Spicy chicken

Category: Meat dishes
Spicy chicken

Ingredients

Chicken drumsticks 8
Butter 50gr
Soy sauce 20 g
Fish sauce Did not take
Olives
Gherkins 5-6pcs
Paprika and pepper
chicken broth
Can capers
Garlic 3 slices

Cooking method

  • It turned out to be a very tasty and unbroken dish.
  • Chicken is very tasty, but I want to diversify its taste a little. I came across Andishef's blog on the Internet, thanks to him For this recipe !!!
  • Cooking is simple, but fast and delicious.
  • Take butter, melt it, add soy sauce, pepper, mix well.
  • Wash the drumsticks, dry them and put them in the sauce, I also salted a little drumsticks, and it was not superfluous. Stir well and leave the drumsticks in the sauce.
  • Then squeeze out three garlic cloves and stir again.
  • The butter in the sauce will cool down and become like small pieces, as it should be. You can leave it in a bowl, I immediately transferred it to my cousin.
  • I collected the frozen sauce from the sides of the bowl and put it on my shins. I left it for about an hour.
  • Spicy chicken
  • Then I cut the gherkins and sprinkled paprika on the drumsticks, put a few leaves of bay leaves.
  • Spicy chicken
  • Poured broth to about mid-thighs.
  • Spicy chicken
  • I must say right away that I had to add the broth, the cousin still evaporates the liquid a lot, you don't need to do this in the oven.
  • Here at once I had to put olives and capers, but I don’t eat the last, but olives ... then I got into trouble. She stood in the store, gherkins stood next to the olives, I thought about taking it, but remembered that there were olives at home. Started cooking and did not find them (((
  • So I have no olives. Next time I will definitely try it with olives, because I will certainly repeat it, I really liked it.
  • In the oven 200` and 40 min. In the cousin, the oven program and 30 min. speed 3.
  • Here's the beauty
  • Spicy chicken

Note

Highly recommend, tender chicken with a little creamy taste.

Scarecrow
Listen, where the gherkins are - 100% should be great. Because beef with pickles is a hit of all times and peoples))). I would still "polish" everything with parsley. A little bit. Fresh, finely chopped at the very end. It should turn out delicious. I take it for myself and do not be greedy, put more! * holds out a basin with a begging face *))).
Lerele
Scarecrow,: a-kiss: I also really liked it, this is my recipe, I will definitely still do it, quickly, simply, tasty. You can eat a syrup with a spoon, not a hodgepodge, but there are notes. And another hint of butter mmmmmm "...........
I can’t put it down, no. Next time. I will definitely leave a bowl for you !!!!
Lisichkalal
Ira, I saw that your recipe was and immediately ran in. I think not in a cousin! Now I'm reading the topic of my cousin and every day I want to buy, then I change my mind. And here you are with a chicken.
Irina, what kind of gherkins did you take? Small, very, very vinegar?
eleele
Lerele, Ira, looks very appetizing. Did you cook without a stirrer?
Lerele
Lisichkalal, yes, not necessarily in a cousin, in general the recipe is oven, I just save electricity
I took gherkins in aldi, they still. They were both sharp and sour. But then it was not bland, broth with a slight sourness. We ate with mashed potatoes, it turned out very tasty.
eleele, yes, without a stirrer, though I turned it over in the middle so that it could be baked on both sides, but I won't be next time, the very beauty of baking in broth is gone.
And ladies, thank you for your attention !!!
kristina1
Lerele, YOU, handsome ..
eye
we also fell in love with this chicken, for a year now

Spicy Chicken by Andy Chef (okay)

Spicy chicken
Lerele
eye, but I was looking in the forum, I did not find it. I always check, but I was just looking for a spicy one. I'm sorry.
eye
Lerele, do not apologize and do not be upset, I left the name of the author, the recipe is very successful.

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