Mini blender Philips Blend & Go HR2874 (2872, 2875)

[Daily Collection Philips Blend & Go Mini Blender HR2874 (2872, 2875)]

Daily Collection Philips Blend & Go Mini Blender HR2874 (2872, 2875)

HR2874, the price is 4490 rubles.


HR 2875, the price is 4690 rubles.


HR 2872, the price is 3890 rubles.

Enjoy your favorite drinks anywhere with the new Philips Mini Blender for fruit drinks, soups, sauces and cocktails, and with the convenient On The Go bottle!

Device functions

Convenient travel bottle
With the convenient On The Go bottle, you can enjoy your favorite drinks anywhere!

Blender 350 W
350 W power for effortless mixing and chopping.

High impact blender glass
The blender jar is made of reinforced plastic and is protected from damage.

Blender with universal chopper for soft and hard ingredients
The versatile chopper complements your blender. He chops onions, herbs, nuts and meat.

Filter for soy milk and juice without pulp
Preparing pitted and seedless soy milk and fruit juice

Removable blender blade unit
Remove the blade unit from the jug for quick and efficient cleaning.

Cord storage saves space in the kitchen
The convenient storage system allows the blender cord to be removed to help keep your kitchen tidy.

Can be washed in the dishwasher
All removable parts are dishwasher safe.
Specifications
Power 350 W
Frequency 50/60 Hz
voltage 220-240 V
Blender jar capacity 0.6L
Bottle capacity 0.6 l
Universal chopper capacity 350 ml

Design characteristics
Body material - ABS plastic
Bottle material - SAN
Knife material - Stainless steel
Color - Gray with white (silver with black, white with red)

General characteristics
Cord storage compartment
Removable knife block
Speed ​​mode 1

Philips HR 2874 blender review from ElenaBK.

[Philips Blend & Go HR2874]

I'll tell you about the new mini-blender from Philips Blend & Go HR2874which Philips provided me for testing.



The line of Philips Blend & Go blenders presented in Russia includes three models: HR2872, HR2874 and HR2875.

HR2872 is the base model. It has a white body and red inserts. The package includes a main jug with a double knife (4 blades) and an On The Go bottle with a red cap on the lid.


HR2875 is the flagship model in silver black. The package includes, in addition to the main jug and a bottle with a black lid, another fuchsi bottle and a universal grinder, in other words, a mill.


I have model HR2874. It is white with pearl accents. She comes with a main jug with a double knife for 4 blades, an On The Go bottle with a pearl-colored cap, a mill and a special filter for the main jug.


The device is packed traditionally for Philips - inside the box are eco-friendly clips and bags. In addition to the device itself and its accessories, the package includes documentation: a warranty card, an EAC certificate of conformity, instructions, an information booklet. Instructions in several languages. The instruction is, frankly, meager. Most of the instructional information is in the form of pictures.




I'll tell you more about the device.
On the body of the motor block at its bottom groove for winding the cord... True, in this case the cord is not fixed in any way; Above there is a shaft, around it there is a recess, apparently in case of liquid ingress, and a drain recess. Side on the case one button for turning on the motor... Button works in pulse mode... The power button has a soft stroke, is convenient to use. The device has inclusion protection without a container or if it is installed incorrectly. Also has overheating protection - turns off in this case and does not turn on until it cools down.



Main pitcher made of plastic with “AS” mark. According to the instructions, you cannot pour hot into the mill and the bottle. It doesn't say that about the jug.Moreover, the instructions in the picture indicate that it is possible to puree soups in a jug - this is hardly a question of cold soups. However, the glass of the mill and the jug are made of the same type of plastic. Maximum allowable jug volume 600 ml.


The jug has a removable knife (marked on the plastic “PA”). It is installed and removed through the bottom of the jug, fixing by turning. The knife has an O-ring to prevent leakage. Double knife with 4 blades... By the way, the blades are very sharp - they easily chopped a cherry pit that accidentally got into the cocktail.




Can be used with a jug filter... It is designed to separate seeds and skins of berries, as well as oilcake in the manufacture of nut or bean milk.


Plastic cover (marking “PP”) of the jug is quite tightly fixed by turning; when tilted, it does not pour out of the jug. In order to carefully drain the contents of the jug and not mix it with the contents of the filter, it is necessary to remove the lid and set it in the opposite direction - there is a drain hole that coincides with the spout of the jug, while the filter is tightly closed.


Bottle On The Go made of polypropylene "PP" with the marking "0% BPA", which means that this plastic does not contain BPA, which poses a threat to human health, causing hormonal disorders. Because it is so valuable that the plastic of the bottle for storing and consuming cocktails does not contain BPA.


Bottle cap It is also made of "PP" polypropylene, but no longer has the "BPA free" mark. The cap on the bottle cap is made of high density polyethylene (“HDPE” mark).



Maximum bottle volume 600 ml... How is it supposed to be used? You can prepare, store and consume cocktails in it.... Instead of a lid, you can install a knife from a jug on it, after placing food in it. Then place it on the body, as if it were a jug, and grind its contents. Then remove it from the body, turn it over, remove the knife and screw on the lid instead. You can take the bottle with you and store it in the refrigerator if necessary. The bottle cap allows you to drink directly from the bottle without pouring the contents into other containers. There is a silicone seal in the cap, so there is no danger of spilling liquid when tilting the bottle.

Universal shredder as well as the jug, it is marked “AS”.


Has a rough surface inside, on which particles of crushed dry products, such as spices, remain. It is difficult to launder. Retains the aromas of crushed spices.


In addition to spices, you can grind onions and garlic (from 20 to 100 gr.), Cheese, chocolate, nuts, cereals, beans (up to 50 gr.), Herbs (up to 30 gr.) And even meat (up to 80 gr.) In it. ). But pre-chopped food must be cut into pieces with a side of 2 cm.


The mill's knife is also removable, plastic - PP (polypropylene), a single knife for 2 blades, located in two planes (one blade is slightly higher than the second). The knife has an O-ring to prevent leakage. The shredder glass can be used for storage by closing it with the supplied lid (the knife is removed).



All parts of the appliance, except for the motor unit (housing), can be washed in a dishwasher. The body can only be wiped with a damp cloth.

[exploitation]

I told about the device itself, now let's move on to it exploitation.

1. Fruit cocktail with spices

Smoothie "Spicy Fruits" (Manna)



For this cocktail, we will use a grinder to grind the spices and a bottle to make the cocktail in.

So, spices first. We put spices (10 gr.) Into the glass of the mill, install the knife, install the chopper on the blender body. Grind the spices. It is better to do this impulsively, so that they often sink to the bottom.... I did not grind the spices completely, because they were crushed unevenly, and therefore they must be sieved. As I said earlier, small particles of spices remained on the walls of the glass and did not wash off the first time.



For a cocktail, we need only a pinch of spices, not all 10 grams.

Now we are preparing a cocktail. Put pre-cut fruits in a bottle: half a banana, 2 canned (fresh) peaches, one small sour apple, a few pieces of melon. My bottle is filled to capacity, but it is better to fill no more than the maximum mark, and even better a little less. We install the knife from the jug, and the bottle on the blender body. Grind for no more than 30 seconds. I had to take the bottle off and shake it a little in the process to get the fruit down on the knife. We remove the bottle from the body. Turn over. We remove the knife. Fall asleep spices 1-2 pinches. Screw on the lid and shake. That's it, the cocktail is ready. You can take it with you, chill it in the refrigerator, or immediately pour it into a suitable container and decorate it with spices. By the way, you can also use vanilla caramel as a topping, which is also very tasty.

[2. Berry cocktail with nut milk]

2. Berry cocktail with nut milk

Berry cocktail with nut milk (Manna)



First, let's prepare nut milk, and on it - a berry cocktail. In both cases, we will use a filter jug. We install an O-ring on the knife, the knife in the jug, the jug on the body, inside the jug - the filter. The filter has recesses for fixing it inside the jug.

I pre-soaked the nuts. Nuts should be no more than 35 grams, according to the instructions. We put them inside the filter.


Fill in 200 ml of water. We close the jug with a lid, fixing it by turning. Duration of grinding is 1 minute, no more.


Remove the lid, install it in the opposite direction and drain the milk, leaving the cake inside the filter.


We disassemble the device, rinse it.

Now we will prepare a berry cocktail with this milk.


We assemble the device again in the same order.

Place the berries (black and red currants, raspberries, gooseberries) inside the filter, fill with nut milk, close the lid. Grind for no more than 30 seconds. Remove the lid again, set it in the opposite position, drain the liquid from the jug, leaving the seeds and peel from the berries inside the filter.

[3. Coconut milkshake]

3. Coconut milkshake

Coconut milkshake (Manna)



We'll use the filter jug ​​again to make coconut milk. We assemble the device by installing the filter in the jug. Coconut flakes 2 tbsp l. pre-brew in 200 ml of boiling water. Pour this mixture into the filter, close the lid. Grind for no more than 1 minute. Remove the lid again, put it in the opposite position, drain the coconut milk from the jug, leaving the cake inside the filter.



We remove the filter, rinse the jug. We put in it 1 banana, cut into pieces, zest and juice of a third of a lemon, fill it all with coconut milk (my milk spent the night in the refrigerator and stratified, but this is not at all scary).


We close the lid. Grind for no more than 30 seconds. Remove the lid and pour the milkshake into a suitable container. It turns out to be delicate and airy. Can be garnished with lemon zest.

[Mannochka]

Mannochkahow are you with this blender. I will really need such a gravicap.
How I liked him then. Thanks for your review.
About nut milk and berries in the filter -. I really liked it. Drinks and mashed potatoes for the toothless - that's it.
I also understood about soft fruits - everything was perfectly ground.
But if the sauce is made from green stuff, garlic, chili pepper, butter there, etc. How will the pieces of greenery disperse completely or will they remain tangible?
And if the harder products are grinded? carrots, celery and more. How smooth will the mass be?
This is me for the future, such as an order, for testing.

[Ksyusha]

Ksyusha, you are in a hurry with questions, I have not laid out everything yet. Right now, I will post what I tested, and then we will discuss your questions.

So, let's continue ...

4. Vegetable cocktail with seaweed

Tomato Algae Smoothie (Manna)



We'll use the filter jug ​​again. We assemble the device in the usual way. Chop one small tomato. We put it inside the filter.There are also basil and cabbage - broccoli, cauliflower and Brussels sprouts. I used frozen cabbage, but you can also fresh. Algae can be added to a jug, or you can add to a ready-made cocktail - 1 tsp. spirulina and 0.5 tsp. chlorella. If the vegetables do not immediately fit into the filter, then you can lay them in two passes. We close the lid. Grind for no more than 30 seconds. Remove the lid again, install it in the opposite position, drain the liquid from the jug, leaving the seeds and peel from the tomatoes inside the filter.



This cocktail can be prepared in two stages: first, prepare tomato juice with a filter, remove the filter, rinse the jug, and then put all the other ingredients in a jug without a filter, pour over them with tomato juice.

You can generally simplify the task and not filter the seeds, but it is better to remove the tomato skins first.

Right now I will post what I tested

Yeah, I got it, I'm sitting, waiting and not buzzing

[5. Chopping onions and basil to tomatoes]

5. Chopping onions and basil to tomatoes



Let's try to grind one small onion and a few basil leaves in a mill. Chop the onion and put it in the chopper glass along with the basil.


It turned out just before the MAX mark. Install the knife. We install the mill on the blender body.


It is better to grind impulsively.


In general, the onion was chopped pretty evenly, except for a couple of large pieces and one untouched basil leaf.



It is better not to load the mill to the maximum, it is better a little less, so that the knives can capture the entire volume of food, so that no unmilled pieces remain on top.

[6. Preparation of a mixture for cherry sorbet]

6. Preparation of a mixture for cherry sorbet



We will use a jug without a filter. We collect the device. Put in a jug the chopped banana, pitted cherries (200 g), coconut cake from the previously prepared coconut milk, add 35 g. Sahara.


We close the lid.


Grind for no more than 30 seconds.


Everything, the mixture is ready.


Now it can be sent to an ice cream maker (goji berries and dried cherries, previously soaked, are also added to the sorbet). By the way, this mixture can be easily used as a cocktail, it is also very tasty.

[performed well]

Overall blender performed well during testing:

Highly the filter turned out to be convenient to use for separating cake when preparing coconut, nut, soy, etc. milk, for separating coarse particles when making cocktails.

Convenient to use a bottle if you need to take a cocktail with you (cooked in it, closed the lid and put it in a bag or backpack) or put it in the refrigerator for cooling and / or storage.

And here not everything is so simple with the mill... First, if you grind different spices each time, they the fragrance will mix, since the rough surface holds it well and is difficult to wash, Secondly, if you use it to chop an onion, then it should be really small so that it is evenly cut... I think this it is better to use a mill for grinding greens in small quantities (although such volumes will be easier to cut by hand) and odorless bulk products, such as cereals, grains, nuts, chop chocolate ...

For the sake of experiment I chopped barley... Grinds into flour.

So this mill can be easily use for making flour from cereals... By the way, after that, the aroma of spices became very dull, apparently mixed with barley flour.

I can say that this blender is easy to use:
- his easy to wash (not counting the chopper glass), since it fully understands,
- button on / off has soft move, clicks feel good,
- all reliable clamps, nothing is squeezed anywhere, and even more so it is not spilled either during or after cooking,
- there is turn-on protection without a container or if it is installed incorrectly,
- there is overheat protection,
- in the lid of the jug there is a small opening for adding liquid in the process chopping / whipping,
- there is filter for separating cake and coarse particles,
- there is the opportunity to take the prepared cocktail with you in the same container as it was prepared.

This mini-blender is suitable for making cocktails (including with ice, berries and vegetables with seeds) for 1-2 people, mashed soups for 1-2 servings, making soy, nut, coconut milk and cocktails for their basis, crushing small portions of ice, bulk products, chocolate ...

Although the maximum volume is indicated as 600 ml, but the actual usable volume is not more than 400 (maximum 500) ml... Therefore, this blender will convenient for individual use... is he suitable for those for whom the “family volume” is too large for 1.5-2 liters.

Generally the blender caused positive impressions and a desire for its further regular use.

But if the sauce is made from green leaves, garlic, chili pepper, oil there, etc. How will the pieces of greenery disperse completely or remain tangible?
And if the harder products are grinded? carrots, celery and more. How smooth will the mass be?

Done! Back to your questions ...
Now tell me what volumes are in question. You mean to grind it in a jug of 200-400 milliliters, or in one portion in a mill?

Well, look, salad dressing: half a bunch of cilantro, a clove of garlic, 1/3 chili pepper, juice of half a lemon and 4-5 tbsp. l. olive oil. salt. Where is it better to mix it? It is clear that chili pepper will not chop in mashed potatoes, it is not necessary. But which faction will make greens? Hemp or more or less small pieces, almost imperceptible "to the tooth".

And about solid foods: in 30-60 seconds. will he really transform smoothies from, for example, orange, carrot, apple, ginger, banana, mint, into a smooth paste? I imagine that it is better to grind the harder ingredients first, then add the softer ones and mix. Or am I wrong?

And yet, about ice flashed in your review: does it really cut? In crumb or snow dust, like my blender with a special knife. Such garbage turns out from ice, horror.
And another question: can he do this?

Baby puree Wild berries (Blender Steba MX 2 Plus) (Masinen)

About refueling ... In terms of volume, it will fit into the mill. The question is how to clean it from the aroma afterwards. Grind? It will grind But I can try tomorrow to grind green tea with garlic and butter in a mill. It's all right? Well, to make it clear.

About smoothies. Firstly, it will be something like half a banana, half a carrot, etc. The volume is only 600 ml for a bookmark. Secondly, I think it is better to grind everything together, so coarse components among soft / liquid ones will be easier to chop. I can’t say anything about this yet - I haven’t tried it. I suggest you figure out a carrot smoothie tomorrow.

And about ice ... I judged it by chopping frozen Brussels sprouts. But you can try to freeze the ice tomorrow and crumble it. It's still harder than frozen vegetables.

Refueling: if it's not difficult for you. Maybe some salad or marinade for something.
As for the quantity, you understood correctly, smoothies for 1-2 servings. More volume will not allow, no matter how hard you try.
If it doesn't bother you, you don't have to try it all tomorrow, but you can keep it in mind. I'm not in a hurry, you endure.
Thank you very much.
And about mashed potatoes a la baby look under the spoiler, pliz.

And about mashed potatoes a la baby look under the spoiler, pliz.

No questions at all. Definitely under the force Only a smaller volume will have to be done if everything is laid through the filter. Or in two stages: first, berries, and then everything else without a filter.

Definitely within the power

Let me kiss you

[7. Carrot-fruit smoothie]

7. Carrot-fruit smoothie

Smoothie "Carrot Joy" (Manna)



We peel the carrots, cut into medals approx. 1 cm.
Peel the apple and cut it into 6-8 parts.
If the peach is fresh, then it is better to remove the skin - this will make the smoothie softer. But you can leave it. The main thing is to remove the bone. It is enough to cut it in half.
Peel the banana and cut it into medals 2 cm thick.

Put the ingredients in a blender jar without a filter.
First we lay the peach and apple, and then the banana and carrot. Squeeze lemon juice.


Grind and whisk. First, I pulsed (until the mixture was mixed), and then beat continuously. This process took about 40 seconds.


The result is a thin, completely homogeneous puree, very tender.

[Mannyash]

Mannyash, thanks for the carrot. Shredded I look all at once in one sitting. I only made a bookmark from soft to hard. As I understand it, the chopping is easier, so that it does not slip on the carrot. It turned out very well. I'm 100% satisfied. First of all, I will have boiled carrots, broccoli, etc., they will be used raw a little later.

I already almost convinced my husband to buy.

[Ksyusha]

Yeah, Ksyusha, grinded everything together. Yes, I did the bookmark exactly for those reasons, so that the soft was first crushed, and already in this mashed potatoes the carrots went easier. It turned out very tenderly, to be honest, I did not even expect that such a homogeneous mass would turn out.

[8. Ice crushing]

8. Ice crushing

I used a jug to crush the ice.

I poured ice into the jug.



Pulsed pulverized. About 10-20 short pressing of the button.
As a result ... no, it is not ice ... it is snow. Very fine crumb.

[9. Garlic oil with herbs]

9. Garlic oil with herbs

To grind herbs with garlic in oil into one or two portions, I decided to use a mill.
I put greens, a garlic clove in it, and filled it with oil.


She set the knife, turned the glass over. And already then I realized that I was unlikely to have anything worthwhile - the greens stuck to the glass from above.


But still I tried to grind it. The greens and garlic, of course, were chopped up, but ... the contents of the glass all the time strove to rise up, and since it was sticky, it stuck to the walls, and nothing got on the knife


As a result, pieces of garlic and green "stumps"


I decided to put everything in a jug and try to grind in it


But ... too small volume for a jug


The result of torment


In general, I conclude that the mill is not suitable for such sauces due to its design. And in a jug you need to make at least 100 ml, and preferably 150-200 ml (or even more, if necessary), but not for one portion. In a jug, you will definitely get a homogeneous sauce if the volume is sufficient

[Mann]

Ice crushing

Thank you so much for ice snow.
I get the same snow in a bowl with a special knife. But at the same time, the knife does not evenly cut. Until you dare, half is already water. And here it seems exactly like that. Offset, in short.

Garlic oil with herbs

Mann, well, you're a straight meteor. My husband does not fulfill all my whims as you do. So with dressings - sauces will have to come up with something. For example, freeze excess. Well, it's not a problem.

Thank you so much, dear, for the experiments. Thanks to them, I just asserted that this mini-blender suits me. I've got a sweetie.

[Manna]

I love reading your reviews, Manna!
Thank you!

Such kids often help out in the kitchen. I have a similar mini blender. If you need to do something in small quantities, grind the child's puree from fruits or vegetables, coffee or spices. But you never know what else can be done. And I just fell in love with this kid. Buy what?

[Irisha]

So with dressings - sauces will have to come up with something. For example, freeze excess. Well, it's not a problem.

Yes, I came to the conclusion that it is better to grind everything dry in a mill, and everything wet in a jug. And the minimum volume for a jug is 100-150 ml, so that the knives are immersed in the shredded one. In principle, 150ml of sauce is not too much. But this is not one serving.

Irisha, thank you dear! I am very pleased that my work is in demand!

Okmuf, Yes that's right. I have wanted a small stationary blender for a long time. Philips had such a mini-model before, but for me it was not functional enough. And this one is almost perfect. If she still had a glass jug, it's a dream.

[Okmuf]

I have a similar mini blender.

Okmuf, with which I congratulate you.

[Manna]

Manna, Mannochka! Congratulations! just now I saw that you had a refill in the kitchen.
An excellent blender! In my opinion, this is something like Magic Bullet: girl-th: I recently drew attention to him.
Tell me, how does he cope with the function of making juice from soft fruits and vegetables?

[Manna]

Manna, for a long time I had no desire to buy some kind of pribluda for the kitchen ... But after such wonderful videos, pictures and explanations I thought: maybe I need it? : girl-th: I was attracted by the presence of a strainer and glasses for whipping, which you can take with you. Thanks for the very helpful topic.

[Vikul]

Girls, thanks!

Vikul, I didn’t understand the question. Fruit juice? Is it juice?

Tanechka, in my model there is one cup, and in 2875 there are two. But one is enough for me, and someone will need two. I don’t know if it’s possible to buy more cups. And in 2872 there is no strainer, but it seems like it will be possible to buy it before.

[Manna]

Manna, well, probably not exactly juice, but mashed potatoes, if you grind with a strainer.
Yes, I think this blender can replace the auger juicer.
I do not have a summer residence and there are no large preserves and blanks. But sometimes I would like to make juice from soft vegetables and fruits.
As far as I know, an auger juicer makes juice with pulp.

[Vikul]

Vikul, I have not tried this option, I don’t know what will happen, but I’m not sure that the juice will separate well, it doesn’t squeeze anything right away, it just chops the knife. I can try it tomorrow, but it's still a blender, not an auger squeezer, I doubt it will juice. And mashed potatoes easily and without a strainer, just chop everything in a jug.

[Manna]

Manna, but you can try to grind tomatoes with a strainer? What happens?
I think I'm ripe ...

[Manna]

Manna, I don’t imagine the size of the blender, can I have a photo next to something for comparison?

[Manna]

Manna, I'm a fan of your reviews too! Thank you) I immediately wanted to buy such a mini-blender, the volume is just right for our family. Also attracted by the function of making soy milk
And what is his guarantee, 12 months?

[Manna]

Manna, but you can try to grind tomatoes with a strainer? What happens?
I think I'm ripe ...

Ripened, ripe, but devaluation outstripped me .... Tomorrow I'll go and see how much the price has been inflated.

Also attracted by the function of making soy milk

For the preparation of soy milk, apparently the preliminary preparation of the beans or subsequent preparation after cooking .. then there is no heating

I bought it ...

[Tatyana]

Tatyana, Congratulations!!! let it please!
We are waiting for feedback!

Virgin, you will forgive me. I'm completely out now - I don't have time at all (not even for sleep). As soon as I am more free, I will be able to respond to questions and messages on the forum.

Manna, can you try grinding tomatoes with a strainer? What happens?

You will get a tomato puree. But not enough.

I always cook milk without heating, therefore I am satisfied with the milk from this blender. Those who warm, that will not be saturated, I suppose.

[Vika]

Vika, Thank you!
Manna, yeah, not enough.
On the way from the store I bought a country raspberry. Attempt to detach grains from chaff seeds from seeds in a jug with a filter. If you do not add water, then the berry puree is very small, thick and therefore does not pour out through the hole. So I added a little water and drained the puree. The hole is small. This is a minus in my understanding. There is also a plus: after draining the puree, without removing the filter, I added enough water, spun it and it turned out to be a delicious fruit drink without any floating debris and bones. Here are fruit drinks and mashed potatoes.




From 0.5 liters. plastic glass of raspberries turned out. 180 ml puree and fruit drink about 600 ml.

At this stage, my conclusion is: as an addition to a large stationary blender, this is a very fun and enjoyable toy. Tomorrow morning I will take with me to work a mix in a bottle of yogurt, apples, honey and currants. I'll see what happens.

In the morning I prepared a mixture in a bottle: homemade yogurt, apple, plum. It turned out very thick - it's impossible to drink. I had to use a spoon.
In the evening I replaced the yogurt with store kefir, an apple for a peach. The result is a very aromatic drink. Blender justified its purpose for me.

I continue to use this blender with pleasure. Breakfast: kefir with apple, peach and savory cereals.



Very satisfied with the volume. In our family, I alone cannot live without dairy products. In fact, there are two stationary blenders (attachment for Bosch MUM86 and Mulinex soup cooker) and two submersible blenders (Philips and Bosch). This baby turned out to be the most convenient for me to use.

Still not disappointed with the blender. The perfect size for me. Here's a watermelon.

[Babushka]

BabushkaHow cool you are using your blender, Tanya!
I also want to buy a similar subcompact (they change the unsuccessful evacuator to Bullet for me) Maybe I will also do something useful and satisfying with me to work.

[Vika]

Vika, I am delighted with this toy. I really like all kinds of smoothies, but in my family, I'm the only one. And starting and washing a large blender is somehow not very good. And this one is very convenient to use: both the volume is good, and the design is very convenient for washing. Sheer delight! It's warmer here, and yesterday I made myself a lazy tarator for lunch ...
Bullet is good! If the Bullet is real, it will bring a lot of joy. I used it in America with friends and I really liked it. Powerful and compact at the same time. We have never seen a real one on sale ...

[Babushka]

Babushka, Tan, well, I hope that in the European store, if they write Bullet, it will be him, and not something else ...
What a lovely lazy tarator ... but how did you do it? we also have a terrible heat these days.

[Vika]

Vika, kefir, cucumber, garlic, olive oil, walnuts, dill, salt and pepper. All in a blender. I'm a fan of the chatter ...

Good luck with Bullet!

[Tatyana]

Tatyana, Tanyusha! Thank you very much! I'll do it in a big blender tomorrow, because we all love it.

[Vika]

Vika,