Meatballs in Moroccan tomato sauce

Category: Meat dishes
Meatballs in Moroccan tomato sauce

Ingredients

For the meatballs:
Any mince (I have beef + pork) 700 gr.
Medium sized potatoes 1 PC. (150 gr.)
Loaf or white bread (dry) 30 gr.
Fresh or frozen greens (I have parsley) 5 tbsp. l.
Medium head bow 1/2 pcs.
Garlic 2 teeth
Salt pepper taste
For the sauce:
Tomatoes in their own juice
Medium onions 1 PC.
Carrot ½ pcs.
Garlic 3 teeth
Spices: cumin, coriander, nutmeg, allspice, thyme
Chicken bouillon about 100 gr.
Starch 0.5-1 tbsp. l.

Cooking method

  • Meatball Cooking:
  • Chop the garlic finely. Chop the onion also not large. Crumble the potatoes opposite finely and immediately fill with water. Add the onion there. Let them stand a little. Grind the bread into crackers in a blender bowl. Then we drain the water. You can rinse with water a little. We drop the onion and potatoes into the bowl of a blender with a knife (the crackers go into the minced meat, the bowl can not be washed). Whisk. He immediately climbed onto the walls and jumped off the knife. I threw it down with a spatula and whipped it again. Then add chopped greens there. Beat well again. It turns out a porridge with some water.
  • Put potatoes with onions and herbs, garlic in the minced meat. Season with salt and pepper. We form small meatballs.
  • Now the meatballs need to be baked in the oven.
  • Due to the heat, I fried them in a slow cooker. From this amount of minced meat, 16 pieces of meatballs turned out. Just for the size of the multi pan. Fried on the Baking mode on one side, and then turned over. Remove the meatballs. Meatballs in Moroccan tomato sauce
  • Sauce preparation:
  • We need about 300-400 grams of finished tomato puree in its own juice. To do this, we will peel them and grind them in a blender. I think mashed potatoes can be substituted for homemade aromatic spicy ketchup. Well, or even just peel and blend tomatoes. Season with salt and spices to taste. The only but. The sauce should not be liquid. Therefore, depending on the thickness, we add broth to it or not. Into a very liquid, add starch diluted in broth.
  • Next, in the same multicooker bowl, fry finely chopped onions and grated carrots. Add chopped garlic. Fill all this with our tomatoes. Simmer for 5 minutes and bring to taste with salt, sugar, spices.
  • We immerse the meatballs there and put out a little.
  • Innings:
  • Serve with any side dish, pouring plenty of sauce.

The dish is designed for

16 pieces

Cooking program:

blender + slow cooker (oven)

Note

Another meatball recipe. Recently, I really loved to cook them, because my family loved to eat them very much. Try it, I hope you like it.
With love, Tumanchik.

Bridge
Meat !!! : girl_est: Fkusnoee. It is necessary to defrost the minced meat.
Tumanchik
Quote: Bridge

Meat !!! : girl_est: Fkusnoee. It is necessary to defrost the minced meat.
,
daFai daFai, lean on meat!
Leka_s
Irochka, made a rain of meatballs Meatballs in Moroccan tomato sauce
where is my big cup, but no, drip a saucepan with meatballs, I know the magic word ... fastyou are welcomeMeatballs in Moroccan tomato sauce
Tumanchik
Quote: Leka_s

Irochka, made a rain of meatballs Meatballs in Moroccan tomato sauce
where is my big cup, but no, drip a saucepan with meatballs, I know the magic word ... fastyou are welcomeMeatballs in Moroccan tomato sauce
Well, they are not herbivores ... tigers right. serve meat. and the heat does not take.
grab quickly before you see what I'm giving
Anatolyevna
Tumanchik, Ir what a wonderful recipe! We need it! We love this! I will do it!
Such delicious, delicious food!
inka_kot
Irus, very appetizing !!! But I'm so lazy to cook something ...Give me a package or two in a small box. And my husband can put five pieces.
Tumanchik
Quote: Anatolyevna

Tumanchik, Ir what a wonderful recipe! We need it! We love this! I will do it!
Such mouth-watering, delicious food!
Tonya, my darling, thank you !!! cook for health!
Tumanchik
Quote: inka_kot

Irus, very appetizing !!! But I’m too lazy to cook something ..... Give me a package or two in a little box. And my husband can put about five pieces.
so, I write down a dozen to Inule ...
ran to the post office until it closed
Lanochka007
Tumanchik, Irisha hello !!! And I ran to you with a report, so admire

Meatballs in Moroccan tomato sauce
Everything is according to the recipe, only with the sauce, as you say, pofuluganila: I blended fresh homemade tomatoes right with the skin with the rest of the ingredients and rubbed this thing through a sieve, it also turned out great. On the child's question "is there a bow?" I could blatantly lie "where? Look, there's nothing there." Well, you yourself understand how it happens with children. So thank you, dear, it was very tasty!
Tumanchik
Hello Svetik. Where have you been? I am very glad my dear that I liked it! It's incredibly pleasant when your efforts were useful to someone. Well, don't talk about "honest" eyes, for already ... for twenty years my husband is sure that he does not eat pumpkin and celery. naive
Lanochka007
Quote: Tumanchik
for twenty years now my husband has been sure that he does not eat pumpkin and celery. naive
Aaaaaaaaaa. You have been hiding your talent as a concealer for so many years, you are our magician
Tumanchik
Quote: Lanochka007
my talent as a concealer
and how he eats cutlets, sure that they are from meat
Anatolyevna
Tumanchik, Ir, and what are they
Quote: Tumanchik
cutlets, sure that they are from meat
With the addition of meat chtol?
Tumanchik
Quote: Anatolyevna
With the addition of meat chtol?
Well, Tonya, anything can happen. big family. zp is one and not rubber

sometimes added and sometimes ... oatmeal, sir


Bridge
I made them! Can fotu later, now there is no strength?
This is the first time I have eaten such soft meatballs. Delicious!!!!
Bridge
Meatballs in Moroccan tomato sauce
Look!
Tumanchik
Quote: Bridge
Delicious!!!!
Natulya thank you! Glad you liked! Meatballs are now our Act!
I was glad right from the morning, so the day will be successful!

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