Pumpkin cheesecake with tomatoes and basil

Category: Bakery products
Pumpkin cheesecake with tomatoes and basil

Ingredients

Eggs 3 pcs
Pumpkin 150 g
Pumpkin water 100 g
Tomato paste 140 g
Sunflower oil 70 g
Bryndza cheese 150 g
Parmesan cheese 100 g
Garlic 1-2 cloves
Basil 2 tbsp. l.
Wheat flour 190 g
Baking powder 5 g
Salt, black pepper taste

Cooking method

  • Pumpkin cheesecake with tomatoes and basilPut tomato paste in a pan, heat, add basil (I have dried) and diced feta cheese
  • Pumpkin cheesecake with tomatoes and basilStir and remove from heat. Cut the pumpkin into pieces and put in a blender together with water and chop in a puree
  • Pumpkin cheesecake with tomatoes and basilBeat eggs in a deep bowl until frothy.
  • Pumpkin cheesecake with tomatoes and basilAdd pumpkin puree, sunflower oil to beaten eggs and sift flour with baking powder, stir with a spatula until smooth
  • Pumpkin cheesecake with tomatoes and basilPut tomato paste with feta cheese and basil in the dough, mix. Salt and pepper to taste
  • Pumpkin cheesecake with tomatoes and basilGrate the parmesan on a coarse grater and stir until smooth
  • Pumpkin cheesecake with tomatoes and basilPut the dough into molds and put the molds in an oven preheated to 180-200 degrees
  • Pumpkin cheesecake with tomatoes and basilBake 35-45 minutes until dry match
  • Bon Appetit!
  • Here's what a beautiful piece
  • Pumpkin cheesecake with tomatoes and basil
  • Pumpkin cheesecake with tomatoes and basil

The dish is designed for

5-6 servings

Time for preparing:

1-1.5 hours

Cooking program:

Oven

Note

Cupcakes for cheese lovers. It turns out sooo tasty and breathtakingly aromatic! The dough is wet.
Ended up quickly. I barely managed to take a photo

Myrtle
Elenawhat a positive cupcake, sunny and delicious!
Elena_Kamch
Natalia, Yes! I didn't even expect that it would be so tasty
lettohka ttt
Wow, what a cupcake !!! Handsome !!!
Elena_Kamch
Natasha, Thank you!
We loved it!
Rituslya
I also run to write that the cupcake is all light and golden.
You look at him, and the mood is getting better and better!
Lenochka, and what kind of cheese would Parmesan replace?
Elena_Kamch
Ritochka, Thank you! Yes, his color turns out to be interesting
And I would replace the cheese I like with the usual one. Parmesan was just available for me.
Larisa M
Elena_Kamch, CHEESE AND PUMPKIN !!! Cool.Pumpkin cheesecake with tomatoes and basil... I have an excellent pumpkin guard.
Elena_Kamch
Hi dear! It turned out very tasty. Misha said that the next day he also began to give smoked meats




ahhh, what a face! With such a stock of pumpkins, you can cook delicious treats all winter!
Larisa M
By the way, he also respects pumpkin very much. Who will you lead ...
Elena_Kamch
Quote: Larisa M
he also respects pumpkin very much
Cat? I have never met this!

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