time ... and the cabbage in 10 minutes is softer than I like ...
Good evening Irina. There is no way to set the time less than 10 minutes. The default minimum is 10 minutes. So just interrupt the program.
Nagira
Tanyusha, thanks, understood. I have just been to the Cukku Club and read Temka 1010. And suddenly it dawned on me that my unfortunate cauliflower could be tried at Warming Up

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