Ginger and pear mini cinnamon pies

Category: Bakery products
Ginger and pear mini cinnamon pies

Ingredients

wheat flour 120 g
whole grain flour (I have buckwheat) 100 g
small pears 7 pcs
eggs 2 pcs
yogurt 200 ml
butter 100 g
sugar 150 g
baking powder 2 tsp
ginger powder 0.5 tsp
cinnamon 1 tsp

Cooking method

  • Initially this is a recipe for a large pie with whole grain flour, but I made adjustments and replaced the flour with buckwheat and made mini pies, decorating each with a pear.
  • Ginger and pear mini cinnamon pies We mix both types of flour.
  • Ginger and pear mini cinnamon pies Add ginger and cinnamon.
  • Ginger and pear mini cinnamon pies Beat the softened butter with sugar.
  • Ginger and pear mini cinnamon pies Drive in eggs one at a time.
  • Ginger and pear mini cinnamon pies Add yogurt and stir.
  • Ginger and pear mini cinnamon pies Mix and get such a dough consistency.
  • Ginger and pear mini cinnamon pies Peel all pears.
  • Ginger and pear mini cinnamon pies Dice 3 pears and mix with the dough.
  • Ginger and pear mini cinnamon pies Remove the core from the remaining 4 pears.
  • Ginger and pear mini cinnamon pies We line the baking dishes with parchment and fill 2/3 with dough, in the center of which we insert a pear. We press it down so that the dough gets inside the pear.
  • If the oven is in one large mold, then it should be 20 x 25. I have 4 molds d 17 cm.
  • We bake for 35 - 45 minutes in an oven heated to 180 * C. We check the readiness with a skewer - it should come out of the cake dry.
  • Ginger and pear mini cinnamon pies Cool and, if desired, grease with sugar syrup, icing or sprinkle with powdered sugar.
  • Ginger and pear mini cinnamon pies
  • Ginger and pear mini cinnamon pies Bon Appetit!
  • The pies turned out to be fragrant and delicious: Christmas spices go so nicely with pears.

The dish is designed for

8 servings

Time for preparing:

1 hour 10 minutes

Cooking program:

oven

Rituslya
Oh, what beautiful and wonderful pears!
I have no ginger powder in stock, but I have everything else.
Yohu, boom cooking is a must! That's so beautiful!
Marinochka, thanks a lot for the recipe.
MariS
Rita, I will be very glad if such pies (or one big pie) appear on your table! Thanks for looking at the pie. The first guest is the most beautiful!

All recipes

© Mcooker: Best Recipes.

map of site

We advise you to read:

Selection and operation of bread makers