Better Than Sex Cake (Multicooker Brand 37501)

Better Than Sex Cake (Multicooker Brand 37501)

Category: Confectionery

Kitchen: American

Ingredients
for the cake (glass 250 ml.):
flour	1 tbsp.
sugar	1 tbsp.
cocoa	1/8 Art.
salt	1/8 tsp
eggs	1 PC.
kefir	0.5 tbsp.
oil drain. (I took 2 tbsp. l.)	0.5 tbsp.
soda	0.5 tsp
vanilla extract	0.5 tsp
vegetable oil	grease the pan
cocoa	sprinkle the pan
for cream:
cream 33%	1.5 tbsp.
sugar	1 tbsp. l.
vanilla extract	1 tsp
chocolate chips	50 gr.
for caramel sauce:
sugar	0.5 tbsp.
water	1/8 Art.
salt	1/8 tsp
cream (I have goat's milk)	1 tbsp.
corn syrup (I have honey)	0.5 tbsp. l.
butter	1 tbsp. l
vanilla extract	0.5 tsp
condensed milk (for impregnation)	0.5 tbsp.

Cooking method

• I could not ignore the recipe with such an interesting name !!!
• Cooking caramel sauce:
• We take a saucepan, pour sugar, water, add corn syrup (you can't find it in our small town, so the Internet suggested that you can replace it with honey, which I used), turn on a strong fire, do not forget to stir! As soon as the sugar has melted, make the fire smaller and cook until the sugar is completely dissolved and the syrup acquires a dark amber color. Do not forget to stir and remember it is better to undercooked, because the burnt sugar tastes bitter!
• When you have reached the desired color, pour in the cream. The syrup will immediately harden and everything will start to boil, we continue to stir vigorously and the sauce will quietly calm down. Turn off the heat and add butter, it will melt from the heat of the sauce, stir it and the sauce is ready! Let it cool down! (If suddenly, after cooling, the sauce has a non-uniform texture, then the blender is in your hands and the problem will go away :) On our website there is another, not overseas sauce recipe:

take note! I really love boiling chocolate

The cake is very easy to prepare and delicious. It is, of course, difficult to judge whether this cake is better than ... or not, but it seemed to my husband and me very sweet, he said that there were no complaints about the cake, there was only the name. Next time I'll make the caramel sauce with less sugar.

Did it turn out cloying? Maybe not add condensed milk?

take note! I really like chocolate on boiling water. Maybe not add condensed milk?

Yes, very sweet! But it seemed to us so, we practically do not eat sweets. It seems to me that you can use less sauce, or just condensed milk without sauce. Having tried the sauce separately, I think that it is he who gives excessive sweetness

The name is just great, if anything, you can replace one with another !!!
The cake looks delicious! Take note! Thank you!

go crazy! What to bake !!!?