Fried salmon steak (multicooker Bork U701)

Category: Fish dishes
Fried salmon steak (multicooker Bork U701)

Ingredients

Salmon steak 1 PC
Spices, salt, pepper taste
Vegetable oil 2 tea lodges

Cooking method

  • The promised fish
  • Of course, you can take any fish and cut it arbitrarily.
  • I have a salmon steak.
  • Salt and pepper the steak, add spices, pour a teaspoon of rast on each side of the fish. oil and spread over the entire surface.
  • Leave to marinate for at least 20 minutes. I usually do the day before, or even a couple of days. Keeps perfectly in the refrigerator.
  • 🔗
  • We set the "Fry" mode (it is touch-sensitive, that is, the time is determined by the MV itself).
  • The fish can be put immediately or wait a couple of minutes (MV induction, heats up quickly)
  • There is no need to add oil, we have it on fish.
  • Here on such a piece, after 4-5 minutes, MV came out for a time of 15 minutes.
  • The lid can be opened or closed (I close, but I don’t turn the handle, that is, the valve is open)
  • 🔗
  • That's how the valve
  • 🔗
  • After 7 minutes turn the fish over and bake until the end of the program.
  • This is such a beautiful, tasty, juicy fish.
  • 🔗
  • 🔗
  • Even the photo shows how juicy it is.
  • 🔗
  • Bon Appetit!

The dish is designed for

1-2 pcs

Time for preparing:

15-20 minutes

Cooking program:

"Frying"

Note

Quite by chance it occurred to me to cook fish like that.
I liked it very much, quickly, tasty, without dust and noise

marlanca
RepeShock,
Class !!! What a beautiful piece .... and on a fork in general .... wahhhh .....
RepeShock

Yes, Check mark, it turns out very tasty!
Elena Tim
Eh, I also would not refuse such a bitch.
Irish, the test fish, baked very nicely!
RepeShock

Yes, Lenchik, good)))
ang-kay
RepeShock, Irina, fish class!
RepeShock

Thanks for stopping by Angela!
Rituslya
Oh, what a fish! Just a million times!
I don’t have Borka, but I’ll burn in another.
Thank you, Irochka !!!
RepeShock

Ritochka, to your health!
multibork
And how did Borka agree to cook with the handle unlocked?
Ours - not in any! With the lid open, yes, but the handle must be in place.
RepeShock
Quote: multibork
agreed to cook with the handle unlocked?

Everything is very simple:

Set the "Fry" mode, set the handle to the closed position, lid open, pressed start.
After that the handle can be turned to "open", the lid can be closed, you can open it, it doesn't matter or how you need it.
Also, when the lid is closed and the handle is open, the mode continues to work.

Hope clear

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