Pancakes ("Cooking", 1955)

you are talented, no doubt ...
(in the voice of a magic mirror))))

Katyon, and they are already waiting for us ... okayatnaaaaa ...
The samovar will put Chucha .... udlyatstsa buit ... but we will bake the gingerbread, yes .... and we will sneak up and bring juniper twigs))) well, don't take gingerbread to Tula ... and a samovar))) ... ...

and I have an excellent samovar ... and pine cones to it, as well as linden blossom and self-assembled thyme ...........
mmmmmmmmm,
I would have brought, what if they have a samovar of the wrong system

[Katerina]

Katerina, put aside self-promotion, otherwise it’s a little bit and Chucheyu and I will go to Chiba, right, Nat?

and we will bring juniper twigs)))

and I have an excellent samovar ... and pine cones to it, as well as linden blossom and self-assembled thyme ...........
mmmmmmmmm,
I would have brought, what if they have a samovar of the wrong system

Chooooo? How is it in Tula samovar of the wrong system ??? I have 2 samovars and a whole pine forest with cones for it.))) Sorry, but I'm prepared!)))
And finally, you really can now advertise and shake it up!)))

[Scarecrow]

Scarecrow, vooot, and I about that
and count the stars ... three ... five ...)))

and I do not care for you
there is nothing to show and praise, but a person ... not a house, and not in a forest ... but we also know how to offer something to the owner
we won't be samovars

and count the stars ... three ... five ...)))

ten ... the current that flew away

and I do not care for you

we drive up to Tambov by bus, and there - on foot, and - do not moan !!! (from)

naive girl
looking for a good person in tonbov is a whole problem .. what kind of atoms are there .. with trains in that direction is bad ...

[Scarecrow - well done for dug up the recipe]

I often visit these pancakes with apples ... I do. Yeah. I'll come, sit on the sofa, stretch my legs. I just get different. Yeah. No matter how it is! Go Galya, put the dough on the pancakes. You see, they have never eaten anything like this anywhere.
I bake, without exaggeration, just a basin. Linen.
Next time I will record it. For history.
Scarecrow - well done for dug up the recipe... With a Tula samovar - just that.

[Galya]

I bake, without exaggeration, just a basin. Linen.

Galya, "Baby", I suppose, you knead?

And what is "Baby"?
The dough is not at all heavy - I mesh it with my hands.

[Galya]

Galya, I suspect that you are shamelessly young ... the washing machine was such a budget, small, here:

Next time I will record it. For history.

Galya, a washing machine from Soviet times! I'm sure you know!)))

Nope. I had a "Siberia" - I’m an armored personnel carrier.

Galya, I suspect that you are shamelessly young ...

Yes, I'm young, smart, beautiful. Joke. By the way, that machine was the first purchase in my first marriage. In my second marriage, a spouse gave me "Vyatka", the last (in all senses) model. She served faithfully (until her death) for ... 14 years!
And here, what about cars? The recipe is the same?

[dog gray]

dog gray,

* adjusting the glasses on the nose * We are discussing the devices for kneading the pancake dough. All on the topic!

Okay, split - it was a construction mixer. And, joking aside, these are real pancakes. Moreover, despite the fears of the young and inexperienced, * shaking his head proudly * - they are also very simple. In terms of products and batch.

[Katena]

do you know lope already beh bread and other things like that ?? horror lope

Katena, why are you acting like that ?!

Not otherwise, I found an extra one and a half grams on the scales ...

[Crochet]

Crochet, leHko those pin up, cho))
mock the careless)))



I had "Ivushka" at work, an animal, not a machine, since I decided to fall, so I caught it, a plague enterprise)) but the canyon blanket washes off at once)))
she is still quite capable of sales, although she is gathering dust in the barn)

she is still quite capable of sales, although she is gathering dust in the barn)

Eh-eh! It's a pity I don't have a barn - there would be a lot of dust there. I foolishly threw out so many ... One trough with a cross section is worth something! Now it has come to me - you can't throw away such things. This is not a carpet with a painted ... mermaid (?).

And, aside from jokes, shouldn't we go for some pancakes? Sunday.

And, aside from jokes, shouldn't we go for some pancakes? Sunday.

Yeah, that's for pancakes. I read here yesterday, in the morning I fed my own pancakes with condensed milk.

[Olekma]

Olekma,

I have been laying tiles in the kitchen for 2 days, so I don't have a kitchen. Oh, cruel!)))

Natasha, do you think you can knead them with whey? And then I will have a lot of it today. And then somehow not in a businesslike way - pour the whey, and the pancakes on the water.

[Tancha]

Tancha,

Yes of course. The serum behaves almost like water.

Natasha, kneaded the dough, it turned out very thick. Since I made more whey 828 g, flour 778 g (for the first time I try to keep the proportions, but I think such deviations do not matter), can we add some water?



While I was writing and taking out the laundry from the washing machine, I looked, but I mixed it with a spoon, and it became thinner. I will watch, but wait for the approach.

The serum behaves almost like water.

current at times of the beam)

Katyusha, an hour has passed, and I have 4.7 liters of dough to the top of the pan. Nata is not there, tell me, stir and wait for the second rise?

no need to fry
if I'm not late



ah, I got it mixed up, I thought we were dumbass
here it is necessary to do obscurity, yes

If it is warm (in an oven with a dough proofing mode, in an oven with a mug of boiling water, etc.), then about 2.5 hours. In the middle of the process, you need to do one kneading, that is, just stir the dough and leave it alone again

In our country (in those days) the cook released the dough into deep fat from a huge pastry bag. Maybe any of those that are now selling ... 3 times !. She had hands like that man! Klya-klyats - on a 1-meter diameter electric frying pan. Convenient and neat.
Eh, it's a pity that only she had such hands.

Katyusha, an hour has passed, and I have 4.7 liters of dough to the top of the pan. Nata is not there, tell me, stir and wait for the second rise?

Well, what happened there?))) The dough is really thick! No water needed. It does not pour like a pancake.

Chota Nn brought us nicho ... they probably ate everything themselves, it's delicious to horror

Well, the long-awaited report. I baked it, the dose is large, I used a finger to push the dough off the spoon and lick my fingers. As a result, I ate dough and ate one lukewarm pancake. I took it to work yesterday and there with sweet tea very sincerely and had breakfast and supper. She treated her neighbor, she says the dough is like purchased pies with jam for 5 kopecks (they used to sell such huge ones and jam to fig), my husband also remembered these pies. In the end, I came home from work, the cabbage soup and the second one were not touched, in a bowl a lonely pancake, probably left me. Hubby was figuring milk and pancakes all day. Well, that's right, the first and second ones still need to be heated, but he loves cold pancakes with cold milk. Natasha is delicious, I liked it, but I rarely bake pancakes and pancakes now.

Amumukalas finger dough with a spoon to push and lick fingers.

In general, I thought everyone knew - when they bake, they put a jar of cold water for two spoons. One is working, the second is soaking. They operate in turn - a couple of pancakes - soak, take a second spoon. Fast and accurate.

From the cold water, I would also have to wash the kitchen, and pour the Boss on my white T-shirt, I know they already swam with cold water.

Without the help of a finger, the dough will gently roll exactly where it was planned. And I only turn it over with tongs. You can, of course, with a fork. But this is not convenient - the dough flows out.



I did not get that. Probably, water got into the pan? A matter of skill, however, as in any case.

In general, I thought everyone knew - when they bake, they put a jar of cold water for two spoons. One is working, the second is soaking. They operate in turn - a couple of pancakes - soak, take a second spoon. Fast and accurate.

that's what I do! I only have one glass, I put a spoon in it while the pancakes are fried. Very comfortable.

Come share the taste of the pancakes. And here they begin to teach like using a spoon with water, as if I was born yesterday and I don't know. In my five-meter kitchen, a drop of water in a frying pan with hot oil - and my whole kitchen. I do not want. Therefore, she only pushed the dough with her finger (and licked it).

[Tancha]

Tancha,
oh yeah okay)
I didn't know anything about glasses of water, but my fingers are always with me, well, some kind of water, this is an extra paste))
but finally it doesn’t matter
the main thing is that it turned out and everyone is tasty, here
Maladtsa, Tancha
a pity the current did not bring us ... and the "bourgeois" with new tiles They were not teased in the kitchens

Katya, I'm not at all friends with the new laptop. Photos well, no matter how, I'm not talking about the phone at all. Lena Tim even helped me here, dragging my photos from the gallery into the topic. It is necessary for my son and grandson to go through an educational program.

[Tatyana]

Tatyana, what's new, what's old)) don’t fuck him, everything is simple there)
what are you doing?
well, you load it into the gallery, this is Apoldela) we have an instruction in pictures)
And Timovna is smart, she has a professional one "from the pictures here

I have a small laptop. I take pictures of them, but I can not copy from the gallery. Previously, I did everything with the mouse, it worked. You need to get a mouse, and learn, learn and learn again. Nata, I'm sorry, but this is also about pancakes!

I also do not use the method of dipping a spoon in water)). No skill will help: 100% water gets into a frying pan with hot oil because the spoon is wet. We don't wipe it dry before scooping up the dough (then the whole point of soaking is lost))). Therefore, water remains on the surface of the dough or drips from a spoon, but all these even the smallest splashes of oil do not stick me at all))). All this oil "dust" then all over the plate. It's easier for me with a finger, actually.

[Tanyush]

It is necessary for my son and grandson to go through an educational program.

Tanyush, here I have painted in great detail "How to insert a photo" - look at the end of the first post of the topic CONTENTS OF THE SECTION "BASICS OF KNEADING AND BAKING"

It's easy and sure to work.

She treated her neighbor, she says the dough is like purchased pies with jam for 5 kopecks (they used to sell such huge ones and jam to fig), my husband also remembered these pies.

Exactly! I have the same taste sensations, which is why I wrote this in the post with the recipe. So, I'm not the only one))).

if I could get such a jam - in happiness it will be, a trip to the child

[katko]

katko,

At any wholesaler, inexpensive, boiled to an amber-apricot color in glass jars. If you look closely in the markets - there is also! Just yesterday I came across the Globe. It is thick, does not pour or fall off the spoon. The cans are inconspicuous, the labels are numb, rolled up with tin lids. We produce a lot of it in our region (apple edge). Apricot and all sorts of strawberry / raspberry are also cooked from apples, but with the addition of appropriate fruits. I've been using it for years ... 5, I guess. Constantly available in boxes !! All biscuit rolls are smeared with it, cakes are putty with it, in rye bread instead of molasses - it, in its pies, etc.))) Look for and find, my soul. I'll find you a picture.

This is the type. Our bank (Odoevsky) was not found in the internet.

that's how surprisingly naive, that's why I probably love
You don’t understand that in May Muhosransk you will not find anything with fire in the daytime ...
fortunately, at least my favorite fishmonger does not allow you to die without a fish)
there are no sales of anchovies in our markets, do you remember making your pizza from cavo? woooot .. and you pavidla, pavidla ...
and although there may be prada where .. I have not looked, I know that there is nothing anywhere
I will pump, I will make a raid, I will)

Katen, do you have a METRO? Look for us, I took Arovsky apricot jam in a doy-pack, I didn't try the current, yes, and I liked it in Dixie too

It's easy and sure to work.

Tatyan, I studied all this, I need to understand the functions of my units.

I will pump, I will make a raid, I will)

Katyun, you just did not pay attention to these nondescript jars.

[eye]

eye, and only one of the most naive)))
no meters, I'm in them in Voronezh and Lipetsk
and Diksev doesn't have that

did not pay attention to these nondescript jars.

this is you in vain for me)
I almost don't go to the shops
but I don’t look at beautiful jars, I don’t buy anything like that
for me the simpler and more natural, the better ...
but for preserves and at all ... in the cellar for them .. and even then rarely, we do not like sweets



Sorry, Nata, for "stretching" your pancake theme
I'm big and won't
and less too