Biscuit with strawberries

Category: Bakery products
Biscuit with strawberries

Ingredients

butter 100g
flour 200g
Sahara 5st. l.
ice water 2-3 st. l.
For filling
fresh strawberries 300g
Sahara 3 tbsp. l.
starch 1h l.

Cooking method

  • 1. Sift flour. Put cold butter in a bowl, add sugar (5 tablespoons) and flour, chop everything together into crumbs
  • 2. Add ice water and roll the dough into a ball. Put in the refrigerator for 20 minutes.
  • 3. Wash the strawberries and cut into quarters.
  • 4. Roll out the dough into a circle about 5 mm thick, sprinkle with starch and lay out the strawberries. Sprinkle the filling 2 tbsp. l. sugar and pinch the edges of the dough towards the middle. Grease the biscuit a little with water and sprinkle with the remaining sugar.
  • 5. Bake in an oven preheated to 180g for 40-45 minutes until golden brown
  • Biscuit with strawberries

Note

Recipe from Alesya Ustinova
🔗

Feta
What a delicious treat!
GruSha
Svetlana, Thank you! Summer
Galleon-6
Tanyulya
Walking, yaYaYaguuuuuu. A piece for me and with milk !!!
MariS
The biscuit looks very appetizing! How delicious it is ...
lettohka ttt
Gulechka, how beautiful and delicious. innings!!! Oh, thanks!!!
Sindi
Gulechka, very colorful! The eyes are happy! So I began to quietly ripen strawberries in the garden, I will also try
GruSha
Elena, Tatyana, Marina, Natalia, Gulya, girls, thank you! Help yourself:)
marlanca
Gulechka, so you know how to put up such deliciousness at night, and the photographs and whatiieeee .......
GruSha
Galina, it was yesterday at lunch
thank you very much
marlanca
Quote: GruSha

Galina, it was yesterday at lunch

This is what I just saw this evening aaa .....
MarinaK
Gulya, how awesomely beautiful and tasty, no words! I will definitely try this one! Amazing photo!!! Craftswoman!
GruSha
Galina, uh-huh)))
Marina, a lot of strawberries, you must use and bake fragrant pies! I love berries!
MarinaK
Gulya, we have it just beginning to bloom, there are frozen berries, but I will wait for fresh
Tanyulya
Quote: GruSha

Galina, uh-huh)))
Marina, a lot of strawberries, you must use and bake fragrant pies! I love berries!
I'm lucky, but we have nothing yet
GruSha
oh, no, not your own, Krasnodar is sold for 200r kg
Tanyulya
Quote: GruSha

oh, no, not your own, Krasnodar is sold for 200r kg
We have only Turkish so far, maybe soon they will bring to us
GruSha
should already, Tan!
I'm thinking of buying several kilos and making jam. Or wait a little longer, maybe it will become cheaper?
Galleon-6
And we have strawberries in bulk, this year's harvest for it
Tanyulya
I'm waiting for my sadoo. She's delicious! Although my favorite berry is maliina
For some reason, Turkish is not sold in kilograms, but in glasses and packages. Tomorrow we need to drive to the market to see.
GruSha
Elena, oh, good luck !!!
GruSha
Tatyana, we are going to visit my mother in the village for the summer! It also has its own :)
Crochet
Gulenka, I understood correctly, this dough does not need to be thoroughly kneaded?

Is a quick / short mixing enough)?

P.S. What a charming mug in the photo !!!

sobarik
GruSha, the recipe for this test is already on the site, only it is called differently

https://Mcooker-enn.tomathouse.com/in...76951.0
Antonovka
sobarik,
Different recipes are
Crochet
Consonant with Antoshka !!!

GruSha
Quote: Krosh
Gulenka, I understood correctly, this dough does not need to be thoroughly kneaded?

Is a quick / short mixing enough)?

P.S. What a charming mug in the photo !!!
yes, the dough is quick. You can keep it in the cold, I sometimes clean it for an hour or two.

I like the mug myself, it’s small, ml per 100-120 like

Quote: Antonovka
Different recipes are
yes, there is a crostat. By the way, I also have a recipe for it. pirogue

https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=168070.0
Valyushka
What a treat! How I love strawberries! Summer is still far away .... Can you try some ice cream? Of course, such beauty will not work.
GruSha
Valentine, haven't tried it, so I won't say exactly how it will turn out.
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