irman
Fffkusnaya, almost half a loaf was eaten, it cannot be compared with the store one.
ksyusha1997
Irish, what is the recipe? Chet no one else really had such a sarveladist !!! Tell the compiler in detail !!!
Song
Quote: Irman

Ham maker, shredder, ham press mold (materiel)
Irin! Well done! The recipe for us, please!
Lerele
irmanand it all started with a penny
Sausage class !!
irman
Girls, I did everything according to the recipe of Elena Tim, only here I have minced pork and beef. I passed the pork through a fine grinder, and the beef through a coarse one without gelatin.
irman
Quote: Lerele

irmanand it all started with a penny
Sausage class !!
No need to say....
Elena Tim
Quote: Irman
Girls, did everything according to Elena Tim's recipe
Yeahhhh?
And I'm not getting a cervelat?
ksyusha1997
Irish, what did the mince interfere with?
irman
Quote: ksyusha1997

Irish, what did the minced meat interfere with?
Quote: Irman

Girls, do not judge strictly, here is my first ham in Tescom. For her sake, I bought myself such a device in ozone -.Ham maker, shredder, ham press mold (materiel)


vernisag
Irin, you vaaasche And I already bought Tesku and Kenwood, so in passing ...
Congratulations!!! The sausage turned out to be pretty
I also want this
Aygul
Irish, congratulations on the arrival of new joys and washing / eating new goodies

Quote: Irman

Girls, do not judge strictly, here is my first ham in Tescom. For her sake, I bought myself such a device in ozone - Kenwood KMiX50. With a discount, it turned out 14150 p.Ham maker, shredder, ham press mold (materiel)

Well, just like me. Because of the ham, I decided to look at the kneaders at all. And it rushed ...
PySy. I went to Ozone, I’ll look at him, at Kenwood ...
Omela
Quote: Irman
For her sake, I bought myself such a device in ozone - Kenwood KMiX50.
our people!!!

Irina, congratulations! May they serve happily ever after!
Lerele
Quote: Aygul

Because of the ham, I decided to take a look at the kneaders at all. And it rushed ...

You are because of the vtchinnitsa, and I because of the Mistletoe with noodle roll
Aygul
Lerele, the noodle roll I have is just magic
Lerele
And I will have it soon, I want magic too.
Aygul
Lerele, a noodle cutter, and if you need a noodle, then a noodle cutter, this is such a thing that is the main thing! - get out of the underground bins, and then kaaak - rrraz! - and done
You will soon begin to boast to us that you did this and that in between times, simply because
Admin

If you have a dough mixer at home, it will perfectly massage meat with marinade. Even a blenber (I have a Phillips 1619) with a bowl and a "kneader" attachment will cope with a small amount of meat in the marinade
irman
Girls, tremendous thanks to you all that you share my joy with me, otherwise my friends do not understand me. I love you all .....
Irina.
irman, Irina, congratulations on your purchases !!! That's how much joy these purchases bring, words cannot convey.

Quote: Irman
Thank you all for sharing my joy with me, otherwise my friends do not understand me

I agree 100%, it’s the same for me.
vernisag
Quote: Irman
my friends don't understand me
Mine will soon be sent to the durke ...
Omela
Quote: vernisag

Mine will soon be sent to the durke ...
Irk, don't be afraid, we'll create a club of deviceaholics there too ..
irman
vernisag
Quote: Omela

Irk, don't be afraid, we'll create a club of deviceaholics there too ..
kolobashka
Virgo, how do you push the pimp? I'm only using 100-lbs. husband managed.
Elena Tim
No need to press anywhere, it's just a guy, in the video, he pressed a couple of times, but this is not necessary at all.
kolobashka
How does it get compressed? The instructions show that the pimp is in the lid.
Elena Tim
Vary, are we talking about boredom?
kolobashka
Yes.
Elena Tim
Well, there is a powerful spring, it will do its own thing. When I made the ham for the first time, I also pressed like that uncle, but then I realized that everything was right there, there was no place to press it. I don't do this nonsense anymore. Well, if you really want to, press yourself a couple of times for the sake of form ...I just realized a long time ago that this action is meaningless if the ham is full. Maybe for a half portion this will help, although the spring will still work.
Irina.
Girls, who tried to stand the ham in the refrigerator for 48 hours before cooking, as in the instructions? I wonder if the taste of the finished product depends on the ripening time?
Interestingly, but with such an insert in the combine, you can prepare meat? What do you think?
Ham maker, shredder, ham press mold (materiel)
I don’t have a kneader, I don’t want HP, but the mixer was kneading a little with hooks, I thought I’ll burn it.
Elena Tim
Ir, what is this nozzle for?
kolobashka
Elena Tim, I thought that it is because of the spring that the pressing is achieved. And so you can cook in a jar with a lid, no?
Irina., I probably will. because the pans are all low. I'm going to buy a can. It stands in the refrigerator for almost a day.
Irina.
Flax, this is a beater attachment from such a combine. Or maybe you can scroll with knives for 10 minutes?
Ham maker, shredder, ham press mold (materiel)

Varya, tell me the result later.
Elena Tim
Quote: Kolobashka
I thought that it is because of the spring that the pressing is achieved.
Everything is correct. But the spring is already inside, and it will press. The fact that you press the handle is you press the same press that the spring itself presses on. So, these are just unnecessary movements.
Quote: Irin A.
Or maybe you can scroll with knives for 10 minutes?
Irish, I can't say anything about the nozzle, but if you use knives, then all the minced meat will turn into porridge. That is, it all depends on what exactly you are going to cook. If it's something like a doctor's sausage, then yes, with knives - that's it, and if it's ham, then large pieces will also be chopped up with knives ...
You know, Manya Schumacher at the dacha used to make ham and knead it with her hands, she says the "threads" appeared pretty quickly, especially considering that half of the meat was twisted into minced meat. Everything worked out great.
kolobashka
My threads appeared quickly. I didn't bother much, there was very cold meat.
Elena Tim
That's good, threads are the most important thing!
irman
At least the threads appeared quickly, but I still have 10 minutes. knead.
Sivana
Not long did I have to rejoice at my long-awaited Teskome. Withstood in the refrigerator for 28 hours, cooked at 75-78 degrees, the finished ham was cooled all night in the refrigerator, it would seem that everything - eat and be happy, but ... When removing the ham from the ham, I decided to disconnect it a little from the walls with a thermometer, apparently, I pressed hard with a sharp end, the ham maker cracked (((So, given my bitter experience, handle it very carefully) Now at the end of summer I will go to Prague myself and buy a new one there)))
kolobashka
Sivana, I sympathize. and then at least the ham turned out?
taniakrug
Oh, what a pity! And what, the ham itself did not want to be pulled out?
Irina.
Sivana, sorry, of course. Maybe there was a marriage or they dropped the ham. I do not think that you pressed with such force so that the plastic burst, it is not so thin.

Lena, girls, Thanks for the clarification. I thought to make minced meat on a combine, twist it, then add pieces, and then I myself thought that it was necessary so that everything would be connected with whole pieces of "threads".
I went and bought chicken, pork tenderloin and brisket. I sat down to drink tea, rest, and then I have to get down to business. I will make up the composition along the way, I have not yet thought of it.
vernisag
Quote: Sivana
pressed hard with a sharp end, the ham maker cracked (((
I probably can't buy this ..., everything is always cracking with me ...

I'll go and try to cook in a regular jar, maybe it will turn out something
Sivana
Quote: Kolobashka

and then at least the ham turned out?
The ham turned out to be rather dry, due to frustration, it seemed to me not tasty at all, mine also did not like it, but I blame it on meat, it was initially not fat.
Quote: Irin A.

Sivana, sorry, of course. Maybe there was a marriage or they dropped the ham. I do not think that you directly pressed with such force so that the plastic burst, it is not so thin.
My son personally bought my son in Prague, in Teskom's brand store, having examined it completely, and took it with him on the plane in his hand luggage, so there was no marriage.When it cracked, I myself immediately saw and heard the characteristic sound The ham maker itself is made soundly, I just warn you that you need to be more careful with it)))
Crochet
Quote: Kolobashka
Virgo, how do you push the pimp? I'm only using 100-lbs. husband managed.

Varyusha, I'm about 2.5 times smaller than your husband, but I can cope with that pimp at once !!!

Pressed perfectly !!!
irman
Quote: vernisag

I probably can't buy this ..., everything is always cracking with me ...


Irish, do not worry, everything will be fine, your streak of bad luck is over.
Pakat
Quote: Sivana

When it cracked, I myself immediately saw and heard the characteristic sound The ham maker itself is made soundly, I just warn you that you need to be more careful with it)))
Here is another argument in favor of Biowin, after all, it is made of stainless steel, which is much more difficult to break ...
vernisag
Quote: Irman

Irish, do not worry, everything will be fine, your streak of bad luck is over.
Ahh, huh !? Did you recognize? Well, I ordered, just in case ...
Sivana
Quote: Pakat

Here's another reason
Quote: vernisag

I probably can't buy this one ..
In no case should this situation be considered as an argument not to buy this ham maker. Let this be an isolated case) Despite everything, I really want Teskomovsky ham, especially since I have in my bookmarks all the wonderful recipes of Elena Tim, Omel, which I will definitely use
kolobashka
I think it cracked because it survived the sudden changes in temperature. Here it is written that after cooking, cool it down sharply, I’m kaTsTs, this has a bad effect on plastic. What if you let it cool down by itself?
Lerele
vernisagbiovin to help you, it is metallic

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