White bread. Simple and delicious.

Category: Yeast bread
White bread. Simple and delicious.

Ingredients

Milk (warm) 280 ml
Warm water) 130 ml
Wheat flour 670 g
Salt 1, 5 tsp
Sugar 2 tbsp. l.
Creamy malso 2 tbsp. l.
Fresh yeast 15 gr.

Cooking method

  • The ingredients are kneaded in the order they are written for 1000 gr.
  • Pour milk and water into a mold. Then flour. Put salt, sugar and butter in different corners of the mold. In the middle, make a shallow hole (not reaching for water and milk) and pour out the yeast.
  • The main program is white bread, the crust is medium.
  • Bon Appetit!

The dish is designed for

for one loaf weighing 1000 gr.

Time for preparing:

3 hours 09 minutes

Cooking program:

Main - White bread

MariS
Cayennovna,with the first bread on the forum you. And what about the roof of bread? It is also customary for us to show the product in section in the recipe ...
Successful breads to you!
Cayennovna
Thank you. I will know.
cheese on top :)
prubul
Hello . What means "Pour in yeast"? Is it easy to chop fresh in the middle? Couldn't count the recipe for 500 gr. Does it bother me if you divide everything by 2 enough 7.5 grams of fresh yeast to rise?
Admin
Quote: prubul

Hello . What means "Pour in yeast"? Is it easy to chop fresh in the middle? Couldn't count the recipe for 500 gr. Does it bother me if you divide everything by 2 enough 7.5 grams of fresh yeast to rise?

Fresh yeast crumbles very well, kneads into crumb with your fingers. You can use this advice, pre-dissolve the yeast in a little water until smooth.
The calculation is as follows: for every 100 grams of wheat flour, 2 grams of fresh yeast is required.
Recalculation of the number of ingredients in the bread recipe. To help beginners. https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=7646.0

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