Zucchini stuffed with "bunches"

Category: Vegetable and fruit dishes
Zucchini stuffed with bunches


Zucchini 4 things.
Minced meat 500 g
Sour cream 3 tbsp. l.
Grated cheese 3 tbsp. l
Bouillon 1 stack.
Ketchup 3 tbsp. l.
Soy sauce 2 tbsp. l.
Vegetable oil 2 tbsp. l.
Ground garlic 1 tsp
Ground coriander 1 tsp
Dried herbs, salt, sugar, pepper taste

Cooking method

Zucchini stuffed with bunches
We prepare young small zucchini, not completely cutting them with petals.
Zucchini stuffed with bunches
Pour boiling water over the zucchini and forget about them for ten minutes.
Zucchini stuffed with bunches
Cooking minced meat. In principle, I did not write the composition of my own in the ingredients, since everyone has their own preferences. Mine consists of pork and beef, an egg, one onion, two cloves of garlic, two tablespoons of cold water, vegeta, "delicious salt" and pepper.
Zucchini stuffed with bunches
Zucchini have become plastic, and now their petals can be easily twisted and filled with minced balls.
Zucchini stuffed with bunches
We put our blanks in a heat-resistant baking dish.
Zucchini stuffed with bunches
For the sauce, combine all the ingredients listed in the ingredients.
Zucchini stuffed with bunches
Fill the blanks with sauce.
Zucchini stuffed with bunches
Grease each "berry" of each "bunch" with sour cream, sprinkle with cheese and bake in an oven heated to 180 degrees C for about forty minutes.
Best served with sauce. Bon Appetit!
Zucchini stuffed with bunches

Wow, what a beautiful design, but I don't even doubt the taste)) I'll have to repeat it!
Traditionally for Larisa - original and very attractive!
Thank you girls! Delicious, yeah. But the main thing, of course, is what is attractive - the kids like it.
Cool! - This is the first thing that came to mind.
A very good idea! Thank you!
lettohka ttt
dopleta, Larochka, beautiful, tasty, and original! Thank you! I took it to the piggy bank!
but I don’t know we sell zucchini - I’ve never even eaten them, but I liked the recipe
Valeria, I can't even believe that they may not be somewhere. Perhaps not paying attention? They are grown in their own gardens, and in stores they are usually sold ...
Thank you very much to everyone who paid attention and noted here and in the pluses!

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