Honey ice cream

Category: Culinary recipes
Honey ice cream

Ingredients

cream from 20 to 30% 250ml
yolks 3 pcs
honey 100g
vanilla sugar 1/2 tsp

Cooking method

  • Honey ice creamMix the cream with honey and vanilla sugar. We put on a small fire, stir constantly until the honey dissolves.
    Honey ice creamBeat the yolks.
    Honey ice creamMix the whipped yolks with the creamy mass and put again on very low heat. Stir constantly, as it burns very quickly. It is not necessary to bring it to a boil, as soon as the mass begins to thicken, we immediately remove it. We remove to freeze.
  • Honey ice cream Ice cream was easily picked up with a spoon right from the freezer. Taste ..., for a long time we had a children's cafe "Fairy Tale", in which we were sometimes spoiled with ice cream, poured with honey and sprinkled with walnuts. How delicious it was then .... and now.
  • Bon Appetit everyone.


galsys
Must be amazing ice cream! But what did you not indicate in the recipe, the amount of honey and vanillin? And what is the fat percentage of the cream?
olgea
Quote: galsys
Must be amazing ice cream! But what did you not indicate in the recipe, the amount of honey and vanillin? And what is the fat percentage of the cream?
Oh, right, some of the ingredients are gone, I'll add everything now. Thank you so much. I took the cream of the village.

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