Multicooker Redmond RMC-03

[Mrs. Addams]

but I don't like washing it - just a sponge is not enough, I have to use a teflon washcloth

Mrs. Addams, thanks for the info, but it's too bad. What does "not enough" mean? That is, do not immediately wash the bowl and must it be soaked with water? Or even after soaking, the bowl cannot be scraped off with a sponge? Does the milk porridge stick just as strongly and / or is it just rice / cereals on the side dish that is so welded?

[walexyz]

walexyz, do not be alarmed, nothing is welded.
Yes, in general, there is no problem - wash not with one sponge, but with another. Just on the surface, if you wash it with a regular sponge, a barely noticeable white coating remains in places with spots. This usually happens after meat. Well, maybe it's still St. Petersburg water ... I just like the coating that is washed with an ordinary sponge, like 02.
At 01, I also always washed the bowl after meat with a special sponge (or a toothbrush with soda - the same effect). Well, this bowl, it seems, will always have to be washed like this.
I am sorry if I misled anyone.

[pasta (spaghetti)]

I continue to slowly test the multicooker. Cooked yesterday pasta (spaghetti)... As usual, I poured boiling water over it, added a drop of vegetable oil, salt and "rice-cereals". By default, the program is for 30 minutes, a bit too much, but it left it that way. Indeed, it turned out to be a bit too much, 20 minutes would have been enough, they boiled in 10 minutes, and by the end of the program they even dried out at the bottom (I put them on and didn't even interfere / watch them anymore). In principle, okay.

Cooked today vegetable soup. On the "frying" I put out all the vegetables for about 20 minutes, then switched on the "soup / stew" program, by default 50 minutes.

[Mrs. Addams]

I continue to slowly test the multicooker.

Mrs. Addams, the default settings are 03 for 10 min. less than 02 on m. porridge, soup, rice. Is the cartoon really faster, or is it just the settings? It is embarrassing that the person in this thread wrote that he could not cook rice porridge as "by default" in half an hour. You get pasta here faster than 02 on the express train. It takes half an hour there. Hence the cognitive dissonance in my head played out, is it a fast cartoon or a slow one? ))

the person in this thread wrote that he could not cook rice porridge as "default" in half an hour

That person, it was me) You know, I really like rice porridge on "Milk Porridge" at 40 minutes. Now that's the only way I cook. Regular round rice, it turns out soft rice, but not boiled, and the liquid part of the porridge is preserved. And if you then keep on heating, then the porridge thickens.

Yesterday I cooked pasta (spaghetti).

And the last time I "cooked" pasta in a tortilla.
I think that for a multicooker this is my way (everything is in the multicooker except for pasta and dumplings for cooking which only a saucepan) - first fry in oil, stirring, then add a little water and so for 10 minutes, maybe 15 already under the lid.

Girls, good afternoon. Tolley skis do not go, roofing felts ... I bought a third radish and washed it all morning instead of jogging and breakfast. Oatmeal escaped (1 mst of long-boiled oatmeal + 1 mst of milk + 1 mst of water) in milk porridge mode, 1 mst of oatmeal + 3 mst of water in rice / cereal mode escaped. She spat and manually set the tempo to 95 grams on a multi-cook. Everything was perfectly prepared. At the same time, the temperature on the milk porridge itself shows 95, but it boils-rages-runs-spits. I understand that I got married or what? To drag her to the service?



I put water on milk porridge, the water boils ... and the temperature set in the program is 94 g. How so?

In my opinion, it is the same, it cooks very smartly on "milk porridge" and sometimes it seems to me that the temperature it shows does not correspond to the real one ...unfortunately I don't have a pyrometer to check 🤔🤷♀

unfortunately I do not have a pyrometer to check

A regular core temperature probe or a meat-and-meat thermometer with a long needle will work.

[walexyz]

Mrs. Addams, default settings are 03 for 10 min. less than 02 on m. porridge, soup, rice. Is the cartoon really faster, or is it just the settings? ... You get pasta here faster than 02 on the express train. It takes half an hour there. Hence the cognitive dissonance played out in my head, is it a fast cartoon or a slow one? ))

walexyz, probably, it is not correct to speak faster or not.
First, I remembered that when I was cooking the soup, it boiled very much - I looked in the settings - the default temperature is 103 degrees. Reduced it right in the process to 100 - everything became as it should! So, I immediately appreciated the advantages of having "settings" - no need to guess quickly or delicately will cook on this program.

Secondly, I found the "Express" mode, which is not in the menu (you still need to read the instructions sometimes) - it is turned on simply by pressing the "Start" button, it works before evaporation. I cooked pasta in this mode (since they are different for everyone, for the purity of the experiment I cooked the same as in 02 Redica) - the time is the same. In the new one I kept the macaroons (filled with hot water) for 15 minutes, turned it off without waiting for the end of the program, so as not to dry it out. The same amount of time they cook with me at 02 (which sometimes, by the way, adds time on the Express)



KaraPuza, Lana Red, I will try the program "Milk Porridge", though on the water, under supervision, and measure the temperature - unsubscribe.

Reduced it right in the process to 100 - everything became as it should!

here is a really great function.
You see what is boiling and scalding, so press and reduce the temperature.
And the same thing with milk porridge. Well, the program is not working correctly, so you can take and reduce the temperature right in the process. Great!
Yes, I would like to see the ideal in everything, but, unfortunately ...

I had a similar Red with this feature. Saved me very much. Good.
But the Reds and I are bored. Some of them without a lighter inside.

[Rituslya]

Rituslya, you need my multicooker-pressure cooker. I don’t know how with a lighter, but with the instructions for a year I probably won’t figure out what mode it is. And the 9-step seems to be a masterchef (or multi-cook) I have never tried at all - there is not enough imagination what can be prepared so that so many stages have to be set up? And I am delighted with the adjustment on the go.

[Anna67]

Anna67, Anyut, what is yours that passed me unnoticed?

It's not about it in this topic, so you hide it so that people are not misled.

[Rituslya]

Rituslya, in a personal.

Some are without a lighter inside

mmm, no need for lighters inside, let the castrula cook without incident

Yes, let it go, of course!
Let it serve for a long time, does not know wear and tear, and pleases its mistress!

[Irsha]

Irsha, Rituslya, girls, thanks !!!

And the same thing with milk porridge. Well, the program is not working correctly, so you can take and reduce the temperature right in the process.



It is possible, but from my point of view, it is not necessary. You will not drive a car that needs to be started from the pusher.



Someone asked why there is less time on the programs - because everywhere, by default, the temperature is higher - not 100, but 103 degrees. I didn't like the cartoon, I stewed potatoes for the child with meat - they boiled on the left heating. The drip tray is small, the second time I added more water for extinguishing, there was a puddle on the table. I handed it over to the service through the seller, let's see what they say.



I returned to my M-12, I sit rejoicing)) everything is learned in comparison

As promised, I tried the "Milk Porridge" mode - I cooked corn porridge from small cereals in water (1 m / st +700 ml of water), set it for 1 hour, the default temperature is 94 degrees. After 30 minutes it began to boil, T 94; then it boiled a little more actively ("gurgles" appeared), T in the places of "buns" almost 96. For the remaining 30 minutes it gurgled / puffed a little on the surface. Didn't spit.At the bottom, nothing formed, such as a crust, there was no water left on top, mixed - no lumps. Everything suited me, the result was the same as in 02 Redike.


Yes, the saucepan is washed well, with an ordinary sponge, I got excited earlier (I forgot that red rice is not an indicator).

[Mrs. Addams]

Mrs. Addams, pleased! Thanks for the experience!
Porridge for me is the most important function for CF

[M @ rtochka]

M @ rtochka, Daria, you're welcome

Girls, no one wants Redmond 03? There is a new one in the box, waiting for the owner. I can't place a notice board in the topic, everything is very difficult there, but today someone does not succeed, so I posted it here.

At the end of the epic - the examination confirmed the marriage, the money was returned)

Have these mulvarks appeared on ozone yet?
I want a 50% discount
At one time, 02 managed to snatch and again hotzza

02

to look into the eyes of those manufacturers - or sellers? - why have such convenient and high-quality cartoons stopped making - or selling? - at least 01 and 02 remained on sale for pluralism ...

On the official website they sell at a 24% discount. They determine the discount by the temperature in the city. Maybe it will reach up to 30% by lunchtime

On the official website they sell at a 24% discount

Maybe it will reach up to 30% by lunchtime

some are lucky, my husband just called from Pushkino, said 32 ....., and we have 14

In St. Petersburg they sell for 3996, but minus 500 rubles. for pickup - already good. With our climate, you can't count on more. And they also reduce it by 10% if our team wins.

And now in Moscow the discount is already 28%.

to look into the eyes of those manufacturers - or sellers? - why have such convenient and high-quality cartoons stopped making - or selling? - at least 01 and 02 remained on sale for pluralism ...

A million times plus !! I'm afraid to breathe on my baby, she rides with us on all trips, God forbid it breaks, I have no idea what to replace. 03 I don’t like even the shape Well, the bowl would be non-stick, I don’t want ceramics under any circumstances

Well, vooot, read, read, with such interest and Usa? no more pictures? Have you all played enough already? How is the baby? What else pleases?

Also yesterday I went into the topic, I think - why the silence? Maybe I missed it?
Well, why have we played enough) Today I baked a Chocolate Brownie in my Radik 03. It turned out sooo tasty. I will slightly correct the recipe, prepare it so that it is "absolutely perfect" and share it in this thread in the near future. The recipe was taken from a culinary site and similar recipes for Redmond 01 have also been studied.

Irish, so do not be ashamed to show, tell
And please take a picture of the steam basket, what is it?



Oh, don't, I found a picture

Irish, so do not be ashamed to show, tell
And please take a picture of the steam basket, what is it?

Irina, I can only take a photo tomorrow, along with the Brownie recipe. So far, I can describe the steam basket in words - this is how I understood the steamer - it is white, plastic, with a hole in it. There is no bad smell from it.
But I love my little slow cooker! And outwardly she is the most beautiful! True, I only have it for baked goods and cereals, I don’t make meat and so on in it. But that was the intention.

Yes, I also liked it, everything I need to eat and nothing superfluous and fries and cooks and bakes, even the sensor program has the temperature, you can change it if it runs away or does not boil well, the steam program is also sensory, as I understood The standard top steamer, in my 02 bottom only. The heating turns off (for me it would be better not to turn on at all) Good slow cooker I like
Current color and price do not like
As a nursery, they could have made a little white one, or, as Orson loves, in different colors (pink, blue, whatever ...)



Irish, how does the cup behave, good?

Irish, how does the cup behave, good?

I like the cup. Massive even for a small multicooker. A couple of times it happened that the oatmeal stuck, but did not burn, but it stuck.Washed off easily, effortlessly.
I have a slow cooker since April, I use it every day, or even twice. The state of the bowl is like new.

Heavy you say, but how much does she weigh? Weigh, please, if not difficult. Are there kitchen scales?

Heavy you say, but how much does she weigh? Weigh, please, if not difficult. Are there kitchen scales?

Unfortunately, there are no scales - shame and shame) I somehow managed without them, I like to measure with a faceted glass) But now I'm just planning to buy them - but I don't know which ones to choose. They are not worth a lot of money, it would seem to take any, but no - I'm used to comparing and analyzing. I would be grateful for advice on the scales. I was attracted to the ozone electronic scales-mug. You pour it there as in a mug, and on the handle there is a display and the weight of the product is indicated there. In general, you probably need to have different scales, for different purposes. Do not measure a kilogram of apples, for example, in a mug-scale.

Oh, Irish, buy ordinary electronic scales, there are now a lot of them. But I can give advice, I understood it from my own experience and a week ago I bought it for friends, in a set for a bread maker.
It is better to buy scales with batteries like a coin and it is better if there are two of them. Such scales are more accurate and less buggy than scales with conventional finger batteries. I have both, and I looked at all the scales in the store and weighed them with the seller. I bought it for 750 rubles, normal scales, though with one battery, I have with two, enough for a year. You can put any bowl on them, throw off the container with the button, weigh from 1-2 grams to 5 kg.

I bought it for 750 rubles, a normal scale,

It pleases, you can afford it) One of these days I will buy, I will be with weights.

02 radica has a good bowl, I like it very much, it weighs 340g. 1.6 liters it.
For comparison, a bowl from Panasonic10, 3 liters, 280gr.

[Pechkina]

Pechkina, Ira, we have a topic for weights. Only from the phone I cannot insert the link. I liked the last good scales at Miranda's Unit of some kind and cost somewhere up to a thousand.

Here is a temka Kitchen scales (reviews and discussion)
And about the batteries, I have the opposite picture, I bought them with "fingers", since glitches with "pills" were tired of in the topic of scales, I described my problems

And about the batteries, I have the opposite picture,

Yes, they are all buggy, only they lie more with fingers, they checked about eight in the store. I noticed that if the batteries are more expensive and good, the scales work more correctly.

Heavy you say, but how much does she weigh?

Bowl weight 344 gr. Really very good coverage. But the programs, in my opinion, are not regulated. What's on the porridge, what's on the soup in auto mode, the inner lid is always stained at the end. I regulate the temperature with the master chef program. That is, such a nimble slow cooker

Galina, thanks for the weight of the bowl, well, ok, although I thought it would be a little more.
The voltage in the network is different for everyone, multi and work a little differently and well, which can be slightly adjusted for yourself.

Girls, hi-hi!

Bowl weight 344 g

I weighed a bowl in the morning, it also turned out 344, made sure my scales don't lie By the way, I noticed that my scales are buggy if the micra is working.

But the programs, in my opinion, are not adjusted

They are not only unregulated, they are so tuned. I already wrote that the default is 103 degrees on the soup, so of course, if the saucepan is full, the lid will be stained.

Sorry, right now, I'll get to work, I'll add ...

I have scales

show exactly the same numbers with those and other batteries, but with pills they can turn off at any time, their contacts are unsuccessful, in my opinion this is the trouble of all cheap scales with pills (I have 2 pieces of such scales)

Let's write about scales in the right topic
Arina, we’re waiting I haven’t bought it yet, but I think that my mother-in-law will buy it closer to autumn ... But if milk porridges run away, then somehow I don’t even know. I’m looking at Sio-mi,

we have them on sale, but large - by 3 liters, and I want a smaller one.I already even "felt" everything, but the syo-mishnaya bowl did not impress me with something, it is cast-iron, heavy, but I was hoping for an internally ceramic coating, and so on oshchup - Teflon For all the plastic and everything else, so nice, white, I love the white technique Plastic, and indeed the elements, they will have better quality Redmond

They are not only unregulated, they are so tuned.

This is what I meant. The programs are configured incorrectly. You have to adjust them manually.

And when you adjust the temperature on programs, does the cartoon remember this correction? Or do you have to set the desired temperature again every time?