Thin pancakes (patches)

I have already promised my husband, so there is no turning back! Unsubscribe later!

That yes ... then you have to do it, if you promised.

[Melrose]

Zhivchik, thank you for reminding me about such wonderful thin pancakes! I had one story with these pancakes: I used to bake only such pancakes, I made my husband happy. Once in the morning I baked these pancakes, about thirty, got tired, went into the room to sit down, come back, my husband has breakfast - he rolls 3-4 pieces, dips in sour cream and eats. I ask him - what ... are you eating in stacks of them here! I struggled all morning, could I bake the fat ones if you eat them thinly one at a time? and he answers - and it tastes better to me! and for something I felt so offended that they ate all my work so treacherously that I stopped baking them so thin! many years have passed, I got married a second time, but I still don’t bake thin ones. That's all, we need to improve!

Yes .... of course it's a shame for such actions. It reminded me of my situation when I make a cake for three days, and my husband eats it himself in a day.
Melrose, in your situation, I would do this: you like pancakes ... ok, I’ll make the dough, and you bake. Now I tell my husband so, because he eats pancakes in the blink of an eye.
And it won't go anywhere if you want pancakes.

Thank you so much for the recipe! The main thing in the baking process is not to try (so as not to burn out), otherwise you close your eyes with pleasure and ... let the whole world wait))))
It is convenient to turn over with a silicone spatula, pancakes tore on a simple one.

[Zhivchik]

Zhivchik, TATIANA, you need to bake when no one is at home and do not take the sample itself

[Irina. T]

The main thing in the baking process is not to try (so as not to burn out), otherwise you close your eyes with pleasure and ... let the whole world wait))))

Irina. T, glad I liked the pancakes.

It is convenient to turn over with a silicone spatula, pancakes tore on a simple one.

Good advice. Thank you) Maybe someone will come in handy.

Tanya, well, in general, I take your pancakes to my cookbook for eternal use. Baked it now. Already cracked. Such laziness immediately rolled over, bliss ... But, I think, you need to have a conscience - to drag out Zhyvichik's thanks.
Tan, do you know what is most interesting? Your recipe differs from mine only in the amount of vegetable oil, I usually take half, 50 ml. It would seem ... only 50 ml, but such a difference!
In short, I called them "Zhivchiki", wrote them down in the book and I bring you a big, big thank you !!!

And I turn it over with my hands, lifting only the edges with a spatula. they are slim, they flop easily)
Spun meat pancakes today. Exactly 30 D26 pancakes came out of this proportion. Stuffing meat (raw was 1kg) with onions. Tunic-in tunic. I didn't even have a try :-) I fry a dozen at once, the rest in the freezer.
My men are crazy!

[Lenusik]

Tanya, well, in general, I take your pancakes to my cookbook for eternal use.

Lenusik,

My men are crazy!

I'm glad I liked the pancakes.

Zhivchik Tanechka thanks, I really liked the pancakes according to your recipe, and my daughter (she is 12 years old) did everything perfectly, but she still cannot pour the dough into the pan so thinly - the amount came out a little less

[Tanyush]

really liked the pancakes according to your recipe,

Tanyush, I am very glad that the pancakes came to taste.

did my daughter (she is 12 years old), everything turned out great for her, only she still cannot pour the dough into the pan so thinly - the amount came out a little less

What a clever dotsya. Tanya, tell your daughter, if she bakes in a frying pan, do not pour all the dough from the ladle into the pan.And if not enough, then add as the dough is being placed.
It is watery and will lie exactly in a thin layer.

You are lucky .. You have been baking this recipe since you were 10 years old .. And I myself somehow picked everything up .. Once, when I was ten, my brother said (this was also 30 years ago) - "Great-grandmother has awesome pancakes, grandmothers are good, mothers are normal, but you have .. Well, you understand .. ":-)
I don’t know how I want to cook.

You are lucky .. You have been baking this recipe since the age of 10 .. And I myself somehow picked everything up ..

I have been baking such thin pancakes since I was 10, but according to this recipe. There was no recipe then. I studied with my mother, and she added everything by eye. For several years I was tormented there and decided to write down for myself what and how much I put, so as not to guess again. This is how the recipe I shared.

"Great-grandmother has awesome pancakes, grandmother has good pancakes, mother has normal ones, but you have ... Well, you understand .." :-)

Yes, not everyone is given to bake thin pancakes. My mother-in-law (63 years old) still can't do it. And her mom didn't know how either.
So you are great.

but you have .. Well, you understand ..

Would decrease!

[Linen]

Would decrease!

Linen, so otozh most likely got married and constantly poked his wife with his nose ...

my wife constantly poked his nose.

Oh, in general, men are such interesting creatures! The impression is that they are constantly probing the soil, checking to what border can be reached in nagging. One has only to remain silent a couple of times or follow the lead - a kick-ass, he will give advice and make faces every time: this is not that and it is not so!
I got married at 17 and immediately began to live separately. By that time I knew how to cook everything, because my mother is a chef, so I had no chance of not being able to. So, somehow I was kneading the dough for manti, and he saw that I had added an egg there and said that his mother didn’t add eggs. Well, I said nothing, shrugged my shoulders. Next time - again the same picture. The third time, when I asked for manty, I told him, Schaub went to maman's manty! Or else where to go!
Tan, 23 years have passed, never said another word. And if, when he starts to criticize, he runs into such a high that he himself is not happy. And not because I am such a sinister, but because this is the only way to escape from nagging and command. You see, give it on the neck, and "I like everything at once and I cook the best"!

23 years have passed, I have never said another word.

And in 22 years I have never (I think so) my husband desire to say something, because his mother is far from me in terms of cooking (and all the work).
He praises me constantly and says that it tastes better than I have never eaten anywhere else. It's good that he came across a wife who cooks well. What if she cooked worse than his mother? I would also poke my nose 100%.

He praises me constantly and says that it tastes better than I have never eaten anywhere else.

HAPPY From my praise (as well as an apology) you will not wait For my father (the kingdom of heaven) loved what I cook

My praise (as well as my apology) will never come

So mine is like that too. Takes everything for granted. And he also cannot apologize, because he considers it humiliation.
It so happened that he got a wife who cooks better than his mother. But if God forbid it would be worse, then it would be all ... and would peck.
The only thing I teach my son is to always praise, because from praise "wings grow." And so that his future wife does not poke his nose.

[Zhivchik]

Tanya, Zhivchik, I have a big thank you for the patches! I tested my new pancake maker with these pancakes. At first the dough seemed very liquid, but did not add flour and was not mistaken! It turned out to be thin, lacy, did not break when turned over, and this is at D = 30 cm! So now these are my pancakes # 1

It turned out to be thin, lacy, did not break when turned over, and this is at D = 30 cm

What a pretty damn ...
I am very glad that I liked the recipe.

[Zhivchik]

Zhivchikthanks for the pancakes !!! Just awesome turned out !!! The most it is for stuffing! I have been looking for the right spring roll recipe for a long time. And now I came across this recipe of yours. The class is simple. Thin, no holes. Thank you so much!
In the morning I stuffed:

Real jam! Simply delicious!
I rolled up a tube with cottage cheese and envelopes with cheese and sausage.
Interestingly, can you roll up a tube only with cottage cheese? Any other fillings for this?

And teach them how to cook them in the oven?

And for 22 years I have never (I think so) my husband desire to say something, because his mother is far from me in terms of cooking (and all the work).
He praises me constantly and says that it tastes better than I have never eaten anywhere else. It's good that he came across a wife who cooks well. What if she cooked worse than his mother? I would also poke my nose 100%.

My mother-in-law and sister-in-law do not really know how to cook (although they have a different opinion on this matter), they have been married for the sixth year, a couple of years ago my husband began to give me something like: "call your mother, ask how to cook this ...", for this, he gets my every time "but what a hell, if I'm big myself, if I don't know what, then it's better to ask my granny or my sister" It seems to have fallen silent lately with advice of this kind (although relapses are possible, I have a bore at times ) ...
By the way, I bake pancakes according to a similar recipe, only by eye, everything and a little less eggs, my mother still brewed them with boiling water, and I have them raw from the boiling water for some reason ... Still the most delicious pancakes in a cast-iron frying pan are obtained, and if you use it correctly , it will never stick or crumple!
I make a variety of fillings, my favorite is chicken with carrots and onions, I also fry apples with bananas and sugar in a pan, well, and classic cottage cheese. With cabbage; with egg, rice and onions; with fish, rice and onions; with buckwheat, onion and meat and a lot more options

I want to say again - THANKS for the recipe! The pancakes are super (before that I wrote that I was not friends with pancakes, no matter how!) the magic wand is so yummy !!! I'm so used to this test that I can see what is missing. Thank you

and our recipe involuntarily transformed into a less useful, but even more delicious, although much tastier))))
I kneaded the dough, lo and behold, but the butter is only unrefined, well, I think I'm stinking the whole kitchen, I spat and threw half a pack of butter into the dough ... I almost ate a plate ... and the smell of something like that .. mmm ... why is the whole house wakes up and like a zombie goes to the kitchen, STEAL PANCAKES !!!! I don't even have time to bake

[Zhivchik]

Zhivchik,
Today I baked your pancakes. It turned out very tasty!
Thank you!

Thanks for the recipe !!! Pancakes are just a fairy tale :-) :-) delicious :-) :-) :-): elka: Happy New Year !!! All the best!!!

For some reason I haven't baked these pancakes for a long time, but now I started kneading and thought that I was mistaken in the recipe. Should there be no soda or yeast in it?

No soda, no yeast ...

[Crochet]

Crochet, Thank you! I went to the oven.

Thanks a lot to the author for the recipe! I've never gotten such delicious and thin pancakes.

I rarely write on this forum, although I read, collect ideas and try new recipes all the time.
Today I baked these pancakes and could not remain silent. The taste of my childhood! My grandmother did this. After she was gone, I somehow did not work out with thin pancakes: sometimes they are not very thin, sometimes they break ... And today there were no problems when baking, however, I added less than half of the butter.
Thank you very much!

You are a genius! I often bake just the patches, everything is the same, only milk mixed with water, it turns out softer. But I couldn't figure out that all the ingredients could be mixed in a second with a smoothie maker. This is a fairy tale, threw it into the bowl, vzhiiik, and in a second the perfect dough! I then figured out how to wash it, right there, after cooking, fairies, half of water and beat again. Cleanliness, and the butter from the dough from the walls is 100% washed off in 5 seconds of beating.

My recipe is very similar (I bake them for 30 years): Egg 3 pcs + salt 1 tsp + 1 tbsp. l. sugar = mix with a mixer. + Water - 3 cups (you can replace 1 cup with milk) = mix with a mixer. +1.5 tbsp flour. who wants, then you can add 4 tbsp. l Rast. oils.
This recipe has infected everyone who knows me!

My recipe is very similar (I bake them for 30 years): Egg 3 pcs + salt 1 tsp + 1 tbsp. l. sugar = mix with a mixer. + Water - 3 cups (you can replace 1 cup with milk) = mix with a mixer. +1.5 tbsp flour. who wants, then you can add 4 tbsp. l Rast. oils.
This recipe has infected everyone who knows me!

It turns out that I am also sick with your prescription. Only I still have vanilla for flavor.

Girls, and I want to share my grandmother's recipe for it:

3 tbsp. tablespoons of flour with top
1 tbsp. tablespoons of potato starch with top
1 egg
a little salt
all the ingredients into a blender and pour water to the eyeballs (400 ml flask), beat, pour the contents into a bowl and then look at the first pancake, if necessary, then add water (most often I add) and bake on lightly greasing the pan with sunflower oil (on a grease we have say).
If you need more pancakes, add 3 more tablespoons of flour and a spoonful of starch, you have to beat the next portion, but I no longer add this flour to the eggs and pour the starch and water into the first portion and stir.
Very thin pancakes are baked, I cut them and put them in a saucepan (I have it for the microwave), dip one side in melted butter, fold them in a circle on top of each other with the oiled side down, only dip the last pancakes on both sides. And I put it in the oven or in the microwave, so that they would warm up a little (bake). It turns out very tasty pancakes that melt in your mouth, you will lick your fingers. You can also wrap any filling in them, then I fry the envelopes with the filling in butter as well. But I adore mine without filling.


Bon Appetit

[Shyrshunchik]

Shyrshunchik, that's lovely!!! And issue a separate recipe, otherwise it will be lost, but the recipe is interesting!

Tatyana, do they not blush?

Tatyana, do they not blush?

Well, if you want, hold it a little more in a frying pan, they are fried with specks, these are not thin pancakes, namely, they are spread on water without sugar.

[Shyrshunchik]

Shyrshunchik, Tatyana, for sure, on the water, did not notice right away.

[Shyrshunchik]

Shyrshunchik, that's lovely!!! And issue a separate recipe, otherwise it will be lost, but the recipe is interesting!

I'll make out a little later :) thanks

If you make out with a separate recipe, do you need to delete it from here?

[Shyrshunchik]

Shyrshunchik, Tanechka, a very interesting recipe, I'll take it into service. Please issue a recipe, but you don't need to delete anything from here. Maybe even the moderator will make the recipe himself.

I changed a little in the text when more quantity is needed, my daughter noticed the inaccuracy and has already drawn up the "leaflets"

[Tatyana]

Tatyanaalready have a prescription? Where, in what topic? I tried to dial, but I don't see a new one.

just above this recipe, recipe "Nalistniki" t. e. in pancakes, pancakes, patches, pancakes

I have the same not yet, maybe because they are in this recipe?

[Zhivchik]

ZhivchikThank you so much for the pancakes recipe. I prepared them for stuffing chicken. It turned out great! Thank you very much!

[Zhivchik]

Zhivchik, Tanechka, I can't help but write - to my ... (oh, mothers) I finally learned how to bake pancakes - I thought this would never happen, until I finally came across your recipe. It turns out that I and pancakes I can too, and not the kind that half-dapper-half-cutlets resemble, but soft, sooooooooooooooolen, tender Tanya, thanks to you I can now too :))) Thank you, thank you, thank you

I love pancakes very much, I have to try these too, because I'm ashamed, but I can't make them, well, they don't work, and that's it) (

[please]

please, Nadya, it will work out, try it boldly - if I succeed - this is a 150 percent guarantee :)))) Come on, come on, to the kitchenette, for milk and flour - everything will be wonderful :)))