Cauliflower with cheese and butter (Steba DD1 pressure cooker)

Category: Dairy and egg dishes
Cauliflower with cheese and butter (Steba DD1 pressure cooker)

Ingredients

Cauliflower Kachan
Butter
Cheese (what is)
Salt Taste

Cooking method

  • Divide the cauliflower into inflorescences.
  • We turn on the Roasting mode for 12 minutes. After the signal, pour a little sunflower oil, and put our inflorescences and fry. Salt at the end.
  • Add some water so that the pressure cooker can build up pressure.
  • Put thin slices of butter on the inflorescences and then put the cheese. I put cheese in slices, or you can grate and sprinkle.
  • We close the lid and valve.
  • Turn on the Vegetables mode for 7 minutes. The pressure built up in three minutes. Descended forcibly when it dropped to 100 degrees. Well, also about 3 minutes.
  • And we get a delicate delicious cabbage inflorescences with a creamy taste !!
  • Bon Appetit everyone))

Time for preparing:

20 minutes

Cooking program:

Roasting, vegetables

Larssevsk
Masha, in what saucepan did you cook? So simple!!! thanks for the idea
Masinen
In steel, nothing welded. The main thing is not to forget to stir)
I have already become akin to steel at the end, nothing sticks)
Olya_
Mash Today I was too lazy to buy it, the bags were already full. Now I'm so sorry. as soon as I try.
Vikulina
Thanks for the recipe I love both colored and broccoli
ElenkaM
Mashaaaa! Thanks for the yummy. I will definitely do it!
Masinen
Today I wandered around Auchan and I saw that someone weighed the cauliflower and threw it)) I felt so sorry for her, maybe the swing was excellent))
Well, I bought it))
ElenkaM
Lucky cabbage ... and us.
Robin bobin
Masha, great recipe! I will definitely try. If the guys praise, it will be a victory. And here I alone like cauliflower.
Does the liquid remain in the bowl? Is the pressure high?
Masinen
The pressure is high and there is liquid in the bowl) but the cabbage itself is whole))
Olya_
Masha, I'm with a report. Today, as I saw cabbage on the counter, I immediately remembered your recipe. I cooked it, and it was right - she has such an interesting taste, thanks for the recipe Cauliflower with cheese and butter (Steba DD1 pressure cooker)
Trishka
Masha, and if the cabbage is frozen, is it really necessary to cook it or defrost it?
I want to try it today.
Masinen
Ksyusha, probably better to defrost, otherwise it will float.
Trishka
Thank you, I went to defrost!


Added Wednesday 16 March 2016 04:48 PM

Mashenka, again, I came to say thank you for the cabbage, quickly and very tasty!
I defrosted it, fried it for a couple of minutes, dripped some water, butter, cheese and vegetables for 5 minutes!
Not boiled over, moderately elastic, superrr !!!!

Cauliflower with cheese and butter (Steba DD1 pressure cooker)
yildirimka
Masinen, thanks for the idea! I did everything in a zepter. fried, extinguished with water. sprinkled with grated cheese on top and over a small fire. there was no butter in the refrigerator. cooked for 20 minutes. my daughter and I ate everything without waiting for the potatoes. delicious
Masinen
Karina, yes, cauliflower with cheese is very tasty)
Glad the recipe came in handy

All recipes

New recipe

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers