Multicooker or multi-pressure cooker?

Hello, I have been reading your page for a long time and I often use recipes for a bread machine - also bought by the way according to your reviews (I have Moulineh with a prefix for baguettes).
Now I dream of a multi and a pressure cooker, but I'm already confused - which is better - a cartoon and a pressure cooker or a combine?
Unfortunately, I don't have much choice - I live in Poland and here they are just starting to enter.
Available pressure cookers-multicooker: - u
Redmond - the price gnaws;
- First Austria;
- Clatronic;
- Delimano
- Sapir.
Multicooker and a larger selection and looked at those at 5-6 liters:
- Philips HD 3037 - 980w
- Polaris PMC 0515 - 860w
- Redmond MC 30 - 900w
- Panasonic SR-TMJ501 - 670w
- Zelmer EK 1300 - 820w
- Maestro [MR793] -860w
Please help me with a choice !!
I usually cook for 2 people, but several times a month for 5-6

[Julia75]

Julia75If you need to cook quickly, then a quick slow cooker, if time is not critical then just a slow cooker without pressure Redmond - First "Austria" - Clatronic is all purely China

[Julia75]

Julia75, if you have not yet decided on the choice, then Polaris PMC 0515 or Polaris PMC 0518 (functionally the same, the equipment and bowls are different - 0515 has ceramics, 0518 has Teflon).

"Polaris PMC 0515AD - it has it all!"- Temka on a neighbor's forum, look in Google.

I will briefly list what is there:

14 preinstalled programs, 9-th step "Multi-cook a plus"with temperature step 5 degrees (from 40 before 160 degrees temperature range), technology 3D heating, pre-heating shutdown, removable lid plate (for easy cleaning), separate program "Yogurt", non-standard futuristic design.

I would choose a pressure cooker with a baking function. After buying a pressure cooker, I cook almost exclusively in it (but in my Polaris there is no baking function, so I cook casseroles and biscuits in my Panasonic). Our family tastes much better pressure cooker dishes. They are baked like from the oven, and from a multicooker they are more dietary stew. Well, one cannot but say about the time ... Beans 40 minutes, baked turkey fillet 20 minutes, etc., and in cartoons, everything is cooked 3 times longer

Good evening everyone! Until recently, she herself was tormented by a similar question. I already have a Mulinex cook 4 me pressure cooker (I have been using it since January) and it did not suit me because it does not have modes at temperatures below 100 degrees. Like a pressure cooker - it's super! Therefore, baked goods (without any adaptations) burns, because they are baked in the t160 frying mode, there is high and low pressure, heating and heating. 1200 power gives the speed of heating and cooking. Instructions - horror in the dark! It is not clear, I mastered it by the method of folk poke. There is no delayed start on recipes containing milk or meat, and milk porridge can be cooked only on the recipe "millet porridge" or adjust the mode ingredients - rice. Moroka, in short ...
But, I repeat once again - the pressure cooking functions are at their best, the quality of the materials used and the assembly are also at their best. I cook meat only in it.
And for everything else: cottage cheese, yoghurt, cereals, stewed side dishes, sauté, etc., things that require gentle processing, I bought Polaris 0515. And now I am getting high with a multi-cook! and deferral.
To be honest, before buying Mulinex, I looked over all the reviews and reviewed the video with recipes, probably mulion. I decided to order a pressure cooker for Shteba. It combines the functions of a pressure cooker and a multicooker, it is possible to set the required temperatures and time (the same multi-cook, only without programming stages). And the normal price was about 5000 rubles. But when it came and I unpacked it, sorry, the build quality and materials did not suit me at all.I realized that all my requirements in one device cannot be combined. Until ... And "the miser pays twice."
So, decide which functions are more important for you and make your choice. Good luck

Polaris and Redmont have almost no difference in functions and materials, only Redmont's price is 2 times higher. Why? Polaris 0515 bought 18.08 in Eldorado for 2500r. , have now raised to 3789r. Redmont with similar functionality below 6000 has never dropped in price. After all, both US firms and products produce the same.

Both Polaris and Redmont are our companies, but they are not registered with us - they are mowing as foreign.

And Redmont's prices are overstated due to the exorbitant costs of promotion and advertising: on each forum, sent Cossacks advise what to choose: M250 or M150 - these are the most expensive models from R.

When you get used to cooking in a pressure cooker, the cartoon seems too slow-moving. Of course you need a pressure cooker with a multi function is desirable. But the pressure cookers are pretty capricious. Or do I come across such? Show me a reliable and not too expensive pressure cooker. My Orson 5002 is out of order. Pliiiz !!!

[UNIT USP-1080D]

Tell me a reliable and not too expensive pressure cooker.

And among the most benign devices there is a marriage, you cannot buy an absolutely reliable device.

What is the purchase budget?
From the budget, it makes sense to take a closer look at UNIT USP-1080D (from 2340 rubles) - it will be more functional than Orsyushka, and the reputation is good.

Zohar: hi: I wanted within 6t. I considered the "Teletubbies" mulinex - they are now 5500 in the Eldorado somewhere, but it seemed to me too heaped up - I'm afraid it will interfere with everyday cooking. Although it is good of course - the design is sooo !!! I would be glad to advice.

[REDMOND RMC-M110]

You shouldn't pray for expensive models - a multicooker is just an electric pan with programmed modes, God knows what. But if you like it extremely, you can amuse my darling!

Among the advanced, you can take a closer look at REDMOND RMC-M110 (from 5648 rub.), Steba DD1 ECO (from 4990 rubles) reliable, but there are multicooker programs only four, but in Steba DD2 (promises to be on sale from September) there is a multi-cook (manual setting of temperature and time) - that's where you can roam.

We will search ... Thank you.

[thet]

thetBuy Teletubbies - the most reliable, made with conscience and not at all fancy. In fact, there are only 4 cooking programs - cook with high pressure, low pressure, fry, steam with high and low (depending on the ingredient) pressure. All. 40 recipes - 2 modes are combined: frying and cooking under pressure or without it. There are no multicooker modes (stewing, simmering, yogurt, frying at lower temperatures, etc.). You can only intervene in the cooking process by time. Read the Temka on the website and decide for yourself.

Darcy thanks !!! I, too, dreamed of Teletubbies even when she first appeared. But then it was not very good. Now I'm more inclined to Moulinex2832 - after all, it has the functions of a multicooker, as I understand it. It is more expensive. But the design of the Teletubbies really likes. It is clear that design is not the main thing…. but .. you can't order your heart. How beautiful it would look in my kitchen: girl_haha: I'm still studying Temki.

[Moulinex CE 503132]

Now I'm more inclined to Moulinex2832 - after all, it has the functions of a multicooker, as I understand it. It is more expensive.

If you choose from moulinex, then it will be more interesting Moulinex CE 503132 - with a multi-cook and cheaper, and even more functional (and at the same time cheaper!) model Brand 6051.
Search Google for Temka "Moulinex-Krups born cartoon MOULINEX CE 503132"
Overview "Multicooker-pressure cooker Brand 6051" - 🔗

[Moulinex CE 503132]

Now I'm more inclined to Moulinex2832 - after all, it has the functions of a multicooker, as I understand it. It is more expensive.

If you choose from moulinex, then it will be more interesting Moulinex CE 503132 - with a multi-cook and cheaper, and even more functional (and at the same time cheaper!) model Brand 6051.
Search Google for temka "Moulinex-Krups born cartoon MOULINEX CE 503132"
Overview "Multicooker-pressure cooker Brand 6051" - 🔗

[zogar]

zogarWhen did she appear? When I racked my brains in December 2013 to buy multi for some reason I did not see 503132 on the Mulinex website. If I had seen it, I would have taken it for sure.

She caught my eye in mid-March. g.

I read your reviews and envy you - such a choice !!!
And I have only Redmond and First from multicooker pressure cookers
Still, I dream of such
I really like Brand - just a question - where to buy? Maybe someone will tell you an online store with an export abroad?

Steba DD2 has moved to the first place according to "desire" !!!
Now the question is how to get it

[Julia75]

Julia75, you can ask to send an online store, but there is little chance here - it would be better to involve local residents, preferably from Muscovites (the main points of sale of DD2 are there). If there are no relatives and friends in Russia, ask members of the forum of KhlebopechkaRu to provide a service for sending staff to Gdansk.

Here is an inexpensive internet store -
"Multicooker Steba DD2 ECO" - 🔗

Thank you

I'll tell you about my multicooker-pressure cooker.
Model RMC-4506. Quite cheap. There are only six cooking programs (and here it is for whom how - who does not have enough, who on the contrary - enough or even a lot).
Since this is a pressure cooker, it cooks quickly. This applies to cereals, soups and other things that can be cooked under pressure. You can make baked goods. The most standard is charlotte. But if you wish, you can also cook a cake without any problems. It suits us personally for the kitchen.
And I don't think it's worth talking about saving time. You should be aware of this anyway.

I completely agree! My daughter begged for this, getting rid of just a multicooker, disappointed in which after trying my PMC-4506, and I bought 4507, since the same thing, only with mechanics, which are more durable than electronics, although both have a 25-month warranty and, I hope, will last a very long time than electronic ones.

Ahaha. "Redmond - the price gnaws." Are you serious?
If you want a cheap multicooker, take a look at the rmc-4506 or rmc-4507. They are very, very cheap. And they work well, as far as I know.
And what someone offers you an rmc-250 is if you want a multicooker with all the bells and whistles and a lot of programs.

For me, the most successful model of this company is the Redmond 4506 multi-pressure cooker. Its price a year ago was less than a hundred Pindos money and with a 25-month warranty. Now the 4507 appears to be out of production, although in my experience it will outlive everything recommended with an electronic display. To date, in Russia, the same model 6 has risen in price almost 3 times, so you need to choose analogues, of which there are many, if only the bowl was Teflon and no other.

if only the bowl was Teflon and no other

Why? I got a second teflon bowl for Cuco and I dream of ceramics.

But it is ceramics that are not suitable for this one.

Eh, and I've read a lot of reviews that the pressure cooker still cooks for a long time, until the pressure picks up, until it drops, that's what it will do. I just bought a multicooker. And then I saw reviews for the Redmond M140. It turns out she quickly enough dumps steam. They write that vegetables can be cooked in 5 minutes. Now I regret not having bought it right away ...

Steam can also be manually discharged carefully. And if the pressure cooker does it itself, then it is not a fact that there will be no fountain if the soup was cooked.
Any skillet will cook vegetables in 5 minutes. But that's just the cooking time.

[Donut123]

Donut123, Lydia, I have both a slow cooker and a cartoon. pressure cooker - I use both of them all the time!
So buy also a pressure cooker, they complement each other
For example, a multicooker can be put on a delayed start, etc., so you can safely leave it alone!
With a pressure cooker, this does not work out, since it works under pressure - you have to keep an eye on it - especially when the pressure is on.

Model 4506 of this brand is also with a delayed one, but I did not use it: lazy, but not so much. By the way, without looking at the company, I chose the cheapest one with a Teflon bowl and a guarantee of at least 2 years.

Have already got the zaslanets R !!!
I have a very good and very inexpensive Unit 1020 pressure cooker (1040 has a barely noticeable design)
By the way, it is two times cheaper than R 4506, but not at all worse !!! And it is designed in such a way that the pressure can be released very quickly by pouring cold water through the cap, it is very convenient and safe! Unit also has a 2-year warranty. The SV bowl looks great after three years of use, despite the fact that the pressure cooker is constantly in use.
I have never regretted a purchase, and those to whom we gave this one were also pleased!

[valushka-s]

valushka-s, I agree completely! Other brands of pressure cookers are no worse! And the price is cheaper than R

Have already got the zaslanets R !!!
I have a very good and very inexpensive Unit 1020 pressure cooker (1040 has a barely noticeable design)
By the way, it is twice as cheap as R 4506, but not at all worse !!!

Don't understand who got you?
Thanks for the helpful advice, otherwise I paid my 4506, which I gave to my daughter, somewhere around 2500 rubles. in a shop where I have discounts at the request of my wife, and there were no other cheaper ones in it. Now I will suggest your model to interested friends. Where have you been before, although a couple hundred isn't that much. And so we have what we have and on these sites we share our experience and recipes.
Well, as I said above, I chose with mechanical control, and there are very few of them in nature, and as a repairman I think that this pan will outlive me.

Well, what if I really have Redmond? I read the reviews, looked at the prices, looked that in the same Okey there are handles, and any bowls and caps are different, everything from Redmond lies. If you need anything, you can buy anywhere, even if you order it on the website, it will be delivered in 3 hours. So I didn't choose for a long time. Of course, there are other firms, and no one says that they are bad. Everyone chooses what they like.
Something I do not really understand how to insert a photo here, otherwise I would send

Hello! And I'll put in five kopecks. Last summer I bought a pressure cooker Polaris 0305AD. I thought for a long time, chose. I know how to cook and I love, but sometimes there is no time and energy - work, household chores, the child needs a lot of time, and I want to relax. And here it is - happiness! First, second, drinks, desserts and pastries (even a cake for Easter baked), twists ... Beauty! But then a year passed, and in one pressure cooker it became cramped for me. Yes, it has a lot of advantages, but there are also disadvantages. My Fields doesn't prepare yogurt; dishes that require subtleties in cooking are not that impossible - they are not very convenient in preparation - you have to release the pressure to open the lid in the process, there is a risk of overexposing - although, I repeat, my life has become more comfortable at times. And about jellied meat in an hour, stew in 40 minutes, baked milk in 90 minutes, I generally keep quiet. In short, I also gave myself Skarlettsl-mc411s01. And the harmony has come. Yoghurt is now only your own, you can control the cooking process, there is a function of a bread machine with proofing of dough, on a "multi-cooker" the range is from 35 to 180 degrees of cooking. In short, I use both devices, it takes less time and effort, and more variety and benefits. I think if a person needs, first of all, tasty, fast, healthy and without "troubles" (although they are quite possible) - you can limit yourself to one pressure cooker, the main thing is the variety of programs. Nowhere to rush, but don't feel like dancing with a tambourine at the stove? - multicooker. And for someone a tandem of these two devices is ideal)) Something like that.

[Mandrake]

there is a function of a bread machine with a proofing of dough, on a "multi-cook" the range is from 35 to 180 degrees of preparation.

Mandrake, what is the step in setting up? (in the sense of 35 degrees, 36, 37 ... or 35, 40, 45)

what is the step in setting up

In the instructions
🔗
said:
 Press the “MY RECIPE” button.
 Using buttons "+", "-" set the required cooking time within the range from 1 minute to 24 hours.
• Using the “TEMPERATURE” button, set the required temperature within the range from 35 ºС to 180 ºС.
 After completing the settings, press the "START" button.
 At the end of the set time, the multicooker will turn off automatically.

And with what step - only the owners know.
To be honest, I'm surprised at the compilers of all kinds of instructions.
They will not write anything, but as a rule, they will be silent about important parameters.
________________________ ________________________ ______________________

Found a review, a step of 5 degrees.

And with what step - only the owners know.

So I'm asking the owner)))

Oh-oh-oh-oh ... I read the creeping line ... Fu ... 5 degrees ... For a mine is already unusable

Hello. Look at the multicooker pressure cooker rev 380, 1 degree adjustment. Bowl 6 liters. Multi size like Brand 6051.

So I'm asking the owner

Well, excuse me, I wanted to help (since the owner is silent), but in response, as always. ()

[Gandalf]

Gandalf, Yuri, oh, well, don't be offended, please))) Maybe I wrote badly, but I definitely didn't want to offend))) Reread it with a different expression on my face - such a benevolent "giggle and hakhanka")))

Lenat, thanks, let's take a look, we'll see)

Take a look
I do not advertise Redmond. I just liked it - 6 liters, compact, many programs, the lid is completely removable, but you can insert it into the handle. I have 2 heads, Brand 6051. But I wanted this, I bought it, I like it.

Adjustment 1 degree

Yes, but only it is possible to regulate on limited programs and not always.

Function "MASTERCHEF LITE"
Discover even more possibilities for culinary creativity with the new MASTERCHEF LIGHT feature! Using the "MASTERCHEF LITE" function, you can change the program settings right during the cooking process.
You can always customize the work of the program so that it meets exactly your wishes. Is the soup boiling over? Milk porridge "runs away"? Are steaming vegetables taking too long? Change the temperature or cooking time without interrupting the program, as if you were cooking on the stove top or in the oven.
The MASTERCHEF LITE function is not available when using the automatic EXPRESS program.
The MASTERCHEF LITE function allows you to change the cooking time and temperature while the program is running. The range and step for changing the cooking time depend on the selected program. The temperature range depends on the selected program, the step is 1 ° C.
The possibility of changing the cooking temperature is available when using the "VACUUM", "BAKING", "FRYING / FRYING", "MILK PORSE" and "BABY FOOD" programs.
You can use the MASTERCHEF LITE function only during cooking. During the “Delay start” function and waiting for the exit to the operating mode while the programs are running (p. 30), the “MASTERSCHEF LIGHT” function is not available.

The temperature is regulated in multi-cooking modes. In the pressure cooker mode, this is not in any pressure cooker, the pressure is regulated in it 30, 50, 70. I do not impose it on anyone, I just really like it for 4200.

The temperature is regulated in multi-cooking modes

That's right, that's not at all.
"Bread", "Yogurt / dough", "Express" - these programs are not regulated.

That's right, that's not at all.
"Bread", "Yogurt / dough", "Express" - these programs are not regulated.

Namely, for these needs precise adjustment is needed ... Eh ...

What needs? She has a multi-cook (not a separate program, but on baking, frying, milk porridge, vacuum, baby food, the temperature is from 30 to 160, step 1 degree) from 30 degrees with an adjustment of 1. bread program 3 hours.

She has a multi-cook

She doesn't have a multi-cook.