Sikorka
Hello everyone!

My sister bought a Redmond m90 multicooker. I am very satisfied. I also think to take Redmond (new brand, popular) or Stadler or Polaris. I don't know which is better. I will consider any of your options. The price range is 7-12 thousand. It will be very cool if the case is metal.

Requirements: 5 l, 35 degrees for proofing the dough, baking bread, yoghurt, regul. time and temperature.

Thank you.
Alycha
I'll listen. I have a redmond m20, the lid has broken, that is, it does not close tightly, I called the service center, they said there are no such covers, of course you can use it, but just in case I will listen, I may be ripe for a replacement
premydraya
Quote: Sikorka

Hello everyone!

My sister bought a Redmond M90 multicooker. I am very satisfied. I also think about taking Redmond (new brand, popular) or Stadler or Polaris. I don't know which is better. I will consider any of your options. The price range is 7-12 thousand. It will be very cool if the case is metal.

Requirements: 5 l, 35 degrees for proofing the dough, baking bread, yoghurt, regul. time and temperature.

Thank you.
I have a Redmond RMC-250. It fully suits your requirements, though not 5 liters, but 4. And the regulation of time and temperature is a function of the master.
I am completely satisfied with this model and the design is excellent. I began to cook constantly: tasty and healthy)
If you have any specific questions, ask)
Adelena
Quote: Sikorka

Hello everyone!

My sister bought a Redmond m90 multicooker. I am very satisfied. I also think about taking Redmond (new brand, popular) or Stadler or Polaris. I don't know which is better. I will consider any of your options. The price range is 7-12 thousand. It will be very cool if the case is metal.

Requirements: 5 l, 35 degrees for proofing the dough, baking bread, yoghurt, regul. time and temperature.

Thank you.

I also have a Redmond 90. I am also very happy, like your sister) Although if you are considering the price more expensive, you can take the new 250 model. The seller really praised her to us, but the budget did not allow me.
pushkar
Quote: Sikorka
Requirements: 5 l, 35 degrees for proofing the dough, baking bread, yoghurt, regul. time and temperature.
For dough it is better to 27-30g

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