Thanks for answers!
Irsha, yes, she looked, there were interesting options for homemade cheese dairies (I had not tracked for a long time), but this is for the future, now it was a multi-cooker that was needed to replace the historical Panasonic.
Alex - something doesn't go towards Redmond at all, some kind of personal bias. Although now I'm choosing a blender and I understand that I need to take Redmond.
In general, I had to compromise with the cartoon, I took Tefal RK812132. Played a discount and burning bonuses thanks, with them it turned out for only 4500.
I've already tried making yogurt - great! But I did not understand the cottage cheese mode, it practically did not warm up a full pot.
As a result, I cooked cottage cheese as in Panasonic on porridge mode (in Panasonic - milk porridge).
I have already measured that the Teskomovskaya ham maker just fits due to the high lid, I think the 80-degree mode should be suitable.
It's a shame that there is no temperature adjustment at least in 5 steps, but I knew that ...
Suddenly it was pleasant to fry in it, never fried in a slow cooker. The temperature of 160 is what is needed for frying in olive oil, which, it seems, cannot be heated over 180. Moreover, this is exactly frying, not stewing, but very gentle, without overcooking. The onion and liver turned out superb - I didn't expect it.
I cooked black rice, water remained at the bottom, this is not yet clear.
And I even baked a cupcake - wonderful, airy, soft and a little moist - I really like these. From the oven, according to the same recipe, it turned out to be dry.
There were doubts about the lid, that there is no condensate collector - in general, it's okay, it flows down into the holes, and from there I blot.
The window is by no means useless in the baking mode - it is visible.
The removable cover pleases.
Let's see, I hope everything will continue to be OK.
And so - handsome, simple, clear menu.
