anatolic
Quote: Wildebeest
It turns out that there is nothing to measure the wine with?
It is possible, but not very accurate. There is a wine meter-sacromer: Specifications
Measurement range: sugar: 0-25% alcohol: 0-12% vol.
Measurement temperature: +20 ± 2 ° C. It costs about a hundred rubles. And the measurement accuracy matches the price. There are also more accurate instruments, but prices start from three thousand.
Wildebeest
I poured two lemons with a liter, now I think is it worth making liqueur? Maybe leave it without sugar? When it's infused, try and then decide whether to add sugar or not. Or is infusion with sugar important for liquor? Under the influence of sugar, will lemon and coffee give off their flavor more intensely?
I am a grief winemaker.
By the way, I made limoncello for NG, but it was bottled only yesterday. The son-in-law tried and asked him to make such a liqueur too.
ANGELINA BLACKmore
Quote: Wildebeest
to NG did limoncello
We also always have a homemade Limoncello))

Shine, as for sugar "immediately or later" ... if you don't put it in right away, it won't be the same drink. You had to divide into two cans and make one according to the recipe, the other at your discretion.
But I will say right away - the sweetness of the drink is not excessive. He is very harmonious.
Wildebeest
ANGELINA BLACKmore, Natasha, I understand that completely different drinks will turn out. I'm going to add sugar. Yet I am more inclined to liquor than to lemon-coffee liqueur.
ANGELINA BLACKmore
Quote: Wildebeest
Yet I am more inclined to liquor than to lemon-coffee liqueur.
But my husband and I, discussing this "Drunken Lemon" today, began to ponder how to make an alcoholic drink with a purely coffee aroma. Here coffee is probably "eaten away", in a sense, in lemon and gives off aroma, but if you just pour alcohol, then most likely we will not wait for such an effect ...
Ilmirushka
Quote: ANGELINA BLACKmore
Here coffee is probably "eaten away", in a sense, in lemon and gives off aroma,
Natasha, and if you take the experience from the shaggy-insolent-nineties? Remember the Royal alcohol? He was somehow "brewed" with coffee.
ANGELINA BLACKmore
Ilmir, it is necessary to make coffee, therefore, to mix it with alcohol ... but I don’t love alcohol ...
Ilmirushka
Quote: ANGELINA BLACKmore
make coffee, therefore, mix with alcohol
I do not remember exactly the "technology" (I was young), but they literally didn't cook anything there, they used instant.
ANGELINA BLACKmore
Quote: Ilmirushka
I do not remember exactly the "technology" (I was young), but they literally didn't cook anything there, they used instant.
It doesn't matter so much. They did it with alcohol.
I will look for information on alcoholic forums. What I find - I will share))





Here, by the way, is a good selection of coffee drinks:

🔗

Ilmirushka
Natasha, so I slipped a little time. Will it not be infused for half a month? Do you think "it's useless to jump already"?
ANGELINA BLACKmore
Ilmir, bet. At least a little, but it will be infused. Put in two servings. You will open one when necessary, and a friend. as it should be))
Ilmirushka
Quote: ANGELINA BLACKmore
At least a little, but it will be infused. Put in two servings. You will open one when necessary, and a friend. as it should be))
Got it!
MouseYulka
Quote: ANGELINA BLACKmore

Ilmir, it is necessary to make coffee, therefore, to mix it with alcohol ... but I don’t love alcohol ...
Natasha,
Coffee liqueur. Analog of Kahlua (Kahlua) in Sous vide Steba SV1 (Foam)

Liquor Drunk Lemon
ANGELINA BLACKmore
Yulia, I have already seen this recipe. I looked through almost all the alcohol on the site.
Until the production has grown together.
zvezda
Ilmirushka, Natasha, and what kind of banquet? I missed everything with these Madonnas ?! What a booze is planned ... I'm tutochka, I have a container with me
Liquor Drunk Lemon
ANGELINA BLACKmore
Olka, scribe))) - well, you, as always ..... ahead behind the locomotive ...
And Buhlon cool !!!

My drunkenness is already over, and Ilmirchik is a current colleague.
Ilmirushka
zvezda-Olya, ANGELINA BLACKmore-NataKha, girls, in 2 weeks the little son comes with his daughter-in-law, he always comes home for his birthday - this is the first thing. Well, a little more than a month later, I have a birthday, deUshka I'm already an adult (55 will be), so I think how to surprise guests with such-Tasty "children".
ANGELINA BLACKmore
Quote: Ilmirushka
how to surprise guests with such-Tasty "children"
Surprisingly, I don’t pretend, but what will be boring for me))
zvezda
Quote: ANGELINA BLACKmore
behind the locomotive
I knew it!




Ilmirushka, well, okay tady! Forgiven ... dinner
Ilmirushka
Quote: zvezda
I knew it!
Ooooh, don't roar! Ours will not leave us!
ANGELINA BLACKmore
Quote: zvezda
lunch

Olcha, write off the recipe and put it on ... you know what kind of thing-eh ?! ... By the way, I also need to put it on again. EI as always, it turns out to be small.
Ilmirushka
Quote: zvezda
Forgiven ... dinner
ANGELINA BLACKmore
Girls, and my husband made homemade two-malt bourbon (according to all the rules) - I liked it. A very expressive drink.
Ilmirushka
Quote: ANGELINA BLACKmore
two-malt bourbon
oyyy! for me it is like the invisible side of the moon - something completely unknown
ANGELINA BLACKmore
Ilmir, bourbon is a kind of whiskey. It is made from corn.
Ilmirushka
Quote: ANGELINA BLACKmore
bourbon is a type of whiskey. It is made from corn.
Natasha, I'm getting even more confused. I am dark, I am dark!
ANGELINA BLACKmore
Okay, don't bother. Drink water and tea))
I brewed tea from my garden roses today. Well ... this is a drink ...
I didn’t even expect that my roses could have such a scent, I mean in tea.
Ilmirushka
Quote: ANGELINA BLACKmore
Drink water and tea))
aha, I drink, what do I do, no bourbon, no roses
ANGELINA BLACKmore
Quote: Ilmirushka
no bourbon, no roses
... how sad it is to live.
Gopher lightning
Good evening.
Dear, who ever made this liqueur in the fermintator? How much can you put it on?
ANGELINA BLACKmore
Dear, personally I did not. So I can't tell you.
Sibiryachka38
Natasha, I came to say thank you very much for the liquor. I put it in a tihushka, he stood with me for a month and now they tried it. What can I say: very, very tasty! There is no smell and taste of vodka at all, it is easy to drink and can be savored. Thanks for the recipe!
ANGELINA BLACKmore
Quote: Sibiryachka38
I put it in a quiet room

Svetul, I am very, very glad that I liked the drink.
And the smell, yes, alcohol does not in any way apply - neither with his nose, nor with his mouth
I say that this is ladies' liquor.
Well, now you will always have your own, delicious ... alcoholic))
Sibiryachka38
Yes, yes, real ladies' liquor! I recommend to all! Thanks again!
ANGELINA BLACKmore
Quote: Sibiryachka38
Thanks again!

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