Ilmirushka
dopleta, Larissa, I think so too, but (!) Spiraling zucchini is not at all the same as grated (on any grater).
Well, really!
On a grater, he gives juice, and
And I don’t want to eat the grated one, but the coiled one
Today my child pulled it all out of a salad bowl
Micha
Do not throw eggs at me, but it seems to me that the difference is significant: bake the same grated zucchini (just the cubes / straws will lie on top of each other, they will juice, they will be more moist) and the coiled zucchini (fluffy, thin cutting, the taste will be the other, the spirals are much drier ... Really similar to fried spaghetti. The process in the product is different during cooking. Something did not work out well. and a gas stove! And cooking is always delicious!
dopleta
On a fine grater - of course, there will be much more juice. And in Korean - the same as a spiralizer.
Quote: Micha
in the kitchen it is quite possible to do with one gadget - a knife and a gas stove!
This is definitely not about me. I have several spiralizers, both electric and manual, and burners too.
lira3003
We must try to make baked vegetables, especially since this Moulinex has been bored for a couple of years on the mezzanine. So beautifully write about him, I almost rushed to buy, then I remembered, he is already at home
mamusi
Quote: lira3003
write beautifully about him, I almost rushed to buy, then I remembered, he is already at home





Quote: Micha
bake the same zucchini
Now I'm wondering - where to bake something?)
Is it really possible to drive the oven in such heat !?
I have gas - there will be blood pressure in the kitchen! (Despite the AIR CONDITIONER)
Mandraik Ludmila
Quote: mamusi
Now I'm wondering - where to bake something?)
Ritochka, even if she is in the procession, even in the airfryer, if there is one
Micha
Quote: mamusi
Now I'm wondering - where to bake something?)
Is it really possible to drive the oven in such heat !?
So you have a waffle iron! And the microwave and princess are probably also available? 🤔 You can bake in any gadget from our toys! 👍🏻




Quote: lira3003
I almost rushed to buy, then I remembered that he is already at home
Masterpiece! Ahhh! 😝 🤪Girls we are girls💃
lira3003
Quote: Micha
waffle iron
And how to cook in a waffle iron? What else to add? It didn't work for us. I tried to spiral zucchini so that my husband could lose weight. So he chicked these spirals with scissors and ate. Maybe 3-4 times I ate and said, "That's it, I won't do it anymore!"
And in the grill of delongues, can you create something worthwhile from spirals? My fantasy is bad, I don't have it
Micha




Quote: lira3003
And how to cook in a waffle iron? What else to add?
lira3003, see the post above, everything is detailed there 👍🏻:
Reply # 4488 • Monday, July 06, 2020, 14:26 • Spiral chopper (slicer, spiralizer) for cutting vegetables and fruits
Ilmirushka
Quote: lira3003
It didn't work for us. I tried to spiral zucchini so that my husband could lose weight. So he chicked these spirals with scissors and ate. Maybe 3-4 times I ate and said, "That's it, I won't do it anymore!"
very interesting!
Does real spaghetti also chick with a knife?
Or, too, "that's it, no more"?
Well, it's just a pleasure, to grab, wind and dump this fresh salad on a fork, and doubly pleasure if with a chicken cutlet.
mamusi
Quote: Mandraik Lyudmila
Ritochka, even if she is in the procession, even in the airfryer, if there is one
Ahh, of course there is a Princess! And the Omelet Maker and the Waffle Maker.
It's just that we usually say about them: "baked, baked, fried, baked!"
And here is a serious word "bake", I associate only with oven.
leostrog
Quote: Masha Ivanova

Lanna, Sveta! As a spiralizer, I like Moulinex more (and Kenwood is exactly the same), I have all the sizes of tees in it. But in Bullet it is more convenient for me to spiral potatoes. Bella stayed, since she can no longer be sold to anyone, used and not all the teeth in it work, so the Chinese made her foolishly. On it there is a spiral of something large, such as cabbage, etc., which does not fit into other spiralizers (but only with large teeth. Small ones, I say, Bella will not cut through, that is, 2 mm and 4 mm)
And as a vegetable cutter, of course, Bullet is good. But that's a completely different story.
I have complaints about Bullet. When I cut cabbage and onions in it. carrots with the help of the Fry disc (with cloves), I have almost all the chopped vegetable remaining inside the plastic part and pressed there under the disc, and a minuscule is thrown out. Therefore, if I cut a head of cabbage, I have to open and empty the container. Is this just my problem?
lira3003
Quote: Ilmirushka

very interesting!
Does real spaghetti also chick with a knife?
Or, too, "that's it, no more"?
Well, it's just a pleasure, to grab, wind and dump this fresh salad with a fork, and doubly pleasure if with a chicken cutlet.
Ilmira, Yes! And spaghetti and noodles, chicks and eats with a spoon. He almost increasingly eats with a spoon.
I'm going to peel potatoes
Micha
Quote: lira3003
We must try to make baked vegetables, especially since this Moulinex has been bored on the mezzanine for a couple of years
A teaser for those who miss Moulinex on the mezzanine well, beauty and yummy because:
Spiral chopper (slicer, spiralizer) for cutting vegetables and fruits
Spiral chopper (slicer, spiralizer) for cutting vegetables and fruits
Ketsal
Spiralizer status. Didn't go in ... and I have curves on it. On carrots in scraps, the center always leaves. Berner forever.
Ne_lipa
So the main vegetables for the spirals are zucchini and carrots? So the zucchini season is not long, but why spiral in winter?
I would like to buy moulinex, but most likely I will eat zucchini spaghetti myself. We need to do a trial version on the Berner. And then decide.
gawala
Ne_lipa, Victoria, celery root, daikon, radish. fresh beets ...
Taia
Quote: Ne_lipa
and what spiral in winter?

Apples, potatoes, carrots ...
And in winter there are fresh zucchini for sale, for example, here. Spiral zucchini for salad with cabbage, with carrots as an additive. It leaves him a little. 1 zucchini is enough for a couple of salads.
For a change, and in other salads.
gawala
Radish in winter, pumpkin ...
Ilmirushka
Quote: Ne_lipa
what spiral in winter?
yes everything that can be cut and eaten. I even tried to spiral salami, it turned out cool
Why isn't the cucumber on the list? Spirals perfectly.
My favorite salad is cucumber + thinner carrots + zucchini
Ne_lipa
Oh, if Moulinex manages all this, I will order
Did you look through the recipes again, and does it cut the eggplant Moulinex?
Ilmirushka
Quote: Ne_lipa
and eggplant cuts moulinex?
Ne_lipa, I don’t have moulinex, but I think that no pribluda will turn eggplant into spirals, it’s soft.
Just like a tomato, it is not a vegetable for a spiralizer.
dopleta
Quote: Ilmirushka
eggplant will not turn into spirals
My Squirrel cuts wide spirals easily Spiral chopper (slicer, spiralizer) for cutting vegetables and fruits # 781, and spaghetti is obtained only from young, strong and only from the part close to the skin, and the loose core crumbles. I didn't even try to use my Moulinex. And why spiral it? It will still soften when cooking.
Ilmirushka
Quote: dopleta
My Squirrel cuts wide spirals easily
dopleta, Larissa, and I haven't even tried it on BellKe. I won't eat raw, it's not a vegetable marrow. And to cook, it's from a spiral into porridge ... Or not?
dopleta
Quote: Ilmirushka
so he went from a spiral into porridge ... Or not?
I am writing about this
Quote: dopleta
And why spiral it? It will still soften when cooking.
smslisa
Dear owners of spiralizers, I ask for a master class on zucchini.Something I ended up with such garbage, in Ilmirushka and Michi's photo it is not at all similar from the word at all (Cucumber, carrots are successful, but the zucchini something is not. Can I have a video? "Hurray", and then he just choked and hesitated.
gawala
I have a Bullet, a zucchini recently spiral, I have a zucchini. I cut it into 4 parts. Spiral to a thickness of 1mm. Straight spiral-spiral did not work out very well, but I needed subtle what it would be. It turned out what you need.
smslisa
gawala, I have Kenwood. I also cut it into 4 pieces, it didn't work. Maybe you need to cut the seeds. They are thin - soft, also spiral) at first (
And then the zucchini crumpled and hammered the knives with the pulp.
gawala
Quote: smslisa
Maybe you need to cut the seeds.
I have not cut. So I shoved it. There was a young zucchini. Small.
francevna
Oksana, I have Moulinex, I choose only small zucchini to fit in size. Others will not spiral.
Micha
Quote: smslisa
And then the zucchini crumpled and hammered the knives with the pulp.
Yes, this is exactly what happens with the soft parts of vegetables. Therefore, the zucchini must be chosen so that the diameter fits the neck of the spiralizer and, in addition, it should be slightly wider than the pusher, so that it is normally fixed on it and does not scroll. And yes, the vegetable should be resilient, not squishy, ​​not soft, I now take a large diameter carrots (I would never have bought such a carrot in my life, but now I specially choose it) ... 😳




Quote: smslisa
Cucumber, carrots are good
On the contrary, I have a large cucumber in the middle of aydal porridge, well, it’s already been lying for too long ... 😝




It is good to spiral vegetables such as potatoes, sweet potatoes - you can easily cut them, But for the best result, it is better to adjust it to the diameter of the spiral cutter (as much as possible), then the spirals are long and beautiful




I really really like it, I cut spaghetti from zucchini and carrots almost every day
smslisa
Micha, Thank you. Exactly! both cucumbers and carrots were under the diameter of the neck of the spiralizer, and the zucchini turned out to be wider and I waved my knife
A negative result is also a result!
Micha
Quote: smslisa
the zucchini turned out to be wider and I swung my knife
Oksana, I recently also "pierced" with a zucchini - it turned out to be a little more than the diameter of the spiral cutter😝 Well, never mind, I went to the combine and to the wafer zucchini cutlets! They were delicious! 👍🏻 And, most importantly, a lot was enough for everyone at work! 😀




Quote: bangs
And I never cut any zucchini / zucchini, or carrots (if I'm lucky for a long run), nothing at all: less waste ...
On the contrary, I'm looking for something more authentic (the main thing is to pass the width of the loading tube (I forgot what it is called)).
Before "loading" the zucchini, I first fix it on the pusher,
then (after switching on) I lower the zucchini into the opening of the neck, support it with my left hand, and the right one, as it were, slightly fixes the pusher, holding it in the place of "connection" with the zucchini,
and after the zucchini was spiraling down the neck of the pipe,
I, "on the move" by installing in the grooves of the pusher the recesses fixing it in the loading pipe,
I let go of my left hand, and the zucchini continues to spiral (already fixed in the tube with a pusher) ...
👍🏻

All recipes

© Mcooker: Best Recipes.

map of site

We advise you to read:

Selection and operation of bread makers