Strawberry jam with lemon and mint

Category: Vegetable and fruit dishes
Strawberry jam with lemon and mint

Ingredients

Strawberry 1 kg
mint 1 bundle
lemon 1 PC
Jam thickener. Any 1 pack
Sugar 1 kg

Cooking method

  • Cover strawberries with sugar at night.
  • In the morning, boil over low heat and set aside.
  • After a few hours, simmer the future jam over low heat for 15 minutes.
  • At this time, wash and finely chop the mint bunch. I didn't weigh. Narwala is a small bunch of top young leaves. Grate the zest of the lemon, cut the white peel and cut the lemon into small pieces.
  • Send all this beauty to the jam, add "Zhelfix", boil for 5 minutes, put in jars and close.
  • Strawberry jam with lemon and mint

Time for preparing:

30 minutes.

Note

You can do even easier - boil the berries with mint and lemon zest and sugar for 5 minutes and roll up. Cook as you are used to. All the salt in the added flavor of the jam.

Mom Tanya
Lenochka, it's yummy !!!!!!!!!!!! I present !!!!!!!!
cake machine
Yeah !!!!! The scent for the whole house ... and the jam is very aromatic. Try it, you won't regret it ..
celfh
And the smell !!!!!
In my opinion, we are not in danger of making jam this year
cake machine
Poorly. And on the contrary, for the first time, strawberries have freed me. But because of the rains, a lot of rot on the bushes ... at least the raspberries are good.
V-tina
Lena, hurray, I waited for him without zhelfix, etc. can I too? Yes? or go buy all the same?
aprelinka
cake machine, Lena! I already have it with basil, I definitely want it with mint! great idea!!!!

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