Kenwood Kitchen Machines

[Prus - 2]

Prus - 2, Easter cakes beauty!

[Lyubashenka]

Lyubashenkawhat a fine fellow you are! Relax a little,

Well, I decided to order an IR machine ... 9060 only pre-order .... I'm sitting thinking what to do 9040 in stock ....
tomorrow I will call and ask what is in their understanding of pre-order - if for a long time I probably will not take the risk of 9040 overpayment of 4.5 thousand comes out if the combine and a high blender are finished separately, but I have doubts about the combine ... for from the wishlist appears flexi for the first time (let it be) a dough rolling meat grinder and a cutting attachment with folding to the side (cubes in perspective on the occasion) and so this attachment and a meat grinder seem to remove the relevance of the food processor (in any case, we practically do not use the combine at home, but here most likely there is no desire to engage in the process itself - get it wash it away - even so, Kenwood has a huge plus a constant presence on the table) ...

in general, the brain boiled - a question for users - how relevant is a food processor in the presence of a meat grinder of a high blender and an AT340 attachment



by the way, clarify - I have doubts at all - it seems that the attachments are doubled in functionality

1 - kan359 blender and smoothie attachment plus small chopper

2 - grater at340 and grater kakh 643 and press kakh644 which, as I understand it, repeats kakh 643

[kaa]

kaa, oh, something you are all in a bunch
1. Flexi already goes in any model, or what was meant?
2. What the

tilting nozzle

can't even imagine what it is ??
Write what you have from what you will not get rid of when Kesha appears, and then we will figure it out in stages, and what you cook most of all (I remember about children)

[kaa]

kaaAs the owner of the mini chopper and smoothie maker, I will express my opinion. It is important to understand the preparation of which dishes you are planning ... The mini chopper says by its name that it will help you chop a small amount of a product and at any temperature, it is made of glass. It is not necessary to say that you can cook at least one cocktail / smoothie or even 1 serving of soup in it because of its size (the maximum amount of products is 200 ml). A smoothie maker with its size will allow you to make 2 servings of a drink or sauce at once, as well as grind something, BUT! You will not make a hot drink or soup in it, since it is made of plastic ... but it is really convenient with its lids with sippy cups, if your main goal is drinks. A blender made of glass and a large volume, accordingly, soups / drinks / sauces of any temperature in it are easy to make, but using it to chop 2 cloves of garlic loses all practical sense ... Again, for making smoothies, it is also not very convenient, since this the drink is not made. So decide on goals and the set of tools will become clear)

can't even imagine what it is ??

Fast shredder, I think.

[Elena]

Fast shredder, I think.

This is the flight of thought ,,, you have to characterize the functional in this way ,,
Elena, so accurately described everything that even nothing to add! At the initial stage, you can do with one blender! My loved ones even had a list of those attachments that I already have, so as not to give the second! We grow over time with everyone else and everyone has their own preferences.
PERSONALLY, I would take myself:
Meat grinder, harvester, dough sheeter, multi-chopper and blender. This is the first, and everything else will follow.
I would never give it up for one sauce that I make in MI, It paid for itself long ago, if you count how much the sauce costs in the store. Yes, and powdered sugar too.

[kaa]

kaa, I don’t know - the food processor is a very handy thing! There are graters for all occasions, and a knife ...this is generally the most necessary thing! Chop with a knife both in pieces and in dust - all that needs to be chopped. In addition - cottage cheese for pasta, liver for pâté, minced meat, dough for dumplings, dumplings, chebureks (20 seconds), the same raspberries with sugar and much, much more! The 340 may be good for large workpieces. I don't make blanks, so I didn't buy them. Blender - cocktails, smoothies (here's a smoothie maker, IMHO, at this price - pampering), Gazpacho, pancake dough, mayonnaise (I use a blender with my foot), reconstituted cream (milk + butter), maybe girls and boys something else do. The meat grinder is excellent - be sure to take it! A mini-chopper - here I have an ambush)), I bought it, then I bought extra glasses on the general wave, then a second base with knives)), I made a sauce once - it's delicious, but there are a whole bunch of other devices that are more familiar to use. In short - there are 2 sets so far)). Maybe someday it will be in demand. The dough sheeter is a song! A very handy thing, I use it very often! I haven't bought any pasta cutters yet - any Italian pasta is on sale, it's cheaper to buy than to bother. Here, on the fresh trail of my purchases, I wrote to you. Olya, zvezda, correctly writes - decide on what is often in demand, what you would like to have at hand all the time, otherwise it will be like mine with a multi-shredder)).

[Lyubasha]

Lyubasha, here's everything on the shelves ..
I also bought a second set, but I also have 2 cars !! I can’t make such a sauce anywhere .. conveniently, I did it, immediately closed the lid, as soon as it ends — fresh!
I am a food processor of the same opinion, no one and nothing will replace him, the dough in it is also super good, dumplings, yes, a lot of things, and the grater there is generally thin bobmbic!

thank you all for the answers ... just my thought is going a little in the wrong direction ... I'm going to buy a typewriter, but the realities are now:

1 CHEF promo code gives as a bonus two mini-grinder attachments and a citrus press for me, so the last one is stupid, but let it be given once - these are bonuses and they will be loved ...

2 9060 or 9040 - aimed at 9060 and literally until Wednesday there were no problems BUT !!! the money planned was formed on Friday, the pre-holiday money back and forth - and now I tried to fill the order and we have a surprise of 9060 only in pre-order, so I tried to cheat thinking that the combine could be abandoned, but now you wrote it down and it seems everything is logical - it doesn't work - whatever you need it to do. ...

in general, tomorrow is a working day, I'll talk with real people what they say - after that I'll make a decision

We do not sell any attachments at all. I bought everything through friends in Moscow. I was looking for a powerful food processor for sausage emulsion. I also found a kenwood with a 3-liter bowl, with a blender and a bunch of existing attachments. And suddenly, lo and behold, they have a multi-shredder. In terms of rubles 1400 rubles. Of course I bought it right there. The funny thing is, they had no idea what they were selling. At first they tried to sell one glass. Then they searched and found a box with knives and three glasses. I use it actively for grinding peppers and spices. I'm not overjoyed. The high speed one is also very convenient. Everything falls into the bowl. Carrots for carrot salads, French fries, Onions and carrots for pilaf, vegetables for borscht. The dough sheeter is a song. I rarely use a cube. The sieve is in demand in the summer for tomatoes, fruit purees.

and by the way, share recipes for sauces for kenwood, I’m trying to figure out with my head what you can do, and you will go to the section of recipes for kenwood ... not so much

The sieve is in demand in the summer for tomatoes, fruit purees.

oooo, but I already got a sieve very crookedly and it didn't come out very cheaply, but I managed to take out the kneader and the metal ring for the large bowl from the spare parts, and the set of sieves had to be taken along with the attachment for the small bowl with Avito ... otherwise, now the 8700 circle came out and a new 6.7 liters on Avito generally sell for 12, there is still on ebee, but there, too, 10 tr came out with the transfer ...




about flexi ...probably the bulk is not correct - I meant the Kenwood AT512 mixing nozzle - many praise the price of 2500 rubles and if you buy another 700 rubles after the transfer, it will rise ...

well, a shredder - that's right a shredder for a high-speed nest - it seems to me that it will be in demand especially in the summer for blanks, but this is my personal vision

I'll make the sauce, I'll shoot a video!
Citrus fruits are in great demand for me personally! I often make marmalade without it as if without hands, and on holidays, when there are guests, it is better to make your own juice in 10 minutes than a purchased one (especially since I don’t drink it at all), but for a new one I need it just, , otherwise I have it on 021, and there on the medium-speed socket
Maybe where else to see 9060 ??

and that's true - when you don't use, you don't think about using ...

but about buying in another place, everything is vague here - it looks like Kenwood is trying to bring all induction into a sub-brand, it officially sells it only himself and only through the website, in fact direct sales ... options are only gray import Germany Finland but due to the weight of the transport it seems expensive yes and the pricing is the same, and they have 1100 euros minus taxfree plus shipping ... even if you carry 19% taxfree yourself, all one is covered by buns in the form of 2 attachments and, most importantly, 5 years of official warranty ... not a shorter option

he officially trades it only himself and only through the website

This is only by induction, and then we already had it in stores! And so, almost all models are in MVideo. And about Finland, who, if not me, know, we bought a lot of attachments there and cars too. All the same, it's only a couple of hours to go

[Miranda]

well, a shredder - that's right a shredder for a high-speed nest - it seems to me that it will be in demand especially in the summer for blanks, but this is my personal vision

Here Miranda writes that this attachment is still convenient to use for every day.
I am looking for a small grating combine # 688

[zvezda]

I want to join the request for recipes for sauces! zvezda, Olichka, throw in the recipes! And other girls - do not stand aside! I really want to make friends with MI! And I really want to diversify the dishes with sauces!

Here the sauce and write that it is very tasty
https://Mcooker-enn.tomathouse.com/in...on=com_smf&topic=393860.0

[leostrog]

leostrog, thanks a lot, bookmarked!

it feels like the attachments are doubled in functionality

There are few, but still slightly different in purpose. And convenience. Low-speed or high-speed shredders - for different nests.
Press kakh644 - for rubbing soft fruits and berries on juice-puree, but for a small amount - the sieve is clogged.
A blender, in principle, can make a smoothie (and cream soup, and pate, and even dough for pancakes), but it is heavy. If you often get carried away with smoothies, then the smoothie maker is more convenient - easier, the glass closes immediately. And if you grind something in a small amount - a la pesto sauce, herbs, crackers, then a mini-multi-grinder is a must.

Well, everything is more or less getting better - I ordered 9060 induction - for now, probably mom is profitable that you can stir up ... so I will share how it happened - I ordered it from Cookingshef. ru ... the most profitable promo code for today is CHEF - he gives 2 nozzles to order for free - a citrus juicer and a mini-chopper are not the most popular but as they say they don’t look a gift horse in the mouth, especially since all the other promotions are given only by a chopper ...

I additionally ordered a dough sheeter, a meat grinder and a grater for a high-speed socket in total came out 104700 with a penny ...

decided to get a 5% discount by paying through the website - then the first ambush arose - carried out the transaction but Sber instantly blocked it and my card was suspected of fraud ... sadly - I called 900 and waited for a live operator 10 minutes for explanations with code words and address as well as a girl's question under the audio recording, were they pressured and misled me and my card was unblocked and offered to make the payment again ... nooooooo! I wondered if I could turn the installment plan through tinkofff

filled the basket again and asked for an installment plan - the site threw 5 minutes of the questionnaire to the bank and 5 minutes for verification - the installment plan was approved - now what is its goodness - the installment plan is not quite an installment plan - this option is not an option by law - it is a full-fledged loan at a rate of 20.3 % per annum, but the seller compensates the interest in the form of an additional discount of 10,400r - that is, 10% of the amount is the largest discount that can be obtained ... in real life it will come out a little less, since the money on hand can be repaid tomorrow, but I decided to do it after the car arrived - first payment all one 29,05,2019

in general, something like this - at 17-00 a boy arrived with a loan agreement, 40 minutes ago an SMS came that the bank transferred money for a typewriter - now I'm waiting for a return move from Kenwood and delivery of the car

[kaa]

kaa, Congratulations! Let him come as soon as possible and please for many years! You get such a cool assistant! I had other harvesters before Kesha, they are also good (I loved them very much!), But Kesha is fantastic! Since autumn I never cease to admire him - all-all in one unit and what! And with the cake test - I'm still in euphoria! I love all his nozzles dearly! Today I made 50 manti with a dough sheeter just on the run! Previously, manti - while you make the dough, while the minced meat, then roll it out with a rolling pin, stick it on - you kill half a day. And now, just minutes! I also liked Keshina very much. stuff the sausage with a meat grinder (though the girls wrote that the sausage syringe is much cooler. But I rarely make sausage, so the syringe is not needed)! Also, in a matter of minutes 5 meters of sausage! I rushed to write my last enthusiasm for you)). In general, you made a very right choice! Will bring a lot of joy!

yeah ... and the funny thing is that Kenwood has not arrived yet and everything that is available has already been torn apart - the eldest daughter today is not so obtrusive like yes cool congratulations ... but you no longer need a harvester and I would take the blender ... not current not a blender - an ordinary submersible is always useful ... bite the recipe for sausages do not share - it is interesting what you are doing - it is cheaper to learn from other people's mistakes

By the way, I'm generally surprised - there are so many eulogies for Kenwood and the section we cook in the car is not replenished

[kaa]

kaa. Look at the theme of the sausage shop in the home kitchen. There is a lot of information on both recipes and technology.

[kaa]

kaa, Gayane, gives the right direction - we have a huge section on sausage on the forum! Recipes for every taste! I made a simple one - the usual homemade one, which I boiled on "Stew" in a slow cooker, and then fried on the grill (you can bake in the oven or an aerogrill, or fry in a pan) now it's late to climb into the notebooks where I wrote the recipe (ingredients with grams), tomorrow I'll write to you here.

[kaa]

kaa, come on in order and hee from, separately, cutlets separately, otherwise you collected everything in a heap
This dKit is legal, but it was not concluded with you personally, but a bank with a store, and these are no longer your problems (all installments are like this)
If your payment went through, would you pay 104,000 ?! Right?? And so you will pay the same amount, but without 10 400 + interest for one month! Consider one nozzle a plus!
They wrote everything about the sausage .. tomorrow Lyubasha will add!

By the way, I'm generally surprised - there are so many eulogies for Kenwood and the section we cook in the car is not replenished

Yes, we almost all have it here already! Or there are fans of Bosch or Kitchen, but Kenwood rules. Recently there was a large, but confusing topic ,,,, all the questions of the newcomers were taken out separately, the recipes are replenished on the sly, just not everything is laid out in the topic.

[kaa]

kaa, the recipe by which I make sausage: low-fat pork (or turkey) - 1 kg, chicken breast - 0.5 kg, lard - 20% of the weight of the meat, garlic - 1 head, salt - 18 g per 1 kg of minced meat, semolina - 50 g, black and red pepper - to taste, paprika - 1-2 tbsp. spoons, coriander grain - 2 teaspoons, cardamom - 1 teaspoon, cold water or milk - 250 ml. Cut the meat into pieces 2x3, 3x3 cm, lard into pieces 0.5x0.5 cm, combine everything, knead with a K-nozzle until white threads (5 minutes at 3-4 speeds) and send to the refrigerator for ~ a day. Cover with foil in contact.After that, we stuff the casing, prick it with a toothpick so that our sausage does not burst during heat treatment. We put it in the multicooker bowl, pour water on 2 fingers and send it to the Stew mode for 1 hour. Well, or just boil in a saucepan over low heat for half an hour under the lid. Then we drain this sausage into a colander and cool well (and wash) under cold water. We open it in the refrigerator and use it, frying and baking. Very tasty sausage turns out, and it's easy to make! Yes, more - we do not stuff very tightly, at the rate of somewhere around 700 g of minced meat per 1 meter of pork belly.

[Lyubasha]

Lyubasha, do you want to lay out a separate recipe ?? Many would be useful

[Prus - 2]

Prus - 2, Lyuba! Thanks for your sausage recipe. But you haven't made a separate recipe yet, I hasten to ask.
You have these words there: "We cool it well and wash it under cold water." Please clarify this point. How much time after draining the water from the sausage, we cool it down and at what point we start pouring cold water. And how long we water with water. All, perhaps, experts in this matter and for them everything is clear, but I'm not special.

We cool it well and wash it under cold water. "Please clarify this point. How long after draining the water from the sausage we cool it down and at what point we start pouring cold water. And how long we water it.

I’m not Lyuba, but I can help this issue, in sausage production this is called "shock" cooling, it is necessary to quickly drop the temperature inside the product to 5 degrees. It is made to make the bacteria and taste better (it is still boiling inside). I use ice and cold water, the time depends on the diameter, for 32-35mm, 5 minutes is enough, and for large 50-100 (ham, ham) 3-4 hours.

[Vlad_Ru]

Vlad_Ru, Vlad, thank you very much for the clarification! I read everything about shock cooling, but from Lyubin's words I did not understand that she meant shock cooling. That's why I asked.

[Masha Ivanova]

Masha Ivanova, Elena, Vlad wrote absolutely correctly! I wrote this so clumsily))), I do it according to this principle - I put a large colander in the sink, open cold water and dump the sausage from the pan onto the colander. Well, I cool it under running cold water and mine along the way)). Of course, ice is also needed in summer, the water is not so cold anymore. But I never did it in the summer - I want something light)). Sausage - we have more food in cold weather. That is why, you need to go to the sausage topic, there are answers for all occasions. I'm unlikely to post a separate recipe - I need photos, but I have only the frozen remainder)). And the next time I will do it is generally unknown when.

[Prus - 2]

Prus - 2, Lyubochka! Thank you and Vlad. Now everything has cleared up!
I'm going to make sausage all the time, but something's getting in the way. Now I’ll probably get ready. Thank you for another kick!

[Elena]

Elena, Lenochka, do it - you won't regret it! The sausage is very tasty. We often bring similar sausages from Poland and Germany. Delicious. But this one tastes much better! I treated my relatives, those of their household, who did not know that I made the sausage myself, they asked - where can I buy this, from which country they brought it))). For me it was the best praise! Yes, there is cardamom in the recipe - ground of course! And coriander - grains. Doing it is not at all stressful and not long!

[Lyubasha]

Lyubasha, the sausage is great! The recipe is good, well, lay out a separate recipe

[Olchik]

Olchik, and photo? I only have this))), sent to the topic of grills You can't put the same in a recipe (((. Can you make a link to this sausage - how to roll dumplings? I can't (((.

[Lyubashenka]

Lyubashenka, I will not suffer, I will go in from the computer and bring it into my house and here I will try your sausage ...

[LydiaVera]

LydiaVera, I now have Italian on the machine - the most! Bezeshki are generally awesome! Do you remember how at first I could not get used to .. I said the same thing, so what ?! Now, without a machine gun, it didn't work out .. you get used to good things quickly!

Can you please tell me how to work with a machine how to make Italian?



zvezda, record pzhl video pomerenge on the machine !!! I will be very grateful

[Elena Biscuit]

Elena Biscuit, I would love to, but it will not turn out very well ,,, suit ?? I will hold with one hand and shoot with the other, and which meringue is more interesting?
Sorry for not answering in PM, I really don't have time ..

[Elena Biscuit]

Elena Biscuit, I would love to, but it will not turn out very well ,,, suit ?? I will hold with one hand and shoot with the other, and which meringue interests more ??
Sorry for not answering in PM, I really don't have time ..

Any Olga. The second one, by analogy, can I write to you in the vibe?

vibe

Yes,,

9218658158

but I can even here, I don't care ... but there I will answer

For a long time I wound around circles, but it happened - take the happy (mostly, as I understand :-)) Cooking Chef owners into the ranks. I christened the newborn Gertrude - the heroine of labor, that is, well, the name is German, she fits to the place of residence.Now I will think where to keep all her dowry ...

Thanks again to everyone who leads and supplements this section - I have never seen such a gigantic collection of useful information anywhere else.

Congratulations! Great choice). Let your Gertrude please you, she is Kesha, Innokenty, Keshula, etc. and will be a faithful assistant and inspiration for culinary feats)

[belena74]

belena74, Thank you :-)

[Franky]

Franky, Congratulations! If you have any questions, we are near

[Franky]

Franky, Congratulations!
Gertruda Innokentyevna, great!

[LisaNeAlisa]

LisaNeAlisa,

Gertruda Innokentyevna, great!

Yes, our handsome Kesha, got a virgin

by the way, here's the first question:
Gertrude, when she first turned on, was pretty cheeky. Somehow it doesn't suit such a beautiful girl ...
It smelled of either burnt oil or rubber. Slowly, the smell decreases, the sounds are normal and otherwise everything seems to be good too. This is probably normal for new technology? Can it be idled until everything burns out / wears out?

Yes, our handsome Kesha, got a virgin

normal for new technology?

I answered myself