Grilled eggplants with yoghurt sauce

Category: Vegetable and fruit dishes
Grilled eggplants with yoghurt sauce

Ingredients

Eggplant 2 pcs
For the sauce:
Yogurt 4 tbsp. l.
Lemon juice A little
Garlic 1 clove
Pasty cottage cheese 1 tbsp. l.
Parsley (dill, cilantro, thyme) To your taste
Salt pepper Taste

Cooking method

  • I love eggplants or blue ones, as my mommy says! Tasty, dietary, healthy and how beautiful it is. And the color? Simply fantastic!
  • I grill eggplants in two ways. The first in the oven, the second on an open fire. Of course, I recommend roasting the eggplant over an open fire. This is my favorite way.
  • Let's make the sauce. Simple but delicious!
  • Cut the greenery, crush the garlic. All in the sauce, mixed! Fast and delicious! For slimmers, the very thing! Sauce aside.
  • Now the eggplants are in the oven:
  • Wash the eggplants, wipe dry, make longitudinal cuts and rub with olive oil. Bake in the oven at 180-200 degrees. 20-30 minutes.
  • url = https: //Mcooker-enn.tomathouse.com/gallery/albums/userpics/112933/image~118.jpg]Grilled eggplants with yoghurt sauce
  • Peel the slightly cooled eggplants, cut as you like and mix with the sauce.
  • Grilled eggplants with yoghurt sauce
  • For those who decided on fire:
  • Cut the eggplants into longitudinal strips. Cut thinly, then peel off the skin easily.
  • Fry eggplants over high heat until black skin, charring them straight. The main thing is fire, not smoke. I repeat, we fry the eggplants until they are black.
  • Grilled eggplants with yoghurt sauce
  • We touch, they must be very soft. Let it cool and remove the black skin. And under it, under it ... Fragrant, smoky eggplants. God, how they smell.
  • Cut it, pour it with sauce!
  • All!
  • Bon Appetit everyone!

The dish is designed for

2 servings

gala10
IrinaThanks for the sauce recipe! I will definitely try it in the coming days, since now is the most vegetable season. I think that this sauce can be used not only with eggplant, but also with zucchini. In general, I am taking it into service.
Kvitka22
Galina, please! It is possible for zucchini and peppers!
Loksa
Thanks for the recipe, I just had eggplants .... no longer baked in a slow cooker, three pieces were included, and you have two for two servings, I got two for one serving
These eggplants are very tasty, fast and not troublesome. I didn’t really clean the second one-niche? I flew into my tummy with a bang
Grilled eggplants with yoghurt sauce
Kvitka22
Oksanalooks great! If the skin is thin, you may not completely clean it. Eggplants are very pleasant to the taste and super for the stomach, and even more so without the usual mayonnaise! Bon Appetit!

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