Multicooker Philips HD3060 / 03 Avance Collection

[finished]

Yeah, that means 1 glass (250 ml) finished can you get porridge, or not?

I tried it on again. Refinement 80 ml to 240 ml.

I don’t know Ksyu, I don’t cook that much. Very little ...
I won't eat anything ~ I have someone to eat up the surplus. My program "In the animal world" is resting ...
80 ml of cereal is my limit, this is enough for me and my son. But with water it is 400 ml of volume.

Yes, I forgot to ask, about the maximum volume they wrote 900 ml., For porridge, but what is the minimum?

Ksyusha, super cartoon film, I'm very glad that I bought it. I mostly cook porridge on a manual mode set aside for the morning at 90g as Chuchelka said, nothing runs anywhere and is very tasty. If you need it quickly, for example, a side dish, then on porridge, but I always cook without milk, I think it's harmful, then I add a little cream to us it tastes better. I cooked at least 50 ml from 1/4 of a measuring cup of cereal, it turned out a small plate of porridge. I cook eggs without any problems, pasta, omelettes, frozen vegetables are generally superb (I was temporarily given such a silicone stand on small legs, I put it on the bottom and cooked a little water and practically cooked it for a couple) now I am looking for such a very, very, from some container or something was. I can fry the onion while something else is being prepared in the shtab, but I try not to use it for scent. I also want something of an average size between the sirloin and the staff, I thought about Toshiba or a cousin.

for porridge, but what is the minimum?

I have a portion of 2 tablespoons of boxes (20 ml mst) of cereal + water or milk from 150 to 200 ml, it depends on the cereal, it turns out to literally eat at one time
probably no one else cooks such small portions

[mamusi]

mamusi, Rita, something with a count of 1 to 3 will turn out badly. Today
You see, that's why it doesn't run, that you have less volume.

Well!)))
You see, Ksyu, how People responded. Here are the Reviews and Proportions for you!

You see, that's why it doesn't run, that you have less volume.

Why do I have less, Light?)
I have more. I cook 1 to 4. And not on Kasha, like you, but on Manual ...



I languish all night at 90 º.
And I love slimy liquid porridge.

I, I cooked corn porridge in Fillet!
With half milk, the ratio is 1 to 7. Three servings of porridge are obtained from 100 ml of cereal for our appetite.
Manual 3 hours 90 and three hours grace period.
And here IMHO - neither Panas nor Marta could cook such delicious corn porridge for me for all these years!
I have a Panas-18, for my needs - Filya is better and much better. Panas has only 1 plus - the volume, but since there is another five-liter bottle ... in short, when Fili appeared six months ago in the Panas house, I got it 1 time, when we returned from vacation and there was a lot of cooking at once, he cooked pasta for me, because there was soup in Filka, and in Martha boiled pork ... that's how we live

80 ml of cereal is my limit, this is enough for me and my son. But with water it is 400 ml of volume.

Here I am writing ...

I cooked corn porridge in Fillet!
With half milk, the ratio is 1 to 7. Three servings of porridge are obtained from 100 ml of cereal for our appetite.
Manual 3 hours 90 and three hours grace period.
And here IMHO - neither Panas nor Marta could cook such delicious corn porridge for me for all these years!

I'll try this too now!)))
And yes, I adore Filka too!

In, I even photographed this mess. It was in Panas that dances with tambourines were needed around corn.



But here kmk, porridge - everyone loves it in his own way and so depends on the cereal ... you have to choose it for yourself, check the recipe and proportions and here it is happiness. I picked up all the porridge in Fillet from the third time, but now it is an excellent result without misfires.
except that Kuzina cooks semolina)))

in Panas, around corn, dances with tambourines were needed.

What's in big, what's in little Panas, corn porridge is perfectly cooked, without any dancing.
Perhaps you had such a croup or did not guess the proportions.

[RepeShock]

RepeShock,
Probably, but for three years of cooking this porridge, I could not get a better result than a C grade.
Once again: for my taste. And the taste of my child. From my products.
Maybe for you this porridge is a masterpiece of taste. As you like.
As one friend of mine says, all the markers in the box taste and color are different.
As well as mulvars, by the way ... my whole four with their own character and pluses and minuses ... with names ... almost family members

On Omelette 90 with the lid closed, I run (((

I, too, on an omelette 90 and on a manual 90 runs like crazy. Therefore, I stopped cooking porridge at all, well, they are in a stump. I make omelets for one egg.

Why do I have less, Light?) I have more. I cook 1 to 4.

Rita, it's a tough day today. A mistake. : oops: I meant that I have less volume, so, most likely, it runs. Doesn't even run, but stains the cover.

And not on Kasha, like you, but on Manual ...

Now I cook hercules on Omelette.
Multicooker Philips HD3060 / 03 Avance Collection # 7171

[diameter and height,]

Oh, little girls, thank you all, while we were having fun with small pizza, I already have so many things here, so you can cook on one plate ...
And now it turns out that no one except me eats porridge in milk, but cook one for myself for 2-3 plates, (it doesn’t work out less in Panasika, it’s not tasty,), so she’ll get bored to hell, but here beauty, I was filled with a tiny cartoon that's why.

And now one more question and Fse, I will no longer pester ...
And measure pzhl. the size of the saucepan itself, diameter and height, I'll even look in my pans to represent the volume ...

[Trishka]

Trishka,
Bowl sizes or the most multi?

Bowls

Upper side diameter 18 cm, inner 16, height 10.5
Maximum volume approximately 1.5 liters
Here next to Martha's 5-liter bowl

Big pasiba, I'll go measure my casseroles ...
Such a crumb, compared to a 5-liter ...

Yeah
But in reality everything is able to, as big, except that the timer is not for everything. But this can be easily bypassed using the manual mode. I have Filya the most "tame"

the most "tame"

[Delay]

Rita, I'm on Omelet too. Now I cook porridge for 80 with the lid closed + 90 with the open one. On Omelette 90 with the lid closed, I run (((

I also boil the light on Omelette at 80, when I'm afraid that the milk curdles overnight, I am cunning, I set it to 80º (boiling will be ~ tested)). And I immediately turn it on in the evening for 35 minutes. I don’t touch it until the morning. She's dying there on the Heating.
And the milk will no longer curdle, because she cooks it immediately, pasteurizes it! And then heating. But this is only in extreme heat.
Rarely, but it happened that with Delay in the morning I got porridge with cottage cheese in the summer. Therefore, I put it without a Delay, if with milk.

ALWAYS on the water with a delay from the evening. I don't paint any headbands with oil.

I cooked corn porridge in Fillet!
With half milk, the ratio is 1 to 7. Three servings of porridge are obtained from 100 ml of cereal for our appetite.
Manual 3 hours 90 and three hours grace period.

Interesting, I'll try too!)

For lovers of corn porridge - it doesn't run away from me, but it gets dirty on the lid - I draw a ring of oil and I also smear the lid with oil.
I usually cook milk porridge in the evening or for dinner, so almost always with a delay (but I generally like to cook on a delayed start - I can cook potatoes on a delay for an hour or 30 minutes, so that it is ready exactly when I need it) ...

[Omka]

Omka,, Olga, but the lid is removable, so it's not scary, right?
I washed it and that's it. Well, I'm not afraid of that. Let it spray.
However, at 90, nothing splashes. And at 80 gently and occasionally gurgles.

[mamusi]

mamusi,
Of course. Washed and beauty.
It also seems to me that these run-do not run depend on how full the bowl is. If you add porridge in a five-liter bottle so that it takes half a cup or more in its raw form, then you will also have to wash the lid ...

When the lid slips a little, of course, nothing.
This was out of the question.

That's when the porridge comes out of all the cracks, and the lid is on the screws, this is WHAT and nothing good and pleasant.
And then this porridge, which you can't wash out of the lid, starts to stink.
There is nothing pleasant about it.

Therefore, it is better not to invent for others what they do not like there when everything is fine with you.

I am very glad for those who are doing well and they have learned to dance around this MV their dances with a selection of all kinds of programs.

Already more than once they wrote that with ANY 90 grams, on ANY program, it shamelessly boils and runs.
Whereas, at 80 grams there is not even a presence for the gourd, that is, the groats there simply sour, and not boil.

I am writing this for those who buy this MV after reading an ode of delight, and will be faced with such tricks.
And if it doesn't collide, it will thank you.

Just business.
An objective picture, always better than any surprises.

Girls, moo me on the manual 90, he never runs away porridge, but I cook max for half a liter of liquid, maybe that's why?

half a liter

I'm for 640 ml of liquid, plus 160 ml of cereal. Doesn't run.
But so we will go again along the 10th circle ...
Sveta Stafa wrote that she was running, $ vetlana wrote that she was running ...
And it does NOT run for me. And I really like the cartoon. And the point.
Everyone can decide for themselves. All adults.
Well, why should I lie that he is running if NOT running ?!)))
For what?
And why did I buy the second one?

Here's a picture I have with the Shteba grill 4.4 The people are delighted with it. And I changed the plates three times. Peel off. Rubbish cover. And that's all.

Today, the delivered corn porridge from 40 ml of cereal and half-and-half milk did not run away from me on a delay! and poured to the top with cereals in that glass, that is, the proportion is somewhere 1: 7. The first time I put it on the timer, I made it smart, and for some reason I began to warm up. Then she turned it off and began to set it on the timer again, like everything worked out. Delay of 5 hours and 3 hours at manual 90C and in the morning got up on heating was already 2.5 hours. I liked the porridge, it turned out tasty and nothing escaped.

[Stafa]

Stafa,
Hurrah!
Congratulations. May everything continue to be delicious
Went to eat corn porridge

Today I did not run away on a delay delivered corn

Here, it seems to me the matter is in the Delay, Light.
The groats swell. And it foams less afterwards.
I always put Hercules on Postponement in the evening. Every evening. In the morning there is always perfect porridge.
So I think I can deliver corn today?
Svetochka, what cereal, eh?
I have Polenta. Will it go? The box is gone for a long time. And I don't know the proportions for Polenta. Tell me, pliiiz. So I wanted a sweet milk corn! ...

[mamusi]

mamusi,
I won't say about Palenta, I don't know. But I buy corn only Uvelka, the other is not tasty for my son (and he is right, somehow I grabbed another, the taste is not the same)

Well, I bought Uvelka. There was written proportion. I cooked. And here Polenta and I don't remember, she's smaller ...
I went to search in Search ...




Found ..

Polenta - Corn Porridge (Panasonic SR-TMH 18) (Admin)

Bread maker - there is everything)))

But, Admin has no Postponement, but I need a postponement ... I need more liquid ...

Well, I don’t know ... I never change the proportion depending on the delay time and didn’t even think about it ... you know less, you sleep better

If you do not change it will be dry.
Those who cook Gkrkules without delay, for example, take 1 to 3 or even less.
And I cook with a delay and take 1 to 4.
But what about?
It will dry out on the Heat.

Heating is yes ... well, it means we increase ... and bon appetit
For some reason I am sure that it will be delicious. The right attitude is half the battle

Rit, I got 1: 7 not thick, but rather liquid. And what kind of cereal - xs, yellowish, poured into a jar. I buy the groats by sight, I liked the color and took it, so bright and beautiful.

so bright and beautiful

Small, Light?)
I also know and love croup ... But I don't have it right now.
But there is a little polenta. It’s as small as big crispy flour. Explained clearly

Vary from what there is. There is still nothing to choose from.

Offtopic
I am packing Filka for another trip, tomorrow we will start in Kaluga for three days.
He already has his own handbag, he has a personal one, an extension cord)))
I don’t know who is lucky or not with porridge, but if anyone needs a compact pot for trips, Filya is the best!
I appreciate him very much in this capacity

[Omka]

Omka, Olya, have a nice trip. Filya - a traveler

Yes, my lapusichek)))
Lucky road!
I cooked porridge Polenta, as good as silk, delicate!

[Omka]

Omka, Olga, happy road, let the baby not let you down, and spoil you with sweets!

Girls, thanks for the wishes.

Filka has to make us an omelet, boil potatoes, boil macaros with sausages, porridge, rice and eggs for salad, well, little things - warm up frozen meat from home stored in store, milk my son for the night on the program porridge

Girls, cereal for corn porridge - it is so ... in pieces ... I don't know how to explain. Like crushed rice, but smaller. And polenta is very small, like semolina. Both are delicious, just different.

Good day, the girls Were on the seas and this time they lived without food, they had to completely by themselves. How I regretted (more than once!) That Filechka was gone! I missed the porridge in him. How much he replaces appliances and facilitates kitchen cooking! A friend and her family were traveling by car, and they took their cartoon, a large one with spare bowls - she did not know any problems. And I suffered on different, incomprehensible tiles.
As a result, with a seizure, I barely returned home. I'm not overjoyed at my devices now, especially Filia.

[SoNika]

SoNika, Nika, welcome back. Health to you.